Asian Wok in Auckland Menu

ENTREE & SOUP ENTREE & SOUP
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Deep fried curry puff $6.00
    • chicken/vegetable
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Deep Fried Wonton $9.00
  • Steamed dumpling H $6.00 / F $12.00
  • Spring Onion Tofu Salad $10.00
  • Salted Jelly Fish Salad with Seasonal Vegetable $13.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Hot and Sour Soup S $6.00 / M $18.00
  • Beef Mince Soup S $8.00 / M $20.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Northern Chinese style flour & combination seafood soup $22.00
MAIN DISH MAIN DISH
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Deep fried spicy chicken (on bone) $22.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Kung pao chicken (spicy) $20.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Chinese home style spicy and num chicken $32.00
  • -Extra chicken $23.00
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Pine nuts & sweet corn stir-fried with chicken $22.00
  • Spicy beef $22.00
  • Spicy beef with tofu $24.00
  • Spicy beef tripe $22.00
  • Mongolian style beef (spicy) $20.00
  • Stir-fried beef with mushroom and oyster sauce $25.00
  • Stir-fried beef with mixed vegetable and black bean sauce $20.00
  • Satay Beef in Casserole $23.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Sizzling beef spare ribs with black pepper sauce $28.00
  • Sizzling beef with spring onion and ginger $22.00
  • Sizzling fillet beef with spring onion and ginger $36.00
  • braised beef brisket with tomato in casserole $23.00
  • braised beef brisket with turnip in casserole $22.00
  • spicy scampi seasonal
  • Crayfish Sashimi Two Courses seasonal
  • Salmon Sashimi seasonal
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Salted Egg York with Prawns $36.00
  • Prawn with Cashew Nuts $30.00
  • Sweet and Sour Prawns $30.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Fish fillets in sour cabbage soup $22.00
  • Sweet & sour fish $22.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Stir Fried Lamb with Ginger and Spicy Onion $20.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Sweet & sour pork $22.00
  • Steamed pork belly with vegetable $25.00
  • Deep Fried Pork Lion Chop with Salt and Pepper $22.00
  • Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Northern style sweet & sour pork $22.00
  • S/S pork with Ginger $24.00
  • Stew fried pork belly with sweet soy sauce $20.00
  • Stir-fried spicy slice pork belly $20.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Stir-fried pork sliced with roast duck sauce $23.00
  • Thai Crispy pork $24.00
  • Yu-Shiang fine sliced pork $22.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • pork belly stewed fried chinese cabbages $20.00
  • stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

  • fresh garlic and herbs, finished in a cream sauce $25
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Egg on Toast $5.90
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • BLAT $13.90
    • (Bacon Lettuce, Avocado, Tomatoes, Served with Chips)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • Salmon $13.90
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -Vegan option—Tofu Benedict + $2.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Spinach $3.50
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Mushrooms $3.50
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • -Jam and marscapone $14
  • -Bacon $19
  • -Add egg (V) $18
  • Salad $1.50
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutneys
  • Ragda Patties $9.00
    • Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
  • Yogurt (Plain) $1.50
  • Rice $2.50
  • Extra Topping each $1.50
  • Kathiyawadi Thali (Make to order Minimum 4 Thali) $22.00
    • 1 x Roti (made from meat flour), 1 x Bhaji (made from whole meal flour), 1 x Baigan Bhartha Curry, 1 x Sev Tomato Curry, 1 x Any lentils or potato curry, 1 x Khichadi (rice made with lentils & spices), 1 x Kachi (yogurt soup) or butter milk, 1 x Jaggery and ghee,1 x papadom, 1 x pickle
  • Ras-Vatika Curry with 2 Roti $7.00
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Wedges $6.00
    • Sour Cream.
  • Hummus roll $7.00
  • Kumara $6.00
    • Aioli
  • Satay lamb rice $14.50
    • Peanut Satay with mediterannean Rice,hummus,salad,sauces.
  • Turkish delight $3.00
    • 4 Pieces.
  • Falafel salad $12.00
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Hoemade aioli $1.50
  • Spring roll vege or meat $3.00
  • Sausage $2.00
  • Kumara Chips $4.50
  • Chicken Burger $10.50
  • Swiss Cheese Burger $8.50
  • Bacon and egg Burger $10.50
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Super $14.00
    • Chicken, lamb & falafel
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • Chicken rice $9.00
  • -Chicken $13.50
  • -Mixed salad $14.00
  • -Vege roll $9.00
  • -Lamb fillet $14.90
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Paneer Tikka Masala $10
    • Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Fish nuggets and chips $8
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Stanleys Chicken $3.50
    • Large Thigh
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • $28 Combo $28.00
    • 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
  • Sandwiches $5.00
  • Stanleys Chicken $2.50
    • Breast
  • Roti / Papadom $0.90
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Cheese Plain Dosa $9.00
    • Plain Dosa stuffed with cheese
  • Dhal/Kadhi / Sambar $2.00
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Ham & Cheese Croissant $6.50
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • For cakes orders please let us know 24 hours in advance
  • Macarons $2.90 each
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Amaretti $2.90
  • Main $28.00
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Main $26.00
  • Garden Salad $5.50
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • Half & Half add $2.50 / Extras $2.50 each
  • Main $23.00
  • Smoked Chicken and Crispy Noodle Salad $15.50
    • served in a tortilla basket
  • - with grain toast three filling of your choice
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
  • Spanish Omelette $14.50
    • sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • Chicken Drumstick $2.00
  • Hoki Fish $2.50
  • Spring Roll $2.50
  • Chicken Satay Stick $8.00
  • Chicken Wing $1.50
  • Chicken Cordon Bleu $3.00
  • Curry Roll $2.50
  • Lasagne $2.50
Asian Wok

Asian Wok

location

Address

3C Bute Road, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094769028

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
3C Bute Road, Browns Bay, Auckland, 0630, New Zealand