Amarcord NZ in Christchurch City Menu

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Amarcord NZ in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 Pieces) or Onion Bhajees from Kaikoura Indian Restaurant. Dunsandel Tavern offers many options including MINI BREAD LOAF and SOUP OF THE DAY. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Little Yummy Restaurant and Nasi Goreng (Spicy Fried Rice).

Nearby Sample Menus

Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
chicken and salad wrap with chips $12.00
Battered fish and chips with salad $10.00
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.

MARINATED OLIVES $12.00
- with Italian crackers
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
INSALATA DEL GIORNO
- see blackboard
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella

Pineapple $4.30
Sausage, Egg and Chips $7.00
Egg $4.30
Giant $5.50
Bacon, Egg, Sausage and Chips $8.00
Lasagne Topper $2.60
Onion Rings (Dozen) $8.50
Bacon & Corn Patties $2.20

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Served with Thai Jasmine Rice N/A
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves

Grilled OX Tongue $6.50
Takoyaki (Octopus Ball)- 6pcs $7.00
Angus Beef Tataki $10.00
Grilled Chicken with Yuzu Pepper $10.00
Udon Noodle Hot Pot with Prawn $12.00
Buffalo Wings - 5pcs (Spicy) $8.50
Edamame Spring Rolls - 5pcs (V) $6.00
New Style Sashimi $10.00

Sliced Beef & Pineapple On Rice N/A
Scallops N/A
Cheese N/A
Pork Fried Noodles N/A
Akaroa Cod $4.00
Fish Bites N/A
Corn $2.50
Prawn Rolls $0.80 Ea Or $9.00 Doz

Pottle Fried Rice $6.50
Pork Cashew Nuts on Rice $13.00
Chicken Pattie $2.20
Fish $5.00
Sausage $2.20
Roast Pork Chop Suey $12.50
Pork Black Bean Sauce $12.50
Tomato $2.50

Turkish Delight each $0.80
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
KoftanKebab $15.50
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box

Ranch N/A
Lettuce N/A
Meatball N/A
Subway Melt N/A
Cheesy Garlic Toasties N/A
Veggie Delite N/A
Oven Roasted Chicken N/A
Old English N/A

Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
For the sweet tooth! -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
Éclairs & choux a la crême-Choux pastry filled with French custard -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Pecorino sheep cheese filled crumbed mushrooms -

CHICKEN BBURGER + CHIPS $14.50
SAUSAGES, EGGS + CHIPS $13.50
MINI HOTDOGS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
SEAFOOD BASKET $12.50
- served with tartare sauce
WEDGES $11.00
CHICKEN NUGGETS+ CHIPS $11.00
HOT CHIPS $5.00

Choose from...
Vegetarian Delight $16.50
8.30am- 2.pm
Choose one of...
Fresh fruit salad $11.00
Available all day at $9.50, GF available
• Bacon, egg, Cheddar and tomato relish
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan

Oyster sauce $12.90
- with meat and vegetables with rice
Peanut sauce $12.90
- with meat and vegetables with rice
Tom Yum Gai (Chicken) $10.90
Rice $2.00
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Peanuts sauce on top/ Cashew nuts $4.90
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce

Yum Pla Meuk $18.00
- Spicy-hot squid salad with peanuts, herbs & rice
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
Wontons $9.00
- Vegetarian wontons with chilli sauce
Phad Kee Mao Mu $15.00
- Medium fried rice noodles with chilli and basil
Phad Prik Pao Pla Meuk $18.00
- Stir fried squid with veges, soya bean oil, chilli paste and cashew nuts
Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice