Baa Baa Black Sheep Espresso in Auckland Menu

Baa Baa Black Sheep Espresso in Auckland has no menu available, but can choose from many other options such as HAMBURGERS or BREAKFASTS from The Happy Kiwi. Dough offers many options including Caprice and Margarita. Mood Kitchen includes a wide range like NAPOLI or MARINARA. Rice only and Rice or noodles + 1 choice (takeaway only) from . Heng Kee Foodstall & Takeaway offers The Food Vault and PLUMBERS BREAKFAST.

Nearby Sample Menus

  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Shrimpy $28.00
    • shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
  • Garlic Pizza Bread $10.50 / $15.00
    • pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
  • Kumara Chips $13.50
    • topped with sour cream
  • Fish Bites & Chips $11.50
    • served with tomato sauce
  • Chicken Nuggets & Chips $10.50
    • served with tomato sauce
  • Kumara Chips $13.50
    • topped with sour cream
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Rustic Chunky Chips $9.5
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Pad Phed (V) $17.50
    • Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Chicken Parmigiana $26.5
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • Cherry tomatoes $2.70
  • Avocado $3.30
  • Herb Crusted Baby Potatoes $8.0
  • Seafood Chowder $16.5
    • potatoes, corn + ciabatta
  • Crumbed Chicken Burger $21.9
    • streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
  • Shared Beef Salad $23.50
    • served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • with confit mushrooms $16.90
  • HALOUMI & ZUCCHINI FRITTERS $19.50
    • kale pesto, soft poached egg, avocado & micro sprout salad
  • w/ wilted spinach $18.50
  • ANGUS BEEF BURGER $22.50
    • sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
  • EGGS BENEDICT SOURDOUGH
  • Free range bacon $7.00
  • Blue Cheese & Pear
  • SCRAMBLED EGGS
  • w/ in-house citrus cured salmon $25.50
  • Onion rings with sweet chili sauce
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chili chicken nibbles “n” chips with aioli $16
  • Fresh beer battered market fish bites with tartare sauce
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Classic ham and cheese toasty
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Prawn twisters with sweet chili sauce
  • Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Seafood Egg Noodle Soup $10.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • LAKSA WITH RICE OR NOODLE $10.00
  • SOY CHICKEN WITH RICE $10.00
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • BBQ DUCK LAKSA $12.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Creamy Mushrooms $16.50
    • on toast
  • Soup of the day $10.50
    • serve with toast
  • Egg on Toast $7.50
    • any style & toast
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Kids Hot Dogs $12.00
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Stir-fried sweet corn with sweet flour $14.00
  • Chengdu style pan-fried egg soup $10.00
  • Pork with chives $12.00
  • Tea tree mushroom with hot and spicy sauce in pot $20.00
  • Cooled white fungus in sweet thick soup $4.50
  • Gong pao pork kidneys $18.00
  • Pork with Chinese cabbage $12.00
  • Beef with onion $12.00
  • Surti-idla (250 grams) $6.00
  • Basundi $3.00
  • Pan kulfi $3.00
  • Behl-puri $6.00
  • Dahi- puri $6.00
  • Khaman (250 grams) $6.00
  • Pani-puri $6.00
  • Vada-pau $5.00
  • Steak & Pepper Pie $3.60
  • Steak Pie $3.20
  • Chicken Pie $3.60
  • Chicken Drumstick $2.00
  • Mince Potato Top Pie $3.60
  • Sausage $1.00
  • Steak & Mushroom Pie $3.60
  • Satay Chicken Pie $3.80
  • Smoked salmon $5.50
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • -Vegetarian $17.00
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Tartines steak fries with house aioli $7.00
  • -Served with soft tacos $19.50
  • Hash brown x 2 $4.90
Baa Baa Black Sheep Espresso

Baa Baa Black Sheep Espresso

location

Address

17 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795864

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
17 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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