Address
332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
Balay Ni Lola in Tauranga Menu
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Balay Ni Lola in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Mount Bistro offers many options including Ora King Salmon and Mushroom Parfait- g/f v. Bikaji Plaza Indian Restaurant includes a wide range like Kachori / Pyaaz kachori or Masala dosa. Chicken Club and Avocado Bacon Supreme from . Wendy's offers CuzzieBro Burgers and The Big Cuzzie Burger (Beef / Bacon).
Nearby Sample Menus
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
- 3 pcs $5.90
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Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Large $6.50
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
- - Large $6.50
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Pie of the day $15.00
- mashed potato croquette and green pea salad.
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Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
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Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
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Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
- ADD prosciutto $4.00
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Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
- Minimum of 2 people $30.50 Per Head
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Aloo Palak $14.50
- Spinach and potato curry
- -Green Salad $4.50
- Entree
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Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
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Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
- Vegetable Paratha $4.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
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Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Broccolini, nori butter $8.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
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Homemade cheese cake $12.00
- waiter to advise
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Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
- Miniature potato hash bites $9.00
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VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
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French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
- BBQ Ribs $15.00
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Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
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Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
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Oriental Gentleman $18.00
- Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
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Kumara Fries $9.00
- With sweet chili & sour cream
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
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Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
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Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
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Fries* $6.50
- served with aioli + tomato sauce
- Hash Brown $2.50
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
- Tomato $3.00
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Zest Loaf $6.50
- with herb butter + relish
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
- - 2 pieces Inari
- Teriyaki Chicken & Fresh Salmon
- - 4 pieces Surimi & Pickle
- 8PC. MAYO OR CHILLI $9.00
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- Teriyaki Chicken Lovers $19.90
- - 4 pieces Smoked Salmon & Double Avocado
- Bacon $4.00
- Hash brown $2.00
- -kids size $8.00
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Mushroom $3.00
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
- -Tomato, avocado, lettuce, and brie cheese $13.00
- -Avocado $3.50
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Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
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Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
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Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
- -Add middle cut bacon $3.50
- Budget Beauty $19.90
- Fresh Salmon Nigiri
- - 10 pieces Fresh Salmon Nigiri
- From $3.20
- Vegetarian Sushi
- - 4 pieces Smoked Salmon & Avocado
- 1PC. $2.50
- 8PC. JUMBO $11.70
Balay Ni Lola
Phone
075758947
Opened hours
Mon
Closed
Tue
11 AM to 2:30 PM, 5 PM to 9 PM
Wed
11 AM to 2:30 PM, 5 PM to 9 PM
Thu
11 AM to 2:30 PM, 5 PM to 9 PM
Fri
11 AM to 2:30 PM, 5 PM to 9 PM
Sat
11 AM to 2:30 PM, 5 PM to 9 PM
Sun
5 PM to 9 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Dinner
332 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Asian Menus
- Bay of Plenty Asian Menus