Antidote in Christchurch Menu

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Antidote in Christchurch has no menu available, but can choose from many other options such as Plain or Plain w/ cream cheese from Il Magro Espresso Bar. Joe's Garage Sumner offers many options including (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v). Kanniga Thai Restaurant includes a wide range like Chicken satay sticks or Fish cakes. Assortments of tempura (entrée Size) and Donburi of the day from . SuRa Teppan Yaki Restaurant offers Spice Paragon Victoria Street and Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli.

Nearby Sample Menus

Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Charred octopus, sofrito, pickled radish, black garlic $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
Salmon pastrami, blood orange, fennel, burrata $19
Celeriac, nashi pear, rocket, watercress, truffle $10
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
O.G.B Mash $10

3 Mini Donut $2.00
Onion Rings $4.80
- 1/2 doz
Cod - Battered $5.30
Sole - Battered $6.30
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Fritters - Banana $2.50
Donuts - Plain $2.50
Deep fried Mars / Moro $3.40

Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Assorted NZ cheeses with fruit and nuts $20.50
Selection of assorted breads & spreads $10.50
Raspberry creme brule / pistachio biscotti $13.00
-with grilled chicken $22.00
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Selection of assorted breads & spreads $10.50

Crinkle Cut Chips $2.50
Double Meat Burger $4.50
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Chunky Chips / Seasoned Wedges $3.00
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Battered Sausage / Hotdog with Sauce $2.50
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Plain Donut / Chocolate Donut / Jam Wrap $2.50

Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Garlic Naan $4.00
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Sweet Mango Chutney $4.00

Extra Fillings $1.00
Corn Nuggets (6 for) $2.50
Bacon & Egg $5.00
Chicken Nuggets / Squid Rings $0.90
Chicken $6.00
Hawaiian Delight $2.70
Onion Rings $0.70
Shoestring Chips Scoop $2.80

Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)

Paneer Makhani $12.00
Indian Salad $5.00
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
Butter Prawns $15.50
Ghost Bhuna $12.00
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Chloe Bhatura $12.00
Prawn Malabari $15.50

-Broccoli
-reg $9.90
-Cucumber
Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
Double Avocado Chicken (GF 8PC) Special Special $7.5
-Cabbage & carrot
-Small ( 10PC ) $3.90
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.

Chicken $3.90
Chow Chow $3.90
Banana Fritter $2.10
-1/2 Scoop $1.50
Spring Roll $2.50
Mini Spring Rolls x6 $2.50
Cheese & Onion $2.10
Scallop $1.60

Spoon
Steak Mushrooms Chow Mein
Chicken Muchrooms on Rice
Roast Pork Mushrooms on Rice
Chicken Curry on Rice
Chicken Chow Mein
Deep Fried Wontons - half dozen
Combinaton Fried Rice

Gourmet Fries
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Beer Battered Fries
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Beer Buttered
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)

Pulled pork arancini balls & cider bbq sauce $15.5
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
French toast with maple & ice cream $8.5
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Rosemary & chilli marinated olives $9.5
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips

West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis

Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Tuk Tuk Fried Chicken Wings (6) $10
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Apple Crumble With Ice Cream $11