Amarcord NZ in Christchurch City Menu

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Amarcord NZ in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 Pieces) or Onion Bhajees from Kaikoura Indian Restaurant. Dunsandel Tavern offers many options including MINI BREAD LOAF and SOUP OF THE DAY. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Little Yummy Restaurant and Nasi Goreng (Spicy Fried Rice).

Nearby Sample Menus

-To add bacon $24
Oaty pancakes $21
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Oaty pancakes $21
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Granola $15
- Our famous blend, served with yoghurt and fruit
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Eggs Benedict (GF) $21
- Poached eggs and toast

Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
Prawn with Red Curry Paste $15.50
Tofu Garlic Pepper and Vegetables $10.00
Thai Suki Yaki Chicken, Beef or Pork $13.50
Beef Oyster Sauce $13.50
Tofu Cashew Nut and Vegetables $11.00
Bamboo Salad $10.50
Fresh Spring Rolls (Pack of 3)

Squid and Garlic with veges $19.00
Udon $17.00
- stir-fried with chilli & garlic, chicken, beef or pork
Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Thai Red Curry $17.00
Lamb Ginger $20.00
- with veges and chilli
Thai Yellow Curry $17.00
Pork Wonton (Deep Fried ) $8.00
-Prawns or lamb $20.00

Pork & Cashew nuts $12.80
Lemon Chicken on Fried Rice $14.50
Chicken Satay on Fried Rice $14.50
Pan Fried Steak (veg) on Fried Rice $14.50
Nasi Goreng (Rice) $11.50
Curry Steak on Rice $11.00
●Other items available
Chicken Fried Rice $10.00

Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds

Jose burrito( vo) $16.80
- Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
Grilled tomatoes $4.00
- Streaky Bacon, Maple Syrup And Banana $13.80
Muesli (v) $10.80
- Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
Bratwurst $3.50
Pikelets ( vo)

Fish & Eggs $9.00
Eggs & steak $11.50
Chicken Pattie $2.40
Plain $3.80
Steak ribeye $7.80
Sole & Eggs $9.50
Vegetarian no meat $5.30
Sausage plain $2.00

Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
Chips, Cheese, Gravy (GF) $11.00
Eggplant Kebab / Falafel Kebab $13.00
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
Zucchini Fritter Kebab $13.50
Carrot Iskander $19.50
- Traditional home made carrot fritters
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal

PINEAPPLE RINGS $2.10
JAM RAP $2.10
DOUBLE MEAT $4.40
FISH $2.40
BATTERED MUSSELS 1/2 DOZ $5.20
MUSHROOM $4.00
CORN FRITTERS HOMEMADE $2.10
CRUMBED SOLE $6.00

Chicken Fried Noodles $9.90
Beef with Pineapple Mein $11.00
Crab Meat $0.60
Sweet & Sour Chicken $11.50
Beef’ with Vegetables Mein $9.90
Roast Pork Fried Rice $10. 50
Chicken with VegetablesMein $9.90
Roast Pork with Pineapple $11.00

Sauce $0.50
Large $10.90
Baklava $3.00
Small $8.00
Wedges $4.50
Triple $13.50
Feta Cheese Salad
Kofta

Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
Salmon $35.00
Rice $3.00
Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Chicken $30.00

Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast