Antonio's Pizza & Pasta Parlour in Napier Menu

Antonio's Pizza & Pasta Parlour in Napier has no menu available, but can choose from many other options such as Cheesy garlic bread or Breads and dips from The Filter Room. Peak Pizza & Kebab offers many options including VEGETARIAN and NEPTUNE. Westshore Fish Cafe includes a wide range like Garlic Bread or Garlic Wedges / Spicy Wedges / Kumara Chips. Antipasto Citrus Marinated Olives and Sun Dried Tomato and Ciabatta with butter from . Three Doors Up offers Burger Wisconsin and California.

Nearby Sample Menus

The Station Bar & Bistro (sample menu)
  • Warm Veg Salad
    • oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
  • Bacon Bennie (check out the extras list to make your favourite breakfast)
    • eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
  • Chocolate Fudge Brownie $12.00
    • with chocolate sauce & your choice of ice cream flavours from the display
  • Thai Beef Salad
    • sauteed beef, over a seasonal salad with crispy noodles
  • The Staffs Freak Sundae Invention of the Week $10.00
    • each week the team will make up their concoction, this could get messy
  • Moroccan Chicken
    • chicken, red onion, mushrooms, brie & cracked pepper
  • Chicken
    • char-grilled cajun breast with aioli
  • Tandoori
    • chicken rolled in tandoori flavours with peppers, red onion & a yoghurt mint swirl on top
Hunger Monger (sample menu)
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Origin Earth Haloumi sticks $6
    • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • Two fish, two chips, salad $28
    • You're extremely hungry or you're sharing. I bet you're sharing. Liar
Thai House Express (sample menu)
  • -Seafood or Prawns $16.50
  • -Prawns $16.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • Chilli Paste
  • Tom Kha Soup
  • -Vegetables $13.50
Burger Wisconsin (sample menu)
  • Onion Rings $5.90
  • Upgrade
    • Choose a side + dip and add a drink
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Egg $2.00
  • Tomato Ketchup $1.00
  • Halloumi $3.00
Shani's Family Eatery and Bar (sample menu)
  • Chicken maryland $24.00
    • Piri-piri grilled thigh and drum
  • ●The chippy
    • Great to share
  • Thai style khao soi
    • Serves two
  • Ice cream sundae $6.00
    • Vanilla or chocolate ice cream, served with chocolate sauce
  • Chips $5.00
  • ●Desserts
  • ●Poultry
    • Served with chips & salad
  • Upgrade your main with half a rack of ribs $10.95
The Frying Dutchman (sample menu)
  • Coleslaw - Large $5.50
  • Coleslaw - Small $2.80
  • Mushy Peas $3.50
  • Meat Pattie $3.50
  • Donut $2.50
  • Bacon $7.10
  • Spring Roll $3.40
  • Squid Ring $1.30
    • Price Each
Flavour of India (sample menu)
  • Veg Jalfrezi $14.50
    • cooked with mixed vegetables, green and red peppers with sweet and sour sauce
  • Seekh Kebab $11.00
    • tender lamb mince roll, marinated with spices and cooked in tandoori
  • Chicken Dhanshak $15.50
    • boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
  • Beef Madras $15.50
    • delicious beef curry prepared with coconut, South Indian style, usually hot but it can be prepared to suit your palate
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Potato Kulcha $3.50
    • naan baked with potato and spices inside
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
Trattoria alla Toscana (sample menu)
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Tagliere di formaggi $25.00
    • 3 cheeses
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Cafe Divine (sample menu)
  • Wedges $13.50
  • Bangers Chips salad $8.00
  • Beef Burger $17.50
  • Pasta of the day $16.90
  • Fish & Chips $17.50
  • Fries $9.00
  • Bacon & cheese pasta $8.00
  • Pancakes $16.50
Orbit Cafe (sample menu)
  • Bacon, Fried Potato Relish & Aioli Buttie $6.50
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Bacon & Avocado Buttie $6.50
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Fettuccine $15.00
    • chicken mushroom & cashews in a creamy white wine sauce
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
Miss Browns Cafe (sample menu)
  • Hash Brown, Hollandaise $2.00
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • or BLT. $11.50
  • Please order at the counter.
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Bev Ridges on York (sample menu)
  • - grilled steak, caramelised onion and tomato relish
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
Zigg Zagg Cafe (sample menu)
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • CHOOSE YOUR MEAT
    • chicken or ham
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • FRIES $5.00
    • aioli + tomato sauce
The Bach (sample menu)
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Chicken Cabonarra with linguine $16
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • extra - Fried egg / Pineapple $2
  • Toast/jam (V) $5
  • Fish and chips $8
  • Mini American hot dogs / tomato sauce / mustard / fries $8
Hep Set Mooch (sample menu)
  • Sausages $4.50
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • Extra Toast $3.00
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • Salads medium $11.00
Antonio's Pizza & Pasta Parlour

Antonio's Pizza & Pasta Parlour

location

Address

204 Carlyle Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068355814

email

Email

None

clock

Opened hours

Tue - Sun 4:30pm - 9pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
204 Carlyle Street, Napier, Hawke's Bay, 4110, New Zealand
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