The Bakehouse Cafe in Auckland Menu

Nearby Sample Menus

Ginger’s Fish of the Day $27.00
- Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Captain Kidd’s King Prawns $36.00
- Tossed in Garlic Butter or Sweet Chilli Sauce
Broccoli & Cheese Bites N/A
- Broccoli bound with cheese sauce, crumbed & fried
Shrimp Cocktail $22.00
Pate $18.50
- Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
Garlic Bread $4.00
Calamari (Entrée / Main) $18.50 / $30.00
- Squid Rings, Tossed in Virgin Olive Oil and Lemon (garlic is optional)
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger

Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
Prawns $11.80
Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
Scallop with Black Bean Sauce / Squid with Black Bean Sauce / Prawn Meat with Thai Sauce / Scallop with Thai Sauce $23.00
Deep Fried (Chilli Oil)
Chicken Mixed Vegetable & Cashew Nut $16.50

Curry Prawn & Veges $15.00
Bacon / Ham $3.00
Squid / Combination M $11.00 / L $13.00
Egg / Cheese / Hawaiian / Mushroom $3.80
13 $10.00
- 4 Hamburger
Bacon / Steak / Chicken / Fish $4.50
Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
Chicken & Veges / Pork & Veges / Beef & Veges $12.00

Cheese Onion Toasties $4
Chicken Sweet Corn Soup $9
Bami gorang
Deluxe Burger $9
B
- 1 fish, 6 won tons, small chips
Combination Meats Veges $12
7. Pad Thai $15
- Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
Squid Veges $16

Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
Monday - Saturday $35.00
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
Oven Fresh Breads From Our Bakery (V) $12.50
- With eggplant chutney, feta & olive oil /
Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
Ploughman's Platter $25.90
- Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
Senior Citizens $35
Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls

Add Bacon $3.50
Smoked Salmon $22.00
- with cream cheese, red onion and capers
Add Bacon $3.50
Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Salt & Pepper Squid Salad $18.00
- Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
Mussel Fritters $19.50
- Homemade mussel fritters served with salad, lemon & homemade aioli
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce

Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Shoestring fries; garden salad $6.5 each
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0
Breads and dips $10.0
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5

Mango sorbet (vegan friendly) $11
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Saint agur—cows milk creamy blue.
Dark chocolate truffles $7.50
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Pork scotch with caponata, mozzarella & white beans $38
Selection of olives – marinated kalamata & sicilian greens $8

Duck Breast $32.00
- Celeriac, Quince
Sourdough $4.00
- Butter
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Brussels Sprouts $12.00
- Lardons, Miso
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Shoestring Fries $8.00
- House Aioli

The Bakehouse Cafe