Angora Takapuna in Auckland Menu

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Soup Of The Day $10.5
Bread & Dips $9.5
- Homemade Turkish bread
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Stack Burger $17.5
- Served with chips
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Nearby Sample Menus

Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Sauteed kale, lemon and toasted almonds $8
Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
Shallot red wine jus $2.5
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Xeqshn $20 / $29 / $40
- Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes

BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
Kids bacon and egg $7.90
Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
Toasties $7.90
- White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
Kids french toast with maple syrup and cream $9.90
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.

Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Fried Lamb
Prawn Oyster Sauce
Chicken Oyster Sauce
Chicken Chowmein
Lamb Curry
Chicken Chopsuey
Chicken Fried Rice
Fish Curry

Red Duck Curry $25.50
- rich red duck curry made with coconut milk
Braised eggplant $14.00
- w tofu $ perilla
Avocado $3.00
Free Range Eggs on Toast $9.50
- any style
Cream cheese, hollandaise, jam $2.00
Toasted Bagels $7.50
- with cream cheese & preserves
French Toast $16.00
- Brioche, bacon, grilled banana & maple syrup
Thyme Lemon seafood Risotto $18.00
- w rocket

Chicken & Sweet Corn Soup $9.00
Chicken burger (with deep fried fillet) $5.50
Cheese & Egg $3.70
Special I $11.00
- 2 Ham Burger, 2 Fish, $2 Chip
Chips $2.80
Vegetable $9.00
Pork & Pineapple Veges $11.50
Egg burger $4.00

Seasonal vegetables with avocado oil $8
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Fresh garden salad $8
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Roast beetroot with almonds and lemon $8
Creamed potatoes $8

Beef lasagna $9.00
Lemon butter sugar crepe $7.50
Chicken $15.50
Super(Chicken/lamb/falafel) R$12.5/L$16
Lamb S$9/M$11/L$13
Choice of meats served on potato chips with choice of any 3 sauces
Lamb $15.50
Chicken mushroom cheese pide $9.50

Steam mushroom & shrimp dumplings $5.30
Chicken feet $5.30
Stir fry selected chinese vegetable $12.80
Deep fried prawn spring rolls $7.00
Chicken and sweet corn soup $7.00
Nasi / bami goreng $12.80
Deep fried tofu w/ thai sweet chilli sauce $7.00
Boil, steam or fry

Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
Massaman Curry $ 12.00
- massaman curry paste cooked with meat, potato and nuts in coconut milk
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Steamed Seafood $14.00
- steamed seafood with red curry paste in coconut milk and vegetables
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables

Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Prawn Fried Rice $12.50
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
Wonton Soup. $6
Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
Stir-fried Beef With Cashew Nuts $16

CHICKEN OR PRAWNS Medium / Large
Schezwan Noodles or Fried Rice $10.00 / $13.00
Butter Naan $2.00
Prawns or Beef Manchurian or Chilly $14.50
Potato & Peas -Mon to Wed $7.50
Schezwan/Singapore Paneer Fried Rice $10.00 / $13.00
- -
Kashmiri Naan $4.00

-Fish Balls / Vegetarian $10.00
-Vegetarian $10.00
-Option: + Prawns $2.00
-Prawns $13.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Prawns $13.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon

Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Fries W tomato sauce and aioli $8,
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Wedges W sour cream $9.90