Artwok Eatery and Bar in Auckland Menu

FRESHLY SHUCKED OYSTERS *SEASONAL* FRESHLY SHUCKED OYSTERS *SEASONAL*
  • Naturaly Served with Chardonay Shallots Vinegar
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
BAR SNACKS BAR SNACKS
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
COLD PLATES COLD PLATES
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
SMALL PLATES SMALL PLATES
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Please note that we only take one payment per table. Sorry for any inconvenience.
BIG PLATES BIG PLATES
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Spicy and optional extra spicy
  • All dumplings are proudly made by Mrs Wang
MRS. WANG'S SELECTION MRS. WANG'S SELECTION
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
A LITTLE SWEETER A LITTLE SWEETER
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

  • Cucumber Salad $7.00
  • Kelp $2.00
  • Mushroom $1.50
  • Lamb Chop $2.50
  • Pork & Chives Dumplings $8.00/20 pc
  • Boiled Green Soy Bean $7.00
  • Beef Tendon $2.50
  • Chicken Feet in Chilli Sauce $8.00
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Sweet potato dumplings $17.00
  • Beef $18.00
  • Slow cooked Beef $18.00
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
  • Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular dish, stir fried with a sweet chili paste and cashew nuts
  • Todman Goong $8.50
    • A prawn patty with Thai herbs, very popular in Thailand
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Slow cooked beef $18.00
  • Mushrooms $3.00
  • Chicken $4.00
  • Steamed Rice (Small) $4.00
  • Satay Chicken $13.00
  • Chicken $11.00
  • Nasi Goreng (Rice) $13.00
  • Hawaiian $4.50
  • Hoki $4.00
  • - Beetroot Gnocchi $6.00
  • Full Size $50.00
  • - Root Vegetables $6.00
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • - Spicy honey mustard $4.00
  • - Jerk Chicken Thighs $14.00
  • Agria Chips $10.00
    • wheat beer aioli
  • Bang Bang Cauliflower $12.00
    • spicy honey mustard, cashews, sesame, onion
  • Vegetable Medium $10.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Prawn Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Asam Prawns $28.80
  • Lemon Grass Chicken Rice $10.00
  • Salad Spare Ribs $16.80
  • Mince Tofu $18.00
  • Pineapple Fried Rice $10.00
  • Hainanese Chicken Rice $10.00
  • Ginger Lamb $20.00
  • Dried Curry Lamb $20.00
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • King Prawn in Garlic Sauce $9.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Steamed Whole Fish Seasonal Price
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Shrimp Fried Rice $28.00
  • Chicken Fried Vermicelli $20.00
  • Deep Fried King Prawn Balls $32.00
  • -Kashmiri Pulao $7.00
    • Basmati rice cooked with nuts and raisins
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Karahi Chicken $10.00
    • Chicken cooked with onion, garlic and tomato in a spicy brown gravy
  • Butter Prawn $12.00
    • Prawns delicately spiced and cooked in tomato gravy, sauteed to perfection
  • Swedish Delight / Cones / Deep Fried Moro, Snickers $3.00
  • Keema Mattar $10.00
    • Lamb cooked with peas
  • Aloo Gobi $10.00
    • Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
  • Butter Chicken $10.00
    • Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
  • Ham S$11.50/M$15.00/L$19.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Chicken S$11.50/M$15.00/L$19.00
  • Beef S$11.50/M$15.00/L$19.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Golden Potato $0.60
  • Beef fried soft noodles $9.00
  • Chicken nugget $3.00
    • 6
  • Satay Beef with vegetables $9.50
  • Pork with vegetables $9.00
  • Egg $2.80
  • Chicken noodles soup $5.50
  • Beef fried rice noodles $9.50
  • Scallop & prawn cashew nut vegetables $11.90
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Soup of the Day w focaccia bread $12.00
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • EGGS ON TOAST POACHED $10.50
  • TOASTED BAGEL W CREAM CHEESE & JAM $6.50
  • QUESADILLA HAM $10.00
  • EGGS BENEDICT SALMON $15.50
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS ON TOAST SCRAMBLED $11.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Bihun Goreng Seafood $14.00
    • Fried rice vermicelli with seafood
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Kalio Ikan $14.50
    • Fish Fillet cooked with special curry paste with coconut cream served with Rice
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Nasi Goreng $13.00
    • Chicken fried rice and prawn crackers
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
Artwok Eatery and Bar

Artwok Eatery and Bar

location

Address

152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand

phone

Phone

99300999

email

Email

None

clock

Opened hours

THUR-SAT 11:30am-11pm SUN-WED 11:30am-10pm MONDAY Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Cash

Location
152-160 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
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