Avondale Fish & Chips in Christchurch Menu

Grilled Eel $9
Salmon Sashimi 8pcs $15
Yakiniku BBQ Beef & Seasonal Veges with Salad $24
Vegetable Roll $14
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
Salmon $6
Crumbed Chicken Sweet Miso Dipping with Salad $18
Salmon Caviar $9

Sole $4.50
Akaroa Cod $4.30
Potato Fritters
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
Hot dog
Bacon & Egg $5.60
Plain $4.20
Pineapple Rings

Salad of the day N/A
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Garlic king prawns $19.50
Three Berry Cheese Cake $7.90
Black Forest Gateau $7.90

Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
Fish / Chips $2.20
Chicken Chow Mein $9.50
- Sliced chicken with seasonal vegetables in gravy on egg noodles
-1 doz (no sauce) $7.00
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce
Roast Pork Fried Rice $10.50
- Sliced roast pork, onions, peas, egg and fried rice

Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Crispy Spiced Calamari $16.00
- served with coriander crema
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Seasonal Vegetables $7.50
- Please ask your server
Chocolate Sundae $6.00
- with all the goodies

Chicken, beef or pork with mushroom on rice $16.00
Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
Deep fried wontons (1/2 dozens) $5.50
Thai curry with prawns on rice $18.00
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
Ma po tofu $15.00
Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
Combination wonton noodle soup $14.80
- egg noodles cooked with wontons, bean sprouts, pork, beef and chicken

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and onion
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
- Cheese and ham
Toasted Sandwich $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Creamy Mushrooms $12.80
- served on ciabatta
Steak Fries with Aioli $7.00
Two Eggs $8.50
- any style served on toasted bread
A Selection of Bread and Dips $12.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese

Rogan Josh (Lamb/Chicken/Beef )
- Boneless chicken cooked in a mild creamy sauce with fried onion, tomato, capsicum and garlic
Cheese Naan $3.50
Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
Crunchy Aloo Palik Pakoras $3.90
- (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Till Kulcha $2.50
Lacha Paratha $3.00
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion

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