AdamArnold in Auckland Menu

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Bold Breakfast $24.00
- Bacon, Roasted Tomato, Breakfast Beef Steak, Creamed Mushroom, Sour Dough Poached Eggs, Pea & Mint
Eggs Benedict $17.50
- w/ Hollandaise, Sauteed Spinach, Field Mushroom, English Muffin
Add Prawns w/ Seafood Hollandaise $5.00
French Toast $18.00
- w/ Vanilla Creme Fraiche, Bacon, Berries, Hazelnut Praline
Basil & Ricotta $16.50
- w/ Semi Dried Cherry Tomato, Crispy Pancetta, Garlic Cheese Croutons
Muesli $14.00
- with Greek Yogurt, Blueberries, Fig and Dried Peach
Mozzarella Bruschetta $14.00
- w/ Tomato, Basil Pesto
Brekkie BLET Bagel, $14.00
- w/ Tomato, Red Onion, Lettuce, Bacon, Poached egg

Pea & Mint Smash $10.00
- w/ Feta, Creme Fraiche
Greek Risoni Salad $11.00
- w/ Sundried Tomato, Fresh Basil, Olives, Apple Cider Dressing
Soft Bun Sliders $14.50
- w/Capsicum Salsa, Lettuce and Your Choice of Chicken, Fish, Beef or Pork
Beetroot & Quinoa Salad $15.00
- w/ Pomegranate Seeds and Apple Cider Dressing
Potato & Fennel Salad $15.00
- w/ Cream Cheese
Creamy Garlic & Chardonnay Green Lipped Mussels $21.00
- w/ Truss Tomato and Sour Dough
Pan Seared Skin On Market Fish $22.00
- w/ Truffle Cauliflower Puree, Kale & Lemon Beurre Blanc
Chorizo Stuffed Squid $20.00
- w/ Grilled Capsicum Coulis, Olives & Basil
Jerk Spiced Chicken $22.00
- w/ Rum Glazed Pineapple, Tomato Salsa, Avocado Cream
Chicken Roulade $24.00
- w/ Cauliflower, Radish, Caramelised Onions & Hazelnut Butter
Pork Loin $26.00
- w/ Lemongrass Glaze, Coffee Soil, & Apple, Prune, Walnut Salad
Sliced Sirloin Steak $30.00
- w/ Roasted Vegetables, Salmorejo & Red Wine Jus
Dessert Platter $18.00
- Pastry is Chef Carlos' passion and everyday he builds (from scratch) a different, unique masterpiece that can only be found at Adam Arnold - Ask your waiter what is on the menu today. Built for two to share.

Nearby Sample Menus

Edible wild plants inari (2p) $3.5
Kakuni soy ramen $18
- Pork belly
Vegetable salt based ramen $12
Large size ramen $1
Soy base ramen $12
- Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Hiyashi chuka ramen $15
Rice $2.5
Kakiagedon R $10 / S $6

Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables

Ocean Lunch $33.80
- 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
Steak is available for $21.50
Salmon Avocado Roll $9.50
Mixed Tempura 2 pcs Prawns & Vegetables $15.00
Crayfish Tail 120 g $40.00
Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
Beef Sashimi Thinly Sliced Seared Beef $15.00
Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50

KADAI CHICKEN
LAMB SAAG
MUTTON BIRYANI $14.00
CHANA MASALA
LUNCH COMBO SMALL $13.50
CHICKEN BIRYANI $13.00
CHILI CHICKEN
TANDOORI CHICKEN HALF$12.00/FULL$20.00

Vegetarian Bun $1.30
Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
Millet Porridge $1.00
Chinese Pancake with Chives $3.00
Mung/Red Bean Soup $2.00
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Marinated Egg $1.00
Traditional Chinese Corned Beef Slices $10.00

J $14.00
- 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
C $7.50
- Chicken burger, chips, can of drink
Potato Fritters $0.60
Hotdogs / Battered Sausages / Crab Sticks $1.90
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
Fresh Gurnard $5.50
Hawaiian Burger / Vege Burger $5.00
Steak & Egg Burger / Bacon & Egg Burger $5.80

Fries (V) $6
- aioli & ketchup
Garlic Bread with Cheesex $5
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Garlic & Herb Bread $4
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
steak, grilled onions, sliced mushrooms & cheese with a side of fries
Garlic bread grilled with cheese $5

-3 fillings $6.50
-Served with baked beans, bacon and cream cheese $12.90
Bacon and eggs $12.90
- Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
Soup of the day $10.00
- Seasonal soup served with garlic bread
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
Wedges with sweet chili and sour cream $8.00

Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
Soup of The Day $12
- Sourdough & Butter
Italian Scramble $12
- Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
Add Chicken Salad $6
Or With Smoked Mushrooms (V) $21
Fruit Salad $9
- local seasonal fruits & yogurt

Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
Vegetarian Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
Gaeng Kheaw Waan Pak $13.00
- A spicy green curry with mixed vegetables, coconut milk and basil leaves

-Salmon $17.00
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
French toast $15.00
- With fried banana bacon & maple syrup
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Eggs benedict
- 2 poached eggs on bagel with spinach

Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Shoe String Fries $8
- Served with black pepper Aioli
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14

CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
SOUP OF THE DAY $9.90
ANGUS BEEF BURGER (add fried egg $2.50) $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CAJUN CHICKEN BURGER $12.00

"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Traditional Vietnamese Beef Noodle $14.50
Please advise us if you have any dairy requirement
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Pandan Rice $3.00

Cinnamon french toast
Bagel with jam and cream cheese $7.50
-with streaky bacon $16.00
-Add Bacon for $4.00
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs on toast $8.50
Eggs Benedict
- Poached eggs with hollandaise
All of our eggs are free range

AdamArnold

Auckland Region > Auckland > AdamArnold

Address

171 Ponsonby Road, Ponsonby, Auckland

Phone

02040848725

Email

None

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Kiwi , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

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AdamArnold in Auckland Menu

Nearby Sample Menus

AdamArnold

Auckland Region > Auckland > AdamArnold

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

171 Ponsonby Road, Ponsonby, Auckland

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Auckland Region Restaurants

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