Alchemy Cafe in Tasman Menu

Alchemy Cafe in Tasman has no menu available, but can choose from many other options such as Salt and pepper squid or Chicken Wings from Moutere Inn. Rimu Wine Bar offers many options including Margherita and Nonna Perano. Richmond Roast House & Cafe includes a wide range like -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef. Ham and Veggie Delite from . Subway - Motueka offers Jester House and Cafe and Macaroni cheese.

Nearby Sample Menus

  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • $22.00 (12 Wings)
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • Fish Burger $7.10
  • Bacon Pattie $2.60
  • Bacon, Steak, Ham $1.00
  • Oyster $2.20
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Sausage (Plain or battered) $3.00
  • Crumbed/Battered Hoki $3.30
  • Mussel $1.10
  • - Prawns/Mixed Seafood $11.50
  • L18. Popular Satay Sauce
    • Stir fried vegetables with our popular satay sauce, your choice of:
  • - Chicken/Beef/Tofu $10.00
  • 9. Wonderfully Crispy - For Two $15.00
    • ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
  • - Prawns/Mixed Seafood $10.00
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • 105. Noodles $5.00
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • (gluten free base add $2)
  • Pepperoni $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Edamame $7
    • Steamed soy beans
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Citrus Tart $9.50
    • served with ice cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Deep fried cod fillet & tofu on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • House special fried rice $7.95
  • Sticky rice with preserved meat $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef & bitter melon on rice $7.95
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Avocado and Feta Smash $19
    • add bacon
  • Caesar Salad $21
    • add chicken
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Soup of the day $12.50
    • please ask our friendly staff
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Lunch is from 12-2.30
  • Small $2.99
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Spinach, tomato or mushrooms $3.50
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Tomato fresh or fried $3
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Mushroom $3
  • Hash browns $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Bacon $4
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • Dry cured bacon salad $18.00
  • Homemade wild game pie meal
  • Tahr salad $18.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Chocolate mud cake $10.00
  • -Sm $6.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Anatoki smoked salmon open sandwich $21.00
  • 2 fish bites n/a
  • 2 mini hotdogs n/a
  • 2 nuggets n/a
  • Pineapple ring $2.50
  • Sausage $3.50
  • Crabsticks $2.50
  • Mussels $0.60
  • Half scoop chips $3.00
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Hamburger and Fries $12.50
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Chips $8
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Bread & butter $4
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Bacon $5.00
  • 2 patties $19.50
  • Whitebait patties, fresh bread & salad with lemon
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
Alchemy Cafe

Alchemy Cafe

location

Address

92 Bateup Road, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035445853

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Bar Not Available ,  Seating Not Available ,  Seating ,  No Takeaway

Location
92 Bateup Road, Richmond, Nelson, Tasman, 7020, New Zealand
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