Addiction in Manawatu-Wanganui Menu

Garden Green Salad $4.50
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Colossus $29.90
- 10 slices
Bearnaise Sauce $2.50
Colossus $25.90
- 10 slices
Half & Half $1.50
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles

Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Side of salad $3
Side of chips $4
Garlic & Parsley $3
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
House Loaf & Dips - cobb loaf with the dips of the day $11.50

Smoked Salmon $6.00
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Smoked salmon $6.00
Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
Fries $7.00
- Fries served with tomato sauce and garlic aioli.

Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Soup of the day $14
- with Fresh Bread

Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
-Half $10.00
Harabhara kebb
- A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka

Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
FULL menu curry (excl. seafood) $11.00/$11.00

'BB' Burger $15.00
- The Works with Chips
Chicken & Bacon Burger $15.00
- with Chips
Shrimp Cocktail $14.00
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Nachos $14.00
- Tomato Salsa OR Beef
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
The BIG Brekkie The Works $16.00
Prime Ribeye Steak $20.00
- with salad and chips

Chicken Tikka H $8.00 / F $16.00
- Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
Butter Vegetable $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Lamb / Beef Jafrezi $16.00
- Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
Chicken Vindallo $15.00
- This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa
Coconut Rice $4.00
Vegetable Pulao $5.00
Indian Kuchumber $5.00

Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
French Toast $16.50
- bacon, banana & maply syrup
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
Eggs on Toast $10.00
- your style eggs
Eggs Benedict with Salmon $16.50
Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!

Nearby Sample Menus