Asian Wok in Auckland Menu

ENTREE & SOUP ENTREE & SOUP
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Deep fried curry puff $6.00
    • chicken/vegetable
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Deep Fried Wonton $9.00
  • Steamed dumpling H $6.00 / F $12.00
  • Spring Onion Tofu Salad $10.00
  • Salted Jelly Fish Salad with Seasonal Vegetable $13.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Hot and Sour Soup S $6.00 / M $18.00
  • Beef Mince Soup S $8.00 / M $20.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Northern Chinese style flour & combination seafood soup $22.00
MAIN DISH MAIN DISH
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Deep fried spicy chicken (on bone) $22.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Kung pao chicken (spicy) $20.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Chinese home style spicy and num chicken $32.00
  • -Extra chicken $23.00
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Pine nuts & sweet corn stir-fried with chicken $22.00
  • Spicy beef $22.00
  • Spicy beef with tofu $24.00
  • Spicy beef tripe $22.00
  • Mongolian style beef (spicy) $20.00
  • Stir-fried beef with mushroom and oyster sauce $25.00
  • Stir-fried beef with mixed vegetable and black bean sauce $20.00
  • Satay Beef in Casserole $23.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Sizzling beef spare ribs with black pepper sauce $28.00
  • Sizzling beef with spring onion and ginger $22.00
  • Sizzling fillet beef with spring onion and ginger $36.00
  • braised beef brisket with tomato in casserole $23.00
  • braised beef brisket with turnip in casserole $22.00
  • spicy scampi seasonal
  • Crayfish Sashimi Two Courses seasonal
  • Salmon Sashimi seasonal
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Salted Egg York with Prawns $36.00
  • Prawn with Cashew Nuts $30.00
  • Sweet and Sour Prawns $30.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Fish fillets in sour cabbage soup $22.00
  • Sweet & sour fish $22.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Stir Fried Lamb with Ginger and Spicy Onion $20.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Sweet & sour pork $22.00
  • Steamed pork belly with vegetable $25.00
  • Deep Fried Pork Lion Chop with Salt and Pepper $22.00
  • Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Northern style sweet & sour pork $22.00
  • S/S pork with Ginger $24.00
  • Stew fried pork belly with sweet soy sauce $20.00
  • Stir-fried spicy slice pork belly $20.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Stir-fried pork sliced with roast duck sauce $23.00
  • Thai Crispy pork $24.00
  • Yu-Shiang fine sliced pork $22.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • pork belly stewed fried chinese cabbages $20.00
  • stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
  • Tom Yum Fried Rice $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • SPECIAL $12.00
    • 4 Hoki fish, 2 crabsticks, $2.00 chips, 2 sausages
  • Combination Meats $12.50
  • Wontons Soup $8.00
  • Chicken $9.90
  • Battered Prawn $1.00
  • BBQ Pork $9.90
  • Meats $3.50
  • Lemon Fish $3.50
  • Kale Chips $6
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
    • Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Organic Egg $2
  • Fresh Cured Salmon $7
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Paua Fritter $ 2.50
  • Bacon Egg Cheese $ 5.50
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Bacon and Egg $ 5.50
  • Scallop $ 2.00
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Sausage $ 1.80
  • Wedges $ 4.50
  • Chicken Nugget $1.00
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • 2 egg Omelette any 3 fillings $15.00
    • Chorizo, Salmon, Bacon, Cheese, Onions, Mushrooms, Tomato, Spinach
  • Blueberries $3.50
  • Triple $22.00
  • Single $4.00
  • Salmon Stack
    • Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
  • 1 Egg $2.00
  • Hot chips $9.50
  • Fairy bread $4.50
  • -5 grain $4.00
  • Eggs
  • Miso soup $5.50
    • Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)
  • Reuben sandwich $18.00
    • A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • Soup of the day
    • Please see black board
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Bbq chicken $14.00
    • Stir-fried chicken and vegetables with a bowl of rice
  • Cold noodle $12.00
  • Fried chicken wings $15.00
  • Salt And Peppered Squid Salad $16.50
  • Bacon $1
  • Cheese
  • Veggie Burger $7.50
    • home made vege patty
  • American Donut $2.00
  • Sausage $2.00
    • Battered/Grilled
  • Curry Roll $2.50
  • Egg Burger $7.00
  • EGG $2.90
  • STEAK $10.50
  • 1/2 DOZEN WON TON $3.60
  • CHICKEN $10.50
  • B.B.Q PORK $10.50
  • CHIPS $2.60
  • SQUID RING $0.60
  • COMBINATION MEATS $12.50
  • Kara-age Chicken $13.50
  • Prawn Katsu Udon soup $11.90
  • Fresh salmon (sashimi) $15.00
  • Teriyaki Chicken $12.50
  • shrimp salad Udon $13.50
  • Miso S $2.00
  • Plain Salad Udon $9.50
  • Prawn Katsu (Cutlet) $11.90
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Plain roti $3.00
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Vegetable chopsuey $8.00
  • Duck curry $15.00
    • Served with ricem or roti
  • Prawn curry $15.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Fish curry $12.00
    • Served with ricem or roti
  • Fried rice $12.00
    • Chicken or lamb
  • with Drink
  • Lamb vindaloo $13
  • Chicken lollipop (5 pcs) $8
  • Malai kofta $11
  • Lamb biryani $14
  • Plain naan $2.50
  • Vegetable biryani $11
  • Garlic naan $3.50
  • All of our eggs are free range
  • Cinnamon french toast
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • Eggs on toast $8.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with salmon $19.50
  • -with bacon, banana & maple syrup $16.50
  • Never ending brunch (until 2pm)
Asian Wok

Asian Wok

location

Address

3C Bute Road, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094769028

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
3C Bute Road, Browns Bay, Auckland, 0630, New Zealand