Andiamo Restaurant & Bar in Auckland Menu

TO START TO START
  • House baked focaccia with dipping sauces $13
  • Antipasto platter $35
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
ENTRÉE ENTRÉE
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Crumbed beef cheek $19
    • With chimichurri
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Bacon wrapped scallops $20
    • On colcannon
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
MAINS MAINS
  • Market fish $38
    • Your waiter will advise
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Risotto $26
    • With paprika roasted chicken and green peas
SIDES SIDES
  • Rocket, pear and parmesan $9
  • Vegetable salad $9
  • Ratatouille $9
  • Dauphinoise potato $9
  • Cannellini bean salad with green beans and dried cherry tomato $9
DESSERTS DESSERTS
  • Andiamo tiramisu $15
  • Banana and Caramel crumble with vanilla ice cream $15
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Kikorangi blue $18
  • Brie de maubert $18
  • Cumin gouda $18

Nearby Sample Menus

  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Creamy Mushroom on Toast $6.90
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • - Cream cheese, smoked chicken, avocado $9.90
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Japanese Curry $1.00
  • Seaweed Salad $6.50
  • SoftShell Baby Crabs $6.00
  • Zucchini $5.00
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Chicken And Spring Onion $5.50
  • Pork Belly $5.00
  • Tiger Prawns Wrapped In Pork $8.00
  • Fish Meal $10.99
    • Includes: Toast, Chips or Hashbrowns, Two Eggs, Salad & Deep Fried Fish
  • Mushroom $3.00
  • #16 $14.00
    • 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
  • Steak & egg $4.80
  • Egg $2.00
  • Sausage $1.20
  • #1 $5.00
    • 2 Hamburger; Chips
  • 6 Chicken nibbles $4.50
  • Healthy caesar $22
    • free range chicken
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Corn $2.50
  • Crumb King Prawn $1.60
  • Fish $ 4.50
  • Crab Stick $1.30
  • Bacon $1.00
  • Banana $1.50
  • Egg $4.00
  • Kumara $4.50
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • Pasta
  • All day breakfast until 3pm
  • - hollandaise $3.00
  • - smoked salmon $6.20
  • -ciabatta $4.00
  • -gluten free bread $6.00
  • Soup of the day
    • Please see black board
  • -ham and cheese $5.00
  • Negi Chashu $10.00
    • Japanese style BBQ pork
  • Agedashi Tofu $7.00
    • deep fried tofu in tempura soup
  • Yassi Itame $7.50
    • stir fried vegetables
  • Tori Mayo $5.00
    • chicken thigh with mayonnaise
  • Ebi Mayo $15.00
    • prawn tempura with special mayonnaise
  • Sanma mackerel $9.00
  • Tuna Avo Roll $10.00
  • Tori Karasge $9.00
    • deep fried chicken bites
  • Sweet & Sour Won Ton $10.00
  • Curry Roll $1.80
  • Chink Wing $1.50
  • Cheese $2.50
  • Fish Cake $2.00
  • Cheese / Egg / Pineapple $0.80
  • American Hot Dog $3.80
  • Chicken $10.50
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • Mini kids hotcakes $7.50
    • With bacon
  • -roast balsamic field mushroom $12.00
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • -spinach, mushroom & feta
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • Each /GF $5.50/$7.50
  • Scones - Plain
  • Date & Orange
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Fruit
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Dressings
    • Mayo, honey mustard
  • Jam & Cream
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Yo Kum $5.20
    • Chicken, Egg
  • Fish $3.50
  • Steak-Egg $5.40
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Chips $2.50
  • Sausage $1.30
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Cheese $4.20
  • Jaeyuk deopbap $8.00
  • Market fish with pico de gallo $4.00
  • Bibimbap $8.50
  • Pulled pork with pickled cabbage $4.00
  • ●Korean fried chicken (nibble)
  • Jambalaya $15.00
  • -(15 pcs) $17.00
  • -(3 pcs) $4.50
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Extra: Gluten-free $1.00
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
Andiamo Restaurant & Bar

Andiamo Restaurant & Bar

location

Address

194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

03787811

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Italian , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand