Address
51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Akbar Durbar in 51 Hobson Street Menu
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HYDERABADI DUM BIRYANIS- Family pack chicken biryani $45.00
- Family pack lamb biryani $45.00
- Family pack egg biryani $45.00
- Family pack vegetable biryani $45.00
- Family pack prawn biryani $70.00
- Family pack fish biryani $70.00
- Single chicken biryani $13.00
- Single lamb biryani $13.00
- Single vegetable biryani $13.00
- Single prawn biryani $20.00
- Single fish biryani $18.00
- Single egg biryani $13.00
- Haleem $14.00
COMBO'S- Any 1 Biryani with any 2 sides dishes $36.00
- Any 2 Biryani with any 2 side dishes $48.00
- Garlic naan $3.00
- Naan $2.00
- Extra plain rice $2.50
- Paratha $2.00
SEAFOOD (MADE TO ORDER)- Chilli Prawn $20.00
- Prawn Masala $20.00
- Prawn Goan Curry $20.00
- Butter Prawn $20.00
- Fish Masala $20.00
- Fish 65 Dry $20.00
- Fish Manchuriuya $20.00
- Fry Fish Dry $20.00
- Andhra Fish Curry $20.00
- Fish Tikka Masala $20.00
CHICKEN- Butter Chicken $13.00
- Tandoori Chicken Whole Leg $6.00/pcs
- Chicken Mughlai $13.00
- Chicken 65 $13.00
- Chicken Tikka Masala $13.00
- Chicken Korma $13.00
- Chicken Manchuriya $13.00
- Pepper Chicken $13.00
- Smoked Chicken $13.00
- Chilli Chicken $13.00
- Chicken Fry (dry) $13.00
- Chicken Madras $13.00
- Chicken Vindaloo $13.00
- Dum Chicken $13.00
- Shahi Chicken $13.00
- Ginger Chicken $13.00
- Chicken Nara Bara $13.00
LAMB- Lamb Korma $14.00
- Lamb Vindaloo $14.00
- Lamb Roganjosh $14.00
- Lamb Pepper $14.00
- Lamb Fry(dry) $14.00
- Lamb Madras $14.00
- Lamb Spinach $14.00
- Lamb Tikka Masala $14.00
- Dum Lamb $14.00
- Lamb 65 $14.00
VEGETABLE- Egg Curry $13.00
- Malai Kofta $13.00
- Vegetable Korma $13.00
- Palak Paneer $13.00
- Paneer Butter Masala $13.00
- Vegetable Manchuriya $13.00
- Paneer 65 $13.00
- Paneer Tikka Masala $13.00
- Chilly Paneer $13.00
- Paneer Manchuriya $13.00
- Dum Paneer $13.00
- Aloo Mathi $13.00
- Aloo Palak $13.00
- Aloo Gobi $13.00
- Mix vegetable Curry $13.00
- Chana Masala $13.00
- Dal Makhni $10.00
- Dal Fry $8.00
- Poppadum $0.50 each
DESSERTS- Double Ka Meetha/Kheer Small $3.00
- Double Ka Meetha/Kheer Medium $6.00
- Double Ka Meetha/Kheer Big $13.00
- Gulab Jamun (each) $1.00
- Mango/Plain Lassi $5.00
- Masala Tea $3.00
- Kessar Pissta Kulfi $3.00
Nearby Sample Menus
-
G $20.00
- 5 fish, 5 sausages, 5 potato fritter, $5 chips
-
16 $10.99
- 12 Chicken Nibbles, $2 Chips
- Vegetables M $7.00 / L $9.00
- Pork / Steak / Chicken $13.50
- Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
- Chicken / Steak / Pork M $8.00 / L $10.50
- Hamburger / American Hot Dog or Crab Roll $3.00
- Satay Prawn $15.00
-
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
-
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
-
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Baby New Potatoes (GF, V) $8
- Herb truffle butter
-
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
-
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
-
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
-
Sausage x3 and Gravy $17.90
- Served with mash potatoes and peas
-
The Westside Flame Grilled Burger $13.90
- 150 gram homemade beef patty or chicken. Fancy lettuce, aioli, onion, tomato, pickled cucumber, beetroot, cheese, chief's famous sauce, on a toasted bun served with chips
- ●Optional
- Garlic Bread (5 pcs) $5.90
- Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
-
300 gram Flame Grilled Scotch Fillet $25.50
- Served with salad, egg & chips
- Waffle with Cream and Ice Cream $6.90
-
Extras
- Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
- Meat $3.50
- Lamb Kebab $9.00
-
Combo 2 $15.50
- Large Pizza, Chips, 420ml coke
-
Margarita L $8.90 / XL $11.90
- Tomatoes, mozzarella cheese, basil
- Capsicum / Jalapeno / Cheese / Mushroom $1.00
- Lamb on Chips S $9.00 / L $12.00
- Mix on Salad S $9.80 / L $12.30
- Mix on Chips S $9.80 / L $12.80
-
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
- Selection of breads $7
-
Selection of olives $9
- Rosemary & garlic
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
- Creamed potatoes $8
-
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
- Garlic bread $8
-
Trufed celeriac with leek soup $12
- Rice crisp
- Steak & onion $5.50
- Mushroom $12.00
- -2 fillings $7.50
-
Creamy mushroom $14.00
- With sourdough toast
- Green thai chicken curry $5.50
-
Wedges $9.50
- With sour cream
- Steak & pepper $5.50
-
Bacon & eggs on toast $11.50
- Eggs any style
- 17 Garlic Spareribs with rice & vegetables $12.50
-
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
-
21 Ginger & Spring Onion Squid with Rice $12.00
- Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
- 34 Seafood with Veqe on Fried Rice $13.80
-
30 Chinese Fried Noodles
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
- Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
- Chicken with Rice $12.00
- Meats $11.00
-
Keke Mamoe $1.00
- each
-
Thigh $3.00
- pc
-
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
-
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
- Maaza Mango $3.00
-
Lu $10.00
- each
-
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
- Ota-Ika Raw Fish $5.00
- Fish $11.50
- Chips $2.50
- Potato Fritter $0.60
- Bbq Pork $11.50
- Meat Patty $2.00
- Chicken $11.50
- Bacon $3.50
- Bbq Pork $11.50
- Ham & cheese toasted $3.80
- Gourmet Hot Dog $3.00
- Bacon & Egg $3.00
- Pork Riblets
- Chicken Dim Sim $2.50
- Vegetarian spring rolls $3.00
- Bacon & egg muffin $3.40
- Smoked Fish $3.50
- 13. Kottu Roti(DF) $13.00
- 34. Egg Cheese Appa(GF) $5.00
-
Appa
- Each
- 36. Lensu Roti(DF) $1.50
- 35. Appa Kottu(DF) $8.00
- 11. Chapatti Roti Meal(DF) $13.00
-
4. Duck Curry (GF,DF) $15.00
- per order
- 31. Egg Appa(GF,DF) $2.00
- Rumen BBQ $45.00
- Fried Rice $3.00
- Large intestine BBQ $36.00
-
Spicy Abomasums BBQ $36.00
- Pork / Beef
- Non-Marinated Rib $18.00
- Small intestine BBQ $38.00
- Crispy Rice Soup $5.00
- Rumen + Marbling BBQ $40.00
-
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
- toast bagel with cream cheese $5.50
- fruit salad $7.00
- B) ham(cheese, ham)
-
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
-
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
- chicken salad $9.20
-
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
- Beef with Onion $12.00
- Crunchy Chips $6.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Seasoning Seaweed $6.00
- Pork with Cabbage $12.00
- Seasoned Wedges $8.00
- Deep-fried Chicken Wings $12.00
- Boil Green Soil Bean $5.00
- Rolls $7.00
- Sandwiches $5.50
- Roll $6.50
- Sandwich $5.50
- Large $17.00
- Double Shank meal $21.00
- Rolls $6.50
- Medium $15.00
Akbar Durbar
Phone
093095752
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dinner
51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus