Broccoli, cauliflower, red capsicum, carrot, and coriander.
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
Served with banana, egg, celery, spring onion and coconut cream
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
Curry Puffs $6.50
Minced curry chicken with potatoes, onion in puff pastry
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
-Meat $14.00
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.