Angora Takapuna in Auckland Menu

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Soup Of The Day $10.5
Bread & Dips $9.5
- Homemade Turkish bread
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Stack Burger $17.5
- Served with chips
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Nearby Sample Menus

Steak / Pork / Chicken chow mein $32.00
- One choice of meat
Soft noodles $3.00
Combination meats fried rice $38.00
American hot dog $4.20
Steak, lettuce, tomato toastie $5.50
Won ton $0.90
Cooked with curry
Sweet & sour pork $54.00

Mixed 3 Choices $13.00/$17.00
With Chips - Beef $15.00
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
Beef $11.00/$15.00
With Salad - Mixed 2 Choices $16.00
With Chips - Mixed 2 Choices $16.00
Garlic bread filled with cheese $4.50
With rice - Mxed 2 Choices $16.00

Lamb with Chutney
Venison
Mini Breakfast
Mushrooms
Takeaway Curly Fries (Full) $6
Char Grilled Chicken
Kid Burger & Chips
Add Extras (each) $2
- Grilled bacon, hash brown, baked beans, grilled tomato

Samma $7.00
Five spiced beef $10.00
Black rice porridge $3.00
Corn $3.00
Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
Chicken wing $5.00
Beef fried noodle / Chicken fried noodle $11.00

Wang Mandu $6.00
- Steamed beef and pork dumplings
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
Popcorn Mandu $6.00
- Deep Fried mul mandu
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine

w/ bacon $17.50
tomato $2.00
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
fries & aioli $6.50
Omelette $14.50
- (choose 2 fillings from extra's below)
w/ beef, bacon & egg $17.50
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries

A selection of the Chef’s three favourite cuts Market Price
Garlic and Parsley N/A
Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Eye Fillet $43 180g / $49 240g
Miso Hollandaise N/A
Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Pickled local beets, white anchovy, shallot $12.00

(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Pumpkin $0.70
Chicken $6.00/$5.00
CHICKEN $10.00/$13.00/$16.00
Lamb $7.00/$6.50
Potato $0.60
PORK $10.00/$13.00/$16.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes

Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
Rama Moo (Mild) $15.90
- Stir pork with vegetable, served with satay sauce
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
Hoi Yang $10.50
- Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion

Hot Dog & Chips $7.50
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Chicken Nuggets $7.50
- served with chips tomato sauce
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
with chips $9.00
Sausages & Chips $7.50

Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
3 Chicken Briyani $26.00
Roti Bread $2.00
Vegetable Samosa $2.00
Chicken Curry with Bones $9.99
- With rice
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Chicken Samosa $2.00

Medium $15.90
4 quejas
- Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
Camarao Catupiry
- Tomato sauce, mozzarella, prawns, catupiry ( creamy cheese with a twist of brie cheese) and oregano
Calabreza
- Tomato sauce, mozzarella chorizo, onions and black olives
Medium $15.90
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
Large $16.90

Braised Tofu on rice $12.00
Spicy Chicken Piece $12.00
Golden Tofu $15.00
Frech Fries $6.00
Chicken wings x2 $4.00
Beef with Chinese Kale $18.00
Spicy salted Fish fillet $20.00
Garlic prawn $28.00

Chicken and tuna
Teriyaki chicken don
Curry katsu don
Sushi roll 4 pieces and nigiri 3 pieces
Mixed combo
Served in a takeaway bowl with udon noodles and soup
Sushi roll 8 pcs
Fresh salmon

Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Veal Tongue $16.00
- Piccalilli
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Shoestring Fries $8.00
- House Aioli
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley