Address
8 Arthur Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Arthur St Kitchen in Timaru Menu
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Arthur St Kitchen in Timaru has no menu available, but can choose from many other options such as Sundried tomato, avocado, cream cheese, pesto or DONUT, JAM WRAP, KIDS MIN from Rustic Country. Asian Delights offers many options including Lemon Chicken and Crispy Skin Chicken. Queenspark Takeaway and Fish 'N Chip includes a wide range like Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken or Steak, Cashew Nuts / Pork, Cashew Nuts. BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES from . The Store @ Tai Tapu offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
- -M(12pcs) $15
- Include gyoza, salad, rice, miso soup. Available from 11am-3pm
- Tofu Avo Salad (V) M $7 / L $10.50
- Chicken Yakiudon / Beef Yakiudon $16.00
- V= Vegetarian
- Teriyaki Tofu Lunch Box (V) $15.00
- Koji Green Salad (V) M $5 / L $7.50
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Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
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Pad Kapraw $28.00
- Banana Prawn From Aus Or Minced Seafood
-
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
- Cashew Nuts $5.00
-
Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
- Sukhothai Deep Fried Drums N/A
-
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck
- Gai Satay N/A
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Sukho Thai Fried Chicken $9.30
- Deep Fried Chicken Nibbler Sukhothai Style
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
-
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
-
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Toast and Jam $5
-
Fish and Chips $12
- with tomato sauce
-
Chocolate Tart $13.5
- Crème fraiche, grilled pears
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Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
-
Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
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Duck Wontons $17
- Hoisin dipping sauce, asian slaw
- Warm Marinated Olives $7
-
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
-
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
- Benny's Famous Seafood Chowder & Bun $13.00
-
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
-
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
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Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
- Cheesy Bacon Pasta $12
-
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
- GF= Gluten Free
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Papadom $1.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Thai basil with bamboo $12.00
- Thai garlic - spicy or non spicy $18.00
- Rad Na (noodles) $12.00
- Satay Chicken - peanut sauce $7.00
- Peanut Sauce $12.00
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Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
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Tom yum vegetables $16.00
- a little coconut milk
-
Combination $12.00
- spring rolls, satay, curry puffs, money bag
-
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream
-
VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
- SWEET CHILLI $1.50
-
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
-
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
- LARGE $25.50
-
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
-
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
- Your choice of any 3 $17.50
- Onion jam $2.00
-
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
-
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
- 400g $30.00
-
Whitestone Airedale
- Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
-
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
-
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
- Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
- Meals served with salad and fries unless stated otherwise ! -
- Fish and Chips $6.00
- Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Hot Dog and Chips $6.00
- Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
-
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
-
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Jalapeños $3.00
- Free Range Egg $2.00
-
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
-
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- Sliced Steak with Black Pepper Sauce $18
- Sweet and Sour Pork $19
- Egg Fried Rice $Bowl $3
- King Prawns with Season Vegetables $22
- Pork with Mushroom and Bamboo Shoots $19
- Pan Fried Dumplings $5
- Seafood Noodle Soup $20
- Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
-
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
-
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
-
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
-
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
-
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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Tempt your Taste Buds $10.50
- With the chef’s creation.
- Steak Beef Fillet 300g $32.00
-
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
- Mexican $9.00
- Gourmet Chicken $10.00
- Bacon N/A
- The Works $10.50
- Cheese N/A
- Apricot N/A
- Brie Cheese N/A
- Sweet Chilli N/A
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- ●Quiche of Filo of the day $8.00
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- 8-11am
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- -With Salad $10.00
-
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Arthur St Kitchen
Phone
36889449
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Seating , Child-friendly , Outdoor Seating