Address
353 Mountain Road, Western Heights, Rotorua, Bay Of Plenty, 3015, New Zealand
Aorangi Peak Restaurant in Rotorua Menu
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CAFE MENU ( 10:00 am - 3:00 pm )-
Muffin or Scone $5.00
- Served with jam, cream, and butter
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
CAFE MENU ( 11:00 am - 3:00 pm )-
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Nearby Sample Menus
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
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Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
- 7 pcs $12.20
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
- V $3.10
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Ham and cheese $5.00
- Ham topped with mozzarella
- Garden Salad $5.30
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Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
- S=Small
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Vegetarian Burger $18.60
- Pan-fried seasonal Veggies with spicy sun-dried tomato and olive relish all put together in a Fat Dog home baked burger bun with fries
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Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
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Panfried Tarakihi Fillets $28.00
- Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
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Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
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Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
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Slow smoked pesto chicken $26.90
- Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
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Brewers pantry board crafted for drinks (3-4) $49.90
- Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
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Pork belly burger $23.90
- Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
- Chipotle $1.00
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Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
- Corn on the cob $6.00
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NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads
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CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Trio of ice cream and fresh fruits $14.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Edamame beans, sea salt and sesame oil $10.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- 1 Fried Fish $2.00
- Dal Makhani mild+ rice $14.00
- Lamb Saag Gosht med + rice $15.00
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Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
- 1 Fried Sausage $1.50
- Prawn Masala med or hot + rice $16.00
- Saag Paneer mild + rice $14.00
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Large Combo $18.00
- 1 full curryes, 1 full rice, 1naan bread 1 can drink
- Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
- Burger, Chips & Beverage $18.00
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
- Burger only $10.00
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VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
- Burger & Chips $13.00
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
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Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
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Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
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Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
- All Served on toasted Turkish Pocket with garden salad (G/free available )
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Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
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Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
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Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
- Eggs each $2.50
- Hashbrown $3.50
- Lamb $ 9.50
- All Pizzas served with tomato herbed sauce and cheese
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
- Falafel $ 9.00
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Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
- Garlic cheese bread $4.50 each
- All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
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Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
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Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
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Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
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Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
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Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
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Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
- Italian Herbs & Cheese N/A
- Double Choc Chip N/A
- Wrap N/A
- Old English N/A
- M&M N/A
- Tomato N/A
- Pork Riblet N/A
- Chicken Teriyaki N/A
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Potato rosti with salmon $15.9
- w/ creme fraiche & dill
- Garlic and rock salt Italiano bread $4.9
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Ratatouille w/ chicken $23.9
- this dish is so famous it even had a movie named after it
- French creamy Brie (100gms) $15.9
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Vegetable $16.9
- your Italian favourites, flavours and textures from the Mediterranean
- Caramelized baby beetroots and sautéed onions $6.5
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Spiced pork ribs $15.9
- rocket & citrus salsa verde
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Crepe banana $11.9
- warmed banana w/melted chocolate
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Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
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Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
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Mantovana $20.00
- Mozzarella - blue cheese - walnuts
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Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
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Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
- Buffalo mozzarella $6.00
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Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
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Napoli $16.00
- tomato sauce - anchovies - capers
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Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
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Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
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Mango Kulfi $5.00
- Mango Flavored Indian Ice Cream
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Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
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Paneer Korma $14.50
- Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
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Lamb/Beef Korma $16.50
- Diced meat pieces simmered in cashew gravy and garnished with almonds
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Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
- Fried Rice (Egg/Chicken/Vegetable) $12.50
Aorangi Peak Restaurant
Phone
073470036
Opened hours
Monday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , Japanese , New Zealand
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Group Meal , Seating , View , Street Parking , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
353 Mountain Road, Western Heights, Rotorua, Bay Of Plenty, 3015, New Zealand
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