Addiction in Manawatu-Wanganui Menu

Nacho’s $13.00
Seafood Platter $19.50 large $29.50
Rib Eye $24.50
Sticky Pork Ribs $9.50
Cream Burlee $9.50
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cheesecake $9.50
Cobb Shout $18.50 large $24.50

TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
GYOZA $9.50
- Japanese style pork dumpling
EBI FURAI UDON $14.50
- deep fried prawn
PORK KATSU DON $13.50
- pan fried pork cutlet
PLAIN MISO RAMEN(V) $12.50
- miso ramen
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise
PRAWN TWISTER $9.80
- crispy prawn spring rolls
KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken

Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Soup of the day w home baked ciabatta $10
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17

Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
Grilled Haloumi $3.90
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
Battered Fish with chips or salad $11
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Ham, Cheese, Pineapple $14.50
May be made as a sandwich on ciabatta or as a wrap.

Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise

Signature Kids $5.00 per head
Custom Mix $10.00 per head
Very Vegemite $4.00
Cheeky Chicken $5.00
Pita Chips and Dip $3.90
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita

Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50

Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Smoked chicken, salmon $5.00
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.

Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Green salad $5.50
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>

- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
French Toast sweet or savoury $17.00
Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
Shoestring fries with aioli small $7.5 / large $10
- Roasted Tomato & Spinach $17.00
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing

- Grilled Tomato $4.00
Fish & Chips $11.50
Chicken Nuggets & Fries $11.50
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
- Black Pudding $4.50
Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
Savoury or Sweet French Toast $16.50
- Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.

Seafood chowder $16.80
- our speciality served in a sourdough bread bowl
Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
Bread & dips $11.80
Antipasto platter $22.50
- serves 2-4
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
A selection of Sweet/Savoury Muffins & Croissants at the counter
Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedges

Kara- Age
- Crispy deep fried and mildly spiced chicken meat
Salmon Sashimi $18.00
- Today’s freshest selected salmon sliced to perfection served in raw with wasabi and ginger
Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
Stir Fried Udon $16.00
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
Vegetarian Sushi $16.00
Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice

Toasted Sandwiches
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Soup of the Day
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.

Bacon & egg burger $9.00
Adds on From $3.00
Sausages & eggs on toast $12.00
Hawaiian burger $10.00
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Cheese burger $9.00
Eggs on toast $7.00
Ham and cheese toasty with chips $6.50

Addiction in Manawatu-Wanganui Menu

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