Artwok Eatery and Bar in Auckland Menu

FRESHLY SHUCKED OYSTERS *SEASONAL* FRESHLY SHUCKED OYSTERS *SEASONAL*
  • Naturaly Served with Chardonay Shallots Vinegar
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
BAR SNACKS BAR SNACKS
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
COLD PLATES COLD PLATES
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
SMALL PLATES SMALL PLATES
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Please note that we only take one payment per table. Sorry for any inconvenience.
BIG PLATES BIG PLATES
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Spicy and optional extra spicy
  • All dumplings are proudly made by Mrs Wang
MRS. WANG'S SELECTION MRS. WANG'S SELECTION
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
A LITTLE SWEETER A LITTLE SWEETER
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • onions, mustard, comte, persillade $12.50
  • french onion soup gruyere toast, flat parsley $17.50
  • augustus crayfish club $17.00
  • hand cut steak tartare, condiments $19.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • -reglan coconut yoghurt $2.50
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Chocolate mousse $3.50
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Family Feast $39.50
    • 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
  • 6 Piece Pack $16.20
    • 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
  • Supreme Chicken Burger $8.30
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Hotdog with sauce $2.00
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Chicken 65 $18.9
    • Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Prawn vindaloo $21.5
    • The vindaloo style of cooking is a Goan origin
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Fish (varies on availability) from $3.50
  • Pineapple
  • Fish Bites $0.90
  • Sausages $1.50
  • Hawaiian Burger $4.00
  • One Veggie filling $2.50
  • Wedges $4.50
  • Mini Vege Spring Rolls 3 for $1.00
  • Fish(Hoki) $4.00
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Vegetarian Burger $7.00
  • Sausage $2.00
  • Battered Mussel $1.50
  • Hot Dog and Chips with Sauce $6.00
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Fish(Gurnard) $6.00
  • Marinated beef tripe $12.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Marinated pig ear in chilli sauce $8.00
  • Marinated beef shank $12.00
  • Chicken burger $10.00
    • flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Pineapple $1.00
  • Tempura chilli prawn $1.50
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
  • With chips $6.80
  • Omelette $8.50
    • Tomato, Mushroom, Onion & Cheese with Bacon or Ham
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • Tofu salad $9.50
    • Tofu with fruity sauce
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • California Roll Sushi $11.00
  • Salmon and Tuna Sashimi $40.00
    • Salmon 9 pcs, Tuna 9 pcs
  • Green Salad $7.50
    • Fresh mixed vegetable with marinated soy sauce
  • Sushi Party Tray
    • Takeaway available
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • TOM YUM JAE $8.00
    • traditional spicy soup with tofu lime juice vegetables and Thai herbs
  • GREEN CURRY $18.00
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
  • KAO PAD KRA PRAW JAE $17.00
    • rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
  • PAD PRIEW WAN $18.50
    • with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
  • YUM NUA YANG $19.00
    • warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Rice $3
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • Mum´s mince on toast $12.50
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • -smoked salmon $14.50
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Strawberry Fields
    • Nutella base and strawberry
  • Large $18.90
  • Huge $38.90
  • All Meats
    • Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
  • Chicken B.B.Q
    • Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
  • Small $12.90
  • Frango Catupiry
    • Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
  • Curd steak $1.50
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • -students $13.00
  • Halava $2.50
  • Samosa $3.00
  • 5 pakoras $2.50
  • Chick pea curry $3.00
Artwok Eatery and Bar

Artwok Eatery and Bar

location

Address

152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand

phone

Phone

99300999

email

Email

None

clock

Opened hours

THUR-SAT 11:30am-11pm SUN-WED 11:30am-10pm MONDAY Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Cash

Location
152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
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