Aquatic Cafe in New Plymouth Menu

Aquatic Cafe in New Plymouth has no menu available, but can choose from many other options such as Honey Roasted Granola or Bacon & Eggs on Toast from Treehouse Bar & Bistro. Siam Thai Fusion Cuisine offers many options including We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you. and steamed curry mussels 4pcs. The Hour Glass includes a wide range like Selection of marinated olives with olive oil thyme & rosemary or Feta marinated with olive oil & fresh basil. Ham and Veggie Delite from . Subway - Hawera offers Holy Guacamole and BURRITOS.

Nearby Sample Menus

  • Beef short rib, celery, cashew wonton (4) $12.5
  • Steam rice Free
  • Tempura vegetables with Japanese mayo $8
  • Fried corn balls $7.5
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Steamed bun $2.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Dish of the day POA
  • Toast & Spreads $5.00
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Steamed Chicken Rice $13.50
  • -Seafood or Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Chilli
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • Mac N’ Three Cheese (V)
    • Cheddar / Parmesan / Blue
  • -2 X Balls $18
  • -Butterscotch
  • Pasta (V)
    • Durum Wheat Spaghetti/ Or Gluten Free
  • -Garlic / Cheese / Pancet Ta $10
  • Dal Turkha Gf / Df / V / Vg $8.90
    • Light aromatic yellow split pea dal
  • Chicken Tikka Masala (Gf) $8.90
    • Tomato onion green capsicum gravy
  • Raita $2.90
  • Hot Chips & Aioli $5.90
  • Crumbed Fish n Chips (Gf) $9.90
    • Crumbed hoki with chips and aioli
  • all gluten free
  • -Chicken Korma $18.90
  • Garlic or Cheese $4.50
  • -1 doz $36.00
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • -1 doz $49.50
  • -1/2 doz $27.00
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Prawns $16.00
    • Marinated in sweet chilli & garlic with handcut chips & salad
  • -1/2 doz $20.00
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Side salads $3.90
  • Side of seasonal vegetables $5.90
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Coleslaw $3.90
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Wedges $6.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Homemade crusty loaf $9.00
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Soup of the day $13.00
  • Coconut crème caramel w rum raisins $17.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Berry or chocolate sundae $12.00
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Raita $4.00
    • Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
  • Potato peas Masala $14.00
    • A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Meen Pollichathu $25.00
    • Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Chana Masala $14.90
    • Chickpeas cooked with onions, ginger and tomato gravy
  • Fish or Prawn Goan Curry $16.90
    • Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
  • Mango Kulfi $3.00
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
  • Lamb Vindaloo $14.90
    • Lamb cooked in authentic vindaloo gravy "Goan" style
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Salmon $17.50
  • -With Bacon $15.50
  • LAMB RUMP $31.90
    • served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • Whole seeded mustard mash
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • RUMP400G $31.90
  • RIB EYE 250G $32.90
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • Beer Battered Fish Sml $14.50 Large $26.50
    • Served with fresh salad, fries and tartare sauce
  • Classic Calamari Salad Sml $14.50 Large $24.50
    • Cajun spiced crunchy calamari served with Greek salad & fries
  • Pacific Chowder Sml $12.50 Large $19.50
    • Selection of marinated seafood, chopped potato with corn and served with toasted bread
  • NZ Green Lipped Mussels Sml $14.50 Large $24.50
    • Served with creamy white wine garlic sauce and garlic bread
  • Garlic Bread or Garlic Cheese $10.50
  • Open Toasted Sandwiches $6.50 / $8.50 / $10.50
    • Two Fillings / Three Fillings / Four Fillings
  • Chicken Burger $12.50
    • Chicken burger patty served with a side of fries
  • Moroccan Beef Burger $19.50
    • Moroccan beef burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Lental and Chickpea Stew $23.00
    • Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Middle-Eastern Falafel $10.00
    • The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Aquatic Cafe

Aquatic Cafe

location

Address

8-16 Tisch Avenue, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067582318

clock

Opened hours

Monday: 6:00 AM – 8:15 PM, Tuesday: 6:00 AM – 8:15 PM, Wednesday: 6:00 AM – 8:15 PM, Thursday: 6:00 AM – 8:15 PM, Friday: 6:00 AM – 8:15 PM, Saturday: 7:00 AM – 6:45 PM, Sunday: 7:00 AM – 6:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  No Takeaway ,  Child-friendly ,  Outdoor Seating

Location
8-16 Tisch Avenue, New Plymouth, Taranaki, 4310, New Zealand
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