Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

CUSTARD PIE $3.00
SAUSAGE ROLLS $3.00
VEGETARIAN $5.00/$14.50
STEAK AND BACON $5.00/$14.50
STEAK AND MUSHROOM $5.00/$14.50
APPLE $3.50
MINCE AND CURRY $4.80/$14.00
CHICKEN AND APRICOT $5.50/$16.00

-1/2 Chook $20.00
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
-Add one of our house made bastes. $3.00
- Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
Hot wings $12.00
Seasonal veg $8.00
- See special board
"Birdseed" honey muesli $12.00
- Fruit and yoghurt

Combo e $20.00
- $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
Battered sausage / Hot dog $1.50
Moro bar $2.50
Pork crackling $2.00
Chips / Fish (hoki) $2.50
Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
Kumara $0.70
Chicken nugget $0.60

Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
Combo $8.00
- Mango chutney, mint chutney, mixed pickle & raita
Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita
Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
Lamb Biryani $16.00
- Rice cooked with lamb & spices. Served with raita
Lamb Saag Wala $15.50
- Lamb cooked with fresh spinach, blended with herbs & spices

French toast $14.80
- With caramelised banana, bacon and maple syrup
Sauteed mushrooms $11.50
- With smoked garlic on toast
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
creamy pumpkin soup $9.80
- Served with two slices of baguette
Smoked salmon omellete $14.00
- With toast
French toast $8.00
Spinach eggs benedict $14.50
Eggs any style $8.90
- With toast and basil herb pesto

Chicken S$7/M$9/L$11
7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
Vegetable S$5/M$7/L$9
Bamie Gorang S$10/M$12/L$14
- with meats, veggies and noodles
Prawn S$12/M$14/L$16
Chicken S$9/M$11/L$13
Ham $3.30
S=Small / M = Medium / L = Large

Beef Stir Fried Rice Noodle $13.80
Combination (2) Roast Noodle Soup $14.80
Stir Fried Rice Noodles with Beef and Onions $15.00
King Prawn Fried Rice $14.80
Stirred Fried Scallops with XO Sauce and Snow Peas $38.00
Butter Melon with Eel and Garlic Sauce Hot Pot N/A
Beef & Bitter Melon on Rice $15.80
Steam Rice with Chicken & Vege $13.80

KHAW MOO DAENG
- rice with roasted pork
KHAW MAN KAI THOD
- chicken fry with rice
SEAFOOD LAKSA $13.00
SOY CHICKEN WITH RICE $10.00
BBQ PORK WITH RICE $10.00
BBQ DUCK LAKSA $12.00
KHAW MOO KHOP
- rice with crispy pork
CHICKEN LAKSA $10.00

Egg $3.00
Oyster $5.50
Sea Burger $3.00
Special $15.00
- $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
Mushroom $3.50
Wonton Soup (1 Doz) $9.80
B $12.00
- 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
Cheese $3.00

Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread

Ham - Pineapple
Steak And Oyster Pie $4.50
Extra 0.50¢ each
Bacon & Egg
Steak Curry $3.90
2 - SCOOPS $3.50
Chicken Cranberry Pie $4.50
Butter Chicken Pie $4.50

Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Crispy Calamari $18.50
- lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
Toasted Sandwich $7.50
- With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Black Board Special P.O.A
- Please ask your waiter
Bowl of Fries $6.90
Beef Nachos $11.50
Garden Salad $7.90
Egg Benedict (Bacon/Salmon/Mushroom) $12.90

STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice