Aladeen's Kitchen in Auckland Menu

Aladeen's Kitchen in Auckland has no menu available, but can choose from many other options such as Vege Tempura or Salmon Sashimi 4p from Daruma Ramen. Ruang Thong Thai 4 offers many options including ●Cashew Nuts and -Chicken or Pork or Beef. Kuta Bali includes a wide range like 2.vegetarian sate or 3.nasi goreng kuta. ●Toasted Bagel and -Cream cheese & jam from . Vauxhall offers Cock Bull English Pub Brewery and Orange brulee.

Nearby Sample Menus

  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Green Lip Mussels $9.90
    • Chorizo & almond crust, hollandaise sauce
  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Chicken Pie $21.90
    • charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Miso Pork Steamed Bun $9.90
    • kimchi, savoy crisps, apple slices
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Chicken & Prawns $17.50
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • Coconut Rice $4.00
  • Lamb $18.50
  • Meat Selection;
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Tandoori Murg Makhanwala $ 22
    • All time favourite Butter Chicken cooked in traditional Indian style
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Hara Bhara Kabab(V) $12
    • Cheese stuffed fresh vegetable Pattie
  • I Bullets (V) $ 15
    • I Village secret recipe
  • Cheese Naan $ 5
  • Chips $2.00
  • Hawaiian & Egg $5.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Battered Sausage $1.70
  • Hawaiian egg & cheese $6.00
  • Corn Fritter $2.50
  • Squid Ring $1.00
  • Spring Roll $2.50
  • Potato wedges
    • With sweet chilli and sour cream
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Eggs, avocado, spinach, mushrooms
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • Chicken omellete $15.00
    • Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
  • -Avocado, tomato and cream cheese $9.90
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • cherry yogurt
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Omelette Smoked fish capers $23.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Sweet & sour sauce $2.50
  • Combination Seafood $16.50
  • White Rice $6.00
  • Snapper /chicken nuggets (1/2 dozen) $4.20
  • American hot dog / Seadog $3.50
  • 4-5 People $41.50
    • Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
  • Ham $2.80
  • Prawn, pineapple & veggie $13.50
  • Cebo Ibérico hand carved ham 40g $25.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Rib eye of beef (750g) $100.00
  • Warm marinated olives $6.00
  • Bag of bread and butter $8.00
  • Apéro sweet treat $9.00
  • Falafel, coriander yogurt $8.00
  • Apéro charcuterie platter $29.00
  • Mixed Seafood Udon $9.90
  • ·Miso Chicken Ramen Noodles $10.50
  • Tempura Prawn udon noodles $12.50
  • ·Tempura Vegetables & Crumbed Prawn Bowl Bowl
  • Thin wheat noodles from japan served with soup
  • -Standard R $13.40
  • ·Teriyaki Eel Bowl
  • Vegetable Kakiage Udon $9.50
  • Chips $4.50
    • 1 scoop
  • Fish of the day $5.00
  • Wedges $7.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Crab stick $2.00
  • Spicy wedges $7.00
  • Squid rings $7.00
    • 1/2 dozen
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Extra veges $1.00
  • Eda-mame $5.50
    • Boiled soybeans
  • Tofu salad $5.50
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Salmon katsu $5.50
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • 63 pcs $69.00
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Udon $10
  • 45 pcs $49.00
  • Chicken noodle $10
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Sundubu $15.00
    • (Soft tofu stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Bibimbap $15.00
  • Lamb tripes soup $15.00
  • Lamb or beef with vermicelli and onion $13.50
  • Chicken & Corn dumplings $15.50
  • Tofu and vegetables soup $12.00
  • Fried vermicelli with mince $13.00
  • Lamb & Chives dumplings $14.50
  • Black fungus salad $8.00
  • Seasoned stir fried prawns $22.00
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Beef cheese
  • Savoury $4.50
  • Ham cheese
  • Ham & pineapple cheese
  • Double cheese
  • Potato cheese
Aladeen's Kitchen

Aladeen's Kitchen

location

Address

1/14 Atkinson Avenue, Auckland, Auckland, 1062, New Zealand

phone

Phone

092768864

email

Email

None

clock

Opened hours

Mon 8 AM to 11 PM Tue 8 AM to 11 PM Wed 8 AM to 11 PM Thu 8 AM to 11 PM Fri 8 AM to 11 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/14 Atkinson Avenue, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines