Armardillo Street Bar and Grill in Tasman Menu

STARTERS & ENTREES STARTERS & ENTREES
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, butter and drizzled with sweet chilli.
  • Crispy Salt and Pepper squid (GF) $15.90
    • served with lemon and wasabi lime mayo.
  • Zucchini Fritters (V) $14.90
    • Zucchini, sweet corn and feta fritters served with our Chef’s own honey mustard dressing.
  • Crumbed Camembert (V) $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you on today's special.
  • Sweet & Sour Chicken strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand islands dressing served with a grissino stick.
MAINS MAINS
  • Fettuccine Alfredo (V option available) $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with Parmesan cheese and spring onions.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Hollandaise Pan Fried Fish (GF) $28.90
    • Pan fried gurnard fillets with prawn. served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Lamb Shanks $24.90/$29.90
    • slowly braised lamb shanks served on mash with onion gravy(1 shank/2 shanks)
  • Prime Ribeye Steak 29.90
    • 250gm Prime rib eye steak grilled just the way you like it. topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries.
  • Prime Ribeye Steak $39.90
    • 250gm Prime rib eye steak grilled just the way you like it. topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef It up wIth 6 garlic prawns
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green Peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. >>
  • 300gm Prime Rump Steak $35.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green Peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns >>
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo's homemade dressing. finished off with crispy noodles.
  • Armadillo's Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden. topped with mushroom sauce served with house salad and crispy fries.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style Pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked on a fresh toasted bun served with crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish. swiss cheese, bacon, lettuce, tomato and aioli, stacked on a fresh toasted bun served with crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese. smoked tomato relish, lettuce, tomato and aioli, stacked on a fresh toasted bun served with crispy fries.
SIDES(all $6.00) SIDES(all $6.00)
  • Eggs x 2
  • Bacon x 2 rashers
  • Potato croquettes x 3
  • House salad
  • Mushrooms
  • Vegetables
  • Crispy fries
  • Extra sauce $3.00
    • gravy, mushroom, mayo, aioli
DESSERTS DESSERTS
  • Cheesecake of the Day
    • Your wait staff will advise you on today's special$12.00
  • Ice-Cream Sundae $12.00
    • vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Mud Cake $12.00
    • Rich Mississippi mud cake. served with chocolate sauce, vanilla ice cream and whipped cream.
  • Citrus Tart $12.00
    • Served with berry compote, vanilla ice-cream and cream.
KIDS MENU KIDS MENU
  • The Legend burger $9.90
    • beef pattie with lettuce, tomato and cheese between a toasted bun served with house salad and crispy fries
  • Luigi's pasta $9.90
    • fettucine tossed with bacon and tender chicken in a creamy sauce
  • Snoopy's Mini dogs $9.90
    • mini hot dogs on a stick served with house salad and crispy fries.
  • Tweety birds chicken $9.90
    • crispy crumbed chicken fingers served with house salad and crispy fries
  • Dory's fish and chips $9.90
    • battered fish served with house salad and crispy fries

Nearby Sample Menus

Richmond Takeaways (sample menu)
  • Meat Pattie $2.80
  • Bacon, Steak, Ham $1.00
  • Chocolate Donut $2.40
  • Jam Wrap $2.50
  • Kumara Chips $6.30
  • Chocolate Explosion $3.60
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Armadillo's (sample menu)
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
Wheelhouse Takeaways (sample menu)
  • Pany Patty $3.00
  • Pineapple Burger $5.90
  • Mini HotDog $1.00
  • Extra crumbed or grilled $1.00
  • Vegetable Roll $3.00
  • Plain Burger $5.00
  • Rig $3.00
  • Deep Fried Cream Donut $3.00
Sprig & Fern (sample menu)
  • Gluten free options available on request.
  • All kids meals are served with curly fries and tomato sauce
  • -With half serve of crispy potato $21.00
  • Chefs choice cheesecake $10.50
  • ●Mains
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
Chai You (sample menu)
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
    • Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.00
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Prawns/Mixed Seafood $12.50
Moutere Inn (sample menu)
  • Garlic Bread $8
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Sausage, Roast Capsicum & Olives $23
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
The Apple Shed (sample menu)
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Chocolate truffle (GF) $4.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • -With liqueur
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Sticky rice with preserved meat $7.95
  • Sweet & sour pork on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
Precinct Dining Co (sample menu)
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
Hooked on Marahau (sample menu)
  • Tomato, avocado $12.00
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
Naked Possum Cafe (sample menu)
  • Anatoki smoked salmon salad $18.00
  • Tahr salad $18.00
  • Mixed salad $10.50
    • with aioli
  • Anatoki smoked salmon open sandwich $21.00
  • Hot wild berry tart $12.00
  • Homemade wild game pie meal
  • -Sm $7.00
  • Chocolate mud cake $10.00
Muses Cafe (sample menu)
  • 2 nuggets n/a
  • 2 mini hotdogs n/a
  • Sausage $3.50
  • Chicken nuggets $0.60
  • Pineapple ring $2.50
  • Squid rings $0.60
  • 2 fish bites n/a
  • Scoop of chips $3.80
Petite Fleur at Seifried Estate (sample menu)
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Soup of the Day $11.50
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • German Sausage & Fries $12.50
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Clinker Cafe (sample menu)
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
The Cellar Door Restaurant & Cafe (sample menu)
  • TCD burger, handmade bun & relish $19.50
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Prawns $5.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Green Salad $7.00
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Profiteroles, Icecream and Chocolate Ganache N/A
Armardillo Street Bar and Grill

Armardillo Street Bar and Grill

location

Address

(At the Post Office Hotel), 122 High St Motueka, Tasman, Tasman Bay, 7120, New Zealand

phone

Phone

03 528 9890

email

Email

None

clock

Opened hours

Monday: 11:00AM - 10:30PM Tuesday: 11:00AM - 10:30PM Wednesday: 11:00AM - 10:30PM Thursday: 11:00AM - 10:30PM Friday: 11:00AM - 10:30PM Saturday: 11:00AM - 10:30PM Sunday: 11:00AM - 10:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Cash

Location
(At the Post Office Hotel), 122 High St Motueka, Tasman, Tasman Bay, 7120, New Zealand
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