Baketown Bakery and Cafe in Auckland Menu

Baketown Bakery and Cafe in Auckland has no menu available, but can choose from many other options such as $10.00 or Butter Chicken from Razeens Fastfood n Takeaways. McDonald's Family Restaurant - Northcote offers many options including Whipped Butter and BLT Bagel. Sushi Gallery includes a wide range like -Chicken Teriyaki or -Seaweed. Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) and Toast & Jam from . Solar Eating House offers Wok N Noodle Bar and Money Bags.

Nearby Sample Menus

  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • Yuca $5.00
    • Cassava wedges
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Roasted Tomato $4.00
  • Housemade museli, yoghurt, fruit $11.50
  • Mushrooms $4.00
  • Hollandaise $2.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Butter naan $3.49
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Chana masala $13.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
  • Rarra lamb $19.99
    • Lamb cooked together in a mince gravy with ginger, garlic and spices
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • CCB $23/$28
    • smoked chicken, spring onion and brie, topped with cranberry sauce
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Seasonal Vegetables $6
  • Kids Steak & Chips
    • with tomato sauce
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • -Or nibbles (2 pcs)
  • -Add crumbed batter $0.70
  • - Half 9 pcs $17.00
  • Fried drum stick & chips + drink $6.00
  • - Half 9 pcs $15.00
  • - Full 18 pcs $29.00
  • - Half 9 pcs $15.00
  • ●Fried chicken
  • Potato fritters $0.80
  • Vegetarian Burger $5.00
  • Ham $2.60
  • Cheese Burger $4.80
  • Fish Cake $2.80
  • Scallops $1.50
  • Hawaiian Burger $4.80
  • Fish Burger $4.80
  • Noodle with young summer radish kimchi $13.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Noodle soup with vegetable $15.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Murgh Makhani Samosas $9.50
    • Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
  • Lamb Seekh Kabab $15.50
    • Lean minced lamb marinated with mixed spices and smoked in the Tandoor
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • Beef
  • Gravy
  • Combo 4 $40.90
    • 10 Pieces of Chicken 20 Golden Potatoes 2 Large Potato Gravy 1.5 Lt Soft Drink
  • Pork $6.00
  • Vegetarian
  • Lamb $6.50
  • -Medium $13.00
  • -Large $17.00
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Al-tang $30.00
    • Fish roe soup
  • Gamjatang $45.00
    • Pork backbone soup
  • Bulgogi $14.00
    • BBQ beef with rice
  • Tomato, Basil, Garlic and Cheese $7.50
  • 1. 5 Chicken Nibbles & Chips $5.00
  • Combo $13.50
    • Curry + Rice + 440ml Drink + 1 Naan
  • 1 Drum & Chips $4.50
  • 4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00
  • Beef mince, tomato paste and cheese $7.50
  • 4. 12 chicken nuggets with $3 chips $10.00
  • 2. 2 Thigh & Chips $8.00
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Rocket lettuce salad w aged manchego cheese N/A
  • Potato trio crab / truffle / mozzarella N/A
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
Baketown Bakery and Cafe

Baketown Bakery and Cafe

location

Address

4/302 Te Irirangi Drive, Flat Bush, Auckland, Auckland, 2013, New Zealand

phone

Phone

092784488

email

Email

None

clock

Opened hours

6 AM to 6 PM (Mon-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
4/302 Te Irirangi Drive, Flat Bush, Auckland, Auckland, 2013, New Zealand
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