Address
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Ala Turca in Auckland Menu
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SHISH KEBAB- Served with rice & Greek Salad
- Lamb Shish $16.90
- Chicken Shish / Kofte (Meat balls) $15.90
- Mixed Shish $17.90
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Super Shish $23.90
- adana, chicken, lamb
DONER KEBAB- Turkish bread or Pita Bread
- Lamb Kebab / Chicken Kebab $10.50 / Combo $14.90
- Falafel Kebab (V) $10.00 / Combo $14.50
- Mixed Kebab $12.00 / Combo $15.90
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Super Kebab $13.00 / Combo $16.50
- Chicken, Lamb, Falafel
RICE DISHES- Lamb on Rice / Chicken on Rice / Falafel on Rice (V) M $10.50 / L $12.50
- Mixed on Rice M $10.90 / L $13.50
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Super Rice M $12.00 / L $14.50
- Chicken, Lamb, Falafel
- Combo Extra $4.50
SALAD DISHES- No Carb
- Lamb / Chicken / Falafel (V) M $10.50 / L $12.50
- Mixed M $10.90 / L $13.50
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Super Salad M $12.00 / L $14.50
- Chicken, lamb, falafel
- Combo Extra $4.50
BURGERS- Beef, Chicken or Falafel $8.90 / Combo $12.50
KIDS- R-R =Roll / Rice / C = Combo
- Lamb, Chicken or Falafel R-R $7.50 / C $10.50
- Mixed R-R $8.50 / C $11.50
- Chicken Nuggets R-R $6.50 / C $10.50
KEBABS ON CHIPS- Chicken & Chips / Lamb & Chips / Falafel & Chips M $10.50 / L $12.50
- Mixed & Chips / Kofte & chips M $10.90 / L $12.90
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Super on Chips M $12.00 / L $14.50
- Salad, meat, chips
SIDES- Cheese / Feta Cheese $1.00
- Fried $4.00
- Wedges & Sour Cream $5.50
- Garlic Bread / Extra Meat $3.50
HOMEMADE GOZLEME (BOREK)- Spinach & Feta Cheese (V) $10.90
- Lamb Mince & Cheese / Chicken, Mushroom & Cheese $10.90
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Iskender Kebab $17.50
- Thinly cut grilled lamb basted with hot tomato sauce over pieces of pita bread and slathered with melted butter and yoghurt
MEZZE DIPS- Humus / Tzatziki / Beetroot / Tabouli / Filo Sigara $13.90
- Turkish Bread / Falafel / Dolma $13.90
- Extra Meat $3.50
Nearby Sample Menus
- Gluten free wraps $2.50 extra
- Gluten free wraps $2.50 extra
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Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
- Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
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Toasted filled bagels - Eggs BenADDICT $6.90
- Bacon, egg, hollandaise, baby spinach
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Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
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Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
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Toasted filled bagels - Veg out $6.90
- Pesto cream cheese, avocado , tomato, cos
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The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
- Add 1 meat, 1gourmet & 4 standard ingredients
- - +2 Large sides $35.90
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- - Regular $4.50
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
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Whole Chicken
- To share, or not to share
- - Creamy chip dip $2.50
- Combination meats tofu & Veg $16.00
- Hokkien Char yee Mein $14.00
- Hokkien $14.00
- Beef Ginger and Spring Onion (Chicken or Pork) $16.00
- Bami Goreng $14.00
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Singapore Fried Vermicelli $13.00
- with Curry, BBQ Pork & Shrimp
- Fish Ball Tofu & Veg $16.00
- Egg-Plant Casserole (with salted fish) $17.00
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68. PAD KHING DUCK $25.50
- Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
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LAD NA
- Noodles in thick gravy + veges
- PRAWNS OR SEAFOOD $21.50
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59. FISH FILLET EDEN $23.50
- Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
- LAMB $19.50
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44. YUM SAM GROB $12.50
- A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
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29. PAD NAN MUN HOI
- Stir fried with broccoli, cauliflower, baby corn, onion, mushroom, capsicum with thick oyster sauce
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NAMSAI $11.50/$13.00
- Clear broth, chicken, pork, or fish balls.
- Louise Slice $46
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Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
- Free range chicken skewer with cucumber coriander yoghurt
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Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
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Victoria Sponge $45
- With whipped cream & strawberries
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Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
- 2 choices/3 choices $49/$60
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Coconut Lime Leaf Panna Cotta (GF)
- Mango puree, sorbet & spiced pineapple
- Mushrooms a la creme $7.00
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Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
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Lemon slice $6.00
- silky lemon tart designed from whole lemons
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
- German hash w/ apple puree & cinnamon $6.50
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Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
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Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
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Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
- Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
- Ton Katsu N/A
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Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
- 5 Pcs / Half / One
- Fried Pancake Kimchi & Seafood $20.00
- Fried Pancake Seafood & Spring Onion $20.00
- Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- Ten-don (Prawn w/ Veges) N/A
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Farmers Kids $10.00
- 1 poached egg on toast served with a bacon rasher & a hash brown
- Roast Veg $2.50
- Ploughman's Rye $1.00
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Salmon
- English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
- Diced Chicken $5.00
- House made Lemon Honey
- House made Salted Caramel Sauce
- Ham $3.50
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Nachos $16.00
- Corn chips covered with melted cheese, shaved red onion, black olives & jalapeños & topped with guacamole, pico de gallo & sour, chicken, beef or beans
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Mocha flan $10.00
- A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream
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Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
- Coleslaw / Side salad $5.00
- -1/2 Rack $23.00
- -Grilled chicken $29.00
- -El grande chicken or beef or beans $22.00
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Churros $10.00
- A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
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Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
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Bowl of Chips $7.50
- with homemade aioli
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Bowl of Chips $7.00
- with homemade AIOLI
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Eggs $10.50
- Eggs of your choice on toasted ciabatta
- Side of Chips to any Burger $3.00
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Bowl of Wedges $9.50
- With plum sauce and sour cream
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Bagel $6.50
- Bagel with cream cheese and preserves
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Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
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Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
- Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
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Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
- House made risotto balls with mustard aioli $11
- Legendary beer battered fries $9
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Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
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Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
- Roast poatoes with garlic and thymes $9
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Kentish Chicken Burger $20.00
- W Bacon, Avocado, Camembert & Cranberry
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The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
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Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
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Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
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Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
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Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
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The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
- Steak:
- Satay chicken pie $3.50
- steak & curry pie $3.50
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Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
- Thai coconut chicken $3.50
- Double happy $3.00
- Mince and cheese $3.20
- Mince pie $2.50
- Sausage roll $1.50
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Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
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Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
- Add scoop of vanilla ice cream $3.00
- add mushroom $4.00
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CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
- Salted caramel and vanilla struzel $8.90
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IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
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RUSTIC PORK RILLETTES $15.90
- pickled cucumber, beetroot, capers and French baguette
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LAMB NECK $24.90
- onion, mushroom, cauliflower puree
- add bacon $5.00
Ala Turca
Phone
094809999
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Sheesha , Kid Friendly , Seating , Pet Friendly , Cards accepted , Dinner , Outdoor Seating
2 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus