Alpine Lodge Restaurant in Tasman Menu

Alpine Lodge Restaurant in Tasman has no menu available, but can choose from many other options such as Chicken tikka or Kakori seekh kabab (lamb) from Mango. Armadillo's offers many options including Garlic Bread and Chilli Cheese Bread. The Cellar Door Restaurant & Cafe includes a wide range like Roasted olives, paprika, garlic, herbs or Tamarind duck, cold smoked, salad greens. Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice from . Up the Garden Path Cafe/Gallery offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • AVAILABLE UNTIL 12 NOON DAILY
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • Crumbed/Battered Hoki $3.30
  • Chicken Schnitzel $3.80
  • Bacon, Steak, Ham $1.00
  • Fish of the Day $3.80
  • Bacon Burger $6.00
  • Sausage (Plain or battered) $3.00
  • Kumara Chips $6.30
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • VEGETARIAN ROLLS $3.00
  • BATTERED MUSSELS $1.00
  • - Per 1/2 Scoop $2.60
  • - Per Scoop $3.40
  • SHOESTRING CHIPS
  • SEAFOOD (CRAB) STICKS $1.80
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
  • CHICKEN NUGGETS $0.90
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Chefs choice cheesecake $10.50
  • Junior beef burger $12.00
  • Cheese rolls $2.00
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • - Chicken /Beef/Tofu $10.00
  • L68. TomYum Fried Rice
    • Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Chicken/Beef/Tofu $9.00
  • 107. Fried Rice $5.00
  • L20. Crispy Chicken With Sweet Soya Sauce $10.00
    • Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • Southern Fried Chicken Meal
  • -Large $20.50
  • -Large $14.50
  • Southern Fried Chicken $4.00
    • Chicken only
  • -Small $13.00
  • -Small $8.00
  • - Medium $15.80
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sweet & sour pork on rice $7.95
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • House special fried rice $7.95
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Kids Platter for 2 $20.00
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BAGELS
  • Local jam, cream cheese $10.00
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • -Option of either 2 cakes $17.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Chocolate mud cake $10.00
  • Anatoki smoked salmon salad $18.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Pizza bread $6.00
  • Steak salad $18.00
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Warm Garlic Bread $8.50
    • With herbs
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Fish of the Day & Fries $12.50
  • Chips $8
  • Bread & butter $4
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Soup of the day $12
    • with home baked bread
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Alpine Lodge Restaurant

Alpine Lodge Restaurant

location

Address

1/75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211869

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pacific Rim , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1/75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
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