Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

Special Mayo N/A
Kofta Shish Kebab Sm $14.00/Lg $17.00
Chicken Doner Sm $9.50/Lg $11.00
Beef Shawarma Sm $12.00/Lg $14.00
Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
Any Combo - one size $13.00
Lamb Doner Sm $9.50/Lg $11.00
Chicken Doner Sm $12.00/Lg $14.00

Ham $2.60
Sausage $2.10
Mussels $0.80
Kransky cheese sausages $2.50
Chips $2.80
Mushroom $2.70
Bread & butter ( 1 slice) $0.30
-tarakihi $5.40

(chow mein with crispy noodles/chop suey without noodles)
KUMARA FRITTER $1.00
PORK $9.50
MEAT $4.00
STEAK $8.90
DEEP FRIED MORO BAR $2.50
CHICKEN, STEAK, BACON $2.50
PORK $8.90

Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
Babi Lemak - P3 $15.50
- Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
Daging Minong - Bl $15.50
- Succulent in sauce, basil and vegetables.

Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries

Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
Dim Sum (4 for) $6.95
- Shu Mai
Freshly cooked dumplings (10 for) $10.90
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Dipping Sauce
- Soy / Vinegar / Chilli
Pan fried dumplings $1.10 ea
Bao

38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
Prawns $16.90
42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
37. Gaeng Dang
- Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
Sweet Chilli Sauce $1.50
24. Special Fried Rice $16.90
- Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables

Apéro charcuterie platter $29.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Apéro sweet treat $9.00
Seasonal soufflé, ice-cream $15.00
Roasted cauliflower, goats curd, almond & mint $16.00
Goats cheese croquettes, Kamahi honey $8.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Burrata, tomatoes & basil $17.00

STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
BBQ PORK LAKSA $10.00
KHAW MOO KHOP
- rice with crispy pork
LAKSA WITH RICE OR NOODLE $10.00
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
KHAW MAN KAI THOD
- chicken fry with rice
VEGETARIAN LAKSA $10.00
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork

EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
or add bacon $12.80
or add avocado/bacon/salmon $17.50
SCRAMBLED EGGS $9.80
- with toasted five grain
MUSHROOMS $12.50
- with chorizo and five grain
MUESLI $9.80
- with stewed plums and yogurt
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)

Avocado $2.5
Pork katsu w/salad or egg $13/$16
- Donburi/lunch
Teriyaki chicken $1.4
- w/brown rice
Fresh tuna $2.2
Tempura prawn $2.0
Spicy salmon california $1.5
Seaweed $2.5
Eel $2.5

FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
TOM KHA $14.50/$17.50
- light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
CHICKEN SATAY (4 PCS) $8.50
- skewered sliced of marinated with peanuts sauce
COCONUT RICE $3.00
ROTI $3.00
CHICKEN, BEEF OR PORK $13.50

Chicken Karaage Curry Don $12.50
Pork Katsu Curry Don $12.50
Salmon Sashimi $8
Vegetable Gyoza $7.00
Spicy Pork Don $11.50
Salmon Teriyaki Don $13.50
Chicken Katsu Don $11.50
Spicy Chicken Don $11.50

For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
House Marinated Olives $7.50
Brewers Garlic Bread $9.50
- Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Thai Steak Tacos $17.50
- Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
Deep Creek BBQ Ribs $32.50
- The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
Thai Beef Salad $25.00
- Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander