Avondale Fish & Chips in Christchurch Menu

Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - smoked salmon, bacon, chorizo $5
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Garden Salad $8
- Seasonally fresh green salad
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce

Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
-Add cheese $2
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
Cheesecake of the day $12.50
- Served with vanilla ice cream & chocolate sauce
-Beer battered fries $6.00
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar

BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings

Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
Extras $2.00
- Bacon / Egg / Mushroom / Hashbrown / Onion Rings
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Fish Bites $15.00
- served with fries & tomato sauce

Extra Toppings $2.00
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
Classic Sour Dough $18.50
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
With Chicken $19.50
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
Two house made hash browns $20.50

Beef with Vegetables $15.50
Beef Fried Rice $10.50
Garlic Prawns (with Shells/without Shells) $20.50
Satay Chicken on Skewers (3 skewers) $7.50
Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
Combination Egg Foo Young $15.50
Beef Egg Foo Young $13.00
Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00

Butter, duck fat potatoes or prawns $7.00
Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00

Free Range Egg $6.00
Tea - Choose from our delicious range $3.50
Hot Blackcurrant $3.90
Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
Mochaccino - glass $4.80
Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50

Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss
Wok Fried Bean Sprouts (GR) $13
Tuk Tuk Salad $12

FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
HOLLANDAISE $1.80
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
TOAST $1.50

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