Address
Main Street, Eketahuna, New Zealand
Addiction in Manawatu-Wanganui Menu
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OUR FOOD-
Pies $4.00
- Supreme beef and bacon, angus beef and cheese butter chicken
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Paninis $7.00
- Pulled pork or smoked chicken(GF option add $1.00)
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Special sweets $3.50
- Chocolate goofey cake
- -Chocolate goofey cake $3.50
- -New york brownie(GF) $4.00
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Soup of the day(GFO) $6.00
- Pumpkin and chilli with toasted sour dough bread
WEEKENDS- 10AM-2PM
- Brunch menu
- Spinach style
- -Scrambled eggs, bacon, roast, tomato with toast $13.00
- -Egg pie with chorizzo,peas, potato + red onion $10.00
Nearby Sample Menus
- Beef / Lamb Iskender
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Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
- Hot Chili
- Small $13.90
- Beef / Lamb Kebab
- Large $15.90
- Turkish Delight $5.00
- Mixed Chips Meal
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Large fries $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Cheese stuffed crust $3.90
- Xtra Large $3.90
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
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Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
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Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
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Seafood Platter 26.0
- 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
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Spanish Ham Croquettes
- Served with chips and side salad
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Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
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Bangers and Mash (GF) 22.0
- Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
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Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
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Steak and Salad Tortilla Wrap
- Served with fries
- Tossed Basil and Lemon Chicken Salad
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Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
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Benny boy
- Hollandaise and chopped bacon
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Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
- -Regular $8.00
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Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
- -Regular $8.00
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Drac's rap
- Topped with tangy whipped garlic butter
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Citadel classic $12.00
- Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
- Pickle $2.50
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Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
- Lamb $17.50
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
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Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
- Fish $18.50
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Chick'n Fala
- With Falafel
- Grilled Steak
- Free Range Chicken Breast
- Free Farmed Ham
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Sausage Scramble
- Cabanossi Sausage and Eggs
- Reg $10.90
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Sweetcorn
- with Coriander and Chilli
- Petita $8.90
- J $1.50
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
- 3 pcs $5.90
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
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Chicken Parmigiana $23.50
- Served with stuffed potato or chips
- Steak Sandwich & Chips $14.00
- Soup of the Day $10.00
- Stuffed Mushrooms $8.20
- Rosie’s Seafood Basket $20.90
- Omelette With Salad $15.80
- Thai Beef On Rice $18.20
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Nachos $12.00
- With beans
- Home Cook Tofu $22.00
- Crab Meat Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
- Sweet & Sour Whole Fish $48.00
- Vermicelli Singapore Style Med $15.00/Lge $20.00
- Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
- Beef with Pineapple $22.00
- Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
- Marinated Chicken Shreds $8.50
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Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
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Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
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Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
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Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
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Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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C4 ROASTED DUCK CURRY (Mild) $20.50
- Red curry duck with grapes, tomato and pineapple
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S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
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L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
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M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
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C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)
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N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
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N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
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M3 KRATIEM-PRIK THAI (Mild) $17.50
- Pork or Chicken with garlic, pepper and vegetables
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
- (GF = Gluten Free)
- Pasta of the Day $19
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
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Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
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Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
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Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
- Seasonal vegetable $6.50
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Beer Battered Chips $7.50
- served with a garlic mayo
- Mini Cheese Burgers & Curly Fries $8.00
- Ice-cream Sundae $8.00
- Mash $6.50
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Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
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Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
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Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
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Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Addiction
Phone
0278117007
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Seating
Main Street, Eketahuna, New Zealand
- Manawatu-Wanganui Cafe Food Menus