Terra Viva Cafe and Deli in Christchurch Menu

BRUNCH BRUNCH
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Pancakes $17.5
    • (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
  • Eggs Terra Viva $24
    • with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Eggs Royale $24
    • with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
BREAKFAST IDEAS BREAKFAST IDEAS
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Mushroom, 2 eggs, spinach $5
  • Streaky bacon, kransky sausages, (3) $6
  • Terra viva hot smoked salmon, (50g) $6.5
  • The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
    • each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
  • The French Dip $14
    • grass fed braised beef with mozzarella grilled baguette served with jus
  • Croque Madame Baguette $15
    • ham and swiss cheese baked with bechamel & fried eggs
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
LUNCH LUNCH
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Chicken Parmigiana $27
    • free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
ALL DAY - PLATTERS ALL DAY - PLATTERS
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Cheese Plate $26
    • french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
ALL DAY - SOMETHING SMALL ALL DAY - SOMETHING SMALL
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Frickles $6
    • salt & vinegar fried pickles
  • Chef's Salad $10
    • please ask your server for today's salad
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • The Scotch Egg $12.5
    • served hot with terra viva relish
KIDS - BRUNCH & LUNCH KIDS - BRUNCH & LUNCH
  • Pancakes, (2), served with maple syrup and banana $8
  • Brioche french toast with lemon yoghurt $7
  • Bacon & scrambled eggs on toast $8
  • Poached egg with supergrain soldiers $6
KIDS TREATS KIDS TREATS
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Icecream & jelly $2
  • Apple & popcorn $2
  • Chocolate crackles $2

Nearby Sample Menus

  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Vegetarian $18.90
  • For Four $28.00
  • Thai Curry Puffs (4) $8.50
  • per person $37.50
  • Peanut Sauce $4.00
  • Chicken, Pork or Beef $21.90
  • Please check our daily specials board
  • Prawns $13.00
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $6.30
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. JUMBO $11.00
  • Inari
  • Deluxe Teriyaki Chicken
  • Smoked Salmon & Avocado
  • Double Avocado Fresh Salmon
  • Chicken $4.40
  • Egg $2.50
  • Bacon $3.40
  • 1/2 Chicken $11.00
  • Egg $3.40
  • Squid Rings 1/2 doz $4.50
  • Cheese $2.50
  • Steak $4.40
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Turkish Delight $0.50
  • Mix S $9.00/ L $12.00 / El $14.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • Baklava $3.00
  • Snack Box $8.50
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Beef S $8.00/ L $11.00 / El $14
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • -Add fried egg $2.00
  • -Small Fries $5.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Large Fries $8.00
  • -Add smoked chicken $3.50
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • Two Fried Eggs $4.00
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Rib Eye $33.00
    • Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
  • Garlic bread (herbs, garlic butter) $5.00
  • Panini $8.00
  • Toastie $7.00
  • Margerita (cheese, basil leaves)
  • Italian (olives, salami, mushrooms )
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Vege (spinach, olives, mushrooms )
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • BACON $8.50
    • delicious bacon
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Swiss Roesti and Speck $19.50
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Swiss bread and Swiss Cheese $14.80
  • Buendnerfleisch and bread $22.80
  • Swiss Bircher Muesli $12.50
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Khanom Thuai (GF) $10
    • Thai Coconut Milk Pudding
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • GF Gluten Free
  • Tuk Tuk Salad $12
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • Crisscut fries $4.20
    • Crunchy bites of crisscut potatoes.
  • -Combo $8.40
  • Guacamole, chicken & bacon sandwich $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • Hashrounds $2.50
    • Crispy, poppable potato rounds.
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • -1/2 lb. Angus $13.90
  • -combo $7.00
  • Jim beam bourbon burger
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
Terra Viva Cafe and Deli

Terra Viva Cafe and Deli

location

Address

196 Roydvale Avenue, Burnside, Christchurch, 8053, New Zealand

phone

Phone

064033585565

email

Email

None

clock

Opened hours

Mon: 07:30-17:00 Tue: 07:30-17:00 Wed: 07:30-17:00 Thu: 07:30-17:00 Fri: 07:30-17:00 Sat: 07:30-17:00 Sun: 07:30-17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , British , Brunch , Mediterranean , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Cash

Location
196 Roydvale Avenue, Burnside, Christchurch, 8053, New Zealand