Artwok Eatery and Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
Roti $4.00
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts

Potato Bites $3.90
Cheese Deluxe
- pizza sauce / three different types of cheese
Cheese Cake $3.00
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce

Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow

Just Eggs $11.00
- Any style on white or grain toast.
Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
Braised Steak Sandwich $19.00
- Fried onion, gorgonzola dressing, salad.
Fried chicken & chips basket $9.00
Mild-smoked streaky bacon (gf) $4.00
In-house hot smoked salmon (gf) $5.00
Pork weisswurst sausages (gf) $4.00
Roasted Beetroot and Orange Salad $18.00
- Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.

Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
mushroom sauce or pepper sauce $7.00
Apple and Blueberry Crumble $7.00
Fish Burger $13.00
2 eggs $7.00
Grilled aged Sirloin $20.00
onion rings $7.00

Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Fries $8.00
- Served with aioli
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)

Gluten-free bread alternative
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Creamy mushrooms
-3filling $6.00
-Smoked salmon, capers and cream cheese $11.90
Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan

Juice 350ml $3.80
Burger Meal Box $14.40
- choice of burger, 1 pc chicken, chips, p&g, drink, c/s
3 Pc Meal Box $12.50
- 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
2 Pc Meal Box $9.90
- 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
Drink Cans (Regular) $2.50
Dinner Deal $24.90
- 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
Bread Rolls (Regular) (each) $1.10
Upsize Your Combo $1.50
- large chips and drink

Pork $10.30
Milk Shake $3.80
BBQ Pork Egg Fu Yong $10.80
Steak $10.30
Chicken Fried Rice $10.30
Combination & Vegetable Curry $12.50
Special C $14.00
- 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
Special A $9.50
- 1 Egg Burger, 1 Fish, 1 Hot Dog, 1 Potato Fritter, $1 Chips

Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Eggs, Toast, Wilted Spinach, Tomato $4
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup

Coulommier, cherry, compote, France $17.50
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Cibo sashimi and condiments $25.50
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Passionfruit sherbert marshmallows $9.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

Sliced cold beef in sauce $11.00
Beef tripe noodles in soup $9.80
Fried chicken with lotus root $18.80
Sliced pork hock with cucumber in sauce $10.00
Shredded dried tofu salad $10.00
Braised chicken with mushroom in pot $26.80
Pork ear with chilli in sauce $11.00
Braised pork belly with vegetable on rice $13.80

Pork belly noodles $11.00
Fry tofu in hot chill sauce $15.50
Fried cabbage $14.50
Fried cabbage in the pot $16.50
Eggplant cooked with chili sauce with rice $11.00
Borad been fired with smoked pork $17.50
Spicy diced chicken with peanuts $17.50
Deep fried big size prawn with special sauce $31.00

SWEET CHILLI $0.50
12” $15.00
CHILLI $0.50
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
GARLIC AIOLI $1.00
AIOLI $1.00
TOMATO $0.50
12” $15.00