Angora Takapuna in Auckland Menu

LUNCH LUNCH
  • Soup Of The Day $10.5
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Stack Burger $17.5
    • Served with chips
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Nearby Sample Menus

  • Boneless Crispy Chicken $6.00
  • Seasoned Chicken $28.00
  • - Hoki $8.00
  • Seasoned Sauce $1.00
  • Crispy 2pcs n´ chips $8.00
  • Spicy Seasoned Chicken $30.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Boneless Seasoned Chicken $7.00
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • Prawn (each) $1.50
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • Satay sauce $3.50
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • Meats $3.50
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • Pizza garlic bread $5.00
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Sour cream $1.50
  • Cheese and mushroom
    • cheese and double mushroom
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Cheese and ham
    • cheese and double ham
  • Single serve $2.00
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • Clevedon Coast Oysters (GF) $
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Dabeli (Veg. Burger) $5.50
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Thepla (Seasonable) (1 Pkt) $6.00
    • Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
  • Rice $2.50
  • Lamb $9.50
  • Vegetable $7.00
  • Lamb curry $18.00
  • Grill fish $14.00
  • Chinese vegetarian curry $6.50
  • Egg $6.00
  • Chicken BBQ with fries $15.00
  • Fish $9.00
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • -Spinach and Parmesan $12.90
  • Cream Cheese and Jam Bagel $6.90
  • -Your choice of either ham $11.90
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Warm Beef Salad $15.50
    • Sliced beef served with salad, fresh fruit, homemade orange dressing and topped off with crispy noodles
  • Old Style Mixed Grill $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • Egg Benedict
  • Sweet & Sour Wonton $11.50
  • Combination $12.50
  • C. Steak Chow Mein,Chicken Fried Rice, Sweet & Sour Pork ,BBQ Pork Egg FOO Young,12 Wonton $45
  • Roast Pork $10
  • Chicken Fried Rice $11
  • BBQ Duck & BBQ Pork $12
  • Pack B $10
    • 2 Cheese Burgers,Sausages,6 Mine Spring Rolls,Chips
  • Roast Pork & Soya Sauce Chicken $12
  • Bacon $8.00
  • BBQ Pork $7.50
  • Won Ton $8.00
  • Pork $9.00
  • Chicken $9.00
  • BBQ pork $7.00
  • B.B.Q Pork $10.00
  • Egg Foo Yong $9.00
  • Chips $2.20
  • Steak Egg Fu Yoong $10.50
  • Crumbed Tarakhi $3.00
  • Beef & Cashewnuts $12.50
  • Chicken $3.20
  • Sweet & Sour Chicken $11.00
  • Prawn $12.50
  • 4 Fish / 4 Sausages / Chips $14.80 / $2
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Extra Cheese $2.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Dahi Tamato $4.00
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Omelette V GF
    • Mushroom and cheese.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Sliced Pork in Soy Sauce $8.00
  • Vegetarian $9.50
  • Gai Chow $3.00
  • Pork Belly $8.00
  • Lamb with cucumber $10.00
  • Triple Delicacy $9.00
  • Vegetarian $8.50
  • Chive Pancake $2.00
  • GLUTEN FREE BREAD $4.50
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • SUJUK SAUSAGE $6.50
  • add bacon $5.50
  • CAJUN CHICKEN $5.50
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • BACON (3 streaky) $5.50
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Angora Takapuna

Angora Takapuna

location

Address

174 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand

phone

Phone

94863739

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Turkish

features

Features

Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
174 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
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