Bakers Oven in Auckland Menu

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Bakers Oven in Auckland has no menu available, but can choose from many other options such as ●Fish or -Prawns from Target Thai Takeaways. The Orient Cafe & Restaurant offers many options including Pancake Of French Toast and Free Range Egg in Any Style. Nana Bakery includes a wide range like VEGETABLE PIE or SMOKED FISH PIE. Kumara Chips and Spicy Wedges from . Botany Rd Seafoods offers Genki and 1. Salmon Teriyaki Don.

Nearby Sample Menus

Hot Dog on Stick $2.50
Steak $15.50
Prices ranging from $7.50 - 11.00
Prawn $16.50
Chicken OR Fish $15.50
Egg (no meat) $12.50
Bami Goreng (Noodle) $16.50
SEAFOOD SPECIAL $19.50
- With fish, scallops, prawns, mushrooms & cashew nuts

Batter sausage / Banana fritter $1.80
2 Fish, 1 sausage, $2.00 chips $9.00
Seadog $4.00
- With cheese onion
Paua fritter $5.30
- 100%
Fish cake $2.50
American hot dog $4.00
- With cheese onion
Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
Tarakihi $4.30
- Fresh

-combo $17.50
- combo served with chips and 420ml drink
small low carb $9.00
-combo $15.50
- combo served with chips and 420ml drink
lamb burger $7.00
extra jalapenos $1.00
-combo $13.00
- combo served with chips and 420ml drink
-combo $15.50
- combo served with chips and 420ml drink
falafe $10.50

LARGE WHOLE CAKE $32.00
LEMON TART $3.80
PEAR TART $3.20
SAUSAGE ROLL $2.20
VEGETARIAN SANDWICH $4.30
VEGETARIAN SAVOURIES $1.70
CAJUN CHICKEN AVOCADO SANDWICH $5.80
FREYA CHICKEN SANDWICH $5.80

Sea, Sea, Land, Mouth $21.50
Omelette Exhibit ‘B’ GFA $19.00
Carrot Risotto VG $18.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Marcher Muesli GF, VG, DF $13.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Salmon on Herb Waffle $19.50
Black Stack Burger $18.50

Cheese /Bacon / Egg $3.00
Fries- large $9.50
-with chicken $18.50
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
Lasagna $!5.50
- Beef lasagna served with a tomato sauce and salad
Scrambled Eggs $13.50
- on toast
Fish Burger $17.50
- served with a tartar sauce

Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Desserts $12.50
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread

FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
SOY CHICKEN WITH RICE $10.00
PORK CHICKEN OR DUCK ON RICE $12.00
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
CHICKEN LAKSA $10.00
ROAST DUCK WITH RICE $12.00
SEAFOOD LAKSA $13.00
CHICKEN GINGER & CASHEW NUTS $12.00

Small $9.90
Teriyaki Chicken
Medium $12.90
Chicken Katsu
Teriyaki Chicken Lunchbox $12.00
Regular $12.90
No. 3 $13.50
- No.1 + Fish, chips
Chicken Katsu Lunchbox $12.00

Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Soup of the day $8.00
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.

Free Range Egg $4.00
Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
With Sweet Chilli Sauce And Sour Cream $8.50
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
With grilled chicken $16.00
Beef Burger $16.50
- premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
Chicken $4.00
Extra $ 3.00
- upsize

O2 Tuna onigiri $2.50
K1 Chicken or pork katsu $12.00
- deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
7 pcs teriyaki chicken & avocado roll $7.90
50 pc. Party platter $55.00
Tamango (fried egg)
Seawood
For added spice extra $0.50
Tempura prawn

Fresh Salmon $16.00
Large $15.00
Small $12.00
Small $15.00
Beef Teriyaki
Deep Fried Tofu $11.00
Large $15.00
Small $12.00

PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf