Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

Vine-ripened tomato & Buffalo mozzarella $19.00
- shaved fennel / basil / caramelised balsamic
Add hollandaise sauce $23.50
Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
- house-smoked Akaroa salmon $19.50
All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
3 for $28.00
Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
1/2 dozen $16.00

F $20.00
- chicken fried rice sweet & sour won ton
Prawn $13.00
Egg $3.50
Bbq Pork $4.00
Hawaiian $4.50
Xtreme Chips (Mayo & Cheese) $4.00
Beef $11.00
Beef Black Bean Sauce $13.00

N28 Beef Fried Noodle with Vegetable $11.00
F15 Sizzling Prawn $23.00
N13 Pork Rib with Black Bean $10.00
R44 Marinated Pork Tongues $10.00
F33 Beef with Bean Sprout $18.00
R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
Whole $19.00
R34 Prawns in Gravy Egg on Rice $11.50

Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese

CHIPS $6.00
- Our hand cut golden fries
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
GARLIC BREAD WITH CHEESE $6.50
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread

Deluxe rice noodles $13.00
Roast chicken on chicken rice med/large $9.00/$15.00
Pancake 10 pieces $3.00
1/2 Roast duck on chicken rice $23.00
Crispy Roast Pork 1kg $40.00
Yum Soup $1.50
Party Platter each $48.00
BBQ pork on chicken rice med/large $10.00/$15.00

All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.

Bowl of Wedges $10.00
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Irish gourmet shepherd's pie $17.00
- MUDDY SPECIAL PIZZA
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- BEEF MINCE NACHOS
Spring Roll $12.00

Roasted free range chicken/halloumi/chorizo (free range) $5.00
Eggs Benedict $18.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Kids Toastie $6.00
- peanut butter & banana / cream cheese & marmite
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Vanilla Brioche French Toast $18.90
- with banana
Oriental Omelette $22.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken

Salmon Steak
Seafoods Noodle Soup $10.00
Small $12.00
Small $12.00
Large $15.00
Stir Fried Teriyaki Noodle $10.00
Teriyaki Chicken $10.00
Deep Fried Tofu $11.00

Boiled fish with pickled cabbage $36.00
Roast fish with spice $40.00
Fried chicken with lemon sauce $22.00
Fried noodles with seafood $22.00
Sauteed diced beef with black pepper $24.00
Duck blood crud with chilli sauce $38.00
Home-cooked tofu $16.00
Shredded pork with bean sauce $26.00

Calamari rings $9.00
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Deep fried hot dogs on a stick $9.00
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Garlic Bread With cheese $8.50
Chilli cheesy fries $9.00

Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Chatpata curly fries with confit garlic aioli $7
Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
Ginger broccolini $7
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
Chicken liver masala, black garlic buttered pav, shitake $7

Special burger & baguette
- see special's menu
Df, gf, vegan, no coriander contains nuts
Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
Hot wings $12.00
- 6 whole wings
Veg $8.00
- yams, candied bacon, hazelnut gremolata
Free range eggs
-1/2 chook $20.00
Seasonal veg $10.00
- see specials menu

Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
Stir-fried chicken with cashew nuts $18.80
Egg Noodles sauce with prawns in garlic $13.80
Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
Bok Choy with Mushrooms $23.80
Stir-fried chicken with chinese mushrooms in hot pot $18.80
Cucumber and Pork Hock with Garlic $10.80