Andrea Ristorante Italiano in Auckland Menu

LUNCH MENU - BREAKFAST (until 1.30pm) $15.50 LUNCH MENU - BREAKFAST (until 1.30pm) $15.50
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Creamy Mushrooms on Toast
    • Mushrooms, cream, bacon & toast
  • Scrambled Eggs and Salmon
    • Scrambled eggs With fresh & toast
  • Andrea Ristorante Italiano Breakfast (served in the pan)
    • Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
LUNCH MENU - STARTERS LUNCH MENU - STARTERS
  • Garlic Pizza Bread and Dip $11.50
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • Chicken Livers alla Veneziana $12.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Scallops al Funghi $19.50
    • Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
  • Mussels al Pomodoro $15.50
    • Garlic, onions and tomato chilli sauce
LUNCH MENU - SALADS $16.50 LUNCH MENU - SALADS $16.50
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
  • Calamari
    • Grilled squid rings, dressing & toast
  • Salmon & Avocado
    • Cured salmon, avocado, parmesan cheese, dressing & toast
  • Prawns
    • Grilled prawns, dressing & toast
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
LUNCH MENU - PIZZA DINE-IN LUNCH MENU - PIZZA DINE-IN
  • L $22.50
  • M $19.50
  • Medium (10") Large (12") (All with tomato base and mozzarella cheese)
  • L $24.50
  • MARGHERITA
  • M $17.50
  • L $20.50
  • MUSHROOMS
    • Mushrooms
  • M $17.50
  • L $20.50
  • MARINARA
    • Garlic no cheese
  • M $17.50
  • L $20.50
  • NAPOLI
    • Anchovies, Capers, Garlic
  • M $17.50
  • L $20.50
  • VEGETARIAN
    • Mushrooms, Onions, Olives, Pineapple, Capsicum
  • M $17.50
  • L $22.50
  • HAWAIIAN
    • Pineapple, Ham
  • M $17.50
  • CATARI
    • Mushrooms, Ham, Bacon
  • M $18.50
  • L $22.50
  • PEPPERONI
    • Mushrooms, Capsicum, Salami
  • M $18.50
  • L $22.50
  • DIAVOLA
    • Mushrooms, Salami, Capsicum, Chili
  • M $18.50
  • L $22.50
  • ROAST PORK
    • Mushrooms, Roast Pork, Ricotta Cheese
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • M $19.50
  • L $24.50
  • BBQ CHICKEN
    • Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
  • M $19.50
  • L $24.50
  • ANDREA
    • Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
  • M $10.50
  • L $24.50
  • FOUR SEASONS
    • Mushrooms, Ham, Salami, Shrimps
  • M $19.50
  • L $24.50
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • M $21.50
  • L $26.50
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • M $22.50
  • L $26.50
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
  • M $22.50
  • L $26.50
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
  • M $21.50
  • L $26.50
  • CHEESE PARTY
    • Ricotta, Feta, Camembert, Parmesan
  • M $22.50
  • L $27.50
  • PRAWNS
    • Prawns, Garlic, Chilli
  • M $22.50
  • L $27.50
  • Any extra (For M & L Size) $2.00
  • Any 1/2 and 1/2 Pizza extra $2.00
LUNCH MENU - PASTA LUNCH MENU - PASTA
  • Fettuccine Smoked Chicken $21.50
    • Smoked Chicken, mushrooms, white wine and tomato creamy sauce
  • Vegetarian Cannelloni $22.50
    • Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • Spaghetti alla Carbonara $19.50
    • Bacon, garlic, eggs, parmesan cheese
  • Spaghetti or Gnocchi alla Bolognese $19.50
    • Famous Italian meat sauce (beef) and parmesan cheese
  • Salmon Risotto $21.50
    • Marinated salmon, vodka, spinach and tomato creamy sauce
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • Tortellini Chicken alla Amatriciana (hand-made) $22.50
    • Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
  • Spaghetti alla Pescatora $25.50
    • Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
LUNCH MENU - MAINS LUNCH MENU - MAINS
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • Fish of the Day $29.50
    • Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
  • Pork Belly (to die for!) $28.50
    • Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
  • Mixed Salad $7.50
  • Fries $6.50
DINNER MENU - BREADS DINNER MENU - BREADS
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • Bruschetta al Pomodoro $11.50
    • bread topped with fresh garlic, olive oil and basil pesto
DINNER MENU - STARTERS DINNER MENU - STARTERS
  • Squid Rings $16.50
    • Grilled served with special dressing and salad
  • main $28.50
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • main $26.50
  • Whitebait Fritter $18.50
    • 80g of whitebait served with salad
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • main $34.50
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
DINNER MENU - SALADS DINNER MENU - SALADS
  • Chicken Caesar Salad (Andrea's way) $19.50
    • Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
  • Salmon and Avocado Salad $19.50
    • Avocado, marinated salmon, parmesan cheese and special dressing

Nearby Sample Menus

  • Beef with Black Pepper $18.00
  • Spare Rib with Hot Pot $16.00
  • Lamb with Spicy Sauce $16.00
  • Tofu with Sweet Sauce $12.00
  • Kidney with Soy Sauce $15.00
  • Sweet & Sour Pork $14.00
  • Whole Fish with Hot & Spicy Sauce $30.00
  • Combination Fried Rice & Curry $11.00
  • Fish Congee $8.00
  • Pork chop with Zhen Jiang Sauce $16.00
  • LaveR with Egg soup $7.00
  • Pork Rib with Peking Sauce $15.00
  • Spicy Deep Fried Duck Chin $12.00
  • Malaysian Style Fried Rice Noodles $9.00
  • Salted Pepper Pork Rib $15.00
  • Chicken Congee $7.00
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Hawaiian Chicken
    • chicken / pineapple
  • 1.5L Drink $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Pork Rib-lets (3 Pieces) $4.90
  • P=Prawns
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • V=Vegetarian Option
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Mee Goreng Vegetables $14.90
  • Laksa $16.90
    • Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
  • Golden Prawns $21.90
    • Stir fried prawns with oyster sauce and vegetables
  • Thai Sweet and Sour $17.90
    • Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Garlic & herb grilled bread $8.50
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Bowl of marinated olives $8.00
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • -Extra Fillings $1.20
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • fries & aioli $6.50
  • Pasta of the Day
    • (check our board)
  • w/ beef, bacon & egg $17.50
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • add chicken $5.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Extras
  • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Fried Rice $3.00
  • Rumen + Marbling BBQ $40.00
  • Jelly Noodle $10.00
  • Crispy Rice Soup $5.00
  • Small intestine BBQ $38.00
  • Rumen + Small Intestine BBQ $40.00
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Chips $4
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
  • Chicken katsu $14.90
    • Deep fried chicken, fresh salad, sushi, side dish and rice + miso
  • Gyoza
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • A Pack (Large Size) $50.00
    • 38 pcs
  • Salmon $17.00
    • 10 pcs
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • Tomatoes $3.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Sausages $4.00
  • Mushrooms $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Bacon $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Dark chocolate truffles $7.50
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Vegetarian $10.90
  • teriyaki Beef $12.90
  • Teriyaki Beef Don $11.90
  • Chicken Katsu $12.90
  • (all served with miso soup)
  • Assorted mix $16.90
    • 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
  • Teriyaki Fish $12.90
  • Tempura bento $13.50
Andrea Ristorante Italiano

Andrea Ristorante Italiano

location

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095285398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand