Artwok Eatery and Bar in Auckland Menu

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Naturaly Served with Chardonay Shallots Vinegar
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi

Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts

Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Work Lunch menu also available. Please ask our friendly staff for more information.
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Please note that we only take one payment per table. Sorry for any inconvenience.

Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Spicy and optional extra spicy
All dumplings are proudly made by Mrs Wang

Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
Ice Cream $10
- Chef's choice ice cream sselection
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended

Nearby Sample Menus

Mixed leaf salad w lemon vinaigrette 6
Soft Shell Tacos 15
- w kim chi & garlic mayo (see waitor for today's filling)
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Hot English Mustard 1
Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
Chocolate Meringues 4
Chocolate Brownie & Ice Cream 9
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip

Seafood (With Cashew Nuts) $16.00
Tomato $2.50
Whole Chicken 17.00
Cheese $2.50
Wonton (1/2 doz) $4.20
A $16
- 4 Fishes, $2.00 Chips, 2 Cheese Burgers
Vegetable $9.00
Steak & Oyster Sauce $12.00

Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)

- BBQ Pork Ribs $14.00
Chicken Wings $12.00
- Port wine jus $4.00
Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
Beef Burger with Cheese $14.00
- Herbed yoghurt $4.00
All kid's meals served with either salad or chips - Complimentary ice-cream
Agria Chips $10.00

$0.80
For 4 $27.50
POTATO FRITTER $1.50
B & E ROLL $4.00
SWEET CHILLY 50¢
PRAWN TWISTERS $1.50
KIDS CHEESE $3.80
- no salad
+ sour cream + cheese $0.80

Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Portobello Mushrooms $5
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Kumara Hash $4
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt

-House salad
Bread & dips $9.90
- Oven warmed bread with assorted dips
Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
-Thick cut fries
Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Eye fillet $35.90

Coconut & chia raw muesli $13.50
- w greek yogurt & berry compote gluten free
Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
Soup of The Day $15.00
- seafood chowder
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
Salt & Pepper Squid $19.00
- w fries salad & aioli
Extra Filligs $1.50
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta

Chicken drums $2.50
-Combination
-Lamb
Vegetables $8.00
(Small no rice)
Chicken S$10/M$11/L$12
Chicken S$10/M$11/L$12
Prawn curry $14.00

Frankfurter roll $2.50
Steak mushroom $2.80
Sausage roll $1.40
Steak curry $2.80
Bacon egg pie $2.80
Mince and cheese $2.80
bacon egg quiche $2.80
Chicken pie $2.80

Roasted Mushrooms $4.00 ea
Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
Cajun Chicken Torpedo $19.00
- Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
250g Scotch Fillet $31.00
- Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
Paddies Donuts $12.00
- chocolate sauce, vanilla ice cream
Mixed Grill $33.00
- Ribeye steak, Bratwurst sausage, streaky bacon, creamy mash, red wine jus, grilled tomato, micro greens
Veggie Pizza $23.00
- Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
Bacon & Egg Butty $14.00
- Streaky bacon, fried eggs & house tomato relish

Potato trio crab / truffle / mozzarella N/A
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
Wagyu carpaccio - tea smoked tomato $35.00
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Tomato pesto jus - Rump $2.50
Oysters - natural / prelibato balsamic / Kaitaia fire POA
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50

Cheerios & sauce
Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
Sandwich
Scones - Plain
Date & Orange
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Each /GF $5.50/$7.50
Dressings
- Mayo, honey mustard

Chicken in Sichuan sauce $18.00
LamblBeef and Mushroom $18.00
Prawns Malabari (Med) $19.00
- Prawns cooked in onion.tomato and coconut milk
Paneer Pasanda $14.00
- Cottage cheese and green peas simmered in tangy creamy gravy
Fish Masala (Med) $19.00
- Fish fillet cooked in thick onion tomato gravy
Beef Subzi $16.00
- Beef cooked with assorted vegetables
Stuffed Kulcha $4.00
- Naan stuffed with potatoes and green peas
vegetables with cashew nuts $15.00

The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
Hand Cut Agria Fries $3.5 / $6.5
Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Make any Icon or Classic Burger a Combo (fries and soda) $6.0
Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Fried Chicken $7.5
Add to any Burger $2.0
- Pickles / Cheese / Sauce / Egg / Beetroot
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)