Address
194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Andiamo Restaurant & Bar in Auckland Menu
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TO START- House baked focaccia with dipping sauces $13
- Antipasto platter $35
- Fresh tomato, basil, garlic, EVOO bruschetta $13
ENTRÉE-
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
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Crumbed beef cheek $19
- With chimichurri
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Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
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Bacon wrapped scallops $20
- On colcannon
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Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta
MAINS-
Market fish $38
- Your waiter will advise
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Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
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Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
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10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
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Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
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House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
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House made cannelloni $28
- With spinach and ricotta in Napoli sauce
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Risotto $26
- With paprika roasted chicken and green peas
SIDES- Rocket, pear and parmesan $9
- Vegetable salad $9
- Ratatouille $9
- Dauphinoise potato $9
- Cannellini bean salad with green beans and dried cherry tomato $9
DESSERTS- Andiamo tiramisu $15
- Banana and Caramel crumble with vanilla ice cream $15
- Baked ricotta cheesecake with sweet poached plums and double cream $15
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Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
- Kikorangi blue $18
- Brie de maubert $18
- Cumin gouda $18
Nearby Sample Menus
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Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
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Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
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Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
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Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
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Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
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Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
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Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
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Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
- Mahoe Aged Edam(cows milk) $21.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Mahoe, blue (cows milk) $21.00
- White chocolate, quince and ginger $16.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Whangaripo, Ash brie (buffalo milk) $21.00
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Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
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Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
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Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
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Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
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Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
- Moyashi Ramen $ 11.80
- Soup Tofu $ 4.00
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Miso Butter Ramen $ 14.00
- miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
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21. Katsu Don $11.90
- Deep fried pork egg topping
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37. Sushi & Sashimi $20.90
- Assorted Sushi & Sashimi
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1. Narita Bento (Chicken, Fish or Beef) $23.90
- (Sashimi, Sushi, Teriyaki on Rice, Tempura, Deep-fried cutlet, Mushroom salad)
- (M) $39.90
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25. Unagi Don $16.90
- Eel Teriyaki on Rice
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3. Narita Teishoku (Fish lover) $26.90
- (Sashimi, Sushi, bread-crumbed Fish-fry, Fish Teriyaki Don, grilled shima Hokke)
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4. Chicken Roll $9.90
- Teriyaki Chicken & Vegetables
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7. Tonkatsu Combination Set $20.90
- (Deep-fried pork, Fish cutlet)
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Vege Yakisoba $13.00
- Japanese Style Pan.Fried Noodles
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Katsu Curry Set $16.00
- Japanese Style Chicken or Pork Cutlet with Curry
- Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
- -Large 20 pcs $50.00
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Omelet With Fried Rice $14.00
- Vege or Chicken or Beef
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Dinner Box B $15.00
- Sashimi, Nigiri Sushi, Tempura, Chicken Katsu, Fried Prawn Skewers, Chicken or Beef or Fish
- Vege Ramen $12.00
- Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
- With egg $20
- Mushrooms $3.50
- -Add spinach (V) $18
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Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
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Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
- Streaky bacon $4.00
- -Add egg (V) $18
- Toast $4.00
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Egg chicken katsu $10.90
- crumbed chicken cutlet w/ seasoned egg
- Cheese cake w/ ice cream $7.90
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Fresh salmon don $12.90
- fresh salmon rice bowl
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Prawn tempura roll $10.90
- 8 rolls
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Banana tempura ice cream $6.90
- crispy tempura of gooey banana
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Scallop sashimi $13.90
- scallop sashimi 9 slices
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Vege tempura $6.90
- pumpkin, kumara, green veges
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Grilled saba $13.90
- grilled fatty mackerel seasoned w/ salt
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Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
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Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
- Meat (Lamb & Beef) $5.00
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Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
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Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
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Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
- Homemade Sauces - each $2.00
- Cheese aged Cheddar $1.50
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Spicy Vietnamese lotus stem salad $14.50
- w roasted peanut, Vietnamese mint
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Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
- Tiger prawn cutlets in spicy tamarind sauce $26.00
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Lamb meatballs $17.50
- in tomato and capsicum sauce, shaved parmesan, rocket w toast
- Cream caramel $10.00
- Kids French Toast $8.50
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Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
- Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
- Sweet & Sour Wonton $9.00
- Hawaiian $4.00
- Chicken, Veges, Pineapples $12.00
- Special Fried Rice $13.00
- Chicken $12.00
- Wonton Soup $8.50
- Vegetables $2.00
- Prawn $13.50
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2* rump steak $19.90
- 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
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Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
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Wedge $9.90
- served with bacon, cheese, sour cream
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Salmon eggs benedict $12.90
- choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
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Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
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Garlic mushroom $13.90
- 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
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Satay sweet and sour chicken $12.90
- stir fried satay chicken satay sauce with pineapple served with rice
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Old style $13.90
- 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
- Sm Salmon $5.00
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Corn Fritter Stack $16.90
- vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
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Avocado Smash $17.90
- avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
- Fruit salad puree $1.00
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Venison Burger $19.90
- homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
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Calamari Salad $16.90
- crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
- Bacon $4.00
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Smoked Salmon Crepe $15.90
- Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
- Eggs $3.00
- Bacon $3.00
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The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
- Kumara $8.00
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Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
- Fries $6.00
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Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
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Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
- Bread Pakoda $2.00
- Naan $2.50
- Vegeterian Curry With Rice $6.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Dabeli $4.00
- Chutney $0.50
- Samosa Chaat (Single) $4.00
- Samosa Chaat (Double) $6.00
- Fried rice cake with pork, chicken and shrimp $13.50
- Braised mutton with soy sauce in hot pot $25.50
- Deep fried whole blue cod with sweet and sour sauce
- Fried shrimps with salted egg yolk $28.50
- Fried shredded pork and capsicum with rice crust $17.50
- Tofu with preserved eggs $10.50
- Fried diced chicken and cucumber with hot chili $17.50
- Tomato and egg soup $7.50
Andiamo Restaurant & Bar
Phone
03787811
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Italian , New Zealand
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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