Back Alley Espresso Bar in Christchurch Menu

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Back Alley Espresso Bar in Christchurch has no menu available, but can choose from many other options such as Bacon & Eggs or Toasted Muesli from Rocksalt. Arbocafe offers many options including Chili Praline Almonds and Arborista Olive mix. Robbies Bar and Bistro Timaru includes a wide range like Homestyle Breakfast or Eggs Benedict. Dish pickle and Side dish from . Charcoal BBQ offers Pukeko Junction Cafe and Deli and Farmhouse.

Nearby Sample Menus

Junior hot dog $7.50
- served with curly fries.
Senior honey chicken $20.50
Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
Ultimate Omelette $16.50
Grilled cheese melt $7.50
Super bird sandwich $17.00

Criss cross potatoes with a chipotle sauce $8.50
Fries with tomato sauce & aioli $7.50
Salad greens with a sweet shallot vinaigrette $6.50
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Sauteed spinach $4.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Wedges with sour cream & sweet chilli $8.50

Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Market fresh soup of the day $9.50
-with garlic prawns $26.50
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
-with grilled chicken $22.00
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Market fresh soup of the day $9.50

Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
No MSG added / Vegetarian and Gluten Free Available
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Chicken Tom Yum Soup $5.00
Thai Spring Rolls (4) $5.00
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown

South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Extra sauces $0.50
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread

Large Platter $38.80
- 36 pieces
Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
Small Club Sandwich Platter $25.50
- 16 pieces
Large Platter $34.50
- 36 pieces
Can be delievered heated or cold to you to heat
Small Platter $25.00
- 14 pieces
Large Platter $39.50
-11 $7.20 pp

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Tator Tots $10
- Smoked Garlic Aioli
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate

Sausages (2) $ 1.50
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Egg $ 1.00
Green Salad $ 4.00

Guasacaca $2.00
- A unique Venezuela version of Guacamole
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Warm Salad $6.00
- Grilled seasonal vegetables
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
House Salad $11.00
Papas Fritas $5.00
- French fries
Chimichurri $2.00
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces

Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Eat your Vegetables $8.00
- Seasonal Selection
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil

BACON $2.60
RED COD 42.40
PLAIN $3.20
EGG $2.50
MEAT PATTIES $2.10
WONTON (doz) $8.20
FAMILY PACK 1 $15.10
- 3 fish,2 hot dogs, 1 1/2 chips
SCALLOPS (DOZ) $15.00

Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Dal tadka $14.50
- Lentils cooked in indian spices.
Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Veg biryani $14.99
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.

The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Gateau du Jour $10.80
Chocolate Fondue $14.80
Ravioli $23.80
- in a pesto cream sauce
Steak Sandwich (Sirloin) $19.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Buendnerfleisch and bread $22.80
Swiss bread and Swiss Cheese $14.80

Back Alley Espresso Bar

Canterbury > Christchurch > Back Alley Espresso Bar

Address

25A Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

Phone

033390071

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed