Tuk Tuk Takeaway in Christchurch Menu

SIGNATURE DISHES SIGNATURE DISHES
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Fresh Pineapple Fried Rice (GF) $17
    • With Chicken, Chinese Sausage, Pork Floss
  • Kaeng Som Curry (GF) $18
    • w/ Thai Prawn Omelette, Tamarind
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Deep Fried Market Fish (GF) $26
    • w/ Nam Jim
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Wakanui Beef Red Curry $19
    • w/ Thai baby eggplant, green beans, fresh basil
SIDE WALK! SIDE WALK!
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Crispy Prawn Wontons (6) $7
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • Deep Fried Rice Balls (5) $8
    • stuffed w/ marinated pork mince, kaffir lime, chilli
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Crispy Squid $9
    • w/ Tuk Tuk Spice
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
STREET HOT WOK STREET HOT WOK
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Stir Fried Satay Chicken (GR) $18
    • w/ TukTuk Satay Sauce, Seasonal vegetables
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
MIDNIGHT NOODLE MIDNIGHT NOODLE
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
    • w/ Chilli
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Yen Ta Fo Hang $15
    • w/ BBQ Pork, Crispy Pork, Prawn Wonton
VEGETABLES VEGETABLES
  • Hot Wok Smoky Cabbage (GF) $11
    • w/ garlic, fish sauce
  • Wok Fried Seasonal Vegetables (GR) $13
  • Wok Fried Bean Sprouts (GR) $13
  • Tuk Tuk Salad $12
KHANOM THAI DESSERT KHANOM THAI DESSERT
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Khanom Thuai (GF) $10
    • Thai Coconut Milk Pudding
INTERNATIONAL DESSERT INTERNATIONAL DESSERT
  • Apple Crumble With Ice Cream $11
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • - **Jasmin Rice $2
  • GF Gluten Free
  • GR Gluten Free on Request

Nearby Sample Menus

Mexicano's (sample menu)
  • Pork hock, new style salsa verde & corn crema $29
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Mexicano’s fried chicken $16
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
Hachi Hachi (sample menu)
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • SEARED SALMON $2.90
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
Foo San (sample menu)
  • Bean Curd Fish-Balls Soup $10.00
  • Jin Siu Mai $5.00
  • Pheng Jau $4.50
  • Cha Siu So $5.00
  • Sweet Corn Buns $3.50
  • Sui Mai $5.00
  • Chai Siu Cheong Fun $4.50
  • Chinese Chives Dumplings $4.50
Riccarton House Bistro (sample menu)
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Cakes By Anna $7.50 slice
  • Rocket Salad $5.00
    • good parmesan, local walnuts
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
The Store @ Tai Tapu (sample menu)
  • BREAKFAST TRIFLE $12.50
    • Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
  • Energize & Revitalize $9.50
    • an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Summer Blast $9.50
    • A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
  • Oh Crumbs $12.00
    • seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
  • MUSHROOM CREPES $19.50
    • Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
  • Ice Cream Sundaes $10.00
    • any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
  • PEACH & STRAWBERRY CREPES $17.00
    • Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
Taste Of Egypt (sample menu)
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Mix $12.50
  • Triple $13.50
  • Large $11.00
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Redwood Souvlaki (sample menu)
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • Egyptian Rice/Couscous $3.00
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • 1/2 Dozen Falafel $5.00
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
Cafe Izone (sample menu)
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Add crisp pepperoni $7.00
  • Add sausage $4.50
  • Eggs benedict $18.50
    • Bacon or salmon
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Bacon and egg buttie $14.00
    • Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Little India (sample menu)
  • Tandoori Lamb Salad $14.00
  • Bengali Fish $17.00
  • Lamb Bhuna $16.00
  • Chicken Korma $15.00
  • Tandoori Chicken Salad $13.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Lamb Pasanda $16.00
  • Fish Malabari $17.00
North Avon Fish Fry (sample menu)
  • Bacon and Egg $5.00
  • Tarakihi $5.00
  • Spring Roll / Curry Roll $2.80
  • Chicken Burguer $5.50
  • Falafel $7.95
  • Vegetarian $4.50
  • Fish / Chips-1 scoop $2.40
  • Chicken $8.95
Empire Bar & Izakaya (sample menu)
  • Soba and Miso Cookies $6.00
    • perfect with Sencha
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Maple, sansho and black pepper chicken wings $14.00
  • Hiyayako $12.00
    • Tofu with broccoli, radish and wafu dressing
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Chicken thigh with spicy tomato sauce $7.00
Sushi Express (sample menu)
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Brown Rice Teriyaki Chicken
    • Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • (GF) = Gluten Free
Spencer Park Cafe (sample menu)
  • Fish $3.50
    • per piece
  • Chicken Nuggets $4.00
    • half dozen
  • Chips $4.50
    • per bag
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Hot dog $3.00
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Ruby Rabbit Cafe (sample menu)
  • Pasta of the Day $15.00
    • Winter only
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Tuk Tuk Takeaway

Tuk Tuk Takeaway

location

Address

Bush Inn Centre Riccarton Road & Waimiri Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

03-348-8881

email

Email

None

clock

Opened hours

Monday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Tuesday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Wednesday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Thursday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Friday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Saturday: 11:30AM - 2:00PM, 5:00PM - 10:00PM Sunday: 11:30AM - 2:00PM, 5:00PM - 10:00PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Dinner

Location
Bush Inn Centre Riccarton Road & Waimiri Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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