Andrea Ristorante Italiano in Auckland Menu

LUNCH MENU - BREAKFAST (until 1.30pm) $15.50 LUNCH MENU - BREAKFAST (until 1.30pm) $15.50
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Creamy Mushrooms on Toast
    • Mushrooms, cream, bacon & toast
  • Scrambled Eggs and Salmon
    • Scrambled eggs With fresh & toast
  • Andrea Ristorante Italiano Breakfast (served in the pan)
    • Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
LUNCH MENU - STARTERS LUNCH MENU - STARTERS
  • Garlic Pizza Bread and Dip $11.50
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • Chicken Livers alla Veneziana $12.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Scallops al Funghi $19.50
    • Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
  • Mussels al Pomodoro $15.50
    • Garlic, onions and tomato chilli sauce
LUNCH MENU - SALADS $16.50 LUNCH MENU - SALADS $16.50
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
  • Calamari
    • Grilled squid rings, dressing & toast
  • Salmon & Avocado
    • Cured salmon, avocado, parmesan cheese, dressing & toast
  • Prawns
    • Grilled prawns, dressing & toast
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
LUNCH MENU - PIZZA DINE-IN LUNCH MENU - PIZZA DINE-IN
  • L $22.50
  • M $19.50
  • Medium (10") Large (12") (All with tomato base and mozzarella cheese)
  • L $24.50
  • MARGHERITA
  • M $17.50
  • L $20.50
  • MUSHROOMS
    • Mushrooms
  • M $17.50
  • L $20.50
  • MARINARA
    • Garlic no cheese
  • M $17.50
  • L $20.50
  • NAPOLI
    • Anchovies, Capers, Garlic
  • M $17.50
  • L $20.50
  • VEGETARIAN
    • Mushrooms, Onions, Olives, Pineapple, Capsicum
  • M $17.50
  • L $22.50
  • HAWAIIAN
    • Pineapple, Ham
  • M $17.50
  • CATARI
    • Mushrooms, Ham, Bacon
  • M $18.50
  • L $22.50
  • PEPPERONI
    • Mushrooms, Capsicum, Salami
  • M $18.50
  • L $22.50
  • DIAVOLA
    • Mushrooms, Salami, Capsicum, Chili
  • M $18.50
  • L $22.50
  • ROAST PORK
    • Mushrooms, Roast Pork, Ricotta Cheese
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • M $19.50
  • L $24.50
  • BBQ CHICKEN
    • Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
  • M $19.50
  • L $24.50
  • ANDREA
    • Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
  • M $10.50
  • L $24.50
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • M $19.50
  • L $24.50
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • M $21.50
  • L $26.50
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • M $22.50
  • L $26.50
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
  • M $22.50
  • L $26.50
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
  • M $21.50
  • L $26.50
  • CHEESE PARTY
    • Ricotta, Feta, Camembert, Parmesan
  • M $22.50
  • L $27.50
  • PRAWNS
    • Prawns, Garlic, Chilli
  • M $22.50
  • L $27.50
  • Any extra (For M & L Size) $2.00
  • Any 1/2 and 1/2 Pizza extra $2.00
LUNCH MENU - PASTA LUNCH MENU - PASTA
  • Fettuccine Smoked Chicken $21.50
    • Smoked Chicken, mushrooms, white wine and tomato creamy sauce
  • Vegetarian Cannelloni $22.50
    • Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • Spaghetti alla Carbonara $19.50
    • Bacon, garlic, eggs, parmesan cheese
  • Spaghetti or Gnocchi alla Bolognese $19.50
    • Famous Italian meat sauce (beef) and parmesan cheese
  • Salmon Risotto $21.50
    • Marinated salmon, vodka, spinach and tomato creamy sauce
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • Tortellini Chicken alla Amatriciana (hand-made) $22.50
    • Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
  • Spaghetti alla Pescatora $25.50
    • Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
LUNCH MENU - MAINS LUNCH MENU - MAINS
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • Fish of the Day $29.50
    • Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
  • Pork Belly (to die for!) $28.50
    • Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
  • Mixed Salad $7.50
  • Fries $6.50
DINNER MENU - BREADS DINNER MENU - BREADS
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • Bruschetta al Pomodoro $11.50
    • bread topped with fresh garlic, olive oil and basil pesto
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Squid Rings $16.50
    • Grilled served with special dressing and salad
  • main $28.50
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • main $26.50
  • Whitebait Fritter $18.50
    • 80g of whitebait served with salad
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • main $34.50
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
DINNER MENU - SALADS DINNER MENU - SALADS
  • Chicken Caesar Salad (Andrea's way) $19.50
    • Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
  • Salmon and Avocado Salad $19.50
    • Avocado, marinated salmon, parmesan cheese and special dressing

