Address
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Ala Turca in Auckland Menu
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SHISH KEBAB- Served with rice & Greek Salad
- Lamb Shish $16.90
- Chicken Shish / Kofte (Meat balls) $15.90
- Mixed Shish $17.90
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Super Shish $23.90
- adana, chicken, lamb
DONER KEBAB- Turkish bread or Pita Bread
- Lamb Kebab / Chicken Kebab $10.50 / Combo $14.90
- Falafel Kebab (V) $10.00 / Combo $14.50
- Mixed Kebab $12.00 / Combo $15.90
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Super Kebab $13.00 / Combo $16.50
- Chicken, Lamb, Falafel
RICE DISHES- Lamb on Rice / Chicken on Rice / Falafel on Rice (V) M $10.50 / L $12.50
- Mixed on Rice M $10.90 / L $13.50
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Super Rice M $12.00 / L $14.50
- Chicken, Lamb, Falafel
- Combo Extra $4.50
SALAD DISHES- No Carb
- Lamb / Chicken / Falafel (V) M $10.50 / L $12.50
- Mixed M $10.90 / L $13.50
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Super Salad M $12.00 / L $14.50
- Chicken, lamb, falafel
- Combo Extra $4.50
BURGERS- Beef, Chicken or Falafel $8.90 / Combo $12.50
KIDS- R-R =Roll / Rice / C = Combo
- Lamb, Chicken or Falafel R-R $7.50 / C $10.50
- Mixed R-R $8.50 / C $11.50
- Chicken Nuggets R-R $6.50 / C $10.50
KEBABS ON CHIPS- Chicken & Chips / Lamb & Chips / Falafel & Chips M $10.50 / L $12.50
- Mixed & Chips / Kofte & chips M $10.90 / L $12.90
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Super on Chips M $12.00 / L $14.50
- Salad, meat, chips
SIDES- Cheese / Feta Cheese $1.00
- Fried $4.00
- Wedges & Sour Cream $5.50
- Garlic Bread / Extra Meat $3.50
HOMEMADE GOZLEME (BOREK)- Spinach & Feta Cheese (V) $10.90
- Lamb Mince & Cheese / Chicken, Mushroom & Cheese $10.90
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Iskender Kebab $17.50
- Thinly cut grilled lamb basted with hot tomato sauce over pieces of pita bread and slathered with melted butter and yoghurt
MEZZE DIPS- Humus / Tzatziki / Beetroot / Tabouli / Filo Sigara $13.90
- Turkish Bread / Falafel / Dolma $13.90
- Extra Meat $3.50
Nearby Sample Menus
- Scotch fillet steak with entree set $41.00
- FISH TEMPURA
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OCEAN LUNCH $33.80
- 4pcs prawns, 4pcs scallops, and 2 pcs salmon fillet
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CHEF'S CHOICE $47.00
- with entree set teppan steak sirloin & chicken
- Eye Fillet Steak with entree set $44.00
- PRAWN TEMPURA5PCS $16.00
- ROLL SUSHI
- Tokyo shoyu ramen $14.50
- - add free range streaky bacon $4.00
- - add two poached eggs $3.00
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180g Angus Beef Burger $18.50
- brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
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Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
- - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
- - add avocado $3.00
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Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
- - add side of chip $3.50
- HOT & SPICY CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- BBQ CHICKEN half$15/full$29.00
- SALAD $5.00
- SOY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- SWEET CHILI CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
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Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
- -Free range bacon / Smoked pork sausage $.500
- GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
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Bagels (V) $7.00
- Cream cheese & homemade lemon curd
- -Spinach & frield mushroom (V) $16.50
- -Cheddar, tomato, & basil (V) $13.50
- -Smoked salmon & creme fraiche $15.50
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Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
- Nyonya Chicken on Rice $10.00
- Soy Sauce Prawns $28.80
- Ginger Lamb $20.00
- Asam Prawns Rice $15.00
- Salt & Pepper Spare Ribs $16.80
- Curry Chicken with Roti Canai $13.00
- Satay Chicken /set $10.00
- Seafood Tofu $18.00
- Chicken & Sweet Corn $7.00
- Wonton Noodle Soup $9.50
- Steak & Cheese $3.50
- Paua Fritter $3.50
- Steak & Veges $12.90
- Pork Mushroom $12.90
- Spicy Mongolian BBQ Pork $12.90
- Chicken Fried Rice $11.50
- Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
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Thai style slow-roast salmon fillet (1.3kg) $95
- With coriander and time
- Salted Chocolate Caramel Slice $55
- 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
- Moroccan lamb & sumac filo pie
- Mussel & pipi fritters with horseradish aioli
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Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
- Artichoke & brie frittata, roast pepper & cress (GF)
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Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
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Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
- Potato nuggets w/ aioli and truffle oil $7.00
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Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
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Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
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Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
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Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
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Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
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Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
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Bread & Dips $9.5
- Homemade Turkish bread
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
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Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
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Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
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Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
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Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
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BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
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Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
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Gamjajeon
- Potato pancake
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Mul Mandu $6.00
- Boiled beef and pork dumplings
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Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice
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Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
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Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
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BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
- Hoki $5.20
- Ham Burger (Meat Pattie, Salad) $5.50
- Scallop $2.00
- Egg Burger (Meat Pattie. Salad. Egg) $6.50
- Chicken nugget 4 for $3.00
- Extra Egg $1.00
- Fish Burger (Battered or Grilled Fish, Salad) $7.50
- Fish Nugget 2 for $2.00
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The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
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Boiled Egg $4.00
- with avocado
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Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
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Boiled Egg $6.00
- with smoked salmon
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Free Range Eggs $15.00
- with freedom farm bacon
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Kids Platter $6.00
- with fruit & cheese toast
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Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
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Vanilla Buckwheat Pancakes $16.50
- with blueberries
- Tempura Vegetables $11
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Porridge (V) $12
- Coconut Yoghurt, apricot, fig
- Add Cheese $2.50
- Add fried egg to any $2.50
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Chocolate Waffle $13
- Belgian style waffle topped with nutella mascarpone and crumbed oreo
- Smoked Kahawai $6
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Beef Bahn Mi Roti $17
- Beef brisket, lemongrass, sesame oil, cucumber, carrot slaw
- Bourguignon Stew $14
- North-eastern style Home-made Vermicelli $8.00
- Pork Belly $8.00
- Pickled vegetables $3.00
- Sauced noodles $7.00
- Pork with cabbage $7.00
- Pork ribs noodle $8.00
- Won-Ton noodle $7.00
- Pig ears with spicy red sauce $6.00
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
- 3 Course $80.00 pp
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
- 9 Course $105.00 pp
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Ala Turca
Phone
094809999
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Sheesha , Kid Friendly , Seating , Pet Friendly , Cards accepted , Dinner , Outdoor Seating
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus