Ali Baba's Gourmet Cafe in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Ali Baba's Gourmet Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Fresh Pizza Bread (V) or Arancini (V) from Empire Tavern. On The Quay offers many options including Garlic Bread and Bruschetta. Yum Restaurant includes a wide range like Satay chicken sticks or Vegetable spring rolls. Granola and Breakfast Available 8am - 2.30pm Daily from . Bosco Cafe offers NZ Golden Roast and PORK.

Nearby Sample Menus

Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Gougons of Beer Battered Fish $15.00
- with tartare sauce
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Roquettes fresh fish and chips with tartare sauce $22.90
Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
Tempura $19.00
- Scallops and prawns with house made sweet chilli sauce & lemon aioli
Tempura Onion Rings $7.50
- with lemon aioli

Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Add
Chips
1/4 Chicken $8.90
- Small fraction, big reaction
Peri-Peri Chips
- Curb your craving
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Hed Sod Sai $8.50
- Mushrooms filled with a lightly marinated pork mince with coriander and garlic
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.

Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day

Wedges with Sour Cream $8.00
BREADS
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream. $4.90
Prawn & Parmesan Sirloin $34.90
- Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
STARTERS
Fries with Aioli $6.50

Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple
Please ask your waitress if you require a gluten free meal
Garlic pizza bread $8.50
Pacific shrimp cocktail $13.00
- Served on a bed of lettuce and topped with seafood sauce
New Zealand scallops $14.50
- Golden fried and served with lemon and tartare sauce
All meals served with veges of the day or salad and fries
Surf and turf $34.00
- Scotch fillet, topped with prawns and scallops, sauteed in garlic butter served with salad and fries or vegetables

Cucumber N/A
Italian Herbs & Cheese N/A
Sweet Chilli N/A
Chicken Classic N/A
Veggie Delite N/A
Thousand Island N/A
Apple Slices N/A
Jalapenos N/A

2 Large pizzas $38.90
Thigh or rib or breast $4.50
Bacon avo breast fillet burger $10.90
-Extra large $8.00
Bacon burger $9.90
-Gourmet $31.90
Kids burger $6.00
-Regular $5.50 / $9.00

Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Chicken nuggets with chunky fries $9
Bagel $8
- Cream cheese and Jam
Hot Cakes with bacon, fresh banana and maple syrup $9
Wilted Spinach $4
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.

Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
-Portobello mushroom $4.50
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-Hashbrown $2.00
Childens menu available (0-12yrs). Please ask our counter staff.
-Hot mixed berries $3.00
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.

Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
Fried rice veg/egg $9.00
Lamb/Beef ulathiyathu $16.50
- cooked lamb cubes roasted with coconut flakes, tomatoes and special masala
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
Fish pakora $10.00
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices

Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Chips $7.00
- Bowl of Fries
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Chips $4.50
- Side of Fries
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.

Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Roasted butternut risotto with spinach & crispy parma ham $17.5
Seasonal fruit with vanilla yoghurt $14.0
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Savoury mince with turkish toast $17.0

Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
All the pizzas are made with home made tomato sauce
Hawaiian
- Cheese, ham, pineapple and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
The Secret
- Banana and cinnamon
Combo Spend $36
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano