Address
194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Andiamo Restaurant & Bar in Auckland Menu
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TO START- House baked focaccia with dipping sauces $13
- Antipasto platter $35
- Fresh tomato, basil, garlic, EVOO bruschetta $13
ENTRÉE-
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
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Crumbed beef cheek $19
- With chimichurri
-
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
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Bacon wrapped scallops $20
- On colcannon
-
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
MAINS-
Market fish $38
- Your waiter will advise
-
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
-
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
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10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
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Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
-
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
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House made cannelloni $28
- With spinach and ricotta in Napoli sauce
-
Risotto $26
- With paprika roasted chicken and green peas
SIDES- Rocket, pear and parmesan $9
- Vegetable salad $9
- Ratatouille $9
- Dauphinoise potato $9
- Cannellini bean salad with green beans and dried cherry tomato $9
DESSERTS- Andiamo tiramisu $15
- Banana and Caramel crumble with vanilla ice cream $15
- Baked ricotta cheesecake with sweet poached plums and double cream $15
-
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
- Kikorangi blue $18
- Brie de maubert $18
- Cumin gouda $18
Nearby Sample Menus
-
Tom Yum Stir-Fried Tofu $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
-
Rama Rung Song $14.50
- (Jasmine rice) Choice of chicken, beef or pork with stir-fried pumpkin, carrot, broccoli, cauliflower and red capsicum served with a satay sauce
-
Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
-
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
-
Grilled Teriyaki Chicken $14.00
- (Jasmine rice) Served with, broccoli, cauliflower, red capsicum, carrot and onion
-
Tofu Salad With Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout, coriander, lemon juice and fresh chilli
-
Black Bean Beef $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
- Pork $10.00
- Chicken $10.00
- With rice or without rice
- Vegetables $9.00
- Honey BBQ pork on rice $10.00
- Special $14.90
- Bami goreng(noodle) $11.50
- -BBQ pork fried rice
- Stir Fried Rounds Beans
- Broccoli with homemade sauce $8.00
- king Prawn with Ketchup Sauce
- Salt & Peeper Eggplant
- Curry Puff 3 pcs $8.00
- Nasi Lemak Curry lamb $16.00
- Butter King Prawn
- Laksa Fish Collar Noodles $20.00
-
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
-
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
-
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
-
Lunchtime Ribs $16.9
- Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
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Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
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Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
-
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
-
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
- Fish $4.80
- Banana Fritter $1.50
- Crumbed Terakihi $5.50
-
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
- Kumara Chips $4.00
- Kumara Fritters $1.20
- Fish $3.00
- Deep Fried Moro Bar $2.70
- BACON & EGGS $7.00
- MINCE ON TOAST
- STEAK & VEGGIES $7.00
- HAMBURGER STEAK & ONIONS $6.60
- BACON & ONIONS $6.60
- Sunday 4 pm. to 12-30 a.m.
- TEA OR COFFEE & TOAST $2.00
- SPAGHETTI, VEGGIES & EGGS $5.60
- Battered Snapper Burger $9.60
- Crumbed Chicken Breast Meal $10.40
- Egg $0.70
- Crumbed Snapper Meal $11.60
- Battered Crabstick, Tartare Sauce, Fried Onion in a Toasted Roll $3.90
- Cheese $1.20
- Seafood Spring Roll $3.50
- Bacon $1.20
-
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
- Hot Dog and Chips with Sauce $6.00
-
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
- Fish (Gurnard) Burger $8.00
-
Big Burger $10.00
- Beef pattie, bacon, egg and cheese
- Fish And Chips(Gurnard) $8.00
-
Hawaiian Burger $10.00
- Beef pattie, bacon, pineapple and cheese
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Chicken Nuggets $3.00
- minimum 4
- Egg Fu Yoong $10.00
- Steak & Mushroom Burger $6.00
- Pineapple $1.00
- Battered Sausage $1.60
- Sea Dog $3.80
-
$6-8
- 10 Wonton; $1 chips
- 40 for $28.00
- BBQ Pork Fu Yoong $12.00
- Chicken $ 6.50
- Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
- Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
- Beef $ 6.50
- Lamb $ 5.00
- 6 Chicken Nuggets and Chips $ 4.50
- 3 Chicken Thighs
- Pork $ 5.00
- Seaweed & egg soup $12.00
- Deep-fried boneless chicken with chili $18.00
- Stir-fried beef with spring onion in soy sauce $18.00
- Stir-fried potato, green pepper and eggplant with soy sauce $16.00
- Chicken fried rice/noodle $11.00
- Stir-fried shanghai cabbage with garlic $14.00
- Deep-fried pork intestines $20.00
- Stir-fried with mushrooms $16.00
- -Add Cheese $16
-
Samgyeobsal $45 / $60
- Pork belly meat
- Pork Curtlet $14
- -Add cheese $15
-
Jokbal $50
- Pig foot cooked with soy sauce
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Galbi Tang $15
- Beef-rib soup with rice
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Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
- Soondae Kuk $14
- Slip Prawn Meat $10.8
- Beef Tendon $1.5
- Grilled Bread Piece $1.5
- Paddy Wack $1.5
- Beef Stoach White $8.8
- Malay Barbeque Sauce $1.5
- Vermicelli $ 4.8
- Spicy Beef And Tripe $8.8
- Sausages & Eggs on Toast $11.90
- Potato chips $4.00
- Yamien $1290
- Spicy Squid & Chips $13.90
- Bacon & Egg $6.00
- Sirloin Steak $19.90
- Beef Rendang $13.90
- Panini (Chicken or Ham) $12.90
- Chicken haka noodles $13
- Vegetable biryani $11
- Lamb malabari $13
- Chicken tikka masala $12
- Chicken tikka (half 5 pcs ) $10
- Prawn chilli $15
- Chana masala $11
- Kebab Roasted
Andiamo Restaurant & Bar
Phone
03787811
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Italian , New Zealand
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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