Akbar Durbar in 51 Hobson Street Menu

HYDERABADI DUM BIRYANIS HYDERABADI DUM BIRYANIS
  • Family pack chicken biryani $45.00
  • Family pack lamb biryani $45.00
  • Family pack egg biryani $45.00
  • Family pack vegetable biryani $45.00
  • Family pack prawn biryani $70.00
  • Family pack fish biryani $70.00
  • Single chicken biryani $13.00
  • Single lamb biryani $13.00
  • Single vegetable biryani $13.00
  • Single prawn biryani $20.00
  • Single fish biryani $18.00
  • Single egg biryani $13.00
  • Haleem $14.00
COMBO'S COMBO'S
  • Any 1 Biryani with any 2 sides dishes $36.00
  • Any 2 Biryani with any 2 side dishes $48.00
  • Garlic naan $3.00
  • Naan $2.00
  • Extra plain rice $2.50
  • Paratha $2.00
SEAFOOD (MADE TO ORDER) SEAFOOD (MADE TO ORDER)
  • Chilli Prawn $20.00
  • Prawn Masala $20.00
  • Prawn Goan Curry $20.00
  • Butter Prawn $20.00
  • Fish Masala $20.00
  • Fish 65 Dry $20.00
  • Fish Manchuriuya $20.00
  • Fry Fish Dry $20.00
  • Andhra Fish Curry $20.00
  • Fish Tikka Masala $20.00
CHICKEN CHICKEN
  • Butter Chicken $13.00
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Chicken Mughlai $13.00
  • Chicken 65 $13.00
  • Chicken Tikka Masala $13.00
  • Chicken Korma $13.00
  • Chicken Manchuriya $13.00
  • Pepper Chicken $13.00
  • Smoked Chicken $13.00
  • Chilli Chicken $13.00
  • Chicken Fry (dry) $13.00
  • Chicken Madras $13.00
  • Chicken Vindaloo $13.00
  • Dum Chicken $13.00
  • Shahi Chicken $13.00
  • Ginger Chicken $13.00
  • Chicken Nara Bara $13.00
LAMB LAMB
  • Lamb Korma $14.00
  • Lamb Vindaloo $14.00
  • Lamb Roganjosh $14.00
  • Lamb Pepper $14.00
  • Lamb Fry(dry) $14.00
  • Lamb Madras $14.00
  • Lamb Spinach $14.00
  • Lamb Tikka Masala $14.00
  • Dum Lamb $14.00
  • Lamb 65 $14.00
VEGETABLE VEGETABLE
  • Egg Curry $13.00
  • Malai Kofta $13.00
  • Vegetable Korma $13.00
  • Palak Paneer $13.00
  • Paneer Butter Masala $13.00
  • Vegetable Manchuriya $13.00
  • Paneer 65 $13.00
  • Paneer Tikka Masala $13.00
  • Chilly Paneer $13.00
  • Paneer Manchuriya $13.00
  • Dum Paneer $13.00
  • Aloo Mathi $13.00
  • Aloo Palak $13.00
  • Aloo Gobi $13.00
  • Mix vegetable Curry $13.00
  • Chana Masala $13.00
  • Dal Makhni $10.00
  • Dal Fry $8.00
  • Poppadum $0.50 each
DESSERTS DESSERTS
  • Double Ka Meetha/Kheer Small $3.00
  • Double Ka Meetha/Kheer Medium $6.00
  • Double Ka Meetha/Kheer Big $13.00
  • Gulab Jamun (each) $1.00
  • Mango/Plain Lassi $5.00
  • Masala Tea $3.00
  • Kessar Pissta Kulfi $3.00

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Chicken Momo Veg $15.00
  • Butter Paneer/Shahi Paneer $15.00
    • cottage cheese cooked in creamy flavored tomato sauce
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Fish Pakora(Half/Full) $8.00/$18.00
    • fish mixed with chickpea batter and deep fried
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Chips $4.00
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • GOAN FISH $19.50
    • fish cooked in lightly spiced coconut flavored sauce
  • LAMB MADRAS $18.50
    • diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
  • ONION BHAJI 4 PCS $6.00
    • spiced onions dipped in chickpea flour batter and deep fried
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • ROTI $3.00
    • wholemeal bread
The Shelf (sample menu)
  • The Shelf's Breakfast (GFO)
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Gluten Free $2.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Palm Court - The Langham Hotel (sample menu)
  • 1/2 Dozen Oysters $27.00
    • With shallot vinegar and American cocktail sauce
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Served daily 5.30pm until 10.30pm
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
Lucky Cafe (sample menu)
  • -Salmon $16.50
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • Old Style Mixed Grill $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • -Chicken $14.50
  • Chicken Melt $15.50
    • Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
  • Toasted Chicken Delight $15.50
    • Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
The Conservatory (sample menu)
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Available until 9:30 pm
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Kumara Fries $9.00
    • With chef's seasoning aioli
Almaz Cafe (sample menu)
  • Istanbul Chicken $15.00
    • Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Samosa with Salad $6.50
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
  • Chicken on Rice L $14.00 / R $12.00
    • Marinated chicken, salad and sauces served with rice
  • Beef on Rice L $14.00 / R $12.00
    • Grilled prime beef mince, salad and sauces served with rice
  • Chips $3.90
Verve Cafe (sample menu)
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Eggs any style $5.50
  • Baby spinach $4.50
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Fresh tomato $4.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
LJ's Seafood (sample menu)
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • SNAPPER $9.50/$12.90/$15.90
  • TARAKIHI $8.50/$11.90/$14.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • POTATO FRITTER $2.00
Kushi Japanese Restaurant (sample menu)
  • Sashimi $19.95
    • Small (3varieties)
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Prawn (2Pcs) $5.95
    • Deep fried prawn
  • Spicy Chicken $5.50
  • Avocado $4.20
  • Yakisoba $16.95
    • Stir fried noodle with bacon, veges and mixed seafood
  • Fish Of The Day $5.20
  • Salmon Steak (130G) $21.95
    • Salmon steak with Kushi homemade mayo sauce
Barbeque Rostilj (sample menu)
  • Tapioca $1.20
  • Ham steak $10.50
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Garlic bread $1.90
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Steak $12.00
  • Sausage $7.00
  • Bacon $10.50
Archer's Eatery (sample menu)
  • Bacon, Egg and Hash Brown on Toast $10.90
  • Crab Sticks $1.50
  • Twister $2.00
  • Fish Salad $8.90
    • Premium salad and sliced battered fish with aioli or sweet and sour dressing.
  • French Fries Reg $3.50
  • Hawaiian Gourmet Burger $11.90
    • Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
  • Onion Ring Reg $4.50
  • Oyster $2.00
Koji Japanese (sample menu)
  • Teriyaki Chicken Donburi $13
  • Chicken Katsu Udon $14.5
  • Sushi (S) $11
    • Nigiri(4pcs)
  • Salmon (10Pcs) $18
  • Beef Teriyaki Box $20
  • Beef Teriyaki Box $23.9
  • Deep Fried Prawn $13
    • (4pcs)
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
Stadium Lunchbar (sample menu)
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • Extra 50¢
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Nagoya Sushi (sample menu)
  • CHUKA DON $11.90
  • SALMON SASHIMI DON $13.50
  • BEEF BENTO $14.00
  • CHICKEN KATSU RICE $8.50
  • COMBINATION
  • KARI KARI CHICKEN DON $11.90
  • CRUMBED SALMON
  • TEMPURA PRAWN & AVOCADO
Akbar Durbar

Akbar Durbar

location

Address

51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095752

email

Email

info.akbardurbar@gmail.com

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
51 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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