Asian Wok in Auckland Menu

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Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Deep fried curry puff $6.00
- chicken/vegetable
Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
Deep Fried Wonton $9.00
Steamed dumpling H $6.00 / F $12.00
Spring Onion Tofu Salad $10.00
Salted Jelly Fish Salad with Seasonal Vegetable $13.00
Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
Prawn and Won Ton Soup S $9.00 / M $18.00
Hot and Sour Soup S $6.00 / M $18.00
Beef Mince Soup S $8.00 / M $20.00
Combination Seafood and Tofu Soup S $8.00 / M $23.00
Tom Yum Soup with Prawns S $8.00 / M $20.00
Northern Chinese style flour & combination seafood soup $22.00

Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
Deep fried spicy chicken (on bone) $22.00
Steamed chicken with Chinese mushroom and white fungus $22.00
Kung pao chicken (spicy) $20.00
Chestnut chicken (on bone) in casserole $23.00
Chinese home style spicy and num chicken $32.00
-Extra chicken $23.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Pine nuts & sweet corn stir-fried with chicken $22.00
Spicy beef $22.00
Spicy beef with tofu $24.00
Spicy beef tripe $22.00
Mongolian style beef (spicy) $20.00
Stir-fried beef with mushroom and oyster sauce $25.00
Stir-fried beef with mixed vegetable and black bean sauce $20.00
Satay Beef in Casserole $23.00
Sizzling Beef Fillet with black pepper sauce $36.00
Sizzling Beef with Black Pepper Sauce $22.00
Sizzling beef spare ribs with black pepper sauce $28.00
Sizzling beef with spring onion and ginger $22.00
Sizzling fillet beef with spring onion and ginger $36.00
braised beef brisket with tomato in casserole $23.00
braised beef brisket with turnip in casserole $22.00
spicy scampi seasonal
Crayfish Sashimi Two Courses seasonal
Salmon Sashimi seasonal
Golden Prawn Balls with Marinated Egg Sauce $35.00
Salted Egg York with Prawns $36.00
Prawn with Cashew Nuts $30.00
Sweet and Sour Prawns $30.00
Deep-Fried Prawn With salt and pepper $38.00
Stew Fried Prawns in Beef fined Taro Basket $30.00
Steam Prawns with Chopped Garlic and Bean Noodle $38.00
Stew Fired Prawns with Tomatoes in Casserole $26.00
Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Stir-fried sliced fish with wood-black mushroom $22.00
Fish fillets in sour cabbage soup $22.00
Sweet & sour fish $22.00
Style Sour Cabbage with Fish Fillet $22.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Lamb in Hot Plate with Chinese Doughnut $26.00
Stir Fried Lamb with Ginger and Spicy Onion $20.00
Sizzling Lamb Chop with Black Pepper Sauce $26.00
Sweet & sour pork $22.00
Steamed pork belly with vegetable $25.00
Deep Fried Pork Lion Chop with Salt and Pepper $22.00
Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
Steamed Pork Spare Ribs with Black Bean Sauce $20.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Northern style sweet & sour pork $22.00
S/S pork with Ginger $24.00
Stew fried pork belly with sweet soy sauce $20.00
Stir-fried spicy slice pork belly $20.00
Sauteed sliced pork in Sichuan style $22.00
Stir-fried pork sliced with roast duck sauce $23.00
Thai Crispy pork $24.00
Yu-Shiang fine sliced pork $22.00
Stew Fried Pork Spare Ribs in Soya Sauce $18.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Stir-fried Cabbage with Pork Belly $18.00
pork belly stewed fried chinese cabbages $20.00
stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

Tempura oysters (3pcs) $9.50
- Teriyaki salmon
Medium(9pcs) $21.00
-Veges $27.00
-Spicy squid.
Agedashi tofu (V) $9.00
- Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
-Yakiniku beef

California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Platter A $75.00
- 63 pieces
Crazy chicken b F$13.50/ H$7.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce

(House rolled 9 inch sourdough base)
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
Chunky chips $ 7.5
Creamy mixed mushrooms $ 6
– Add smoked salmon $ 6
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
– Add prosciutto $ 4

-Avocado / Feta $3.30
-Parmesan / Brie $3.60
Mint Stracciatella $6.00
- Chocolate wafer
Pavlova $11.00
- Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
Gremolata Beef on Ciabatta $18.90
- Seared beef, pickled onion, rocket, carrot, aioli, pineapple + chilli relish
-Fettuccine / Spaghetti / Penne $12.00
Seared Beef Salad $23.50
- Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
Rot Ciabatta Loaf $9.90
- Sundried tomato pesto, basil pesto, EVOO

48. Pla Raad Prik $26.00
- Pan fried whole snapper with vegetables and Thai sweet chilli sauce
Chicken/Beef/Pork $17.00
Lamb $18.00
56. Seafood O' Cha $22.00
- Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
44. Saneh Thai Hormok
- Steamed dish with red curry and egg served in young coconut
49. Pla Ma Now $26.00
- Steamed whole snapper with fresh garlic, chilli and lime juice
83. Tofu Pad Khing $15.00
- Stir fried vegetables, tofu, ginger and mushroom
22. Gang Gar (Yellow Curry)
- Thai yellow curry with coconut cream, potato, carrot and onion

Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Steamed Japanese Rice $4.00
Turkish Pide Garlic Bread $9.00
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge

-Small $1.50
-Large $9.00
-1/2 Chicken $16.90
Lamb shank M $14.90 L $18.50
Chicken combo $6.50
- 2 Chicken & 4 potatoes
Veg $7.50
-Whole chicken $17.90
Salad & chickenpacks
- Served with your choice of any three salads

Carafe 500ml $32.00
Homemade Baked Beans $16.50
- with poached eggs & topped with kale on a ciabattini
Carafe 500ml $32.00
CIDERS
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
Bottle 750ml $49.00
Amstel Light $6.00
Ciabattíni & Nutella $6.50
- (V and or GF option available)

FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
BABY COS & HONEY MUSTARD $6
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request

Garlic Butter $2.50
Crispy Fish Strips (5 pcs) $8.90
Macaroni Salad - Large $9.50
Ice Cream (2 Scoops) $5.50
served with egg & chips on sliced cabbages N/A
For 6 prawns with your salad - add $6.00
Spring Roll (10 Pieces) $6.00
Banana Split $7.50

Lunch Pak $14.50
- 2 Thighs, 2 Drums, Regular Chips
Mince Savory $1.20
Stuff Sausage $2.00
Mince Savoury $1.20
Snak Pak $7.90
- 1 Thigh, 1 Drum, Chips
Sausage Roll $2.00
Thighs $3.80
Mince Potato Top $3.60

Mutton Do Piazza $14.00
- Traditional kadhmiri curry in brown onion gravy enhanced with aromatic indian spices with crushed egg.
all curries are are served with basmati rice
Aloo Kulcha $3.00
-Full $15.00
Beef Rogan Josh $12.00
- Chunks of meat cooked in a thick curry sauce.
Lamb Keema Naan $4.00
Chicken Fried Rice $10.00
- A perfect combination of chicken, rice, seasonal vegetables with a touch of soya sauce.
Beef Saagwala Curry $12.00
- Meat cooked in a puree of spinach blended with our own herbs.

SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle

Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Fries $5
- With Homemade Egg-Free Lemon Aioli
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun