Ah Ssak in Auckland Menu

FRIED MENU FRIED MENU
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Fried Chicken $11.00/$15.00/$30.00
    • 5 Pcs / Half / One
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Spicy Chicken Thigh $31.00
  • Fried Squid $8.00
  • Fried Chicken Intestine $25.00
  • Fried Prawn $13.00
  • Fried Scallop $12.00
  • Fish & Chips $10.00
  • Roasted Dumpling $8.00
  • Fried Pancake Seafood & Spring Onion $20.00
  • Fried Pancake Kimchi & Seafood $20.00
  • Fried Pancake Cheese Egg Roll $18.00
DONBURI DONBURI
  • Katsu (Pork) don N/A
  • Ten-don (Prawn w/ Veges) N/A
  • Teriyak Chicken-don N/A
  • Fish & Chips N/A
  • Fried Chicken N/A
  • Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
  • Miso Katsu (Pork) don N/A
  • Chicken (Sweet & Sour) don N/A
  • Oyako-don (Chicken w/ eggs) N/A
  • Gyu (Beef) don N/A
  • Sushi Roll N/A
  • Ton Katsu N/A
  • Bento (Lunch Box) N/A
  • Fresh Raw Fish (Excl - Rice & Side Dish) N/A
  • Fresh Raw Fish w/ Spicy Sauce N/A
SOUP - EXCL - RICE & SIDE DISH SOUP - EXCL - RICE & SIDE DISH
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
  • Stewed Kimchi $20.00
  • Boiled Fish Egg (Orange Roughy Roe) $30.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Stewed Fish Cake $20.00
STIR-FRIED MENU - EXCL - RICE & SIDE DISH STIR-FRIED MENU - EXCL - RICE & SIDE DISH
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • BBQ Pork Skin Sheets with Spicy Sauce $20.00
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Stir-Fried Intestine of Chicken $20.00
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
MEAL - RICE & SIDE DISH - INC MEAL - RICE & SIDE DISH - INC
  • BBQ Beef $13.00
  • BBQ Pork $13.00
  • BBQ Chicken $13.00
  • Cheese Chicken $14.00
  • Stir-Fried Squid $13.00
  • Charcoal BBQ Beef $36.00
  • Charcoal BBQ Pork Belly $36.00
  • Extra beef & pork $18.00
  • Grilled Eel $19.00
  • Fried YB Flounder - small / large $15.00/$22.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
KATSU & DONBURI KATSU & DONBURI
  • Miso Katsu-don $13.00
  • Fish Cutlet $13.00
  • Chicken Cutlet $13.00
  • Pork Loin Cutlet $13.00
  • Teriyaki Chicken-don $13.00
NOODLE NOODLE
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Teriyaki Chicken Noodle $16.00
  • Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
  • Fresh Raw Fish with Rice $16.00
  • Fresh Raw Fish with Noodle $16.00
SOUP (MEAL) - RICE & SIDE DISH INCL SOUP (MEAL) - RICE & SIDE DISH INCL
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Boiled Crab - S / L $18.00/$35.00
  • Boiled Ginseng Chicken $20.00
  • Spicy Beef Soup, W/ Vege $12.00
  • Stewed Kimchi - S / L $12.00/$24.00
  • Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
  • B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
    • S / L

Nearby Sample Menus

Thai Peninsula Restaurant (sample menu)
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • - Prawns $22.50
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • - Chicken / Pork / Beef $17.50
  • - Prawns or Mixed Seafood $23.50
  • - Lamb $22.00
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Pra Ram Long Song Jae $15.50
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
Ciao Bella (sample menu)
  • Muesli with Fruit & Yogurt $14.90
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Soup of the day w/ toasted sourdough $10.50
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Bella Big Breakfast $19.90
  • Scotch w/ Eggs & Salad or Fries $18.50
L J S Fish & Chips Restaurant (sample menu)
  • -fish only $9.50
  • -combo $10.90
  • -each $2
  • -3 pack $3.90
  • -9x hoki $19.90
  • -3 pack $3.90
  • hoki strips & salad $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • -combo $14.90
Town n Country Fried Chicken (sample menu)
  • Maxi Burger $7.00 / $8.90
    • Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
  • Piece of chicken N/A
  • Chips Reg $2.60 / L $3.80
  • Upsize drumstick to thigh $1.20
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • Boysenberry cheese cake $3.50
  • Drumstick $2.00
  • Egg Burger $6.00 / $8.30
    • Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
Epsom Turkish Kebab (sample menu)
  • (served with fresh salad hummus meat and sauces)
  • Lamb Souvlaki Spicy $12.00
  • Falafel Kebab $10.00
  • Fries $3.50
  • CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
  • Chicken Souvlaki Spicy $11.50
  • Classic Prime Beef $10.00
  • Mezze Platter $12.50
    • (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
Bentto (sample menu)
  • -White Fish $14.00
  • Katsu Salad $7.00
  • Katsu Udon $12.50
    • Chicken / Pork
  • Tariyaki Fish Bentto
  • Japanese Udon $10.00
  • Teriyaki Udon $11.50
  • Vegetarian Spicy Noodle $11.00
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
Hector's Restaurant (sample menu)
  • Selection of breads $7
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Selection of olives $9
    • Rosemary & garlic
  • Seasonal vegetables with avocado oil $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Thai salad carrot salad $8
The Junction Eatery (sample menu)
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Thick cut fries $10
    • with aioli and herbed sea salt
Fuze Cafe (sample menu)
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Homemade hashbrown $5.50
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Spinach or wild pork sausage $4.00
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Patumahoe Hotel (sample menu)
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Shrimp Cocktail $8.00
  • Small $3.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Wedges & Sour Cream $11.50
The Tuning Fork (sample menu)
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
Gangnam Sushi Bar (sample menu)
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Combination udon $12.00
  • Udon $10
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • 54 pcs $59.00
  • 63 pcs $69.00
Thyme Restaurant (sample menu)
  • Chunky Fries $3.85
  • Beer battered Onion Rings(V) $3.85
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • (GF)Gluten Free
Ascension Osteria (sample menu)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Palatine fritter $7.50
    • bowl of fries
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Little Whale Cafe (sample menu)
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • onion Ring $7.00
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
  • Hashbrown $3.00
Ah Ssak

Ah Ssak

location

Address

472 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093695005

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 4:00 AM – 3:00 AM, Saturday: 4:00 AM – 3:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Full Bar

Location
472 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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