Address
171 Ponsonby Road, Ponsonby, Auckland
AdamArnold in Auckland Menu
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BREAKFAST-
Bold Breakfast $24.00
- Bacon, Roasted Tomato, Breakfast Beef Steak, Creamed Mushroom, Sour Dough Poached Eggs, Pea & Mint
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Eggs Benedict $17.50
- w/ Hollandaise, Sauteed Spinach, Field Mushroom, English Muffin
- Add Prawns w/ Seafood Hollandaise $5.00
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French Toast $18.00
- w/ Vanilla Creme Fraiche, Bacon, Berries, Hazelnut Praline
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Basil & Ricotta $16.50
- w/ Semi Dried Cherry Tomato, Crispy Pancetta, Garlic Cheese Croutons
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Muesli $14.00
- with Greek Yogurt, Blueberries, Fig and Dried Peach
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Mozzarella Bruschetta $14.00
- w/ Tomato, Basil Pesto
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Brekkie BLET Bagel, $14.00
- w/ Tomato, Red Onion, Lettuce, Bacon, Poached egg
KITCHEN MENU-
Pea & Mint Smash $10.00
- w/ Feta, Creme Fraiche
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Greek Risoni Salad $11.00
- w/ Sundried Tomato, Fresh Basil, Olives, Apple Cider Dressing
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Soft Bun Sliders $14.50
- w/Capsicum Salsa, Lettuce and Your Choice of Chicken, Fish, Beef or Pork
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Beetroot & Quinoa Salad $15.00
- w/ Pomegranate Seeds and Apple Cider Dressing
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Potato & Fennel Salad $15.00
- w/ Cream Cheese
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Creamy Garlic & Chardonnay Green Lipped Mussels $21.00
- w/ Truss Tomato and Sour Dough
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Pan Seared Skin On Market Fish $22.00
- w/ Truffle Cauliflower Puree, Kale & Lemon Beurre Blanc
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Chorizo Stuffed Squid $20.00
- w/ Grilled Capsicum Coulis, Olives & Basil
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Jerk Spiced Chicken $22.00
- w/ Rum Glazed Pineapple, Tomato Salsa, Avocado Cream
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Chicken Roulade $24.00
- w/ Cauliflower, Radish, Caramelised Onions & Hazelnut Butter
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Pork Loin $26.00
- w/ Lemongrass Glaze, Coffee Soil, & Apple, Prune, Walnut Salad
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Sliced Sirloin Steak $30.00
- w/ Roasted Vegetables, Salmorejo & Red Wine Jus
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Dessert Platter $18.00
- Pastry is Chef Carlos' passion and everyday he builds (from scratch) a different, unique masterpiece that can only be found at Adam Arnold - Ask your waiter what is on the menu today. Built for two to share.
Nearby Sample Menus
- Taro ball snowflake ice $13.80
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Purple rice No. 3 $8.50
- Red bean + peanut + small taro ball
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Taro ball No.2 $8.50
- Sweet potato + barley + boba
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Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
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Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
- Tofu pudding with mung bean $8.50
- Mochi ball $5.00
- Tofu pudding with sweet potato $8.50
-
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
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Malai Kofta $15.00
- cottage cheese, nuts and potatoes made into balls and fried the cooked in creamy gravy
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Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
- Chicken Momo Veg $15.00
- Chips $4.00
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Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
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Lamb Jalfrezi $17.00
- a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
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Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
- Add Bacon $1.0
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Fresh Prawn Spring Rolls $15.9
- prawn / bean thread noodles / medley of fresh vegetables / lettuce / sweet chilli dipping sauce
- Hash $4.5
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Clam & Seafood Chowder $18.5
- toasted ciabatta / whipped butter & flaky sea salt
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Fish Wrap $15.9
- crumbed fish / lettuce / red onion / lime & caper tartare
- Add Bacon $4.0
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Eggs Benedict $17.5 / $18.5 / $17.5
- poached eggs / English muffin / hollandaise. Bacon / smoked salmon / fried chicken
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Sweetcorn Waffles $16.0
- waffles / bacon / salsa / sour cream
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malaysian nasi goreng
- chicken fried rice with mix pea & egg
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chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
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wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
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wonton noodle soup $10.00
- meat dumpling, vegetables & egg noodle served in chicken soup
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singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
- -seafood mixed $13.00
- -seafood mixed $13.00
- vegetable tofu soup
- Pan Fried or Battered Scallop $20.00
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Beef and Guinness Casserole $17.00
- Served with Mashed Potato
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Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Beef Burger $11.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Wedges with Bacon, Cheese and Sour Cream $10.00
- Thai Green Chicken Curry w/rice $17.00
- Grilled aged Sirloin $20.00
- Scallop
- Chicken / Beef / BBQ Pork $10.50
- Kumara Chips
- Chicken Karage $9.90
- Squid Ring
- Cheese Burger $3.50
- Star Burger $5.50
- Bacon Burger $4.00
- Spring roll / Curry roll / Sweet corn fritter $2.00
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Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink
- BBQ pork bun (steam) $2.00
- Mussel fritter $2.80
- Bacon / Chicken & cheese $4.30
- Chicken thigh $2.50
- Hawaiian & egg $4.80
- Steak & cheese $5.50
- Egg Pulf
- Steamed Chicken feets
- Durian Pastry
- Fried Shrimp rice rolls
- Chicken Fried Rice $18.00
- Baked BBQ pork buns
- Combination Meat fried noodle $22.00
- Taro Paste Pastry
- Oysters $2.00
- Crabstick $1.70
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Killer whale $10.50 / $9.90
- (Fish, egg, cheese, onion)
- Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
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Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
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Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
- Kumara chips $5.00
- Donuts $1.30
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
- TARAKIHI $8.50/$11.90/$14.90
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
- 6 X HOKI $12.90
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Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
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Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
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Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
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Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
- -1/2 dozen $15.50
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Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
- -full dozen $33.00
- Bread and Dips $11.50
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Char Ban Lea Tow Hoo $16.50
- Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
- -Beef, Pork or Chicken / Squid, Prawns, Scallops, Roasted Duck or Lamb $19.50 / $22.50
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Bay Char Basil (mild to hot) $24.50
- Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts
- -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
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Karee Trey $22.50
- Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
- -Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
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Trei Chearn $23.50
- Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
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Soup Such K'dam $10.50
- Delicious soup with crabmeat & white egg
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breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
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Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
- Wedges $10.00
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Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
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Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
- -with salmon $18.50
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New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
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Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
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Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
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The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
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Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
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Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
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Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
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Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
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Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
- Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
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Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
- Potato gratin $6.50
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Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
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Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
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Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
AdamArnold
Phone
02040848725
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
171 Ponsonby Road, Ponsonby, Auckland
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