Ashby Ave Takeaway & Cafe in Auckland Menu

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All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
- N/A
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
Beef $11.50/$15.00/$19.00
- Small/Medium/Large
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large
Chicken $11.50/$15.00/$19.00
- Small/Medium/Large
Vege $7.00/$9.50/$12.00
- Small/Medium/Large

Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce

Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise

served with gravy & sauce of your choice
- N/A
Pork $6.30/$7.30
- Sandwich/Roll
Beef $6.30/$7.30
- Sandwich/Roll
Lamb $6.80/$7.80
- Sandwich/Roll
Chicken $6.30/$7.30
- Sandwich/Roll
Roast Sandwich Combo - Pork/Beef/Chicken $9.00
Roast Sandwich Combo - Lamb $9.5.00
Roast Roll Combo - Pork/Beef/Chicken $10.00
- with 3 golden potatoes + 355ml coke drink
Roast Roll Combo - Lamb $10.50

Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
Pork $41.00
Beef $41.00
Lamb $44.00

Roast Beef 100gm $4.50
Roast Lamb 100gm $5.00
Roast Chicken 100gm $5.00
Golden Potato $0.70
Pumpkin $0.90
Kumara $0.90
Roast Pork 100gm $4.50
Gravy - Small/Large $3.00/$4.50
Mashed Potato with Gravy - Small/Large $3.00/$4.50
Peas & Carrots - Small/Large $3.00/$4.50

Apple Crumble with Custard - Small/Large $4.00/$7.00
Chocolate Mousse - Small $3.50
Cheesecake - Small $3.50

Squid Ring $0.80
Squid Ring - 6 Pack $4.20
Squid Ring - 12 Pack $8.00
Chicken Nugget - 12 Pack $8.00
Chips - Small (1 Scoop) $2.50
Chips - Large (2 Scoop) $4.00
Fish - Hoki $3.00
Fish - Tarakihi $4.50
Hotdog $2.50
Sausage $1.50
Crab Stick $1.50
Hash Brown $1.50
Potato Fritter $0.80
Pineapple Fritter $1.50
Corn Fritter $2.20
Paua Fritter $2.20
Mussel Fritter $2.20
Spring Roll - Original $2.50
Curry Roll $2.50
Vegetable Spring Roll $2.50
Chicken Spring Roll $2.80
Steak & Onon Spring Roll $2.80
Chicken Nugget $0.80
Chicken Nugget - 6 Pack $4.20
Onion Ring $0.70
Onion Ring - 6 Pack $3.80
Onion Ring - 12 Pack $7.00
Mussel $1.20
Mussel - 6 Pack $6.80
Mussel - 12 Pack $13.00

Hot Dog & Chips $4.50
Fish - Hoki & Chips $5.00
Fish - Tarakihi & Chips $6.50
2 Sausages & Chips $5.00
6 Chicken Nuggets & Chips $6.00
12 Chicken Nuggets & Chips $10.00
Chicken Drumstick & Chips $4.50
Chicken Thigh & Chips $5.50
Drumstick + Thigh & Chips $8.00
Fish & Chips - Deal 1 $8.50
- 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)

Southern Fried Chicken - Drumstick $2.50
Southern Fried Chicken - Thigh $3.50
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml

Nearby Sample Menus

Battered Oyster $1.60
SPECIAL $5.00
- 1 lemon fish, 1 potato fritter, $1.00 chips, 1 sausage
Combination (Pork, Chicken, and Beef) $12.50
Combination Meats $12.50
Teriyaki Chicken $9.90
Garlic Prawns $13.50
Potato Fritter $0.70
Gurnard $4.00

Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio

Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Fresh Seafood $26
- Caper mayo, lemon, rocket
Marinated Silken Tofu $16
- Peanuts, crispy shallots, spring onion
Pasta, Tomato Sauce, Cheese $12
Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream

SQUID $15.00
CHICKEN & CASHEW NUTS $15.00
B.B.Q PORK $10.50
OYSTER $1.90
LEMON CHICKEN $13.00
STEAK & PINEAPPLE GORENG $1300
- (with rice)
COMBINATION MEATS $12.50
SWEET & SOUR CHICKEN $11.00

Free Range Egg
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
Four Season Salad $10.00
The Orient Grill $21.50
- manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
Grilled Chicken
Smoked Salmon
Manuka Bacon $18.00

P15
- Shredded Pork & Spare Ribs on Rice
H4L
- Additional orders (large)
A10
- Shrimp Salad Vietnamese Style
B15
- Stir Fried Beef with Vermicelli
P4
- Wonton Soup
B21
- Combination Beef with Rice Noodles Soup
D31
- Taro & Sticky Rice with Coconut Cream
P13
- Sausage on Rice

C3 Torn Yum Noodle Soup $9.90
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
V27 Vegetarian Soy Noodle $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
PS25 Special Fried Rice $9.30
- Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
Vegetarian dumplings (20 pcs) $ 6.00
S35 Honey king Prawn Noodle $13.50
- Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
Pork mince and chives (20 pcs) $ 6.00
Chips $ 2.00
P17 Sweet & Sour Pork Noodle $9.30
- Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables

Agria potato, beef fat, thyme $10.00
Beef marrow, pecorino, herbs, grilled sourdough $19.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Crisp skin salmon, spiced lentils, raisin $32.00
Roast yam, smoked butter, bacon, cultured cream $11.00
Charcuterie plate, ferments & bread $34.00
Dry aged beef, stout, silverbeet, garlic $36.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00

SP39. Pork, prawn, vege, wrap deep fried
M24. Pork SPring roll
L49. Noodle muesli (sweet)
SP32. Fried prawn dumpling
Mince on Toast $9.50
SP38. Sweet corn cake
Kiwi Style Breakfast $11.00
M28. Bbq pork wrap

- 8 pieces Avocado, Cucumber & Capsicum
Nigiri Sushi Medley $30.90
8PC. JUMBO $11.00
SMALL $5.60
- 4 pieces Fresh Salmon & Cucumber
8PC. JUMBO $10.10
- 4 pieces Avocado Nigiri
- 8 pieces Fresh Salmon Supreme

Bagel $1.00
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
Avocado, Tomato, Mushrooms & Hash $3.00
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
HOT CHIPS $6.00

Eggs BenedictGF
- Poached eggs, bacon and spinach.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Sticky date pudding
- Dates, pear and ginger served with cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Omelette V GF
- Mushroom and cheese.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Beef & Reef
- Scotch topped with scallops mornay
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt

Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Ice cream selection 3 scoop $7
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
Chatpata curly fries with confit garlic aioli $7
Bombay style duck fat potatoes with chorizo $7.50
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
Saffron and lychee cream brulee, coconut biscotti $13

Butter Chicken $4.00
Steak & Cheese $3.90
Mince $3.50
Steak & Kidney $3.90
Contain 1: 2 Pieces + Chips $7.00
- 1 Thigh + 1 Drumstick + Large Chips
Steak & Curry $3.90
Contain 2: 4 Pieces + Chips $12.00
- 2 Thighs + 2 Drumsticks + Large Chips
Bacon & Egg Muffin $3.20

Ice Cream $10
- Chef's choice ice cream sselection
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts