Angkor Wat Bakery & Cafe in Palmerston North Menu

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Angkor Wat Bakery & Cafe in Palmerston North has no menu available, but can choose from many other options such as Toasted Sandwich (1 Filling) or Granola from The Woolshed Cafe. Cloverlea Tavern offers many options including Sirloin Steak and Pork Belly Ribs. The Station Cafe & Restaurant includes a wide range like Eggs Benedict or Big Breakfast. Toasted Muesli and Eggs on Toast from . Aqaba offers Stads Cafe and Nachos.

Nearby Sample Menus

Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
Gyoza (V) $10.00
- Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
Chicken / Prawn Katsu Curry $21.00
- Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Maki Sushi (8 pcs) $13.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Mac & cheese with rosemary & 3 seed crust $9.50
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each

Bruschetta Alla Pizzaiola
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
m. $38.90
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
e.$19.90
marinated feta cheese $8.90

Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
Avocado Nigiri / 2pcs $4.80
- avocado sushi
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Chicken Teriyaki Salad $16
- grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing /
Scallop Nigiri / 2pcs $5
- raw scallop sushi
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .

Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Eggs Bene $18.50
- poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
Pizza bread $15.00
- with garlic and olive oil

Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Dark chocolate brownie $6.50
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce

OLDE FASHION SHRIMP COCKTAIL $9.40
BANGERS & MASH $18.20
CHICKEN & BACON SANDWICH $14.00
CHUNKIES $6.70/$13.70
- small/large
BUTTER CHICKEN WRAP WITH SALAD $18.20
CHIPS $4.20/$8.40
- small/large
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
STEAK SANDWICH & CHIPS $14.00

●Main
Pan Fried Dumplings Pork/Cabbage
Chicken Sweet Corn Soup
●Appetizers
●Main
Lemon Chicken/Golden Time Homestyle Pork Combination Stir- Fried Vegetables/Combination Fried Rice/Noodle
●Appetizers
●Appetizers

-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
Crumbed camembert $11.50
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
●Seafood
-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable
-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce

●Tom yum with rice
Hot pot beef set $16.50
- Beef sliced / fish ball / egg / vegetable / glass noodle
Vegetarian ramen $13.90
French fries (M/L) $4.90 / $5.90
Deep fried squid tentacles $6.90
-Squid / prawn $17.90
-Chicken / beef / pork $15.50
-Strawberry / Banana $1.90

Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
∙Toppings
Double BBC Burger $12.50
- Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.

THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries

Chicken teriyaki $13.50
Salad roll 5p $6.50
Chicken cutlet $13.50
Raw salmon roll 5p $6.50
- Salmon & Avocado
Spicy pork $13.50
Spring roll 5p $5.00
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Salmon sashimi 6p $12.00

Bearnaise Sauce $3.00
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries