Angora Takapuna in Auckland Menu

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Soup Of The Day $10.5
Bread & Dips $9.5
- Homemade Turkish bread
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Kofte Burger $15.5
- Spiced mince patties served in burger bread with hummus, salad and tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Stack Burger $17.5
- Served with chips
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
Chicken Kebab $14.5
- Chicken served with hummus, cacik, rice and salad
Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Nearby Sample Menus

●Shaomai (12 pcs)
Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
●Beef (20 pcs)
-Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
●Chicken (20 pcs)
$1 off for uncooked frozen dumpling takeaway

Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Spicy Crispy Chicken Strips $12
- with golden sauce
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Prawn Crackers $5
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Szechuan Pepper Peanuts $5
House steamed milk buns:
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion

Dumplings / Mashed Potatoes / $5.00
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens

Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.

Line caught market fish, celeriac, spelled, lemon $26.00
Poached pear, vanilla sponge, crème fraîche $12.00
Pork skins, applesauce $7.00
Crisps, beetroot cream $7.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Wash rind, prosciutto, lavish, rhubarb relish $24.00
Butternut, prosciutto $15.00
Roast beetroot, feta $14.00

Classics $21.90 each
Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
Seared Herb Crusted Tuna $25.50
- potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
Espresso Brulee
- lemon mascarpone gelato
Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream
#1 Pumpkin, courgette, baby peas + basil oil
Eggs on Toast $16.50
- cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
Mixed leaves

Cheese & Sweetcorn $3.00
Bacon & Egg $4.00
12 Vegetable Dumpling $9.99
Steak $3.50
Sausage Meal $7.99
- Includes: Toast, Chips or Hashbrowns, Two Eggs & Sausage
Steak $4.00
Bacon & egg $4.80
Egg & Cheese $3.90

Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
- Portobello $16.50
Power Pack $18.00
- Crispy skinned salmon fillet with sautéed baby spinach, roasted tomatoes & hollandaise on toasted grain bread.
- Salmon $17.50
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
- Cream Cheese, Basil Pesto & Tomato $11.50

METHI THEPLA (8 pcs) $7.00
FRESH ROTI (15 pcs) $7.00
PAAV BHAJI ( 2 pcs bread roll) $7.00
VADA PAAV (2 pcs) $6.00
SEV PURI $5.00
THALIPEETH (4 pcs) $7.00
PANI PURI $5.00
ALOO PARATHA (2 pcs) $6.00

Beef Kebab $8.50
Pan Fried Mushrooms $12.00
Eggs Benedict
Bacon & Eggs $9.00
Lamb $13.50
Toasted Breads $5.00
Super Burger $5.50
Gourmet Sausages & Bacon $13.00

-paprika schnitzel $27.00
- Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
Pre-order by 2pm
Brezel $5.50
- Traditional German dough style brezel, lightly salted and served with butter
-salmon, cream cheese & capers $10.50
Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.

Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
Pastries available at coffee bar
Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
Avocado $5
Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
Chocolate & cognac ganache, hazelnut, cherry & brioche $12
Green garden salad, walnut oil & sherry vinaigrette $12
Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19

new season potatoes,italian parsley $7.00
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
heirloom tomato, basil, olive oil $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
chunky hand cut agria potato chips with aioli $7.00

Seafood pasta $10.00
- In tomato sauce
Lamb curry S$5/L$8
- With potatoes
Kumara $3.00ea
- Boiled with or without coconut cream
Green banana $1.50ea
- Boiled with or without coconut cream
Plain rice $2.00cup
Yeast doughnuts 5 for $1
- Keke 'isite
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Bacon spaghetti $10.00
- In creamy sauce

Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips