Antidote in Christchurch Menu

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Antidote in Christchurch has no menu available, but can choose from many other options such as Plain or Plain w/ cream cheese from Il Magro Espresso Bar. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Kanniga Thai Restaurant includes a wide range like Chicken satay sticks or Fish cakes. Assortments of tempura (entrée Size) and Donburi of the day from . SuRa Teppan Yaki Restaurant offers Spice Paragon Victoria Street and Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli.

Nearby Sample Menus

Fettucini Bolognaise $19.50
- rich ground beef ,tomato and herb sauce topping with cooked pasta and parmesan cheese,served with salad and garlic a roll.
Pancake Stack $9.50
Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
Senior fettuccini bolgnaise $17.50
Meat lovers Skillet $17.00
Mexi Melt burger $14.00
Junior hot dog $7.50
- served with curly fries.

Tuna tostada, chipotle, avocado & jalapeno $8
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Braised beef rib barbacoa, slaw $26
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17

Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
Gulab Jamun & Ice Cream $6.00
Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Butter Naan $3.50
Onion Kulcha $4.50

Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
Plain Fried Rice $9.00/ $14.00
Hokkien Fried Noodle (Gravy) $10.00
Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Pork with Lemon Grass (reg/ med) $15.00/ $21.00
Chicken Chop with Special Sauce (reg/ med) $16.00/ $23.00
Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)

Per person. $3.00
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.

LASAGNE TOPPER $3.00
DOUBLE MEAT $5.30
GIANT $6.50
TOMATO $4.70
FRESH OYSTER 1 DOZ $25.00
FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
FISH $2.50
CHEESE $4.70

Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries
-with garlic prawns $26.50
-with grilled chicken $22.00
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Selection of assorted breads & spreads $10.50
Herb & garlic bread $5.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard

Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Deep fried wontons (for five) $11.50
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander

Tom yum goong (prawns) $12.90
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Tom yum gai (chicken) $10.90
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Cashew nuts with meat and vegetables with rice $12.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles

Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Blackened courgette with smoked cherry tomato $6
Popcorn $4
500g aged ribeye on the bone $45
Green beans, asparagus, parmesan & green onion mayo $8

Honey BBQ Pork $15.50
Deep Fried Wontons (6 pcs) $5.00
Spicy with Salty Prawns (with Shells/without Shells) $20.50
Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
Combination Vegetables with Garlic Sauce $12.50
Wontons Soup $6.00
Ma Po Tofu (Hot) $14.50
Fish Cakes (3 pcs) $7.50

·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Add cheese & bacon $12.00
-Add house smoked salmon $5.00
-Add smoked chicken $3.50
-Add fried egg $2.00
-Small Fries $5.00
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.

Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
salad choices
- green/potato/pasta/rice/ roast/ vegetable
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Baked stuffed potato $8.50
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Ham and cheese melt $7.50
- With fries
Kids fish and chips basket $7.00
Gourmet sandwich poa
- See our blackboard for the daily special

Minced Meat $3.00
Lamb Kebab $14.00
Harissa (Chilli sauce) $2.00
Couscous Salad $3.00
Hummus (M/ L) $3.00/ $4.00
Kunafa $2.50
Shish Kebab 1kg $32.00
Lamb Kebab 1kg $35.00

Beef Brisket Stew
Large $11.00
Large $9.50
Small $9.90
Dinner C (For 6-7 Persons) $82.00
- 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles
Large $12.00
Chicken and Vegetables
Combination Fried Rice/Noodles