Alicetown Fish & Chips in Lower Hutt Menu

ALICETOWN FISH & CHIPS MENU ALICETOWN FISH & CHIPS MENU
  • Crumbed prawn cutlets $1.10
  • Fish $3.20
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Donuts $2.10
  • Raspberry donuts $2.40
  • Corn cob / corn fritters / $2.20
  • Meat patties $2.60
  • Fish cakes $1.80
  • Potato fritters / chicken nuggets / squid rings / mussels $0.90
  • Crab sticks $1.90
  • Bacon fritters $2.30
  • Gourmet paua fritters $6.00
  • Spring rolls / curry rolls / steak rolls $2.70
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Scallops $2.00
  • Oysters
  • -1 doz $32.00
  • -1/2 doz $18.00
  • Hash browns $1.50
  • Chicken
  • -1/2 $9.00
  • -1/4 $4.00
  • Seasoned wedges / kumara chips $5.00
  • Battered fillets
  • Chicken schnitzel $4.40
  • Minimum order
  • Chips scoop $3.00
BURGERS BURGERS
  • Chicken burger $6.90
  • Burger $5.50
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
  • Steak burger $8.00
  • Egg burger $6.50
EXTRAS EXTRAS
  • Egg / cheese / pineapple $1.30
  • Bacon $1.40
FAMILY PACK FAMILY PACK
  • Family pack #1 $30.00
    • 8 fish, 2 1/2 scoops
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • Family pack #3 $20.00
    • 5 fish, 2 scoops
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • Family pack #5 $21.00
    • 3 fish, 2 sausages, 3 potato fritter, 2 scoops
  • Chicken schnitzel dinner $9.50
  • Fillet dinner $13.90
  • Fish dinner $9.90
  • Chicken combo $8.50
    • Chicken, scoop of chips and coke

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Squid & Jaeyuk Mixed BBQ (2peple) $40.00
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Tofu Salad $14.50
  • Vegetable Rolls (3 pieces) $6.50
  • Bulgogi BBQ (2 people) $40.00
  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
    • Chicken cooked in Teriyaki sauce
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
Siam Spoon Restaurant (sample menu)
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • A-3. Mr. Drunk Man
    • Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
  • B-3. Vegetable Mr. Drunk Man
    • Stir fried noodle with Thai basil, lime leaves and vegetable
  • A-5. Fried Rice
    • Choice of meat or prawn stir fried with vegetable
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-1. Plain Roti (1 piece) $2.50
Anusha Indian Takeaway (sample menu)
  • CHICKEN CHILLY (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • TOSSED SALAD $3.50
    • Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
  • ONION BHAJI $5.00
    • Crispy onions dipped in spiced chick pea batter and finished in hot oil - 4 pieces.
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • UTTAPAM $8.00
    • South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
McDonald's (sample menu)
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
King Kiwi (sample menu)
  • 2 SUPER KING SIZE FISH BURGERS $8.90
  • Bacon $2.00
  • Curry roll $2.30
  • Pineapple fritter $1.60
  • Dinner box $11.90
    • 2 highs. 2 drumsticks. I regular chips
  • Mussel $1 .00
  • KING KOMBO $29.90
    • 3 fish, 3 regular chips, 3 pieces of chicken, super king size chicken burger, super king size fish burger
  • Steak $3.00
Forbidden City Restaurant (sample menu)
  • Braised Eggplant in sweet & soy sauce $16.80
  • Shrimp Egg Foo Yung $17.80
  • Steamed Dumplings(6pcs) $5.50
  • CrisPy King Prawns(6pcs) $8.00
  • Lemon Fish Fillet $22.50
  • Beef Fried Noodle $14.80
  • Stir fried Beans with olive vegetable $15.80
  • Hot Spicy tofu with vegetable $15.80
Rizzo's Pizzeria & Kitchen (sample menu)
  • Hawaiian $19.00
    • Roasted Pineapple & Bacon
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Cheesy Garlic Bread $8.00
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Bruschetta Mascarpone $12.00
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
Sunset Kebab Shop (sample menu)
  • Cheese $1.00
  • Regular Kebab $12.00
  • Esk Meal Combo $19.00
  • Eskander Meal $15.00
  • Burger Kebab $5.00
  • Eskander Meal $15.00
  • Esk Meal Combo $19.00
  • Burger Combo $12.50
Seakraft (sample menu)
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Pork - rolls
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Apple turnover $2.20
  • -1 doz $2.20
  • Crab Sticks $1.60
  • Family feast #1 $32.00
    • 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
Zambrero (sample menu)
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Pinto Beans
  • Corn Salsa
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Verde
    • Jalapeños, mango, coriander and lime
  • Garlic
    • A creamy infusion of fresh garlic
My French Larder (sample menu)
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • L'AUVERGNATE $15.00
    • Melted cheese, blue cheese, walnuts, chives and raw mushrooms
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Moules Mariniere £10.25
    • with freshly baked bread
  • Beef Burger £5.25
  • LA LILLOISE $15.00
    • Melted cheese, potatoes, bacon, mushroom, chives
  • Locally dressed Crab £10.25
    • served with a baked potato, mayo dip and a side salad
Naenae Fresh Bun (sample menu)
  • CHICKEN KEBAB BATTERED $2.70
  • BEEF DIM SIM $3.00
  • CHICKEN THIGH $3.50
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • HASH BROWN $1.00
  • FISH TEMPURA $2.50
  • SAUSAGES $1.20
  • CHICKEN DRUM $2.00
Sierra Cafe (sample menu)
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - with fresh tomato, avocado & pesto $10.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
Cobar (sample menu)
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • GARLIC BAGUETTE $8.00
  • Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
  • MARINATED BEEF SALAD $25.00
    • chickpeas, cos lettuce, crostini, chilli
  • 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
Masala Village (sample menu)
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • H = Half / F = Full
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • Dal makhani H$9/F$13.5
    • Black lentils, red kidney beans, yellow
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
Alicetown Fish & Chips

Alicetown Fish & Chips

location

Address

436 Cuba Street, Alicetown, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045899756

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
436 Cuba Street, Alicetown, Lower Hutt, Wellington, 5010, New Zealand
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