Ala Turca in Auckland Menu

SHISH KEBAB SHISH KEBAB
  • Served with rice & Greek Salad
  • Lamb Shish $16.90
  • Chicken Shish / Kofte (Meat balls) $15.90
  • Mixed Shish $17.90
  • Super Shish $23.90
    • adana, chicken, lamb
DONER KEBAB DONER KEBAB
  • Turkish bread or Pita Bread
  • Lamb Kebab / Chicken Kebab $10.50 / Combo $14.90
  • Falafel Kebab (V) $10.00 / Combo $14.50
  • Mixed Kebab $12.00 / Combo $15.90
  • Super Kebab $13.00 / Combo $16.50
    • Chicken, Lamb, Falafel
RICE DISHES RICE DISHES
  • Lamb on Rice / Chicken on Rice / Falafel on Rice (V) M $10.50 / L $12.50
  • Mixed on Rice M $10.90 / L $13.50
  • Super Rice M $12.00 / L $14.50
    • Chicken, Lamb, Falafel
  • Combo Extra $4.50
SALAD DISHES SALAD DISHES
  • No Carb
  • Lamb / Chicken / Falafel (V) M $10.50 / L $12.50
  • Mixed M $10.90 / L $13.50
  • Super Salad M $12.00 / L $14.50
    • Chicken, lamb, falafel
  • Combo Extra $4.50
BURGERS BURGERS
  • Beef, Chicken or Falafel $8.90 / Combo $12.50
KIDS KIDS
  • R-R =Roll / Rice / C = Combo
  • Lamb, Chicken or Falafel R-R $7.50 / C $10.50
  • Mixed R-R $8.50 / C $11.50
  • Chicken Nuggets R-R $6.50 / C $10.50
KEBABS ON CHIPS KEBABS ON CHIPS
  • Chicken & Chips / Lamb & Chips / Falafel & Chips M $10.50 / L $12.50
  • Mixed & Chips / Kofte & chips M $10.90 / L $12.90
  • Super on Chips M $12.00 / L $14.50
    • Salad, meat, chips
SIDES SIDES
  • Cheese / Feta Cheese $1.00
  • Fried $4.00
  • Wedges & Sour Cream $5.50
  • Garlic Bread / Extra Meat $3.50
HOMEMADE GOZLEME (BOREK) HOMEMADE GOZLEME (BOREK)
  • Spinach & Feta Cheese (V) $10.90
  • Lamb Mince & Cheese / Chicken, Mushroom & Cheese $10.90
  • Iskender Kebab $17.50
    • Thinly cut grilled lamb basted with hot tomato sauce over pieces of pita bread and slathered with melted butter and yoghurt
MEZZE DIPS MEZZE DIPS
  • Humus / Tzatziki / Beetroot / Tabouli / Filo Sigara $13.90
  • Turkish Bread / Falafel / Dolma $13.90
  • Extra Meat $3.50

Nearby Sample Menus

  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • CITRUS CHEESECAKE 14
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • GATEAU AU CHOCOLAT 14
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Hotdog of the week $14
  • Soup of the day $12.50
  • Housemade potato hash (gf) $4.50
  • Roasted mushroom (v) $4.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Free range bacon $6.50
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Chips $5.00
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • Baba Gannoug Dip $5.00
  • Salads $5.00
  • Coleslaw Salad $7.00
  • Whole Chicken $20.00
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • 1/4 Charcoal Chicken Platter $15.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Vege Tempura Udon $15.00
  • Spicy Salmon Don $16.50
  • Takoyaki 6 pcs
  • Teriyaki Salmon Don $16.00
  • Egg Pork Katsu Don $13.50
  • Teriyaki Chicken Don $12.50
  • Vege Udon $12.00
  • Prawn Tempura Udon $15.00
  • Mussel $ 1.20
  • Scallop $ 1.50
  • Ham Burger $ 2.00
  • Paua Battered $ 2.50
  • Potato Battered $ 0.80
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Curry Roll $ 1.80
  • Steak & Egg Burger $ 6.00
  • Minced pork steam by tofu $16.80
  • Free-range chicken with sunrise sauce in pot $18.80
  • Sliced beef & pineapple $18.80
  • Wonton soup $8.00
  • Curry laksa seafood noodle soup $9.00
  • Yangzhou fried rice $12.80
  • Shrimp wonton noodle soup $9.00
  • Sweet & sour pork pork & pineapple $18.80
  • Fish And Chips(HOKI) $6.00
  • Crumbed Scallop $2.50
  • Vegetarian Burger $7.00
  • Fish(Gurnard) $6.00
  • Pineapple Fritter $2.00
  • Fish And Chips(Gurnard) $8.00
  • Crab Stick $1.50
  • Beef Burger $7.00
    • Beef pattie
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
  • -Chicken $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Cured salmon $16.50
  • -Spicy chorizo sausage $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Lasagne $19.50
    • Layered w Bolognese, cheese, napoli, salad
  • Steak Da Vinci $31.00
    • Barrel fillet, prosciutto, tomato, cheese
  • Malborough Salmon Fillet $28.00
    • Garlic butter sauce with roasted potatoes and vegetables
  • Penne Salmon $22.50
    • Salmon, baby spinach, creamy tomato sauce, sundried tomatoes
  • Greek Salad Feta cheese, tomato, cucumber, avocado, olive, onion, lettuce. $11.50
  • Chicken $3.50
  • Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00
  • Bowl of Mixed Olives $8.00
  • Squid rings $0.80
  • Extra
    • Chicken, steak, bacon
  • Steak & cheese $4.50
  • Mussels (large) $1.50
  • Tomato $3.00
  • Won ton $1.60
  • Squid rings $0.80
  • Vege burger $5.00
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • -For 1 $34.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Garden salad $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
Ala Turca

Ala Turca

location

Address

2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094809999

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Sheesha ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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