Nearby Sample Menus

  • Camembert $2.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Wisconsin Bbq $1.00
  • Cranberry $1.00
  • Add
  • Halloumi $3.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Tempura Chicken Nibbles $7.90
  • 9”/12”/18” $8.50/$14.50/$28.50
  • SPICY ITALIAN (BE READY TO Get FLAMED)
    • Pepperoni, red onion, chilli flakes and mozzarella cheese
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • SWEET AS (VEGE)
    • Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • Make your Own Pasta $22
  • BBQ Chicken $19.50
    • Chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries and aioli
  • King Prawns $18.50
    • Pan fried with garlic, cracked pepper, BBq sauce
  • Banana Pizza $12.50
    • Banana Pizza
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Rum, Raisin and Walnut ice cram $9
    • Rum, Raisin and Walnut Icecram
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Fettuccine Puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Egg $3.00
  • Mushrooms $3.50
  • Spinach $3.50
  • -Salmon $20
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • Extra: $2.00
  • BANANA $2.00
  • EGG BURGER $5.80
  • PAUA $4.00
  • SQUID RING $0.80
  • SUPER BURGER $9.00
    • (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Loaded $16.50
    • Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
  • Simple chick $8.00
    • Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • (all burger comes with lettuce, tomato, and onions)
  • Vege Big Kahuna $12.00
    • Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • Piatto Pizzas $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Canter Valley duck​ patĕ & crostini $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • -Toulouse sausage $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Lamb satay $12.50
  • Hummus & cheese roll $9.00
  • lamb $12.00
  • Mexican chicken burger $11.50
    • Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
  • Chicken samosa $4.00
  • Mixed satay $13.00
  • Chicken satay $11.50
  • Chicken satay $12.50
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
  • Pani - Pizza Bread
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Quatro Stagioni $26.90
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • On seeded batard or GF) $10
    • ,
  • Back To Basics
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Banana, berry compote, maple syrup $17
  • Vegetable $9.00
  • Barbecue Pork $11.00
  • Soya Sauce Chicken $10.00
  • Broccoli Salad $6.50
  • Shredded Roast Duck $11.00
  • Vegetable $11.00
  • Oyster Sauce Vegetable $9.00
  • Chicken/Pork Katsu Curry $14.50
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Beef In Oyster Sauce $23
    • nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
  • Egg Fu Yung $21
    • traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
  • Pearl Garden Crispy Duck $29
    • traditional Cantonese style whole roast duck served with a tany plum sauce
  • Duck With Mushroom Soup $8.5
    • tender shreds of roast duck, mushrooms & bamboo shoots in consommé
  • Prawns With Seasonal Vegetables $31.5
    • stir fried king prawns with fresh seasonal vegetables
  • Toffee Apple $8.5
    • with ice cream
  • Soup of The Day $12
    • Sourdough & Butter
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Catch Of The Day $30
    • daily preparation
  • For two slices $14
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
  • Or Coconut Yoghurt (V) $1
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Crabstick $1.20 each
  • Oyster $1.80 each
  • Flounder $5.00 each
  • Sausage $1.20 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • Squid Ring $0.80 each
Andrea Ristorante Italiano

Andrea Ristorante Italiano

location

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095285398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand