Asian Wok in Auckland Menu

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Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Deep fried curry puff $6.00
- chicken/vegetable
Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
Deep Fried Wonton $9.00
Steamed dumpling H $6.00 / F $12.00
Spring Onion Tofu Salad $10.00
Salted Jelly Fish Salad with Seasonal Vegetable $13.00
Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
Prawn and Won Ton Soup S $9.00 / M $18.00
Hot and Sour Soup S $6.00 / M $18.00
Beef Mince Soup S $8.00 / M $20.00
Combination Seafood and Tofu Soup S $8.00 / M $23.00
Tom Yum Soup with Prawns S $8.00 / M $20.00
Northern Chinese style flour & combination seafood soup $22.00

Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
Deep fried spicy chicken (on bone) $22.00
Steamed chicken with Chinese mushroom and white fungus $22.00
Kung pao chicken (spicy) $20.00
Chestnut chicken (on bone) in casserole $23.00
Chinese home style spicy and num chicken $32.00
-Extra chicken $23.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Pine nuts & sweet corn stir-fried with chicken $22.00
Spicy beef $22.00
Spicy beef with tofu $24.00
Spicy beef tripe $22.00
Mongolian style beef (spicy) $20.00
Stir-fried beef with mushroom and oyster sauce $25.00
Stir-fried beef with mixed vegetable and black bean sauce $20.00
Satay Beef in Casserole $23.00
Sizzling Beef Fillet with black pepper sauce $36.00
Sizzling Beef with Black Pepper Sauce $22.00
Sizzling beef spare ribs with black pepper sauce $28.00
Sizzling beef with spring onion and ginger $22.00
Sizzling fillet beef with spring onion and ginger $36.00
braised beef brisket with tomato in casserole $23.00
braised beef brisket with turnip in casserole $22.00
spicy scampi seasonal
Crayfish Sashimi Two Courses seasonal
Salmon Sashimi seasonal
Golden Prawn Balls with Marinated Egg Sauce $35.00
Salted Egg York with Prawns $36.00
Prawn with Cashew Nuts $30.00
Sweet and Sour Prawns $30.00
Deep-Fried Prawn With salt and pepper $38.00
Stew Fried Prawns in Beef fined Taro Basket $30.00
Steam Prawns with Chopped Garlic and Bean Noodle $38.00
Stew Fired Prawns with Tomatoes in Casserole $26.00
Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Stir-fried sliced fish with wood-black mushroom $22.00
Fish fillets in sour cabbage soup $22.00
Sweet & sour fish $22.00
Style Sour Cabbage with Fish Fillet $22.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Lamb in Hot Plate with Chinese Doughnut $26.00
Stir Fried Lamb with Ginger and Spicy Onion $20.00
Sizzling Lamb Chop with Black Pepper Sauce $26.00
Sweet & sour pork $22.00
Steamed pork belly with vegetable $25.00
Deep Fried Pork Lion Chop with Salt and Pepper $22.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
Steamed Pork Spare Ribs with Black Bean Sauce $20.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Northern style sweet & sour pork $22.00
S/S pork with Ginger $24.00
Stew fried pork belly with sweet soy sauce $20.00
Stir-fried spicy slice pork belly $20.00
Sauteed sliced pork in Sichuan style $22.00
Stir-fried pork sliced with roast duck sauce $23.00
Thai Crispy pork $24.00
Yu-Shiang fine sliced pork $22.00
Stew Fried Pork Spare Ribs in Soya Sauce $18.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Stir-fried Cabbage with Pork Belly $18.00
pork belly stewed fried chinese cabbages $20.00
stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

Roasted mushroom (v) $4.50
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Hotdog of the week $14
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
add a chilli fried egg $15
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs

Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce

Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-Vegan option—miso ginger tofu scramble +3.0
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab

Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Egg $3.00
-Salmon $20
Streaky bacon $4.00
Spinach $3.50
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream

Chicken Fried Rice $9.80
Steak Fried Rice $9.80
Pork $9.80
Fish With Lemon sauce $10.00
Pork Fried Rice $9.80
Combination Meats $11.50
Prawn Fried Rice $12.00
Won Ton Roast Pork Soup $8.50

Hash brown, bacon, sausage, salmon
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
-3filling $6.00
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
-On white or brown $11.90
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle

Oysters
-South Island $2.50
Fish Burger $4.00
Hamburger $3.50
Sausages $1.20
Mussels $0.80
Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
Deluxe Burger $6.00

-Chicken Katsu
- Don Katsu(pork)
Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
- Beef Teriyaki
Tempura
Salad
Inari / Egg $1.60
- Medium $17.00

Vegetable Biryani $14.00
Chicken Saagwala
- tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
Bengal (Fish or Prawn)
- Terakhi fillets /king prawns cooked in a tangy curry of mustard seeds and curry leaves
Garlic Naan $3.50
Kheema Naan $3.50
- Naan stuffed with spiced premium lamb mince
Butter Paneer or Butter Vegetables
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
Biryani (Chicken,Lamb or Beef ) $17.00
Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor

Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing

N10 Steak with Ginger & Spring onion on Hot Plate $26.00
Crispy Roast Pork $33
- Per kg
F21 Fish Fillet with Tofu Fried Noodle $9.50
K13 King Prawn with Maggi Sauce $20.00
I1 Beef with Tofu Soup $6.00
L9 Lemon Chicken $15.00
O18 Scrambled Egg with Shrimp $16.00
K12 Deep Fried Prawn Balls with Egg Yolk (small/Large) $20.00/$30.00

With chicken cutlet $15.00
Chicken karaage box $15.00
Ebi oroshi udon or soba $13.00
- 2 pcs prawn tempura on noodle
Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
Beeftataki $14.00
Harumaki (spring roll) $8.00
Crunchy roll $14.00
Tuna (fresh) roll $13.00