Back Alley Espresso Bar in Christchurch Menu

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Back Alley Espresso Bar in Christchurch has no menu available, but can choose from many other options such as Bacon & Eggs or Toasted Muesli from Rocksalt. Arbocafe offers many options including Chili Praline Almonds and Arborista Olive mix. Robbies Bar and Bistro Timaru includes a wide range like Homestyle Breakfast or Eggs Benedict. Dish pickle and Side dish from . Charcoal BBQ offers Pukeko Junction Cafe and Deli and Farmhouse.

Nearby Sample Menus

Pork balls with glutinous rice $4.00
Fish pieces cooked with pickled sour vegetable $30.00
Crispy fried wontons (6) $8.00
Cashew nuts chicken $20.00
Sichuan style twice cooked sliced pork belly $20.00
Slow cooked soya sauce flavoured pork belly $23.00
Spicy string beans with pork mince $18.00
Taro puff $4.50

Extra Meat $3.50
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Vege Falafel $12.90
Shredded Beef $12.40
Chicken Tapa $7.90
Just Salads $11.90
Grilled Vege $11.90
Olives $1.50

Orange Almond Cake $7.90
Preserved lemon chicken with coriander & olives $12.50
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Moroccan meatball with tomato and oregano sauce $18.00
Spanish famous paella (seafood and vegetables) $19.00
Pavlova Roulade with Turkish delight $7.90
Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00

GF $18.00
Summer Blast $9.50
- A blast of flavour with a refreshing combination of mango, passionfruit, orange juice, banana & yoghurt (GF)
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream

-Smoked Chicken With Blueberry Salsa And Brie $11.50
Sausage $4.50
-Bacon And Avocado $11.20
Smoked Salmon $10.00
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
-Gluten Free Options Available
Paninis
Sunday 7.30am - 2pm

Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce

Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Smashed Avocado $5.00
Pork Sausage $3.50

Small Steamed Rice $5.00
Chicken Corn Soup $6.50
Cashew Nuts $5.00
Pottle of Mushrooms $6.00
Roast Pork Mushroom on Fried Rice $11.00
1 Dozen Wontons
Steak Fried Rice $11.00
Chicken Tomatoes on Fried Rice $11.00

Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta

Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
Garlic Crostini $11.50
- Beetroot hummus
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Garlic Crostini $9.00
- Beetroot hummus
French Fries, Japanese Mayonnaise, American Ketchup $8.50
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche

Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Garlic Kebab - 5 pieces per portion $13.00
- Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
Lamb Posht $17.50
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Chicken or Lamb Sagwala $17.50
- Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
Hot Szechwan fried rice $13.00
- Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
Prawns Sagwala $19.00
- A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices

Spicy Pork Don $11.50
Tofu Teriyaki Don $11.50
Pork Katsu Curry Don $12.50
Spicy Chicken Don $11.50
Pork & Chive Gyoza $7.00
Salmon Teriyaki Don $13.50
Chicken Katsu Don $11.50
Prawn Gyoza $6

- or individually - moeraki blue $5.00
Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Medium $17.50

Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Fries $8.50
- Steak or waffle fries served with aioli
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Tomatoes $5.00
Spinach $5.00
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade

Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Salsa Roja $8.00
- w house made yellow corn chips
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua

Back Alley Espresso Bar

Canterbury > Christchurch > Back Alley Espresso Bar

Address

25A Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

Phone

033390071

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed