Terra Viva Cafe and Deli in Christchurch Menu

BRUNCH BRUNCH
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Pancakes $17.5
    • (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
BREAKFAST IDEAS BREAKFAST IDEAS
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Mushroom, 2 eggs, spinach $5
  • Streaky bacon, kransky sausages, (3) $6
  • Terra viva hot smoked salmon, (50g) $6.5
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Croque Madame Baguette $15
    • ham and swiss cheese baked with bechamel & fried eggs
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
LUNCH LUNCH
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
ALL DAY - PLATTERS ALL DAY - PLATTERS
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
ALL DAY - SOMETHING SMALL ALL DAY - SOMETHING SMALL
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Frickles $6
    • salt & vinegar fried pickles
  • Chef's Salad $10
    • please ask your server for today's salad
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • The Scotch Egg $12.5
    • served hot with terra viva relish
KIDS - BRUNCH & LUNCH KIDS - BRUNCH & LUNCH
  • Pancakes, (2), served with maple syrup and banana $8
  • Brioche french toast with lemon yoghurt $7
  • Bacon & scrambled eggs on toast $8
  • Poached egg with supergrain soldiers $6
KIDS TREATS KIDS TREATS
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Icecream & jelly $2
  • Apple & popcorn $2
  • Chocolate crackles $2

Nearby Sample Menus

  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • BEER BATTERED FISH $24.00
    • smashed peas / fries / tartare / lemon
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • ESPRESSO MARTINI $18.50
    • espresso shot, vodka and kahlua
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips (GF on request)
  • FISH OF THE DAY $36.00
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • Eton Mess $14.50
    • layer of cream, strawberry, meringue and ice cream (gf)
  • Macaroni and Cheese n/a
    • Ham, macaroni, cheese, baked and served with cheese
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Eggs on Toast $12.00
    • 2 eggs served your way on sourdough
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Home Made Hash Brown $3.00
  • Roasted Mushrooms $5.00
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Hollandaise $3.00
  • Handcut Chips w Aioli $9.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Broccoli & Garlic Almonds $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Simple Side Salad $6.90
  • 7.00 to 11.00
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Creamy Pumpkin $15.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Caesar salad - add chicken $4.00 $10.00
  • Toast w selection of jams $5.80
  • Eggs on toast $10.00
  • Mince on toast w a poached egg $16.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Granola with natural yoghurt and berries $9.00
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Poppadam (4 pcs) $3.00
  • Chocolate Naan $5.00
    • Stuffed bread with sweet flakes of chocolate baked in tandoor.
  • All mains served with aromatic basmati rice
  • Haryali Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
  • Chicken Tikka Masala $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked with spinach and flavored with fresh spices.
  • Tandoori Roti $3.50
    • Wholemeal flour bread baked in tandoor.
  • Marmite $6.50
  • Fresh Banana $6.50
  • – Smashed Avocado
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • GF extra $1.00
  • – Kimchi & Cream Cheese
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Bao Tasting Plate $28.00
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Rice $2.00
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • French fries, Aioli, Ketchup $6.50
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
  • -16 for $2
  • Breakfast served until 1.00Pm
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • (GF) gluten free (V) Vegeterian
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Deep Fried Rice Balls (5) $8
    • stuffed w/ marinated pork mince, kaffir lime, chilli
  • GF Gluten Free
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
    • w/ Chilli
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Seafood Basket $12.50
  • Fish Bites & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • EGG $1.80
  • CHORIZO $2.00
  • MUSHROOM $1.80
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • PANCAKES STACK WITH BANANA & BACON $15.00
    • WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • SPINACH $1.80
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
Terra Viva Cafe and Deli

Terra Viva Cafe and Deli

location

Address

196 Roydvale Avenue, Burnside, Christchurch, 8053, New Zealand

phone

Phone

064033585565

email

Email

None

clock

Opened hours

Mon: 07:30-17:00 Tue: 07:30-17:00 Wed: 07:30-17:00 Thu: 07:30-17:00 Fri: 07:30-17:00 Sat: 07:30-17:00 Sun: 07:30-17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Brunch , Mediterranean , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
196 Roydvale Avenue, Burnside, Christchurch, 8053, New Zealand