Andrea Ristorante Italiano in Auckland Menu

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Omelette
- Mushrooms, bacon & Cheese served with salad and toast
French Toast
- Maple syrup, bacon and grilled banana
Creamy Mushrooms on Toast
- Mushrooms, cream, bacon & toast
Scrambled Eggs and Salmon
- Scrambled eggs With fresh & toast
Andrea Ristorante Italiano Breakfast (served in the pan)
- Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast

Garlic Pizza Bread and Dip $11.50
Antipasto Platter (For two) (Best in the city) $29.50
- Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
Chicken Livers alla Veneziana $12.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
Mussels al Pomodoro $15.50
- Garlic, onions and tomato chilli sauce

Chicken Caesar (our way)
- Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
Calamari
- Grilled squid rings, dressing & toast
Salmon & Avocado
- Cured salmon, avocado, parmesan cheese, dressing & toast
Prawns
- Grilled prawns, dressing & toast
Half Half Pizza Salad
- Small mushrooms pizza and salad

L $22.50
M $19.50
Medium (10") Large (12") (All with tomato base and mozzarella cheese)
L $24.50
MARGHERITA
M $17.50
L $20.50
MUSHROOMS
- Mushrooms
M $17.50
L $20.50
MARINARA
- Garlic no cheese
M $17.50
L $20.50
NAPOLI
- Anchovies, Capers, Garlic
M $17.50
L $20.50
VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum
M $17.50
L $22.50
HAWAIIAN
- Pineapple, Ham
M $17.50
CATARI
- Mushrooms, Ham, Bacon
M $18.50
L $22.50
PEPPERONI
- Mushrooms, Capsicum, Salami
M $18.50
L $22.50
DIAVOLA
- Mushrooms, Salami, Capsicum, Chili
M $18.50
L $22.50
ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese
SMOKED CHICKEN
- Smoked Chicken, Mushrooms, Capsicum
M $19.50
L $24.50
BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
M $19.50
L $24.50
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
M $10.50
L $24.50
FOUR SEASONS
- Mushrooms, Ham, Salami, Shrimps
M $19.50
L $24.50
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
M $21.50
L $26.50
SALMON
- Cured Salmon, Capsicum, Onions
M $22.50
L $26.50
SEAFOOD
- Shrimps, Squid, Salmon, Anchovies
M $22.50
L $26.50
HOUSE SPECIAL
- Mushroom, Onion, Chorizo, Camembert
M $21.50
L $26.50
CHEESE PARTY
- Ricotta, Feta, Camembert, Parmesan
M $22.50
L $27.50
PRAWNS
- Prawns, Garlic, Chilli
M $22.50
L $27.50
Any extra (For M & L Size) $2.00
Any 1/2 and 1/2 Pizza extra $2.00

Fettuccine Smoked Chicken $21.50
- Smoked Chicken, mushrooms, white wine and tomato creamy sauce
Vegetarian Cannelloni $22.50
- Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
Spaghetti or Fettuccine Vegetarian $18.50
- Tossed with veggies and tomato sauce
Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
Spaghetti alla Carbonara $19.50
- Bacon, garlic, eggs, parmesan cheese
Spaghetti or Gnocchi alla Bolognese $19.50
- Famous Italian meat sauce (beef) and parmesan cheese
Salmon Risotto $21.50
- Marinated salmon, vodka, spinach and tomato creamy sauce
Lasagna di Carne $23.50
- Home-made layers of pasta, meat sauce (beef) and parmesan cheese
Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
Spaghetti alla Pescatora $25.50
- Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce

Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
Lamb Shank (Special Board)
- Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
Chicken Avocado $27.50
- Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
Mixed Salad $7.50
Fries $6.50

Garlic Pizza Bread and Dip $11.50
- Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
Bruschetta al Pomodoro $11.50
- bread topped with fresh garlic, olive oil and basil pesto

Squid Rings $16.50
- Grilled served with special dressing and salad
main $28.50
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
Chicken Livers alla Veneziana $15.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
main $26.50
Whitebait Fritter $18.50
- 80g of whitebait served with salad
Scallops al Funghi e Pancetta $19.50
- Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
main $34.50
Antipasto Misto to Share (when available) $38.50
- Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata

Chicken Caesar Salad (Andrea's way) $19.50
- Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
Salmon and Avocado Salad $19.50
- Avocado, marinated salmon, parmesan cheese and special dressing

Nearby Sample Menus

Stuff Potato Prantha $4.00
Eggplant & Potatoes Large $6.00/Small $3.50
Kaju Burfi $5.00 (Box)
Garlic Naan $3.50
Rasmalai $4.00 (4 Pcs)
Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
Black Chick Peas Large $5.00/Small $3.00
Methi Palak Roti $4.00

Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
Beef Burger or Crispy Chicken Schnitzel $20.00
- with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
Express Breakfast $15.00
- Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
Amora Charcuterie Platter (For Two To Share) $19.0
- cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread

- GF Bread $2.00
Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
Extra

60ml Tartare Sauce $1.20
Pineapple Fritter $2.00
- sprinkled with cinnamon sugar
Tarakihi Burger $9.00
Snapper Burger $10.20
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Home-made Paua Fritter (Chatham Island) $4.80
Salmon Skewers $4.00

Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
Sambal Prawn - SF2 $19.80
- Succulent king prawns sauteed in ginger, garlic sambal sauce.
Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
Popiah Goreng - K6 $6.00
- Crispy spring rolls
Roti nai - R 1 $3.00
- Simply one of the best.
Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.

Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur

- Spicy Pork
-Small $2.50
· A course $39.00
Katsu $15.00
- All served with rice, miso soup, salad
- Chicken teriyaki with rice
Lunch Box $16.00
- Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
Vegetarian Roll $12.50
- avocado, lettuce, carrot, cucumber, capsicum, pickled radish

Acai berry smoothie $9.00
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Baked apple tart $12.00
- vanilla cream black currant couli

Sausage roll
Fettucini with bacon or smoket chicken $11.90
- Bacon or smoked salmon, spinach, mushroom and creamy cheese sauce
Bacon & egg pie
Cosmo breakfast $12.90
- Eggs, bacon, hash brown, tomato, sausage and toast
Mince pie
Steak & mushroom
Cosmo Platter $15.50
- Calamari, fish, scallops, prawns, sausage & wedges or chips served with salad & sauce
Chewy chocolate sundae

Abbey Bites $19
- your choice of two bites with fries
Turkish Pide $9
- with garlic butter & dips
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-Salad leaves with homemade dressing $8
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus

3 Drumsticks
All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
Roast Sandwich $ 7.00
- 420 ml coca cola range
Drumstick $ 2.00
Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
1.5 L drink
Half Chicken Meal $ 13.00
2 x Fish, 1.50 chips $ 5.00

ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
new season potatoes,italian parsley $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
chunky hand cut agria potato chips with aioli $7.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde

OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
Choice of Free Range Eggs $4.90
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
GREEN EGGS BENEDICT $16.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
Avocado $3.90
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
Vine tomatoes $3.90

Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
Choice of Chicken, Beef, Pork or Seafood
Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
Thai Omelette
- Tao's delicious omelette with pork mince, tomato and spring onions
Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil
Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts

BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- Crispy Coco-Nut Muesli
Today's flavour: On the blackboard & flavours changing weekly
NATURAL COCONUT MUESLI BAG $12.50
SUPER-SEED PORRIDGE BAG $12.50
CRISPY COCONUT MUESLI BAG $12.50
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.

Andrea Ristorante Italiano

Auckland Region > Auckland > Andrea Ristorante Italiano

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

Phone

095285398

Email

None

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza , Vegetarian

Features

Reservations , Waitstaff , Takeout , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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Andrea Ristorante Italiano in Auckland Menu

Nearby Sample Menus

Andrea Ristorante Italiano

Auckland Region > Auckland > Andrea Ristorante Italiano

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

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