AdamArnold in Auckland Menu

BREAKFAST BREAKFAST
  • Bold Breakfast $24.00
    • Bacon, Roasted Tomato, Breakfast Beef Steak, Creamed Mushroom, Sour Dough Poached Eggs, Pea & Mint
  • Eggs Benedict $17.50
    • w/ Hollandaise, Sauteed Spinach, Field Mushroom, English Muffin
  • Add Prawns w/ Seafood Hollandaise $5.00
  • French Toast $18.00
    • w/ Vanilla Creme Fraiche, Bacon, Berries, Hazelnut Praline
  • Basil & Ricotta $16.50
    • w/ Semi Dried Cherry Tomato, Crispy Pancetta, Garlic Cheese Croutons
  • Muesli $14.00
    • with Greek Yogurt, Blueberries, Fig and Dried Peach
  • Mozzarella Bruschetta $14.00
    • w/ Tomato, Basil Pesto
  • Brekkie BLET Bagel, $14.00
    • w/ Tomato, Red Onion, Lettuce, Bacon, Poached egg
KITCHEN MENU KITCHEN MENU
  • Pea & Mint Smash $10.00
    • w/ Feta, Creme Fraiche
  • Greek Risoni Salad $11.00
    • w/ Sundried Tomato, Fresh Basil, Olives, Apple Cider Dressing
  • Soft Bun Sliders $14.50
    • w/Capsicum Salsa, Lettuce and Your Choice of Chicken, Fish, Beef or Pork
  • Beetroot & Quinoa Salad $15.00
    • w/ Pomegranate Seeds and Apple Cider Dressing
  • Potato & Fennel Salad $15.00
    • w/ Cream Cheese
  • Creamy Garlic & Chardonnay Green Lipped Mussels $21.00
    • w/ Truss Tomato and Sour Dough
  • Pan Seared Skin On Market Fish $22.00
    • w/ Truffle Cauliflower Puree, Kale & Lemon Beurre Blanc
  • Chorizo Stuffed Squid $20.00
    • w/ Grilled Capsicum Coulis, Olives & Basil
  • Jerk Spiced Chicken $22.00
    • w/ Rum Glazed Pineapple, Tomato Salsa, Avocado Cream
  • Chicken Roulade $24.00
    • w/ Cauliflower, Radish, Caramelised Onions & Hazelnut Butter
  • Pork Loin $26.00
    • w/ Lemongrass Glaze, Coffee Soil, & Apple, Prune, Walnut Salad
  • Sliced Sirloin Steak $30.00
    • w/ Roasted Vegetables, Salmorejo & Red Wine Jus
  • Dessert Platter $18.00
    • Pastry is Chef Carlos' passion and everyday he builds (from scratch) a different, unique masterpiece that can only be found at Adam Arnold - Ask your waiter what is on the menu today. Built for two to share.

Nearby Sample Menus

Mary's (sample menu)
  • - Sour Dough
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • - Black Pudding $6.00
  • Toast Options
  • - Salmon $6.00
  • - Mushrooms $4.50
Spitting Feathers (sample menu)
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
The Carvery Roast Meals (sample menu)
  • -Medium $2.50
  • Lamb $5.50
    • With salad, gravy or sauces of your choice
  • -Add roast potatoes $0.60
  • Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
  • -Small $5.00
  • One shank $7.50
  • Pork S $10.90 M $14.90 L $18.50
  • Thig $3.00
Bracu (sample menu)
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Nando's (sample menu)
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Avo $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Regular $4.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - Large $6.50
  • Egg $1.50
Jewel of Bombay (sample menu)
  • Snack box $5.90
  • -With chips $7.90
  • Plain naan $2.50
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Garlic naan $3.50
  • Mix thali $13.50
  • Hot chips (cup) $3.90
Sudima Hotel Restaurant (sample menu)
  • Ice Cream Sundae $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • -add chicken for an extra $4
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Cafe Monet (sample menu)
  • Vegetarian with Cheese $17.00
  • -Orange, Honey and Pine Nut $14.00
  • Salami, cheese and gherkin $16.00
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • Tomato, Avocado & Basil $17.00
  • Muesli
    • with side of yoghurt
  • Bacon Salad $20.00
  • French Toast $19.00
    • Berries & Cream Cheese / Banana, Bacon and Maple
The Velvet Gypsy (sample menu)
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Sauteed green beans $7
    • with garlic & toasted almonds
Choco World (sample menu)
  • Bacon Salad $16.90
    • Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
  • Kids Hot Chocolate $4.00
    • Belgian milk Chocolate
  • Tomato (Fresh / Grilled) $3.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Add on: Fresh Banana Extra -$3.00
  • Chocolate Fondue $12.90/$19.90
    • Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
  • Muesli & Fruit $10.50
    • Toasted Muesli, Fresh Fruit, Honey & Yoghurt
  • Chocolate Waffle Cones $9.90
    • Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
Plush KTV (sample menu)
  • Lamb $15
  • Popcorn $6
  • Apple Juice $7
  • Pineapple Black Tea / Green Tea $8
  • Red Bull $8
  • Deep Fried Chicken Nuggets $12
  • Sauteed Beef in Egg Sauce on Rice $14
  • Mushrooms $15
Brighton Road Cafe (sample menu)
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Additional Sides Available
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • - Hollandaise $2.50
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Cafe Brioche (sample menu)
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • NACHOS $13.50
    • Corn Chip topped with chili beef, cheese, salsa & sour cream
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • Bacon, Sausage, Smoked Salmon $4.50
Kebabs Salateen (sample menu)
  • HALF
  • MIX
  • Combo $ 14.99
  • Regular $9.50
  • Combo $12.50
  • LAMB
  • BURGERS
    • combo includes additional chips and 420ml drink
  • JALAPENOS $0.50
Ace Bakehouse (sample menu)
  • Steak & curry $4.30
  • Bacon & egg $4.30
  • Steak $4.30
  • Steak & cheese $4.30
  • Potato top mince $4.30
  • Steak & pepper $4.30
  • Steak & kidney $4.30
  • Mince & cheese $4.30
AdamArnold

AdamArnold

location

Address

171 Ponsonby Road, Ponsonby, Auckland

phone

Phone

02040848725

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
171 Ponsonby Road, Ponsonby, Auckland
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