Balay Ni Lola in Tauranga Menu

Balay Ni Lola in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Mount Bistro offers many options including Ora King Salmon and Mushroom Parfait- g/f v. Bikaji Plaza Indian Restaurant includes a wide range like Kachori / Pyaaz kachori or Masala dosa. Chicken Club and Avocado Bacon Supreme from . Wendy's offers CuzzieBro Burgers and The Big Cuzzie Burger (Beef / Bacon).

Nearby Sample Menus

  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Platter to Share (for two people) $36.00
    • tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Eggs Benedict $18.00
    • Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Side fries $7.00
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Garlic naan $3.50
    • Plain flour bread with garlic baked in clay oven.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Papadoms (5pcs) $3.00
  • Lamb pumpkin and mushroom curry $17.00
    • Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
  • All curries served with basmati rice
  • Saag aloo $14.00
    • Potatoes cooked in fresh spinach puree.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Burrito Ranchero $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Buenos Nachos $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • -Tuna $10
  • Age-Squid $13
    • Light battered marinated squid with shichimi mayo and lemon
  • Tofu and Seaweed Salad $13
    • Fresh Tofu and Seaweed salad served with miso dressing
  • -Takuan (Japanesh Radish) $5
  • -T-Bay (crispy prawn tempura) $15
  • -Egg $8
  • Chicken katsu $29
    • Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
  • CHICKEN BLACK BEAN SAUCE $11.00
  • (CHOP SUEY - NO NOODLES)
  • COMBO. MEAT FU YOUNG $11.50
  • EGG FRIED RICE
  • BACON PATTIES $1.80
  • 3 POTATO FRITTERS
  • 3 FISH
  • CASHEW NUTS $3.00
  • Oyster $2.75
    • Battered, each
  • Gluten free available
  • Tarakihi $4.80
    • Each
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Sausage $2.00
    • Each
  • Potato fritter $0.95
    • Each
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Paneer Palak $17.50
    • Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • -Rice $3.00
    • White basmati rice
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • -Onion and Tomato Kachumber $3.50
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • Naan $3.00
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Calamari $15.00
    • Crispy calamari with black pepper lemon and mix salad
  • Tandoori Prawn $20.00
    • Prawn marinated in traditional spices and roasted in tandoor
  • -Full $19.00
  • Cardamom Basket $10.00
    • Plain,garlic naan and cheese naan
  • Maharaja Banquet $70.00
    • 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
  • Butter Beef or Lamb $16.99
    • Diced Beef or Lamb cooked in an authentic tomato based thick gravy
  • Vegetarian Banquet $54.00
    • 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Aloo Gobi $16.50
    • Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
  • Lamb Biryani $17.50
    • Plain Basmati rice cooked with lamb, herb, and spices
  • Chicken Nuggets and chips $9.00
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Chicken Tikka $13.50
    • Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
  • Strawberry cheesecake $3.50
  • Cookies & cream mousse $3.50
  • Garlic bread $3.50
  • Chocolate mousse $3.50
  • Large fries $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Ham, Mushroom & Mozzarella $18.50
  • All pizzas are served With traditional Napolitana tomato sauce
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Cheese & Chillis
    • Cheese, jalapenos
  • Tomato & Olives
    • cheese, tomato, olives
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • Veggie Caribbean
    • cheese, cashew nuts, red onion, pineapple, banana
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Cheese Lovers
    • cheese, cream cheese
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Plain Salami
    • Cheese, salami
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Chips $4.50
    • Side of Fries
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Prawn with Cashew Nuts $23.00
  • Salted Pepper Squid $23.00
  • Roast Pork $10.00
  • Chunky Fish & Tofu $18.00
  • Salted Pepper Prawn with Shell $23.00
  • Deep Fried Squid $6.00
  • Braise/Sweet& Sour Whole Fish Seasonal Price
  • BBQ Pork $20.00
Balay Ni Lola

Balay Ni Lola

location

Address

332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075758947

email

Email

None

clock

Opened hours

Mon Closed Tue 11 AM to 2:30 PM, 5 PM to 9 PM Wed 11 AM to 2:30 PM, 5 PM to 9 PM Thu 11 AM to 2:30 PM, 5 PM to 9 PM Fri 11 AM to 2:30 PM, 5 PM to 9 PM Sat 11 AM to 2:30 PM, 5 PM to 9 PM Sun 5 PM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
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