Ala Turca in Auckland Menu

SHISH KEBAB SHISH KEBAB
  • Served with rice & Greek Salad
  • Lamb Shish $16.90
  • Chicken Shish / Kofte (Meat balls) $15.90
  • Mixed Shish $17.90
  • Super Shish $23.90
    • adana, chicken, lamb
DONER KEBAB DONER KEBAB
  • Turkish bread or Pita Bread
  • Lamb Kebab / Chicken Kebab $10.50 / Combo $14.90
  • Falafel Kebab (V) $10.00 / Combo $14.50
  • Mixed Kebab $12.00 / Combo $15.90
  • Super Kebab $13.00 / Combo $16.50
    • Chicken, Lamb, Falafel
RICE DISHES RICE DISHES
  • Lamb on Rice / Chicken on Rice / Falafel on Rice (V) M $10.50 / L $12.50
  • Mixed on Rice M $10.90 / L $13.50
  • Super Rice M $12.00 / L $14.50
    • Chicken, Lamb, Falafel
  • Combo Extra $4.50
SALAD DISHES SALAD DISHES
  • No Carb
  • Lamb / Chicken / Falafel (V) M $10.50 / L $12.50
  • Mixed M $10.90 / L $13.50
  • Super Salad M $12.00 / L $14.50
    • Chicken, lamb, falafel
  • Combo Extra $4.50
BURGERS BURGERS
  • Beef, Chicken or Falafel $8.90 / Combo $12.50
KIDS KIDS
  • R-R =Roll / Rice / C = Combo
  • Lamb, Chicken or Falafel R-R $7.50 / C $10.50
  • Mixed R-R $8.50 / C $11.50
  • Chicken Nuggets R-R $6.50 / C $10.50
KEBABS ON CHIPS KEBABS ON CHIPS
  • Chicken & Chips / Lamb & Chips / Falafel & Chips M $10.50 / L $12.50
  • Mixed & Chips / Kofte & chips M $10.90 / L $12.90
  • Super on Chips M $12.00 / L $14.50
    • Salad, meat, chips
SIDES SIDES
  • Cheese / Feta Cheese $1.00
  • Fried $4.00
  • Wedges & Sour Cream $5.50
  • Garlic Bread / Extra Meat $3.50
HOMEMADE GOZLEME (BOREK) HOMEMADE GOZLEME (BOREK)
  • Spinach & Feta Cheese (V) $10.90
  • Lamb Mince & Cheese / Chicken, Mushroom & Cheese $10.90
  • Iskender Kebab $17.50
    • Thinly cut grilled lamb basted with hot tomato sauce over pieces of pita bread and slathered with melted butter and yoghurt
MEZZE DIPS MEZZE DIPS
  • Humus / Tzatziki / Beetroot / Tabouli / Filo Sigara $13.90
  • Turkish Bread / Falafel / Dolma $13.90
  • Extra Meat $3.50

Nearby Sample Menus

  • Salt & Pepper $28.00
  • BBQ pork & veggie fried egg noodle $18.00
  • Fish Fillet & tofu on rice $12.00
  • Black Bean Sauce $28.00
  • Egg fried rice $14.00
  • Hong's Spare Ribs $28.00
  • Wat Dan beef & veggie on rice noodle $18.00
  • Shredded duck meat fried vermicelli noodle $18.00
  • Meal $12.00
    • 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
  • -Extra chicken / steak / bacon $1.50
  • Kumara fritters $0.90
  • Steak & cheese $3.60
  • Taco burger $6.00
  • Ham / Cheese / Onions / Tomato $4.60
  • Nelson scallops $1.80
  • Cheese $2.80
  • Fresh Fruit Salad $6.90
    • Made with seasonal fresh fruit in Galliano syrup served with cream
  • Greek Caesar Salad / Herbed Seafood Salad / Marinated Chicken & Feta Salad $12.90
  • Oyster Kilpatrick $15.90
    • Half a dozen pacific half shell kilpatrick oysters
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Lamb/Beef/Chicken Stir Fry $19.90
    • With noodles & capsicums
  • Fresh Salmon Stir Fry $23.90
  • Honey Glazed Carrots $9.90
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Garlic Knot $1.50
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • Sausage, chicken, meatball $6.00
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • HALF-N-HALF PIZZA $25.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Wedges (not g/f) $5.60
  • Fish of the day $4.50
  • Fish burger $7.00
  • Egg burger $7.00
  • Prawn kebab $4.50
  • Green lipped mussel $6.50
  • Prawn twister (not g/f) $1.80
  • Kids meal b $6.00
    • 4 fish bites & 1/2 chips
  • Chicken $9.00
  • 1 x 1.5 Liter Coke
  • A. For 2 people $28.00
  • Prawn Cashew Nut $16.50
  • All Chow Mein & Chop Suey are served with mixed vegetables
  • Spring Roll (home made) $2.00
  • Beef $9.00
  • Lemon Fish $16.00
    • (Fresh Red Cod Fillet)
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Orange kumara mash $8.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Steamed vegetables with ginger soy glaze $8.50
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Coconut Rice $3.50
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • House made risotto balls with mustard aioli $11
  • Legendary beer battered fries $9
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • Garden salad with balsamic and extra virgin olive oil $9
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Bibimbab $11.00
    • Beef/Chicken/Spicy pork /SQuid
  • Rice Cake with noodle $10.00
  • Crispy Chicken Donburi $11.00
  • Teriyaki Salmon Donburi $13.00
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Salmon Sashimi Bento $15.00
  • -Crispy Chicken
  • -Egg
  • -Large $50.00
  • NIGIRI $1.50 each
  • Salmon
  • -Seafood Noodle
  • Salmon Teriyaki
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Feeds 4
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • -With raclette $34.00
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Rice $5.00
  • Turkish delight $10.00
    • A selection of different flavours
  • Fried, aioli and ketchup $6.00
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Hash brown
  • Grilled halloumi
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Cream cheese $4.50
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Steak & Potatoes $6.90
    • beef, mushrooms & tomatoes saute on pomme puree
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • 2 Franks $8.50
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
Ala Turca

Ala Turca

location

Address

2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094809999

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Sheesha ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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