Art Metro in Christchurch Menu

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Art Metro in Christchurch has no menu available, but can choose from many other options such as BBQ or Pork from Matsu Sushi. Three Cows Bar & Restaurant offers many options including Battered fish and chips with salad and crispy chicken or nuggets and chips. The Pedal Pusher includes a wide range like Mushrooms on Toast or Bacon Bap. BBQ and Pork from . Matsu Sushi offers Subway - New Brighton and Ham.

Nearby Sample Menus

Cookies & cream mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Garlic bread $3.50
Cheese stuffed crust $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Caesar Salad $15.90
Mince on Toast $16.90
- with 2 poached eggs
Caesar Salad $18.90
- w/ chicken
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Chips $6.00
- w/ Aioli or tomato sauce

Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Seasonal Vegetables $8
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Celeriac, nashi pear, rocket, watercress, truffle $10
Charred octopus, sofrito, pickled radish, black garlic $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
O.G.B Mash $10

Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
Fried Tofu $4.50
- with Sweet Chilli Sauce
Chicken Fried Noodle $9.50
Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
Nasi Goreng $9.50
- Spicy fried rice with chicken, roast pork pieces and beansprouts
Chicken and Vegetables Soup $4.50
Beef and Vegetables $11.00
- stir fried with your choice of sauce
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce

Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Liqueur Coffee $10.5
- Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
French Toast $16
- Served with banana, bacon and maple syrup
Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
Kids Pancakes $9
- with maple syrup & ice-cream
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll

Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
Fettucini $12.00
- Chicken, peas and a creamy sauce
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.

Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
Ramen Noodle $1 Bowl / $2.50 Packet
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Seaweed Tofu Soup $4.50 Single / $9 Double
Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate
Sweet and Sour Crispy Potato $12 Reg / $18 Lge
Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet

Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Fresh Garlic Bread $8.50
Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
Famous Winnie's Chilli n/a
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt

Butter Chicken
Mince and Cheese Pies
Chicken and Satay
Chicken and Cranberry
Chicken and Apricot
Steak, Cheese
Mince Pies
Bacon and Eggs Pies

Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals

Shish Taouk (Chicken) 1kg $33.00
Lamb Kebab $12.00
Lamb Kebab 1kg $35.00
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Add rice, humus & garlic dip $10.00
Mixed grill 1kg $34.00
Toum (Garlic dip) $2.50
Baba Ghanoush (Eggplant dip) $3.50

Nicy & Spicy $7.90
Sakura Bento $10.50
Prawn & Koroket $7.90
Salmon Nigiri $7.90
Nicy & Spicy $7.90
Special Bento $10.50
Platter/medium $35.00
Platter/big $45.00

Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Bok Choy $12
- hoisin butter and sesame
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Salt & Pepper Monk Fish (3 Skewers) $16
‘Saliva’ Chicken $14
- with roasted shallots and sesame

All of our eggs are free range and laid in Springfield Canterbury
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00

Art Metro

Canterbury > Christchurch > Art Metro

Address

465 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

033542068

Email

None

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed