Amarcord NZ in Christchurch City Menu

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Amarcord NZ in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 Pieces) or Onion Bhajees from Kaikoura Indian Restaurant. Dunsandel Tavern offers many options including MINI BREAD LOAF and SOUP OF THE DAY. Briggston Fish Supply includes a wide range like Cashew Nuts or Prawn. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Little Yummy Restaurant and Nasi Goreng (Spicy Fried Rice).

Nearby Sample Menus

ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella

Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.

+ Aioli $1.00
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Hollandaise, extra egg $2.00
Sour Dough/ Grain / GF Bread
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast

Deep Fried Steamed Bun (4 pieces) $4.50
Stir Fried vegetables (hot) $8.00
Shrimp Dumpling $4.00
Prawn Fried Noodle $10.00
Baked BBQ Pork Bun $3.00
Boiled Shredded Tripe With Chill $8.00
Sweet Corn Bun $3.50
Turnip cake $3.50

4 Fillings $ 5.00
cheese $4.40
Tomato $ 4.40
Bacon $4.70
Seafood Basket $10.00
Chocolate Jam Wrap $2.50
Kids Burger $3.70
Chicken $9.50

HAWAIIAN $6.20
CHIPS $2.40
CRUMBED TARAKIHI $5.90
BATTERED TARAKIHI $5.90
CHEESE $4.00
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
GIANT $6.20
MUSHROOM $4.00

sausage $6.00
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf
- Basil pesto and mozzarella
-add salmon $20.90
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Fries - Small $5.00

Combo (choice of 2 fillings)
Double $13.00
Single $7.30
Chicken, Pork, Beef pattie
Double $12.50
Childrens Souvlaki
Single $10.50
Vegetarian Falafel

-Add bacon $4.00
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Gluten Free $1.00
Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
Fish Bites $13.50
- Served with fries and tartare
Hash Brown $3.00
Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like

Cashew Nuts $3.00
- Chicken, Beef or Pork $14.00
Vegetarian $11.00
Prawn, Seafood or Combination $5.00
All dishes come with vegetables and served on steamed rice
Satay Chicken $3.50
Beef Massaman Curry $14.00
Singapore Noodle Combination

Bowl Of Fries $6.00
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Cheesecake $10.50
- served with fruit salad, ice-cream and cream

Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Bundaberg ginger beer $4.0

Mayo N/A
Steak, Egg and Cheese N/A
Thinly Cut Ready Salted N/A
Western Egg and Cheese N/A
Subway Club N/A
Chicken Classic N/A
Pickles N/A
Wrap N/A

Tuna Mayonnaise $7.00
Teriyaki R $8 / L $20
Pork and Vegetables $6.00
- 6 Pieces
Seafood Udon $9.00
Marinated Beef (Bulgogi) $7.00
Bacon R $9 / L $12
Chicken Udon $9.00
Vegan R $9 / L $12

Wedges $10.50
- Served with sweet chilli and sour cream
For Two $14.50
Lokum $6.00
- 6 pieces of turkish delight
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.