Athenia In Roma in Auckland Menu

ENTREE ENTREE
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Olive bread S $9.00 / L $13.00
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Capesante Con Salmon E $18.50 / M $31.00
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • Cozze Pomodoro E $14.95 / M $25.50
    • Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
SALADS SALADS
  • Smoked salmon salad $23.00
    • Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Calamari Salad $24.95
    • Grilled marinated calamari served on a green salad.
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
MAINS MAINS
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Scaloppini Marsala $29.50
    • Crumbed veal cooked with creamy Marsala wine and mushroom
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Lamb shank $29.50
    • Slowly roasted in red wine tomato sauce.
  • Pesce Del Giorno $26.50
    • Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
RISOTTO RISOTTO
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Risotto alla polo $26.95
    • Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
PASTA PASTA
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Spaghetti marinara $28.95
    • Selection of seafood tossed with Neapolitan sauce.
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Fettuccini Rossini E $15.95 / M $24.50
    • Smoked chicken, bacon, mushroom, creamy sauce.
  • Fettuccini Di Pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
  • Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Tortellini $25.00
    • Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
  • Cannelloni E $14.50 / M $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
  • Beef Lasagne $20.00
SIDE SIDE
  • Side Salad $7.00
  • Side Vegetable $7.00
  • Side Potato/Mashed Potato $7.00
  • Side Pasta $7.50
PIZZA PIZZA
  • Margarita R $12.50 / L $21.50
    • Tomato & Cheese
  • Hawaiian R $13.50 / L $25.50
    • Ham and pineapple
  • Italiano R $14.00 / L $ 24.00
    • Salami, Onion , Mushroom & Olives.
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Russian R $14.50 / L $25.00
    • Ham, bacon & egg.
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
GOURMET PIZZA GOURMET PIZZA
  • Tandoori Chicken R $17.00 / L $27.50
    • Tandoori Chicken with Guacamole sauce.
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Meat Lovers R $17.50 / L $28.50
    • Salami, ham, sausage and bacon topped with spicy BBQ sauce.
  • Mains: all main served with potato and vegetable
  • Pasta: gluten free pasta is available $2.00
  • Side:your choice of cream or tomato sauce topped with Parmesan cheese

Nearby Sample Menus

  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • SEASONAL FRESH FRUIT 14
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • CRÈME BRULEE 14
  • Beef Lasagne $20.80
    • Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
  • Side Orders $5.00
    • French Fries
  • Ranch $2.50
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Side Orders $4.50
    • Potato & gravy
  • Side Orders $4.50
    • Potato & gravy
  • Cheese $2.50
  • Side Orders $4.50
    • Garlic bread
  • PRAWN FRIED NOODLES $12.90
  • COMBINATION MEATS $10.90
  • WON TON NOODLEs $8.50
  • DEEP FRIED WONTON (1/2 Doz) $4.00
  • PORK SATAYi $ 10.50
  • PRAWN FU YOONG $12.90
  • VEGETABLE $8.90
  • SWEET & SOUR PRAWN $11.90
  • -Seafood or Prawns $12.00
  • -One Meat $10.30
  • Steak Cheese / Chicken egg $4.60
  • Chicken $4.00
  • Bacon Burger / Steak Burger / Fish Burger / Veg Burger $4.20
  • -Combination Meat $11.50
  • Ham, Cheese Pineapple $4.30
  • Potato Fritter $0.70
  • Seafood Spring Roll $3.50
  • Cheese & Pineapple $3.90
  • 3 Sausages Meal $10.10
  • Battered Fresh Tarakihi $5.20
  • Cheese & Tomato $4.00
  • Chicken Burger $6.00
  • Crumbed or Grilled Fresh Tarakihi $5.90
  • Battered Crabstick $1.60
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Boil Noodle $3.00
  • Prawn 8pcs $18.00
  • Fish fillet/Prawn/Seafood $18.00
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • Roasted duck $18.00
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Freshly baked bread with dips $8
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Breads $8
    • Garlic and herb focaccia
  • Polenta Chips $10.00
    • with Aioli
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Falafel Kebab $13.00
  • Falafel $8.00
  • Vegetarian Kebab $8.50
  • Lamb $11.00
  • Small $11.50
  • Small $10.00
  • Falafel Kebab $9.00
  • Small $6.00
  • Wedges $14.00
    • w bacon & melted cheese
  • Bowl of fries w aioli & tomato sauce $7.50
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Salt & Pepper Squid $19.00
    • on salad greens
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Chicken Schnitzel $19.00
    • w Brie apricot sauce salad & fries
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Roasted vine tomatoes $4.00
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Wilted cavalo nero $4.00
  • House-smoked salmon $6.50
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Sausage Rolls
  • Creamy Chicken $4.50
  • Steak $3.70
  • Steak & Cheese $3.90
  • Mince & Cheese
  • Mince
  • Bacon & egg $3.90
  • Steak & Kidney
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Roast veggie frittata (GF,V)
  • -Chicken & bacon
  • -Mediterrranean chicken & risotto filo
  • -Cheese
  • -Pork apple & sage
  • -Cheesy bacon & potato bake(GF)
  • Slices and Cakes $ 4.00
  • Peppered Steak $ 3.80
  • Smoked Fish $ 4.00
  • Steak $ 7.00
  • Sun-dried Tomato, spinach
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Mince $ 7.00
  • Spinach & Feta $ 3.80
  • Steak & Cheese $ 8.00
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Homemade Sausage Roll $4.50
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Melting Moments $3.00
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • All Cakes $4.50
  • Oob Ice Cream $3.50
    • We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Athenia In Roma

Athenia In Roma

location

Address

7 Milford Road, Auckland, 0620, New Zealand

phone

Phone

094889388

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
7 Milford Road, Auckland, 0620, New Zealand
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