Athenia In Roma in Auckland Menu

ENTREE ENTREE
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Olive bread S $9.00 / L $13.00
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Gamberoni E $17.00 / M $29.50
    • King prawns santeed with cream, garlic capers and Parmesan cheese.
  • Capesante Con Salmon E $18.50 / M $31.00
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • Cozze Pomodoro E $14.95 / M $25.50
    • Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
SALADS SALADS
  • Smoked salmon salad $23.00
    • Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Calamari Salad $24.95
    • Grilled marinated calamari served on a green salad.
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
MAINS MAINS
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Scaloppini Marsala $29.50
    • Crumbed veal cooked with creamy Marsala wine and mushroom
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Lamb shank $29.50
    • Slowly roasted in red wine tomato sauce.
  • Pesce Del Giorno $26.50
    • Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
RISOTTO RISOTTO
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Risotto alla polo $26.95
    • Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
PASTA PASTA
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Spaghetti marinara $28.95
    • Selection of seafood tossed with Neapolitan sauce.
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Fettuccini Rossini E $15.95 / M $24.50
    • Smoked chicken, bacon, mushroom, creamy sauce.
  • Fettuccini Di Pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
  • Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Tortellini $25.00
    • Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
  • Cannelloni E $14.50 / M $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
  • Beef Lasagne $20.00
SIDE SIDE
  • Side Salad $7.00
  • Side Vegetable $7.00
  • Side Potato/Mashed Potato $7.00
  • Side Pasta $7.50
PIZZA PIZZA
  • Margarita R $12.50 / L $21.50
    • Tomato & Cheese
  • Hawaiian R $13.50 / L $25.50
    • Ham and pineapple
  • Italiano R $14.00 / L $ 24.00
    • Salami, Onion , Mushroom & Olives.
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Russian R $14.50 / L $25.00
    • Ham, bacon & egg.
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Quattro stagion R $14.50 / L $26.00
    • Mushroom, ham, salami and shrimps
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
  • Athenia R $17.50 / L $28.50
    • Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
GOURMET PIZZA GOURMET PIZZA
  • Tandoori Chicken R $17.00 / L $27.50
    • Tandoori Chicken with Guacamole sauce.
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Meat Lovers R $17.50 / L $28.50
    • Salami, ham, sausage and bacon topped with spicy BBQ sauce.
  • Mains: all main served with potato and vegetable
  • Pasta: gluten free pasta is available $2.00
  • Side:your choice of cream or tomato sauce topped with Parmesan cheese

Nearby Sample Menus

  • Thick cut chips with lime mayo $9.00
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Spicy kimchi $6.00
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Cashew Nuts $4.00
  • Chicken & Pineapple $13.00
  • Kumara Chips $4.50
  • Vegetable $9.00
  • Curry Roll $0.80
  • Honey Chicken $11.00
  • Extra Fillings $1 each
    • ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
  • Donut $1.50
  • Calamari Rings & Chips
  • Falafel $1.00
  • Mini Kebabs $5.00
  • Mixed
    • chicken & lamb
  • Chips Large $5.00
  • Fish
  • Chicken
  • Fish (Hoki) $2.00
  • Akaroa Salmon, Steamed Rice
  • All Served With Rice & Organic Greens
  • Salmon & Avocado Caviar Roll
  • Panko White Market Fish
  • Sweet Teriyaki Lamb Ball Skewers (6pc2sk)
  • Teppanyaki Beef & Rice
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Chicken Karaage & Japanese Mayo KFC
  • Chips $2.70
  • Squid ring $1.00
  • Crab Stick $1.20
  • Chicken $4.20
  • Chicken $11.50
  • Combination Seafood $17.00
    • scallop king prawn fish mussel crab meat with fresh noodles and fresh veggies in a tasty oyster sauce
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • E $29.50
    • 4 Won tons, chicken fried Rice, sweet & sour pork, 1.5L Coke
  • Saaj Banquet $40.00
  • Papadoms $0.50
  • Veg $17.00
  • Chicken Tikka $6.70
    • 3 pcs
  • Chicken $14.50
  • Veg $12.00
  • Bombay Aloo $9.00
    • mon to wed
  • Paneer Fried Rice M $10.50 / L $13.50
  • Oysters, Natural, Tempura $5 each
  • Summer Greens, Watercress $10
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Textures of Exotic Fruits $ 18
    • Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Chicken Katsu Curry $11.5
  • Teriyaki Chicken Box $12.5
  • Seaweed Gunkan $1.5
  • Spicy Teriyaki Chicken $1.5
  • Grilled Salmon $2
  • Crab Gunkan $1.5
  • Teriyaki Salmon $9.9
  • Crispy Chicken Stripe $1.2
  • -Duck Fat Roasted Gourmet Potato $8
  • -crispy pork belly & spiced apple chutney
  • -Garlic Fries $8
    • with homemade aioli
  • -chicken & aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Egg Fried Rice $14.00
  • Chicken Pakora $10.00
    • Juicy chicken marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Gobi Manchurian $14.00
  • Chilli Paneer $14.00
  • Lamb Seekh Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Bread Pakora (4 Pcs) Chef Special $6.00
    • Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
  • Chicken and Chips Small $7.90
  • Pork pie $2.80
  • Potato top $2.80
  • Mince savoury $2.50
  • Steak curry $2.80
  • Pork pastry $2.80
  • Sausage roll $1.40
  • bacon egg quiche $2.80
  • Steak and cheese $2.80
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Turkish delight $10.00
    • A selection of different flavours
  • Fried cabbage with vinegar $14.50
  • Steamed fresh blue cod market prices
  • Quick-fried mutton slices with scallions $19.50
  • Fried cabbage in the pot $16.50
  • Trger lily buds in the red chili oil $12.00
  • Dry tofu salad $10.00
  • Fry lamb chop on the hot pan $17.80
  • Fried eggplant in soy sauce $15.50
  • Bacon mince and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Mince and cheese $3.20
  • Steak pie $3.20
  • Mince savoury $1.50
  • Sausage roll $1.80
  • Quiche $3.20
  • Hunger pak $26.00
  • Topping ex $0.50
  • Wedges $9.50
  • 1 taste $3.50
  • Fish burger $17.90
  • Ham $7.90
  • Bagel $9.90
  • B.L.T/C.L.T $18.90
  • Quesadilla $15.90
Athenia In Roma

Athenia In Roma

location

Address

7 Milford Road, Auckland, 0620, New Zealand

phone

Phone

094889388

email

Email

None

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
7 Milford Road, Auckland, 0620, New Zealand
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