kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Insalata Caprese $12.00
tomato and bocconcini salad with basil and olive oil
Calamari Fritti Insalata $17.00
fried calamari rings with Caper Berries and aioli
Patate Fritte GF $9.00
hand cut chips with aioli
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds