Avondale Fish & Chips in Christchurch Menu

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Avondale Fish & Chips in Christchurch has no menu available, but can choose from many other options such as Sushi take away shop in Summer or Original HANA(Flower) Roll from Sushi Hang. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt and Fresh fruit salad with toasted granola and yogurt from . The Tuck Shop Cafe offers It's All Greek To Me and Souvlaki (small).

Nearby Sample Menus

Prawn Crackers $3.50
Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
Hokkien Fried Noodle (Dry) (Spicy) $10.00
Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
Vegetarian Fried Rice $10.00/ $16.00
Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
Mixed Vegetables with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
Sweet and Sour Pork (reg/ med) $15.00/ $21.00

Shredded Beef $13.40
Cheese $1.50
Lemon Chicken $11.90
Moroccan Lamb $12.40
Moroccan Lamb $13.40
Beef Tapa $7.90
Lemon Chicken $12.90
Extra Meat $3.50

Deep Fried Eggplant $5.00
Law Buck Go $4.50
Glutinous Coconut Balls $4.50
Tripe $5.00
Steamed Chicken Bun $4.50
Sesame Seed Sweet Dumpling $4.50
Honeycomb Tripe $5.00
Young Tofu $5.00

LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
VEGETABLE PAKORA $6.50
- Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.

Bowl $12.90
- Naked burrito in a bowl
Bowl
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Bean and rice burrito $6.90
- With melted queso cheese
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Chicken
- fresh off the grill
Black or pinto beans
Melted queso

Monster $7.00
Pineapple $1.60
Cheese Onion Ring $5.50
Egg $3.90
Plain $2.10
Chow Chow $3.90
Deep Fried Snickers $3.50
Double Chocolate $2.10

Lemon chicken $20
Stir fried green beans with black fungus $14
Sichuan chicken on rice $15
Steamed chicken with ginger and spring onion on rice $15
Dumpling Soup $6.50
- small
Satay Beef $20
King prawns with black bean sauce $21
Deep fried tofu on rice $15

Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Spicy kimchi and spring onion pancake Seafood $15
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce

Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce

GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
All Burger Meals are served with Chips
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.

Cheese Onion Patties $2.80
Pineapple $5.00
Spicy Chicken Nibbles 1/2 Dozen $6.60
Plain $4.30
Wontons 1/2 Dozen $6.00
- With sauce
Egg $5.00
Chips $2.80
Plain Sausages $2.80

Extra Rice $3.50
- Basmati – rice of kings
Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Tamarind & Date $3.00
- Sweet and subtle Indian classic
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Chicken Narni $13.50
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Breads and House Dips n/a
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup

Cheese or Date scone n/a
Chai $4.50
Cappacino $4.00
Flat white $4.00
Tea $3.00
Iced chocolate $6.50
Mocha $4.50
Long black $3.50

Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Eggs Benedict $17.50
- Bacon
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Steak & Bacon Sandwich $21.50
- Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli