Address
17 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
Baa Baa Black Sheep Espresso in Auckland Menu
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Baa Baa Black Sheep Espresso in Auckland has no menu available, but can choose from many other options such as HAMBURGERS or BREAKFASTS from The Happy Kiwi. Dough offers many options including Caprice and Margarita. Mood Kitchen includes a wide range like NAPOLI or MARINARA. Rice only and Rice or noodles + 1 choice (takeaway only) from . Heng Kee Foodstall & Takeaway offers The Food Vault and PLUMBERS BREAKFAST.
Nearby Sample Menus
- CHEESE $3.50
- MUSSEL $1.00
- SNAPPER $4.00
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No 2 $6.00
- 2 FISH ($2 CHIPS ))
- PRAWNS 3FOR$2.00
- BATTERED SAUSAGE $1.20
- EGG $2.00
- SNAPPER $5.00
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Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
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Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
- Extra sauces $1.00
- S.D tomato dip with nuts $4.00
- Rice $5.50
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Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
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Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
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Babaganush (GF) $11.50
- Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
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Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
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Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
- Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
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Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
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Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
- Fried Egg $2.50
- -Add Satay Sauce $3.00
- Wedges (Sour cream 50c) $4.50
- Satay Vegetable $9.30
- Prawn & Vegetables $11.90
- Onion / Sweet Corn / Cheese / Egg / Pineapple / Mushroom / Tomato $0.80
- Steak & Tomato $10.50
- Cashew Nuts $3.50
- BBQ Pork & Tomato $10.50
- Oyster $1.80
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Warm Coconut Risotto $16.00
- with poached rhubarb and almond
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●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
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●Smashed avocado $15.00
- marmite, free range poached eggs, dukkah on toasted kumara sourdough
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Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
- -with bacon $15.00
- -sauce $19.50
- -with House Smoked Salmon $19.50
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Creamy Chicken with Meat
- Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
- Chicken & Meat Fettuccine $12.00
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Hot 'N' Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
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Chilli Paneer
- Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
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Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Meat Balls, Capsicum, Jalapenos, Black Pepper, Black Olives
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Vegetarian
- Tomato Base, Mozzarella, Mushrooms, Garlic, Black Pepper, Onion, Capsicum, Pineapple, Oregano
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Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Hollandaise Sauce, Black Pepper, Tomatoes
- (Pick up only)
- Gluten Free White Vinegar $0.60
-
Fresh Tarakihi $5.90
- Battered
- Salmon Skewers $4.00 each
- Home made Mushy Peas $4.00
- Home-made Fish Cake $2.80
- Home-made Paua Fritter (Chatham Island) $4.80
- Pineapple Fritter $2.00
- Home-made Potato Fritter $0.90
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Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
-
Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
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Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
-
Crying Tiger $19.50
- Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
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Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
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Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
-
Pad Pak $19.50
- Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
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Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
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Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
- Brunch available from 10am.
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Eggs Benedict
- Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
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Pasta of the Day N/A
- Ask our wait staff for todays special
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Sunriser Sandwich $17.90
- Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
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Salt & Pepper Calamari $22.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
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Arancini $12.90
- Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
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Steak Sandwich $24.90
- Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
- B8 Roti Canai with Banana (2 pieces) $12.00
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CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
- B5 Roti Canai with Cheese (2 Pieces) $8.00
- With Chicken Curry $13.00
- SM2 Squid with black bean sauce and pepper $13.00
- With Lamb Curry $15.00
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N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
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SM1 Malaysian Style Fish Curry $12.50
- Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
- Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
- Prawn with Salt Salt, Chilli and Paper $33.50
- Szechuan Pork (Spicy) $22.50
- Cold Boneless Duck Feet with Sesame & Chili (S)$15.00 (M)$20.00 (L)$25.00
- Crispy Skin Roast Pork (20 minutes) $12.00
- Spicy Sliced Pork with Leek $19.50
- Barbecue Pork Fried Rice $16.00
- Squid with Combination Vegetables $25.00
- Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
- Fries Served W Aioli $7.5
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Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
- Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
- Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
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Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- HAM & MUSTARD $3.00
- HAM & PICKLE $3.00
- CHICKEN $3.30
- HAM & CHEESE $3.00
- BACON & EGG $3.00
- CHEESE & ONION $3.30
- WHITE BAG PIE $3.40
- VEGETARIAN $3.00
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Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
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Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
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Small (1 to 2 people) $18
- 6 pieces of sliced fish and 1 prawn
- Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
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Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
- -scallop $10 $16
- Black sesame creme brulee $8
- -pan fried tofu steak (V)
-
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
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Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
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Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Baa Baa Black Sheep Espresso
Phone
093795864
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
17 Swanson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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