Alfonso's Tapas Bar in Auckland Menu

Alfonso's Tapas Bar in Auckland has no menu available, but can choose from many other options such as LUNCH "MYUN" or LUNCH "SU: T" from Faro. New Golden Dragon offers many options including Savory Fried Rice and BBQ Pork Fried Rice. The Fishmonger Seafood Delicatessen Takeaways includes a wide range like A choice of battered or grilled fish with lemon or Fish of the day. Bacon & Avocado Bun and Brie on Walnut Roll from . La Tropezienne offers Asahi Sushi and $9.90.

Nearby Sample Menus

  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L34. Lor Mee KL Style $13.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • L21. Assam Fish Fillet Rice $16.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L6. Golden Fried Rice $12.90
  • Mix-Noodle extra charge $1.00 / Co
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Traditional Korean Style Spicy Soup $12
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Chilled Vegetable with Braised Pig's Feet $35
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • GOLDEN HORSE SPECIAL $16.50
  • Beef & Capsicums $15.50
  • Steak $14.00
  • Steak & Pineapple $15.50
  • Chicken & Mushrooms $15.50
  • Combination Meats & Veges $16.00
  • Golden Horse Special $7.00
    • (Steak, Bacon, BBQ Pork & Egg)
  • Shrimp $15.00
  • Sausage Deep Fried $1.20
  • Squid Rings $4.60
    • 6 with tartare
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Legend $9.00
    • with avocado, bacon & camembert
  • With Bacon & Egg $7.60
  • Crab Stick Batted $1.20
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • -scrambled w´ toast $12.00
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • Mini version sweet or savoury $3.00
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • -poached or fried w' toast $11.00
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Paneer tikka masala $10.99
    • cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Mango lassi $3.50
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Special $14.00
    • Meat, prawn, nuts
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • Comes with white rice
  • Hoki $2.80
  • Fish Cake $2.20
  • Chicken S$9/M$11/L$13
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • Scallops and smoked salmon parcel $19.90
    • With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • -Baked beans $3.00
  • Sides
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Lamb/Chicken/Beef $15.90
    • cooked with Basmati Rice
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Peshwari Naan $4.00
    • Naan Stuffed with sweetened coconut flavour
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Vege Pratha $3.50
    • Naan stuffed with spicy peas and potatoes
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Chicken Fried Rice $15.00
  • Plain Roti (wholemeal flour) / Plain Naan $3.00
  • Lamb Seekh Kebab (4 pieces) $12.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
  • Gulab Jamun (3 pcs) $6.50
    • Indian cheese ball deep fried, soaked in cardamom flavoured syrup
  • Onion Bhaji (4 pieces) $6.50
    • Spiced onions battered in chickpea flour and deep fried. Served with dates and tamarind dip
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • ●Biryanis
    • Mughlai style basmati rice cooked with coriander, onions and spices with a choice of chicken, lamb, beef, vegetables or prawns
Alfonso's Tapas Bar

Alfonso's Tapas Bar

location

Address

215 Dominion Road, Mount Eden, Mt Eden, Auckland, 1024, New Zealand

phone

Phone

096306474

clock

Opened hours

Mon Closed Tue 4 PM to 11 PM Wed 4 PM to 11 PM Thu 4 PM to 11 PM Fri 12 Noon to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Latin American , Mediterranean , Spanish

features

Features

EFTPOS ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Shared Plates ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
215 Dominion Road, Mount Eden, Mt Eden, Auckland, 1024, New Zealand