Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

Egg custard $12.00
- Lavender shortbread & strawberries
Mini fish & chips $12.00
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce

Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
Spicy Pho With Seafood / Chicken / Beef $13.00
Pho with BBQ Pork (mild/spicy) $13.00
Vermicelli with BBQ Pork $15.00
Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
BBQ Chicken on Rice / BBQ Pork $15.00

Chicken Katsu Don $13.00
Teriyaki Tofu Don $12.50
Spicy Pork Don $13.00
Green salad
Seaweed Salad
Egg Pork Katsu Don $13.50
Seafood Yaki Udon $15.00
Katsu Bento $17.00
- katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup

Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Heirloom tomatoes, strawberry, basil $10
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Freshly opened oysters on ice $4.5

Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Steamed vegetables with ginger soy glaze $8.50
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Sauteed green beans with grlic butter & almonds $9.50

Siam Basket
- Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
Chicken, Pork or Beef $15.90
Kao Pad
- Fried rice with egg, onion and mixed vegetables
Squid. Lamb or Fish $17.90
Gang Dang
- Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
Gang Kiew Wan
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum

Teriyaki Chicken Cream Noodle / Teriyaki Beef Cream Noodle $14.00
Teriyaki Udon $11.50
Donburi Set $12.50
- Donburi + mini udon. Any Donburi can be served
-Donburi + Mini udon $14.50
Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
BBQ Beef Bentto / BBQ Pork Bentto $14.50
Seafood Cheese Noodle $15.00
Salmon Sashimi Salad Noodle $14.00

THALIPEETH (4 pcs) $7.00
METHI THEPLA (8 pcs) $7.00
DABELI (2 pcs) $6.00
PURI BAHJI ( 5 pcs puri) $7.00
BAJRA ROTI (6pcs) $7.00
SAMOSA CHAAT $5.00
DAHI PURI $5.00
BHEL PURI $5.00

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Crumbed Prawns (Large - 14 Pieces) $15.90
Grilled Prawn Salad $19.90
Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
Fish meal $15.90
- 2 Fish, salad, egg & chips
Hawaiian BBQ Chicken $14.90/$18.90
- Reg / Aloha
Crumbed Prawns (12 pieces) $17.90
- Sliced cabbages served with 2 sides. Choices: 2 scoops of rice, 2 scoops of macaroni salad & or garden salad
Healthy meals are served with Green Salads, a slice of tomato & 1 scoop of rice N/A
Pork Mid-loin Chops (3 pcs) & apple sauce $18.90

Lamb with cumin in sizzling plate $20.00
Stir-fried pork tripe) $18.00
Boil dumplings 20 pcs $11.00
Stir-fried chicken with spring onion, onion in soy sauce $18.00
Kung pao chicken on rice $11.00
Spicy beef rice noodle $12.00
Stir-fried shanghai cabbage with garlic $14.00
Stir-fried cabbage with vinegar & chilli $16.00

Pork pasty $2.80
Mince savory $1.20
Mince and cheese pie $3.20
Mince pie $3.20
Butter chicken $3.50
Steak pie $3.20
Potato top pie $3.80
Sausage roll $1.60

Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.

Smoked Salmon x 3 $6.00
Pesto
Hollandaise
(At least 2 choices)
Dumpling $12.00
- 16 pieces Pork & Prawn Dumplings, served with delicious Chinese dipping sauce
Multi-grain Toast $3.00
Ciabatta $3.50
Baked Beans $2.00

Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Planet harvest salad $5.00
- add Aoraki salmon
Toasted New York bagel $11.00
- cream cheese and preserve
Rocket with parmesan and balsamic $7.00
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach