Artwok Eatery and Bar in Auckland Menu

FRESHLY SHUCKED OYSTERS *SEASONAL* FRESHLY SHUCKED OYSTERS *SEASONAL*
  • Naturaly Served with Chardonay Shallots Vinegar
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
BAR SNACKS BAR SNACKS
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
COLD PLATES COLD PLATES
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
SMALL PLATES SMALL PLATES
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Please note that we only take one payment per table. Sorry for any inconvenience.
BIG PLATES BIG PLATES
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Spicy and optional extra spicy
  • All dumplings are proudly made by Mrs Wang
MRS. WANG'S SELECTION MRS. WANG'S SELECTION
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
A LITTLE SWEETER A LITTLE SWEETER
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

  • Cheesecake $11.90
    • ask for todays flavour
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Crumbed Prawn Cutlets $24.90
    • with chips and tartare
  • Filet Mignon $33.90
    • Eye fillet wrapped in bacon, topped with mushroom sauce
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • - Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)
  • Puff Pastry Cup $14.50
    • Filled with pumpkin, pinenut, feta on spinach
  • See our Dinner Menu for other available options
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Shoyu Moyashi Butter Corn Ramen $ 12.80
    • homemade original ramen, soy sauce flavoured soup with noodle, butter, bean sprouts, sliced pork, green vege, corn spring onion, bamboo shoots, dried seaweed
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Moyashi Ramen $ 11.80
  • - Served with a Meat Pattie & Salad
  • BBQ Pork & Cashew Nuts $16.50
  • BBQ Pork & Pineapple $16.50
  • Cashew Nuts $4.00
  • - Choice of Pork, Chicken or Vegetarian
  • Meat $4.00
  • Curry Spring Roll $2.50
  • - With Egg, Onion, Peas & Bean Sprouts
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Spicy chicken noodle soup/Dry noodle $9.80
  • Combination chicken on rice $9.80
  • Stir Fried Prawn $24.80
  • Fresh raw scampi-size 3 (pre-order) $128.250
  • Steamed Blue Cod with diced chillies $33.80
  • Stir fried chicken with celery and cashew nuts $15.80
  • Braised Pork Chop $18.80
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Mussel $2.00
  • Tarakihi / gurnard $8.00
  • Snapper $9.00
  • ●sides
  • Gluten free batter $2.00
  • ●seafood
  • Beer batter
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Pepper Sauce $5.00
  • Pepper Steak $37.00
    • For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Mushroom Sauce $6.00
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Oyster $1.80
  • Tarakihi & Chips $10.90
  • Snapper regular Size $7.90
  • Fish Nugget 2 for $2.00
  • Family Paxk $40.00
    • 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
  • Extra Egg $1.00
  • Salad with Chicken Katsu $10.00
  • Grilled Salmon $13.50
  • Salad with Grilled Salmon $11.50
  • Teriyaki Chicken $11.00
  • Teriyaki Chicken $9.00
  • Mini 8 pieces $5.00
  • Spicy Chicken $11.00
  • Teriyaki Beef $13.00
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • FISH
    • BATTERED AND FRIED
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • -students $6.00
  • Lasagna $7.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Roti $1.50
  • Curd steak $1.50
  • -students $13.00
  • Chick pea curry $3.00
  • Poached Or Scrambled Eggs On Toast $12.5
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Wilted Green $17.50
  • Bacon $18.50
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Avocado $4.50
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • M $18.50
  • MARINARA
    • Garlic no cheese
  • L $20.50
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
  • L $22.50
  • Salmon & Avocado
    • Cured salmon, avocado, parmesan cheese, dressing & toast
  • NAPOLI
    • Anchovies, Capers, Garlic
Artwok Eatery and Bar

Artwok Eatery and Bar

location

Address

152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand

phone

Phone

99300999

email

Email

None

clock

Opened hours

THUR-SAT 11:30am-11pm SUN-WED 11:30am-10pm MONDAY Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Cash

Location
152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
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