Balay Ni Lola in Tauranga Menu

Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
(V) = Vegetarian available / GF= Gluten free available
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella

Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Keema naan $4.50
- Naan filled with minced lamb
Tamarind sauce $3.00
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Pickles $3.00
Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven

Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
Garlic Bread $6.00
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Soup of the Day $11.00
- w/ garlic bread
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream
Creamy Peppered Mushrooms $16.00
- served on garlic bread
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables

The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Toasted Sourdough $7.50
- served with jam and butter
Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
Lamb Ribs $18.50
- with sticky fennel caramel sauce
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad

Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Lamb $45.00
Roast Kumara $0.80
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Drumstick $2.50

Lamb anarkali $17.50
- Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
-Half $11.00
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
Basmati rice
- Plain rice steamed to perfection.
Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.

Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)

Dessert Special P.O.A
- server to advise
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
House Slaw $4
Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Chicken & Avocado Salad $22
- grilled chicken, avocado, red onion, spinach, cashew nuts, house salad mix, with mango dressing & kumara crisps
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce

Cheese stuffed crust $3.90
Chocolate mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Onion rings $3.50
Hash bites $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
5 Spicy chicken wings $6.00
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
-Served with 6 roasted garlic prawns $28.50
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Homemade garlic bread (serves 2) $12.00
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate

Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander

Chips $4.50
- Side of Fries
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.

●Starters
Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
Slice of the day $10.50
- Please ask your waiting staff for today's selection
Prime rump $26.50
- Prime rump steak with a bearnaise dipping sauce
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
Stonegrill tasting platter $26.00
- Serves to people

Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Chocolate and almonds $7.00

Balay Ni Lola in Tauranga Menu

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Balay Ni Lola

Bay of Plenty > Tauranga > Balay Ni Lola

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332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

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