Address
7-12 Fergusson Street, Feilding, Manawatu-Wanganui, 4702, New Zealand
Amayjen the Restaurant in Manawatu-Wanganui Menu
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LUNCH-
Soup of the day $14
- with Fresh Bread
- Garlic Bread with Cheese $14
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Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
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Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
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The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
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Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
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Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
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Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
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Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
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Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Nearby Sample Menus
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Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
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Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
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Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
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Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
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Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
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IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
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Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
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Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
- Squid Rings Salad & Chips $18.40
- Hot Beef Madras Curry $18.60
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Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
- Chicken Satay Burger & Chips $17.60
- Chunkies SM $6.70 LG $13.70
- Olde Fashion Shrimp Cocktail $9.40
- Rosie’s Seafood Basket $20.90
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Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
- Chips or garlic potatoes & 420ml drink $6.00
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PRIME BURGER $10.50
- choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
- Hash brown add $1.50
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GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
- chips or garlic potatoes & 420ml drink Add $6.00
- Large $11.50
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EXPRESS GRILL $11.50
- one choice from the grill + salad, grilled onions and garlic potatoes. 1/4 chicken, or angus steak or veggie hash cake
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GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
- Onion $2.00
- Curry Roll $2.00
- Banana Fritter $2.00
- 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
- 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
- Corn Nugget 12 $3.50
- Ham $3.00
- Crab Stick $1.80
- Lamb Madras - Half/Full $9.00/$14.00
- Oregana Naan $3.50
- Paneer Kulcha $4.00
- Kasoori Kabab - Full $9.00
- 2 x full size curry, 2 x large rice, 2 x plain naan & 1.5L drink $36.00
- Prawn Mirrchess - Half/Full $10.00/$16.50
- 2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
- Chicken Madras - Half/Full $9.00/$14.00
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Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
- FULL menu curry (excl. seafood) $11.00/$11.00
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Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
- FULL menu seafood curry $12.00/$12.00
- Mushrooms,Bacon, Avocado $4
- Bangers and mash $19.50
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Roast pumpkin, blue cheese and walnut risotto $18
- Seafood chowder $18
- Eggs benedict $17
- Grilled sammies
- Black pudding $5
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Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
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Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
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Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
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Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
- 300g Scotch Fillet $29.00
- Grilled Garlic Bread $5.00
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Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
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Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
- mini hotdogs (2) $2.00
- rogue wave (beef, bacon & sweet chilli) $6.50
- meat pattie $3.50
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
- longline (steak & egg) $8.00
- fish $3.50
- sausage $2.80
- waitara (beef, bacon & pineapple) $7.50
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
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CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
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PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
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SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
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Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
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Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
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Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
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Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
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Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
- Salad roll 5p $6.50
- Salmon salad $8.00
- Salmon sashimi 6p $12.00
- Chicken cutlet $13.50
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
- Chicken teriyaki $13.50
- Seaweed salad $5.00
- Seafood stir-fry noodle $12.50
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Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
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Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
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COMBO 2 $34.00
- 2 main size curry, 2 plain rice, 2 plain naans, 1.5l drink, 1 papadom
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Chicken Korma
- tender boneless chicken pieces cooked in rich cashew gravy This korma was served to Moghul Emperor Shan Jehan (the builder of the Taj Mahal)
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Chicken Madras
- chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
- Papadam 4 pieces $2.00
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Tandoori Prawns
- prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
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Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce
- Ice Cream Sundae $6.50
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Pork Schnitzel $20.00
- with Mashed Potato and Salad
- Feta Fish and Chips $20.00
- Smoked Salmon on Sliced Potatoes $10.50
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
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Lamb Shanks $20.00
- with Mashed Potato and Vegetables
- Feta Fish and Chips $30.00
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Roast Chicken $20.00
- with Gravy, Chips and Salad
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Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
- Prime Angus Steaks
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Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
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Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
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Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
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Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
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Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
- Blue cheese $2.00
Amayjen the Restaurant
Phone
0063232797
Opened hours
Monday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Tuesday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Wednesday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Thursday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Friday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 9:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar