Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

CURRY OF THE DAY w/ rice & poppadoms GF $21.95
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
PASTA OF THE DAY Served different ways on different days! $19.95
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95

Ice Cream Sundae $5.50
- 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Cheese Garlic Pizza Bread 6.5
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Fish & Chips N/A
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter

Salt and Pepper Squid $19.00
Mee Hoon Kueh $11.00
- Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
Top Hats $5.50
- Crispy pastry filled with sweet mixture sliced vegetables and sausages
Steamed Fish W $30.00
- Fish steamed with soya sauce
-Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
-Sayur Lodeh $16.00
- Curry mixed vegetables
Thousand Island Prawns $32.00
- King prawns with chef special thousand island sauce
Hainanese Chicken (Advance Order) H $18 / W $28
- Steamed chicken with special sauce

MOO WHISKEY $16.00
- Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
THAI WATERFALL $16.00
- Thai beef salad with lemon juice, ground rice and chilli
GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
Vegetarian $12.00
PAD THAI
- stir fried noodles with egg, bean sprouts and crush peanuts
Combination of meat/Chicken, beef and pork $15.00
PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables

Cucumber in garlic sauce $8.00
Noodles with pork, mushrooms M: $9.00 L: $11.00
Seaweed with turnip, carrot and vermicelli $6.00
Black fungus with cucumber $8.00
Dried beab curd with cucumber & fungus & peanut $9.00
Noodles in hot and spicy sauce M: $7.00 L: $9.00
Noodle in soup with beaised pig feet $12.00
Rice with braised pig feet $11.50

Plain shoyu udon $9.95
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
-Chicken Katsu don $12.50
-Fresh salmon don $15.95
-Plain shoyu udon $9.50
Crispy tofu don $10.50
Teriyaki chicken yaki udon(Stir fry) $10.50
-Teriyaki chicken don $11.95

-Seafood Fried Noodles $29.00
-Stir Fried Crayfish with Ginger & Spring Onion (+$10)
●Pork
Fried Oysters $2.50/each
-Stir Fried Spare Ribs with Spiced Salt $25.00
●Beef
-Pepper Salt Crabs
-Sauteed Fish Fillet in Hot Chilli Oil

Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
Prawn Spring Roll $6.5
Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
Extra Seafood $4
Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
Green Curry(jamsnine Rice) $14
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
Rama Rama (Thai Style vegetable Salad) $14
- Stir fried Pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce

Salmon Sashimi $20.00
UDON $12.00
- chicken seafood tofu
Salmon Teriyaki, Salmon Sashimi $18.00
SASHIMI AND ROLL SET M $18.00
- 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
Salmon Sashimi $16.00
Chef's Special Bento Box $21.00
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00

Seasoned Combo $7
Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
Wedges (p/scoop) $5.50
Seasoned Chicken Spicy $34
Nibbles (p/c) $1.40
Fried & Spring Onion $35
Boneless Spring Onion Chicken $36
Spring Onion Chicken $34

Teriyaki Chicken
Teriyaki Chicken on Rice with Mayo
1PC. $2.50
8PC. JUMBO $9.00
- 8 pieces Jumbo Teriyaki Chicken
Fancy Platter - 1 $30.90
Salmon & Chicken Combo $23.90
Budget Beauty $19.90

Apricot & White Chocolate Fudge Slice $2.20
Mince $3.00
Soy Chicken Pieces N/A
Ham Salad $3.70
Cheese Burger $4.20
Smoke Fish $3.00
Vegetarian Roll $3.70
Hot Dog $2.30

Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
DF = Dairy free option / GF = Gluten free / V = Vegetarian
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion

Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
Pork belly $28.00
- Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
Butter chicken $18.00
- Home made Tomato base sauce, marinated chicken topped with coriander
Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce

Rice $3.00
Pepper Beef on Rice $14.00
- other options: chicken - Prawn - Vegetarian
Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
Egg $2.50
Buffalo Wings $10.00
Fried Wonton $8.00
Salmon & Cream cheese Bagel $13.00
- salmon & cream cheese on toasted sesame bagels
Sweet & Sour Squid on Rice $16.00
- crispy sweet & sour squid, with rice and salad