Address
8 Arthur Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Arthur St Kitchen in Timaru Menu
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Arthur St Kitchen in Timaru has no menu available, but can choose from many other options such as Sundried tomato, avocado, cream cheese, pesto or DONUT, JAM WRAP, KIDS MIN from Rustic Country. Asian Delights offers many options including Lemon Chicken and Crispy Skin Chicken. Queenspark Takeaway and Fish 'N Chip includes a wide range like Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken or Steak, Cashew Nuts / Pork, Cashew Nuts. BREAKFAST TRIFLE and PEACH & STRAWBERRY CREPES from . The Store @ Tai Tapu offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
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Unagi Don $21.00
- Grilled eel
- Japanese traditional crispy dish with rice & salad
- Prawn Katsu $19.50
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Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
- Salmon Avo Salad M $9 / L $13.50
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Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
- Green Tea Ice Cream $5.00
- Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
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Tom Yum Mushroom(Tom Yum Med) $19.00
- The Secret Recipe Of Sukhothai Is Used To Create The Boil Tom Yum Soup In N2 , With Our Even Unique Thick And Rich Coconut Cream Which Is Created With The Flavours For Everyone With A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs
- Stir Fried With Your Selection Of Meat Or Seafood With Mushrooms And Oyster Sauce N/A
- Roti $3.00
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Red Curry (Geong Deng) N/A
- Banana Prawns From Aus Or Mixed Seafood. The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Basil Leaves
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Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
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Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
- Roasted Duck Curry N/A
- Kratiam Prix Thai Banana Prawns N/A
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Madras $10.00
- Madras (Chicken/Lamb/Beef)
- Bhatura $3.50
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Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
- Spinach $10.00
- Roast Chk & Chips $10.00
- Mixed Platter (For Two) $ 16.00
- Paratha $3.50
- Jalfrezi $10.00
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Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
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Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
- Served with Crosscut Fries
- With Fries $9.50
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Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
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Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
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Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
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Combination $12.00
- spring rolls, satay, curry puffs, money bag
- Stir fried Peanut sauce $16.00
- Thai Noodles soup $12.00
- Nam tok - Thai steak salad $18.00
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Jungle curry $16.00
- without coconut milk
- Thai basil bamboo and Veg $16.00
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Tom yum prawns $20.00
- prawns and a little coconut milk
- Chilli paste Nam Prik Phaow $16.00
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Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
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Kumara Fries side $5.00
- Kumara Fries side
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
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Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Side Sauce Orders $1.00
- Side Sauce Orders
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Fries Side $4.00
- Fries Side
- GARLIC BUTTER $2.00
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SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
- SMALL $18.50
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OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
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Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
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SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
- GARDEN SALAD $5.00
- CHICKEN TENDERS $6.50
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JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
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WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
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DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
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Tempt your Taste Buds $10.50
- With the chef’s creation
- Garlic butter
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
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Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
- Onion jam $2.00
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Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
- Pressed Cheese
- Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
- Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
- Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Deep Fried Chicken $5
- Plain Fried Noodles $14
- Pork with Season Vegetables $18
- Deep Fried Cutlet Prawns $5
- Steam Rice $Bowl $2
- King Prawns with Satay Sauce and Vegetables $22
- Deep Fried Banana with Ice-cream $5
- Sliced Steak with Satay Sauce and Vegetables $18
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French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
- Steak Beef Fillet 200g $30.00
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Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
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Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
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Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
- Onion jam $2.00
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Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
- ●Quiche of Filo of the day $8.00
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- Assorted Cakes & slices from $3.90
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- 8-11am
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Arthur St Kitchen
Phone
36889449
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Seating , Child-friendly , Outdoor Seating