Address
215 Dominion Road, Mount Eden, Mt Eden, Auckland, 1024, New Zealand
Alfonso's Tapas Bar in Auckland Menu
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Alfonso's Tapas Bar in Auckland has no menu available, but can choose from many other options such as LUNCH "MYUN" or LUNCH "SU: T" from Faro. New Golden Dragon offers many options including Savory Fried Rice and BBQ Pork Fried Rice. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. Bacon & Avocado Bun and Brie on Walnut Roll from . La Tropezienne offers Asahi Sushi and $9.90.
Nearby Sample Menus
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Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
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Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
- Spicy Garlic Bread $6.50
- Wedges $4.50
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Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
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Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
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Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
- Sour Cream $2.50
- Sweet & Sour $28.00
- Sizzling Ginger & Spring Onion $28.00
- Deep Fried Wontons $5.00
- Deep Fried Squid $10.00
- BBQ pork on rice $12.00
- Sizzling Spicy $28.00
- Crispy Roasted Pork large $26.00
- Salt & Pepper $28.00
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Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
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Fresh snapper $15 / $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
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Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled
- All served with salad, garnish and fries all $29
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Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
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Java chilly prawns $38
- Best shelled prawns and stunning hot flavours
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Seafood chowder $15
- Interesting & varying selection of fishy treats, in a rich, creamy broth
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Bue con vino bianco $35
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
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Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
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Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
- -Smoked salmon, avo, cream cheese, capers $14.50
- -Smoked Salmon $19.50
- -Grilled Chicken $18.50
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Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
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Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
- -Lamb Loin $19.50
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Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
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Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
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Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
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Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
- -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
- -Maple syrup, blueberries and bacon $18.90
- -Preserve $7.90
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Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
- Grain fed, New South Wales, Australia, dry aged
- King crab cocktail, crème fraiche, cos leaves $32.00
- Grain fed, Tasmania, Australia
- Whitebait fritter, courgette, saffron mayo $32.00
- Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
- - 3-Point $47.00
- Rump $39.00 250g
- Scampi sashimi, chilli, olive oil, coriander $38.00
- -Chicken katsu spicy ramen $12.50
- Teriyaki chicken yaki udon(Stir fry) $10.50
- Yakiniku don $10.95
- -Yakiniku don $10.95
- -Chicken katsu set $16.50
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Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
- Fresh salmon don $15.95
- Seafood spicy ramen $11.50
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Pizza of the Day $25.00
- Chefs choice - changes daily
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Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
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Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
- Chicken Nuggets & Fries $11.00
- - 1/2 dozen $22.00
- Cornettos, Magnums $5.00
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Fries $8.00
- W/- house aioli & ketchup
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Putiki $25.00
- Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
- CHICKEN $3.50
- BACON $4.00
- 3 EGGS, 3 FISH $12.50
- EGG $4.00
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BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
- 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
- 3 EGGS, 4 SAUSAGE $10.50
- 3 EGGS, 3 BACON $12.50
- Lamb tawak $14.50
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Chicken shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
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Birvani $14.00
- Chicken / lamb + salad + yoghurt
- Mixed salad $12.50
- Lamb shish $14.50
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Kabsa $17.00
- Chicken / lamb + salad + sauce
- Lamb salad $11.50
- Samosa $3.50
- Baked Alaska - hokey pokey ice cream $16.50
- Butterscotch pudding $16.50
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
- Mac & cheese fritters N/A
- Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
- Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
- Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
- Steakhouse fries N/A
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Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
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Cooked Eggs with toast $10.50
- Fried, scrambled or poached
- with cheese $7.50
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Continental breakfast $17.50
- Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
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Battered fish of the day $19.50
- Beer battered fish of the day served with chunky fries, homemade tartare, sauce and red cabbage slaw
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Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
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Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
- Fries L $7.50 or S $5.50
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Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
- -with smoked salmon, avocado and cream cheese $11.50
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Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
- -With crispy bacon, avocado and tomato $10.50
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Egg on Toast $9.50
- Free range eggs in any style with house baked toasted bread
- -Made with Champagne ham, cheese and tomatoes $15.50
- Gluten Free Bread $2.50
- Free-range Egg $1.50
- Fish head curry on rice $14.00
- Stir fried beef rice noodles $12.50
- Loo mee $12.00
- Char kuey teow $11.50
- Fish head vermicelli soup $14.00
- Dry noodles curry chicken $13.00
- Stir fried prawn noodles $12.50
- Singapore style stir fried vermicelli $12.00
- Bread Pakoda $2.00
- Vada Paav $4.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Samosa $1.50
- Samosa Chaat (Double) $6.00
- Chutney $0.50
- Dabeli $4.00
- Naan $2.50
Alfonso's Tapas Bar
Phone
096306474
Opened hours
Mon
Closed
Tue
4 PM to 11 PM
Wed
4 PM to 11 PM
Thu
4 PM to 11 PM
Fri
12 Noon to 11 PM
Sat
12 Noon to 11 PM
Sun
12 Noon to 11 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Latin American , Mediterranean , Spanish
Features
EFTPOS , Reservations , Vegetarian Friendly , Waitstaff , Private Dining , Cash , Nightlife , Lunch , Seating , Shared Plates , Private Parking , No Takeaway , Cards accepted , Local cuisine , Dinner , Full Bar