Antiks Brasserie in Auckland Menu

Antiks Brasserie in Auckland has no menu available, but can choose from many other options such as TeriyaKI Chicken Udon or Grilled Prawn Udon from Park's Sushi. Ngopi offers many options including Charkoay Teow and Charbee Hoon. Howick Village Cafe includes a wide range like Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V or House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF. Green Apple, Wasabi Granita (6 or 12) and Cucumber, Chilli & Ginger (6 or 12) from . Oyster & Chop Bistro offers Betsia Kebabs & Chargrilled Burgers and Kumara Chips.

Nearby Sample Menus

  • - Meal on its own $9.90
  • See our Dinner Menu for other available options
  • Wedges and Sour Cream $10.50
  • All Day Breakfast $18.90
    • sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
  • Seafood Chowder $11.90
    • Classic, thick and creamy, full of seafood
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
  • Bread and Dips $10.50
    • A selection of breads & dipping sauces
  • Lemon / Lime / Chilli Prawns $15.90
  • Spring Roll $2.50
  • Steak $5.50
  • Chop Suey $11.50
    • Without noodles
  • Vege $5.00
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Hawaiian $4.50
  • Black Bean Sauces Dishes $15.00
    • With white rice & vegetables
  • Won Tons (One Dozen) $9.60
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • Skin Wrapped by Pan Cake
  • V4 Stir Fried Vegetable (with Garlic) $14.00
  • Half $10.00
  • N13 Pork Rib with Black Bean $10.00
  • R36 Mapo Tofu on Rice $11.00
  • F5 Prawn and Scallops with Broccoli $28.00
  • F6 Sweet & Sour Prawn $23.00
  • N5 Roast Pork Noodle Soup $11.00
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Hot smoked salmon scramble on ciabatta $15.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Wontons(6), sweet and sour pork, combination meats fried rice $22.00
  • On white rice
  • Salt and pepper spare ribs $12.50
  • Nasi goreng (rice) $11.50
  • Pork $10.50
  • Wontons L$10/S$6
  • Chicken $10.50
  • Scallops with ginger and spring onion $16.00
  • -Large Kiwi $26.00
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • Mash & Gravy $2.50/$5.00
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • Kumara $0.80
  • -Large Kiwi $19.00
  • -Large Kiwi $19.00
  • Bacon burger $3.50
  • Egg $3.00
  • Crumpy´s burger $7.50
    • Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
  • Bacon & cheese burger $8.50
    • Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
  • Fresh snapper/wedges (with sour cream) $5.50
  • Fish cake (2pcs) $1.60
  • Sweetcorn fritters & bacon stack $5.50
  • Tomato/onion/lettuce $0.80
  • PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
  • BARBECUED PORK SPARE RIBS $21.50
  • PORK SPARE RIBS PEKING SAUCE $21.50
  • Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
  • DEEP FRIED OYSTER -
  • WHITE SUGAR CAKE -
  • CHICKEN & SWEET CORN SOUP $8.50
  • DEEP FRIED BEANCURD WITH SPICY SALT CHILLI $18.50
  • Passionfruit sherbert marshmallows $9.00
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Fries, chipotle mayo $8.50
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Raspberry Lamington $10.00
  • Chicken $2.50
  • Hamburger $2.00
  • Sausage $1.00
  • Beef $7.90
  • HotDog $1.20
  • Special $10.90
  • CHICKEN $4.90/$4.50
  • Chicken Thigh (Each) $2.90
  • Ramen $7.90
  • 32 pieces $40.00
  • Served with Rice on Mixed Vegetable
  • Udon $7.90
  • 41 pieces $50.00
  • Tempura Udon $10.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Chicken Teriyaki $9.90
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Chicken Noodle Salad - $9.50
  • Cajun Chicken Sandwich $16.90
    • with grilled cajun chicken bacon tomato lettuce aioli & chips
  • Raspberry & Almond Tart $5.50
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Chips $5.90
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Special Lamb Trimming $40.00 / 12
  • Cold Noodles $14.00 bowl
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Potato $6.00
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Special gizzards & hear $10.00 / 12
  • - w/ Chicken + $3.00
  • Baked Beans $2.00
  • - w/ Thai Beef + $1.00
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Eggs x 2 $3.00
  • Balsamic Dressing
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • - w/ Green Salad + $3.00
Antiks Brasserie

Antiks Brasserie

location

Address

248A Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

6386254

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , European , French

features

Features

Cash

Location
248A Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand