Addiction in Manawatu-Wanganui Menu

Tropical Veg $5.00
- Juicy pineapple with green capsicum and sweet red onion, topped with a cheesy mozzarella melt.
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Meat Lovers $9.00
- A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
Beef, Bacon &… $8.00
- Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
Super Supreme $9.00
- Stacked with spicy pepperoni, cabanossi, tasty ham, juicy pineapple, mushroom, green capsicum and sweet red onion with melting mozzarella
Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Beef $7.00 / $9.00
- Mini / Large
Any Extra Sauce 50c
Veg Fritter $2.50

Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
AngusPure Steaks
- Selection available on request
Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta

Ham and cheese toastie $8.50
- Served with chips
Black Pudding Stack $18.50
- With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
-Spinach $16.50
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
Bacon and Free Range Eggs $12.00
- Eggs cooked to your liking and served with Kapiti Artisan toasted bread.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.

-Full $12.50
-Full $12.50
All Mains Served with Basmati Rice
Fish & Chips Combo - 2 $14.00
- 2 fish, 2 chicken drumsticks, 2 scoop chips, 2 chicken nuggets & 1.5Ltrs drink
Butter Naan $3.00
Paneer Pakora (GF) $6.50
- Cottage cheese coated with spiced gram flour batter and deep-fried
Roti $2.00
Cocktail Samosa (12 Pcs) $3.99

Chicken Pakora $7.99
- Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried
Sweet & Sour Chicken/Lamb/Beef $8.99
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried
Batter fried Fish with Wedges or Chips $6.99
Butter Chicken / Lamb / Beef see above
- Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
Fried Chicken & Chips (2 pieces) $6.99
Pulao Rice $5.00
Crispy Honey Chicken with Sweet & Sour Sauce $10.99

BBQ-Bacon-
- Bacon and Smokey BBQ sauce
Spicy Pepperoni-
- Pepperoni and cheese
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Margarita-
- fresh Bocconcini and Oregano
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic

Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
Chicken and Brie Open Sandwich $19.00
- Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF

Kumara Fries $9.00
- Served with sour cream or aioli
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Toastie $10.00
- Cheese and ham toasted sandwich with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Avocado / hash browns / portabella mushrooms $4.50
Soup of the Day $12.00
- Served with focaccia

Scrambled Eggs with Salmon $15.00
Half Servings $8.50
Hot chips with Tomato Sauce $3.50
Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Chicken Nuggets, Chips & Sauce $12.50
Mince on Toast $12.50
Fish (crumbed or battered) $3.00
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50

Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
Cheeseburger & Fries $11.50
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
- Breakfast Sausage $4.00
Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Fruit Salad & Ice-cream $8.50
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.

Eggs benedict $17
Mussei fritter buttie $15
Corned beef and pickles $13.50
Herbed hash with black pudding and fried egg $15.50
Fries $6.50
Mushrooms,Bacon, Avocado $4
Roast pumpkin, blue cheese and walnut risotto $18
Eggs,Spinach $3.5

Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Mini Cheese Burgers & Curly Fries $8.00
Breads and Dips $10.50
- selection of fresh homemade bread served with dips
Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Mash $6.50
Ice-cream Sundae $8.00
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast

Soup of the Day
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Toasted Sandwiches
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
Wedges with sour cream
French Fries
- With Garlic Aoili or Tomato sauce.
Nachos Beef and Bean
BLAT open Sandwich

Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Todays Fish from the Market to Your Table $36.00
- Via the Province of Bella's Kitchen
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Baked Filo Encasing Kumara and Spinach Pesto $36.00
- On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread

Addiction in Manawatu-Wanganui Menu

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