Akbar Durbar in 51 Hobson Street Menu

HYDERABADI DUM BIRYANIS HYDERABADI DUM BIRYANIS
  • Family pack chicken biryani $45.00
  • Family pack lamb biryani $45.00
  • Family pack egg biryani $45.00
  • Family pack vegetable biryani $45.00
  • Family pack prawn biryani $70.00
  • Family pack fish biryani $70.00
  • Single chicken biryani $13.00
  • Single lamb biryani $13.00
  • Single vegetable biryani $13.00
  • Single prawn biryani $20.00
  • Single fish biryani $18.00
  • Single egg biryani $13.00
  • Haleem $14.00
COMBO'S COMBO'S
  • Any 1 Biryani with any 2 sides dishes $36.00
  • Any 2 Biryani with any 2 side dishes $48.00
  • Garlic naan $3.00
  • Naan $2.00
  • Extra plain rice $2.50
  • Paratha $2.00
SEAFOOD (MADE TO ORDER) SEAFOOD (MADE TO ORDER)
  • Chilli Prawn $20.00
  • Prawn Masala $20.00
  • Prawn Goan Curry $20.00
  • Butter Prawn $20.00
  • Fish Masala $20.00
  • Fish 65 Dry $20.00
  • Fish Manchuriuya $20.00
  • Fry Fish Dry $20.00
  • Andhra Fish Curry $20.00
  • Fish Tikka Masala $20.00
CHICKEN CHICKEN
  • Butter Chicken $13.00
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Chicken Mughlai $13.00
  • Chicken 65 $13.00
  • Chicken Tikka Masala $13.00
  • Chicken Korma $13.00
  • Chicken Manchuriya $13.00
  • Pepper Chicken $13.00
  • Smoked Chicken $13.00
  • Chilli Chicken $13.00
  • Chicken Fry (dry) $13.00
  • Chicken Madras $13.00
  • Chicken Vindaloo $13.00
  • Dum Chicken $13.00
  • Shahi Chicken $13.00
  • Ginger Chicken $13.00
  • Chicken Nara Bara $13.00
LAMB LAMB
  • Lamb Korma $14.00
  • Lamb Vindaloo $14.00
  • Lamb Roganjosh $14.00
  • Lamb Pepper $14.00
  • Lamb Fry(dry) $14.00
  • Lamb Madras $14.00
  • Lamb Spinach $14.00
  • Lamb Tikka Masala $14.00
  • Dum Lamb $14.00
  • Lamb 65 $14.00
VEGETABLE VEGETABLE
  • Egg Curry $13.00
  • Malai Kofta $13.00
  • Vegetable Korma $13.00
  • Palak Paneer $13.00
  • Paneer Butter Masala $13.00
  • Vegetable Manchuriya $13.00
  • Paneer 65 $13.00
  • Paneer Tikka Masala $13.00
  • Chilly Paneer $13.00
  • Paneer Manchuriya $13.00
  • Dum Paneer $13.00
  • Aloo Mathi $13.00
  • Aloo Palak $13.00
  • Aloo Gobi $13.00
  • Mix vegetable Curry $13.00
  • Chana Masala $13.00
  • Dal Makhni $10.00
  • Dal Fry $8.00
  • Poppadum $0.50 each
DESSERTS DESSERTS
  • Double Ka Meetha/Kheer Small $3.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Double Ka Meetha/Kheer Big $13.00
  • Gulab Jamun (each) $1.00
  • Mango/Plain Lassi $5.00
  • Masala Tea $3.00
  • Kessar Pissta Kulfi $3.00

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Crab Stick $1.30
  • Chicken Wing $1.40
  • Potato Fritter $0.60
  • American Hot Dog $3.50
    • with Cheese, Onion, Sauce
  • Seafood $15.00
  • Egg $3.50
  • Steak Cashew Nuts $12.50
  • Cheese & Egg $4.20
NZ Kebabs / Sensational Chicken (sample menu)
  • Cheese $1.00
  • Paneer
    • cottage cheese
  • Mini Rice $5.00
  • Kebabs $8.00
  • Lamb
  • Lamb
  • Fish (Hoki) & Chips
  • Rice Dishes $10.00
Shaolin Kung Fu Noodle (sample menu)
  • Fried jelly $13
  • Deep fried lamb on casserole $16
  • Sensational squid $22
  • Cold Kung fu beef noodles $12
  • Chicken/ chicken wings with chilli $16
  • Cleaver sliced beef noodles $11.8 /$10.8
  • Fried cleaver sliced noodles $13
  • Kung fu noodles with lamb tripes $14.8
Everybody's (sample menu)
  • green salad, house vinaigrette
  • ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • green beans, olive butter, almonds
  • martell vsop $13.00
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
Euro Bar & Restaurant (sample menu)
  • Agria potato pur6e, smoked bone marrow $8
  • Freshly opened oysters on ice $4.5
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Heirloom tomatoes, strawberry, basil $10
Chomna (sample menu)
  • PLA RAD PRIK $21.00
    • deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
  • Khuay Teaw Tom Yum
  • Nam Tok
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • Pad See Eiw
  • Kadukmoo Tod
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • KAO PAD SUB PA ROD $13.00/$15.00
    • stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
Kebabs Delight (sample menu)
  • Mix burger B$6.99/C$12.99
  • Falafel K$8.50/C$14
    • Lettuce, tabouli, carrot, hummus and sauce
  • Tabauli $6.50
    • Medium container of tabouli salad
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Vegetarian roll $8.50
  • Extra tabouli $0.50
    • On the kebab
  • Fish and chips $8.00
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
Tomi Ro (sample menu)
  • Big Chck Katsu N/A
  • Cali Prawn N/A
  • Tempura creamcheese with seaweed N/A
  • Salmon Sashimi $4.90
  • Aburi Salmon N/A
  • Aburi Prawn N/A
  • Brown chck N/A
  • Mini chck katsu N/A
Cafe Hanoi (sample menu)
  • Pickled carrot & daikon w lime & sesame 6.00
  • Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Canton Grill Seafood Restaurant (sample menu)
  • Seafood Fried Rice $14.80
  • Chicken & Salty Fish Fried Rice $13.80
  • Sweet & Sour Fish on Rice $14.80
  • Slow Braised Abalone (Sliced) with Veges $68.00
  • Chicken Laksa $14.80
  • Beef with Ginger & Spring Onion $28.00
  • Yellow Chices with Mince Fish $35.00
  • Stir Fried Clambs with Chives $28.00
Two Brothers Chinese Restaurant (sample menu)
  • V= Vegetarian
  • Combination Fried Noodles $13.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
Dong Ji BBQ Noodle House (sample menu)
  • K2 Mushroom with Sea Cucumber $40.00
  • A Set Meal A for 2 Persons $48.00
    • Chicken with Sweet Corn Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Yong Chow Fried Rice
  • F3 Chicken Stir Fried Rice Noodle $9.50
  • F17 Beef Fried Noodle $9.50
  • O14 Fish Fillet with Tofu $15.00
  • L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
  • D4 BBQ pork Fried Rice $9.50
  • K19 Spicy Salt & Pepper Squid $20.00
Mr Bread (sample menu)
  • Sutton Twist $ 2.80
  • Hawai Pizza $ 8.80
  • Banana Cakes $ 2.00
  • Chocolate Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Red Bean Buns $ 2.80
  • BBQ pork Buns $ 2.80
  • Custard Tart $ 2.00
Urban Turban (sample menu)
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Hot 6 chicken $26.00
    • Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
  • Malwa scallops poha (GF) $17.00
    • Spiced pan seared scallops flavored with coconut served with flattened rice
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Mango lassi $8.00
    • Yoghurt smoothie made with mango pulp
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Butter chicken (GF) $11.00
    • Served with rice and naan
Momo Tea (sample menu)
  • Japanese Style Eel (S/L)
  • Egg Pudding
  • Ginger & Spring Onion Chicken
  • Kong Pao Chicken
  • Chicken Gizzard (5 Sticks)
  • Sambal Chicken
  • Grape Nata
  • Hot & Spicy Pork
Akbar Durbar

Akbar Durbar

location

Address

51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095752

email

Email

info.akbardurbar@gmail.com

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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