The Bakehouse Cafe in Auckland Menu

Nearby Sample Menus

Mushrooms, avocado, tomato, potato hash, spinach $3 each
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Tomato braised lentils w vege & herbs $13.5
Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
w fried chicken, bacon, sage burnt butter & maple syrup $17

Bombay Aloo $14.49
- A great potato based heart warming and spicy dish
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Cream of Tomato or Chicken $6.00
Malai Kofta $14.49
- A creamy rich tomato gravy with cottage cheese dumplings.
Masala $16.99
- Fish in a Rich Tomato and Onion Sauce. Fish - Prawn
Vegetarian Manchurian (Dry or Gravy) $13.00
- Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
Chicken or Lamb Biryani $15.00
- accompanied by Raita. A biryani is a rich and aromatic rice dish
Palak Paneer $14.49
- Cottage Cheese cooked in spinach flavoured gravy

Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Steamed or deep fried
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Donburi Combo
-Any Donburi + 420 ml Soft Drink $2.50
Miso Ramen $10.00
- Miso flavoured ramen
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice

Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
Creamed corn N/A
Rocket lettuce salad w aged manchego cheese N/A
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
Mint & white balsamic - Lamb Rack $2.50
Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g

Wasabi Tempura $10.00
- prawn 2 pcs, veggies 8 pcs
Tempura Udon $15.50
Tofu Salad $9.00
- (Green Salad Topping with Tofu)
Vegetable Tempura $10.00
- (Veges 12pcs)
Crunch Roll $13.00
- (Prawn tempura,avocado & Crunch,fish eggs)
Nigiri Party Pack
- Combination Party Pack
Crispy Prawn Don $10.00
- (Crispy Prawn with veggie & Sauce on Rice)
Kids Box $10.00
- (Chicken Teriyaki or Beef, Chicken Katsu, Harumaki, Sushi, Salad, Rice, Miso Soup)

Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Df, gf, no coriander, vegan, contains nuts
Three cheese and rocket scone $5.50
- sea salt butter
Chicken feeds
- chicken, salad from the cabinet, warm bread
Omelette $19.00
- hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Df, dressing contains soy (otherwise gf), contains nuts