Aga Turkish Cuisine in Auckland Menu

STARTERS AND SIDES STARTERS AND SIDES
  • hummus and bread S($8.00) L ($10.00)
  • shakshuka & bread S($8.00) L ($10.00)
  • dolma with yoghurt sauce & bread S($8.00) L ($10.00)
  • mixed salad with humus S($10.00) L ($12.00)
  • falafel S($2each)
  • zucchini fritters S($3each)
  • pita breads S($2each)
  • fries $4.50
CONER KEBABS & WRAPS CONER KEBABS & WRAPS
  • hot a flat bread sandwiches served with salad, humus and a choice of 2 sauces
  • chicken doner $10.00
  • lamb doner $10.00
  • combo doner $11.00
  • falafel- (vegan) $10.00
  • salad wrap $10.00
  • zucchini fritters $10.00
PITTA POCKETS PITTA POCKETS
  • chicken or lamb doner served inside hot pita bread with salad, humus and a choice of 2 sauces
  • lamb doner $12.00
  • chicken doner $12.00
  • combo doner $12.00
  • falafel- (vegan) $11.00
  • salad pita $10.00
  • zucchini $10.00
MEALS ON RICE MEALS ON RICE
  • all meals are served in a cotainer on rice with salad, humus and a choice of 2 sauces
  • (V)= vegetarian
  • chicken doner S($13) L($15)
  • lamb doner S($13) L($15)
  • combo doner S($13) L($15)
  • falafel- (vegan) S($12) L($14)
  • zucchini fritter (V) S($12) L($14)
CHIPS MEAL CHIPS MEAL
  • chicken doner $13.00
  • lamb doner $13.00
  • combo doner $14.00
  • falafel- (vegan) $12.00
  • zucchini fritters $12.00
FLAME GRILL SHISH KEBAB FLAME GRILL SHISH KEBAB
  • all our shish kebabs are marinated with our own blend of spices flame grilled on the open fire served in a container with rice or inside a pita bread with salad, humus and a choice of 2 sauces
  • lamb sish kebab $15 one size
  • chicken sish kebab $15 one size
  • kiftesish kebab $15 one size
  • combination sish kebab $15 one size
MIXED GRILL MIXED GRILL
  • lamb sish, chicken sish and kofta shish served in a container with rice, salad, humus and pita bread $18 one size
ISKENDER ISKENDER
  • lamb or chicken doner served on a bed of pitta croutons smothered in a creamy tomato sauce. served with mint yoghurt sauce and a side order of salad $16.00
GOURMET BURGERS GOURMET BURGERS
  • all the meats and chicken in our burgers are marinated with our own blend of spices flame grilled and served with fresh lettuce, tomatoes, pickles and drizzled with our own handmade sauce $10 (each) $14(with fries)
  • -flame grilled chicken fillet burger
  • -lamb burger
  • vegetarian falafel burger
AGA SAUCE AGA SAUCE
  • all meals served with a choice of two sauces
  • hot chilli sauce
  • mint yoghurt sauce
  • special mayo sauce
  • tahini sauce
  • BBQ sauce
  • sweet chilli sauce

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • SOUTHERN SPICED SQUID Mango Salsa
    • Chipotle Aioli
  • BUBBA GUMP SHRIMP $23.90
    • Bacon, Caramelised Onions, Sriracha BBQ Sauce
  • GRILLED BRISKET BURGER American Style Cheese
    • Brioche Bun
  • SMOKED PORK FAT ROAST POTATO Herbs
    • Parmesan
  • CHICAGO DEEP DISH $26.50
    • Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
  • ADD $10.00
    • House Cured Salmon
  • Smoked Lamb Pizza $23.90
    • Halloumi, Tzatziki, Brewer's Dust
  • GODDESS CHICKEN $25.50
    • Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
Szimpla Gastro Bar (sample menu)
  • - 8 wings $27
  • Rocket salad with pear & parmesan $8.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • - Rump $26.9
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
Golden Jade (sample menu)
  • Chicken Fried Noodle with Veges / BBQ Pork Fried Noodle with Veges / Pork Fried Noodle with Veges $12.80
  • Jee Jee Marinade Chicken Hot Pot $38.00
  • Combination (3) of BBQ on Rice $15.50
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • Combination (2) of BBQ on Rice $13.50
  • Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
  • Dried Scallop & Egg Fried Rice $14.80
  • Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00
Golden Star (sample menu)
  • Pork/Steak/Chicken $1.50
  • Beef Ginger $11.00
  • BBQ pork $11.00
  • Seafood $12.00
  • B.B.Q Pork $2.80
  • Curry Rice Roll $2.00
  • BBQ Pork $9.50
  • Beff & Mushroom $12.00
Post Office Public House (sample menu)
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Hot Dogs and Chips $14.50
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Botticelli Italian Restaurant (sample menu)
  • * Side vegetables and oven baked potato $8.00
  • Fegattini Di Pollo $16.90 E / $23.90 M
    • Chicken livers sauteed with mushrooms, red onion and Marsala jus.
  • Penne Verdure Alla Griglia $19.90
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Scaloppine di Vitello Con Marsala $33.90
    • White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
Hobsonville Sushi (sample menu)
  • Takoyaki $0.80
  • -Teriyaki chicken $12.00
  • -Teriyaki chicken $12.00
  • -Teriyaki beef $13.00
  • Tempura prawn
  • Tempura prawn $1.50
  • -Don katsu $13.00
  • Crab
Basalt (sample menu)
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Yangtze River Korean Restaurant (sample menu)
  • Fish Roe Stew $13.00
  • Roasted Eel on RIce $17.00
  • Fried Flounder $15.00 - $18.00
  • Spiced Beef Vege Soup $13.00
  • Korean Sausage Soup $12.00
  • Mixed Squid & Pork BBQ $16.00
  • Rice Cake Soup $15.00
  • Seafood Steam Boat $39 / $49 / $59
JK Takeaway (sample menu)
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Hot Dog $2.00
  • 1 Chicken kebab $2.50
  • 3 Chicken Nibbles $2.00
  • 10 S/Rolls $2.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 1 Fish $2.50
The Merchant (sample menu)
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Prosciutto $12.9
    • with candied bambinella pear & gorgonzola blue
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Sticky Parmesan House Cut Chips $6.5
  • Citrus Cheesecake $13.9
    • with lemon curd, mandarin jelly, candied orange & biscuit crumbs
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
GG Roast (sample menu)
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Greenland Bakery & Cafe (sample menu)
  • Soup $8.50
    • Roasted pumpkin served with focaccia
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Eggs benedict
    • Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • -Or fresh fruit and fresh cream $9.90
Buffalo Cafe (sample menu)
  • Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
  • -2 fillings $5.50
  • -3 fillings $6.50
  • Sides
  • -Avocado $3.00
  • -South island smoked salmon $17.50
  • Hot cakes
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
Aga Turkish Cuisine

Aga Turkish Cuisine

location

Address

7 Neville Street, Warkworth, Auckland, 0910, New Zealand

phone

Phone

094258673

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Greek , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
7 Neville Street, Warkworth, Auckland, 0910, New Zealand
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