Ariana Pizza Kebab in Christchurch Menu

MENU MENU
  • Chelaw Kebab Koobideh $11.50
    • Rice, Lamb, Salad
  • Large Lamb / Chicken $10.00
  • Small Lamb / Chicken $7.00
  • Lamb Mixed Combo Sovalaki $14.99
  • Chelaw Kebab Mix $12.00
    • Rice, Lamb, Chicken, Salad
  • Mixed Combo Meal Deal $14.99
    • Choice of Chicken / Lamb & Veg, Drink, Fries
  • Koobideh Kebab $12.00
    • Lamb, Salad, Nan
  • Mixed Kebab $12.00
    • Chicken, Lamb, Tomato, Nan, Salad
  • Chelaw Kebab Chicken $12.50
    • Rice, Chicken, Salad

Nearby Sample Menus

  • Specially Cuts-Butchers Block
  • Market Oysters
  • Westwood Organic Chicken $34
    • Black Barley, Roasted Carrots, Miso
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Stir Fried Beef With Mushroom
  • Medium $14.00
  • Pork Lemon Grass With Chilli
  • Large $32.00
  • Medium $18.00
  • Medium $20.00
  • Tofu With Mixed Vegetable on Rice (Sate) $12.00
  • Large $28.00
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Barbequed Greek Beef Patties $23.50/ $28.50
    • Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
  • Novembre M $16 L $21
    • Mushroom, Capsicum & Onions
  • Margerita M $15 L $19
    • Basil
  • Fettuccine Avocado $20
    • In a cream sauce
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Grande M $17 L $24
    • The LOT (no egg)
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Gennaio M $15 L $19
    • Bacon
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Plain udon $8.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Broccoli & Garlic Almonds $9.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • - Ham, Cheese & Onion
  • - Ham & Cheese
  • Pies $4.00
    • Steak, Mince & Cheese
  • Sausage Rolls $3.50
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Soup, winter offering (v,gf) $15.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Dal Tadka $14.50
    • Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
  • Vegetable Samosa (2 pieces) $6.00
    • Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
  • Mix Veg Curry $14.50
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
  • All mains served with aromatic basmati rice
  • Chocolate Naan $5.00
    • Stuffed bread with sweet flakes of chocolate baked in tandoor.
  • Royal Mixed Platter (2 people) $22.00
    • Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
  • Mango Chutney $3.00
  • Chicken Biryani $17.00
    • Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
  • Steak Fried Rice $12.00
  • Sweet & Sour Pork $48.00
    • 3-4 servings
  • Roast Pork Chop Suey $108.00
    • 8-10 servings
  • Lemon Blue Cod $13.50
  • Beef Cashew Nuts with vegetables $48.00
    • 3-4 servings
  • Chicken Fried Rice $12.00
  • Vegetables $2.50
  • Pottles Fried Rice $108.00
    • 8-10 servings
  • Seasoned Wedges $7.50
    • Cooked to crunchy perfection and served with sour cream.
  • Vegan $22.50 / $32.50
    • Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
  • Ice Cream Sundae $6.00
    • Chocolate or strawberry.
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
  • Ice Cream Spider $6.00
  • Spaghetti Bolognaise $11.50
  • Hot Chocolate-Delux $5.50
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Vege $18.00
    • Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Marinara
    • A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • Kiwi Craving
    • Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
  • Grand Chicago
    • A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
  • Steak & Cheese $4.50
  • Mini Sausage Rolls $1.30 / $15.5
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Mini Chicken Kebabs $2 / $24
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Mince Savouries $1.50
  • Chicken $4.50
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 29.Slow cook whole abalone in oyster sauce POA
  • 11.Deep fried wonton $5.00
  • 30.Dry fried oyster POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • 22.Poached sliced abalone POA
  • 9.Si Chun style pickled vegetables $6.00
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Ariana Pizza Kebab

Ariana Pizza Kebab

location

Address

491 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033520652

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Fast Food , Kebabs , Middle Eastern , Pizza & Pasta

features

Features

Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner

Location
491 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand