Aquatic Cafe in New Plymouth Menu

Aquatic Cafe in New Plymouth has no menu available, but can choose from many other options such as Honey Roasted Granola or Bacon & Eggs on Toast from Treehouse Bar & Bistro. Siam Thai Fusion Cuisine offers many options including We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you. and steamed curry mussels 4pcs. The Hour Glass includes a wide range like Selection of marinated olives with olive oil thyme & rosemary or Feta marinated with olive oil & fresh basil. Ham and Veggie Delite from . Subway - Hawera offers Holy Guacamole and BURRITOS.

Nearby Sample Menus

  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • Green lip mussels $26
    • in a spicy creamy tomato sauce with toasted bread
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • e.$19.90
  • garlic pizza pane $ 6.90
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Fresh figs, prosciutto, mascarpone $5.00
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • - Add crispy pancetta $5.90
  • Chicken, thyme, lemon, watercress pesto $3.00
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • French fries, anchovy mayonnaise $7.90
  • Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
  • Vege (V)
    • Seasonal Vege
  • -Profiterole
  • -Macaron (GF)
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • ●Ice Cream
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • -3 X Balls $24
  • -Vanilla
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Asian Beef Salad With Coconut Rice $17.20
    • Thin strips of marinated beef salad served with fresh salad and Coconut rice.
  • Bacon $4.00
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Salmon $4.00
  • Spinach $2.00
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • - Fresh green salad with honey mustard dressing
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • - Truffle & potato croquettes
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Brie Mon Sire
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Baked Provincial Vegetable Mille Feuille - choose one side
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Cardamom Ice cream $6.00
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Malabari Dhum Biriyani (Chefs Grand Special) n/a
    • Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • -Add mushrooms... $3.00
  • Seeded Mustard Mash
  • Add Chicken $3.00
  • Roasted Mushroom
  • Good Home Fries
  • Gluten free or half/half $3.50 Extra toppings $3.00)
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • -400G $33.00
  • Mini Caeser
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • -Whole Rack $36.00
  • -Large $8.00
  • -Half Rack $18.00
  • Pepper family $66.00
    • Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
  • Mango lassi $2.00
  • Kheema naan (mince) $4.00
  • Harabara kebab (DF) (V) $6.00
    • Spinach, potato, corn and paneer flavored with Indian herbs & spices
  • Tikka masala (GF) $14.50
    • Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
  • veg makhani $14.50
    • Vegetables cooked in a creamy tomato gravy with butter
  • Murg lababdar (GF) $14.50
    • Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Lamb Saagwala $14.90
    • Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
  • Plain Rice $3.00
    • Steamed fine flavour basmati rice
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Prawn or Fish Madras $16.90
    • Prawns or Fish cooked with onion, tomato and rich coconut based gravy
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Free-Range Egg $2.00
  • Lettuce Cups Free
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Beers for the Chefs POA
  • Mini Fish Burger $10.00
    • With hand cut chips & tomato sauce.
  • Field Mushroom $3.00
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • Confit garlic butter
  • WEDGES $12.50
    • served with sour cream & sweet chilli.
  • Garden salad
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • Steak fries
  • SIRLOIN 200G $29.90
  • BOWL OF FRIES $5.50
    • served with aioli.
Aquatic Cafe

Aquatic Cafe

location

Address

8-16 Tisch Avenue, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067582318

clock

Opened hours

Monday: 6:00 AM – 8:15 PM, Tuesday: 6:00 AM – 8:15 PM, Wednesday: 6:00 AM – 8:15 PM, Thursday: 6:00 AM – 8:15 PM, Friday: 6:00 AM – 8:15 PM, Saturday: 7:00 AM – 6:45 PM, Sunday: 7:00 AM – 6:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
8-16 Tisch Avenue, New Plymouth, Taranaki, 4310, New Zealand
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