Address
171 Ponsonby Road, Ponsonby, Auckland
AdamArnold in Auckland Menu
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BREAKFAST-
Bold Breakfast $24.00
- Bacon, Roasted Tomato, Breakfast Beef Steak, Creamed Mushroom, Sour Dough Poached Eggs, Pea & Mint
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Eggs Benedict $17.50
- w/ Hollandaise, Sauteed Spinach, Field Mushroom, English Muffin
- Add Prawns w/ Seafood Hollandaise $5.00
-
French Toast $18.00
- w/ Vanilla Creme Fraiche, Bacon, Berries, Hazelnut Praline
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Basil & Ricotta $16.50
- w/ Semi Dried Cherry Tomato, Crispy Pancetta, Garlic Cheese Croutons
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Muesli $14.00
- with Greek Yogurt, Blueberries, Fig and Dried Peach
-
Mozzarella Bruschetta $14.00
- w/ Tomato, Basil Pesto
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Brekkie BLET Bagel, $14.00
- w/ Tomato, Red Onion, Lettuce, Bacon, Poached egg
KITCHEN MENU-
Pea & Mint Smash $10.00
- w/ Feta, Creme Fraiche
-
Greek Risoni Salad $11.00
- w/ Sundried Tomato, Fresh Basil, Olives, Apple Cider Dressing
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Soft Bun Sliders $14.50
- w/Capsicum Salsa, Lettuce and Your Choice of Chicken, Fish, Beef or Pork
-
Beetroot & Quinoa Salad $15.00
- w/ Pomegranate Seeds and Apple Cider Dressing
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Potato & Fennel Salad $15.00
- w/ Cream Cheese
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Creamy Garlic & Chardonnay Green Lipped Mussels $21.00
- w/ Truss Tomato and Sour Dough
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Pan Seared Skin On Market Fish $22.00
- w/ Truffle Cauliflower Puree, Kale & Lemon Beurre Blanc
-
Chorizo Stuffed Squid $20.00
- w/ Grilled Capsicum Coulis, Olives & Basil
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Jerk Spiced Chicken $22.00
- w/ Rum Glazed Pineapple, Tomato Salsa, Avocado Cream
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Chicken Roulade $24.00
- w/ Cauliflower, Radish, Caramelised Onions & Hazelnut Butter
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Pork Loin $26.00
- w/ Lemongrass Glaze, Coffee Soil, & Apple, Prune, Walnut Salad
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Sliced Sirloin Steak $30.00
- w/ Roasted Vegetables, Salmorejo & Red Wine Jus
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Dessert Platter $18.00
- Pastry is Chef Carlos' passion and everyday he builds (from scratch) a different, unique masterpiece that can only be found at Adam Arnold - Ask your waiter what is on the menu today. Built for two to share.
Nearby Sample Menus
- - Full 18 pcs $27.00
- - Piece $2.80
- ●Cup chicken with sauce $7.00
- - Half 9 pcs $15.00
- - Full 18 pcs $27.00
- -Add crumbed batter $0.70
- Hot dog $2.80
- -2 fish n'chips
- Chicken thigh $21
-
Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
- Salmon sashimi $12
-
Chopstick chicken $15
- Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Fried rice $5
- includes all sides
- Fish fillets $21
-
Mixed tempura $12
- include 2 prawns
- Clevedon Coast Oysters (GF) $
-
Crispy Fries $6.5
- with tomato sauce and aioli
- Green Garden Salad $6
-
Lemon Pepper Squid $16.5
- with lemon aioli
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Marinated Olives (V,GF) $8.5
- with balsamic glaze
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Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
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BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
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Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
-
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
-
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
- Sausages $5.50
-
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
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Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
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Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
- Fried egg $1.50
-
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
- -Half $12.00
-
Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
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Chilli prawns $19.50
- (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
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Amritsari cholle $13.50
- Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
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Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices
- -Veg $11.50
-
Onion bhaji $6.00
- Onion slices battered with chickpea flour and deep fried, served with tamarind sauce
- Paneer kulcha $4.50
-
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
-
Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
-
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
-
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
-
Prawn Tempura Don $16
- Deep fried prawn tempura with egg, donburi sauce and served over rice
-
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
- Boneless Spicy Fried Chicken $33
- Fries S $5 / L$10
- Lamb Salad $12.50
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
- HSP Lamb $11.00
- Chicken Kebab(Large/Combo) $9.00/$12.00
- With Rice or Naan only
-
Combo Deal
- Chips + 355ml drink
- Chips + Sauces and 355ml drink
- 3 Drums & Chips $10
-
Chicken Manchurian $12.99
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
- Hot Gulab Jamun (2 pieces) $2.99
- (Lamb/Goat)
-
Onion Bhaji 1 for $0.99
- Sliced onion with a mixture of spices & chick pea flour, deep fried
-
Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
-
Yellow Dal Tadka $10.99
- Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
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Chicken/Lamb Samosa $2.50
- Triangular hand rolled pastry stuffed chicken/lamb.
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Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
- P2 Pork Belly Rice Noodle in Stone Pot $ 10.8
- S6 Spicy Duck Heads in Dry Pot $18.8
- P3 Xuecal Pork Slice Rice Noodle in Stone Pot $ 10.8
- S29 BBQ Beef Heart Pipes $ 18.8
- C12 Preserved Engg & Tofu Salad $ 9.8
- R7 Beef Fried Rice $ 9.8
- V5 Stir-Fried Eggplant with Gourmet Sauce $ 15.8
- R6 Spring Orion Pancake $ 5.0
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Steam mushroom & shrimp dumplings $5.30
- Deep fried prawn wrapped with shredded potato $9.00
- String beancurd salad $9.00
- Steam vegetable $9.00
- Deep fry wonton $5.80
- Snowy mango $7.00
- Deep fried chicken with salt & pepper $14.80
- Fried rice with combination meat $12.80
- Fresh Salad $4.00
- Free Range Egg $4.00
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Extra $ 3.00
- upsize
- With Beef and Red Onion $16.50
-
Extra $ 3.00
- upsize
-
Fries And Nuggets $10.00
- with tomato sauce
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BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
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Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
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Donkatsu Bento $14.80
- Deep fried pork cutlet with sauce
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Spicy Pork Bento $14.80
- Fried spicy pork with special sauce
-
Beef Fried Noodle $12.00
- Fried beef, vegetables and noodle with teriyaki sauce
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Pork Katsu Curry Don $11.00
- Pork cutlet with vegetables and curry sauce on rice
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Chicken Miso Ramen Soup $11.00
- Ramen in miso soup with chicken, seaweed and spring onion
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Fish Katsu $11.00
- Fish cutlet, salad and rice
-
Tempura Udon Soup $12.00
- Noodle soup with 5 tempura
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Takoyaki $5.00
- 5 pcs deep fried octopus balls
- Eggs benedict on potato cakes with salmon or bacon $18
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Salt and pepper squid salad $17
- Fish and Chips homemade tartare $18
- Daily Specials N/A
- Muffins Scones and treats at the bar N/A
- Granola with greek yoghurt and fresh fruit $10.50
- With Diced Green Chili & Coriander $0.50
- Fresh Cold Noodles (V & G) $9.00
- Tossed with Beef, Veges & Chili $12
- With Chicken in a Sichuan Pepper & Chili Soup $11
- Stewed Pork Burger $6.00
- Saucy Beef Noodles With Thick Noodles $14
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Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
-
Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
AdamArnold
Phone
02040848725
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Kiwi , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
171 Ponsonby Road, Ponsonby, Auckland
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