Asian Wok in Auckland Menu

ENTREE & SOUP ENTREE & SOUP
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Deep fried curry puff $6.00
    • chicken/vegetable
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Deep Fried Wonton $9.00
  • Steamed dumpling H $6.00 / F $12.00
  • Spring Onion Tofu Salad $10.00
  • Salted Jelly Fish Salad with Seasonal Vegetable $13.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Hot and Sour Soup S $6.00 / M $18.00
  • Beef Mince Soup S $8.00 / M $20.00
  • Combination Seafood and Tofu Soup S $8.00 / M $23.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Northern Chinese style flour & combination seafood soup $22.00
MAIN DISH MAIN DISH
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Deep fried spicy chicken (on bone) $22.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Kung pao chicken (spicy) $20.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Chinese home style spicy and num chicken $32.00
  • -Extra chicken $23.00
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Pine nuts & sweet corn stir-fried with chicken $22.00
  • Spicy beef $22.00
  • Spicy beef with tofu $24.00
  • Spicy beef tripe $22.00
  • Mongolian style beef (spicy) $20.00
  • Stir-fried beef with mushroom and oyster sauce $25.00
  • Stir-fried beef with mixed vegetable and black bean sauce $20.00
  • Satay Beef in Casserole $23.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Sizzling beef spare ribs with black pepper sauce $28.00
  • Sizzling beef with spring onion and ginger $22.00
  • Sizzling fillet beef with spring onion and ginger $36.00
  • braised beef brisket with tomato in casserole $23.00
  • braised beef brisket with turnip in casserole $22.00
  • spicy scampi seasonal
  • Crayfish Sashimi Two Courses seasonal
  • Salmon Sashimi seasonal
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Salted Egg York with Prawns $36.00
  • Prawn with Cashew Nuts $30.00
  • Sweet and Sour Prawns $30.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Fish fillets in sour cabbage soup $22.00
  • Sweet & sour fish $22.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Stir Fried Lamb with Ginger and Spicy Onion $20.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Sweet & sour pork $22.00
  • Steamed pork belly with vegetable $25.00
  • Deep Fried Pork Lion Chop with Salt and Pepper $22.00
  • Pork Lion Chop with Peking Sweet and Sour Sauce $23.00
  • Steamed Pork Spare Ribs with Black Bean Sauce $20.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Northern style sweet & sour pork $22.00
  • S/S pork with Ginger $24.00
  • Stew fried pork belly with sweet soy sauce $20.00
  • Stir-fried spicy slice pork belly $20.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Stir-fried pork sliced with roast duck sauce $23.00
  • Thai Crispy pork $24.00
  • Yu-Shiang fine sliced pork $22.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • pork belly stewed fried chinese cabbages $20.00
  • stew fried pork belly with sour cabbage in soup $20.00

Nearby Sample Menus

  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Dan Dan Noodle with Dumplings $11.00
  • Stewed Pork Noodle Soup $10.00
  • Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
  • Dan Dan Noodle L $7.50 / S $6.00
  • (D)Beef and Celery Dumplings
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Dan Dan Noodle with Pork L $9.00 / S $7.00
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Grilled marinated pork on vermicelli $15.5
  • Grilled marinated pork on rice $15.5
    • with salad
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Chilli garlic prawns on vermicelli $17
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • 30. Pad Kratiam Prik Tai $14 - $18
    • Stir fried garlic & pepper topped with coriander
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • 60. Pla Lui Suen $25
    • Deep fried whole fish tooped with hot Thai country sauce
  • 35. Phuket Island $18
    • Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrot, baby corn, capsicum, onion, & spring onion
  • 65. Pad Pak Rom $13
    • Stir fried mixed vegetable with tofu & cashew nuts
  • 29. Pad Num Mun Hoy $14 - $16
    • Stir fried oyster sauce with broccoli, cauliflower & carrot
  • (S) $13.00
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • (L) $89.00
  • 2. Beef Teriyaki $12.00
  • honghoptang $20.00
    • (skate stew)
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • (M) $45.00
  • Burger Combo Extra $3.50
    • Burger + Chips + Drunk
  • Surf & oyster, mussel, salad $9.00
    • Scallop, oyster, mussel, salad
  • Authentic English hot sauce: Curry sauce, mushy peas
  • Extra Pattie $2.00 each
  • Fish & chips $5.00
    • 1 fish, 1 standard chips
  • Chips & Curry Sauce $5.50
  • Wedges Freshly homemade $4.50
  • Sea Dogs $3.50
  • Shanghai fried thick noodle $12.80
  • Combination noodle soup $14.80
  • Young chow fried rice $13.80
  • Malaysia style fried rice noodle $13.80
  • Pickled cabbage & shredded duck noodle soup $13.80
  • Egg with tomato on rice $11.80
  • Ma Po Tofu on rice $11.80
  • Dry fried round bean & mince pork $26.80
  • Prawn tempura 5pcs $15.00
  • Inari $1.00 to $3.00
    • From
  • Teriyaki salmon roll $1.00 to $3.00
    • From
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Combination tempura $14.00
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Katsu roll $1.00 to $3.00
    • From
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Spicy chorizo sausage $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Steak & pepper
  • -Vegetarian mince
    • Pumpkin & soy protein
  • 6 Mix cookies $10.00
  • -Spinach & cheese (V)
  • ●Fruit pies $3.90
  • -Triple chocolate
  • Chocolate fudge brownie $3.00
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • V22. PANEER MALAI METHI $12.00
    • Home made cheese cooked with fenugreek in cashew nut base
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • T7. MINCE NAAN $5.00
    • Naan bread stuffed with minced lamb and spices
  • M4. CHICKEN VINDALOO $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • B3. LAMB BIRYANI $14.00
    • Diced lamb cooked with basmati rice and spices
  • V2. MIXED VEGETABLES $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices
  • D2. MANGO & PLAIN LASSI $5.00
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Warm Scallop & Bacon Salad $17.50
    • Pan-fried scallop & streaky bacon in white wine sauce w/ spinach & mesclun salad
  • Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
  • add: ice cream $2.00
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cheese stuffed crust $3.90
  • Strawberry cheesecake $3.50
  • Garlic bread $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • 42. BEEF BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • SALT & PEPPER
  • 25. BEEF $12.90
  • 29. PRAWN $12.00
  • 4. DUMPLING SOUP $9.90
  • 43. CHICKEN TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 51. CHICKEN CURRY $13.90
  • 20. PRAWN $15.90
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Asian Wok

Asian Wok

location

Address

3C Bute Road, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094769028

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
3C Bute Road, Browns Bay, Auckland, 0630, New Zealand