Avondale Fish & Chips in Christchurch Menu

Avondale Fish & Chips in Christchurch has no menu available, but can choose from many other options such as Sushi take away shop in Summer or Original HANA(Flower) Roll from Sushi Hang. Morrel & Co offers many options including Breads & Dips and Dumplings (dozen). Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt and Fresh fruit salad with toasted granola and yogurt from . The Tuck Shop Cafe offers It's All Greek To Me and Souvlaki (small).

Nearby Sample Menus

  • HAWAIIAN $6.20
  • PLAIN $3.70
  • STEAK & ONION PATTY $2.70
  • BATTERED BLUE COD $7.90
  • CHOW CHOW $4.30
  • BANANA FRITTER $2.20
  • PINEAPPLE RING $2.00
  • CHIPS SCOOP $2.50
  • Red Curry
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Seafood $22.00
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Seafood $22.00
  • Seafood $22.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Seafood $22.00
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Garden burger $14.95 - $18.95
    • a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHIPS $7.00
    • with Aioli.
  • CHIPS $12.00
    • with cheese and bacon.
  • Add Fries or Coleslaw to Any Burger $3.00
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • WEDGES $13.00
    • with cheese and bacon.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • Izone beast burger $24.50
    • Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • Add bacon $4.50
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Eggs benedict $18.50
    • Bacon or salmon
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Mini beast burger $14.50
    • Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
  • -Soy Sauce $0.30
  • Rice Ball (GF)
    • Teriyaki chicken, mayo, avocado.
  • Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
  • - Large $8.90
  • Crispy chicken $10.90
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • Teriyaki Chicken on Rice (GF)
  • Inari (GF)
  • Boneyard Platter (For two) $65
    • Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Smoked Jalapeno Sausage $19
    • Pickled Veg, Ranch Dressing
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Shifudo salada $12.00
    • seafood salad
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Kappa $8.00
    • cucumber roll
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Gohan $3.00
    • rice
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • (A) OR berry compote with cream or yogurt $12.50
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Creamed Agria Potatoes $7.00
  • - or individually - creamy havarti $6.00
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • French Fries $7.00
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Garden Salad with Croutons $7.00
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Deluxe Veg Burger $26.50
    • Pakora, halloumi, slaw & mango chutney
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Punjabi Cholle $17.00
    • Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
  • Lamb Kadahi $20.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Stuffed Prantha $5.00
    • Naan stuffed with mashed vegetables.
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Traditional Chicken Curry $18.50
    • Traditional Indian Curry flavored with various (nearly 11) Indian spices.
  • Papadom $0.50
    • Wafer thin spiced crisp bread.
  • Paneer Makhani $17.50
    • Cottage cheese cooked in a creamy tomato based gravy
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Desserts:
  • Delicious barbecued meat served on a bed of Persian style cooked rice, and accompanied with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and choice of tomato or our homemade chilli sauces:
  • Piroshki (vegetarian or meat) $4.00
    • Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold
  • Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
  • Combination with Mushroom: $1.50 extra
  • Combination with Mushroom: $1.50 extra
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
  • Regular: $14.00
  • Steak, Onion & Tomato
  • Steak & Mushroom
  • Lamb & Pepper Pie
  • Lamb Pie
  • Steak, Cheese 7 Bacon
  • Bacon Egg & Cheese
  • Sausage Rolls $2.20
  • Steak & Onion
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Salsa Roja $8.00
    • w house made yellow corn chips
Avondale Fish & Chips

Avondale Fish & Chips

location

Address

30 Breezes Road, Avondale, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

3821675

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
30 Breezes Road, Avondale, Christchurch, Canterbury, 8061, New Zealand
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