Bali Star in Auckland Menu

BALI STAR MENU BALI STAR MENU
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Beef Rendang $13.00
  • Gado Gado $11.00
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Corn Fritters $8.00
  • Special Chicken Wings $6.00

Nearby Sample Menus

  • Vada pao $4.00
  • Mix kulcha $6.00
  • Samosa chaat $6.00
  • Paneer cutlet $1.50
  • Small $4.00
  • Puri $1.00
  • Paneer paratha $7.00
  • Aloo paratha $6.00
  • -Combination Meat $11.50
  • N° 3 Special $5.00
    • 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
  • -Combination Meat $11.50
  • Fish Cake $2.00
  • Chicken Nuggets / Won ton $0.70
  • Sausage $1.10
  • N° 2 Special $15.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • -Combination Meat $11.00
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • See our dessert board for today’s choices or try the $14.00
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Replace to garlic naan $1.00
  • Popadom (3pcs) $2.50
  • Plain rice $2.50
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Burek $12.50
    • a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Flat White $4.00
  • Chips $7.00
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • Warm scallop and bacon salad $18.50
    • served with sliced banana
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Garlic bread $6.50
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Dessert of the day
    • Please ask
  • Spare ribs peking sauce on rice $10.00
  • Fried rice, noodles, vegetable $1.50
  • Scallop $1.80
  • Pork $8.50
  • Crab stick $1.20
  • Steak $2.50
  • Tomato & egg $2.50
  • Pork with vegetables $9.00
  • Eggs Benedict $16.50
  • Toast and preserves $6.50
  • Salt and Pepper Prawn Salad $19.50
  • Grilled Salmon Salad $19.50
  • Porridge $12.50
  • Vero Granola $12.50
  • Free range eggs omelette $15.50
  • Soup of the day $12.50
  • Toasted bagel with:
  • Scrambled eggs & toasted ciabatta:
  • -grilled tomato, chorizo and bacon $20.00
  • -grilled tomato & avocado $15.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Salmon (2 pieces) $5.00
  • Smoked salmon (benedict) panini $10.50
  • B.L.A.T $9.50
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Snapper $42.00
  • Scallop $2.20
  • Sashimi S $9.00 L $17.50
    • Raw
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Combos
  • Chicken (Fresh Breast Meat)
  • Egg foo yung $16.00
  • Black pepper lamb with veg in sizzling plate $18.00
  • Stir-fried pickled beans with minced meat $16.00
  • Shredded pork with chilli $16.00
  • Stir-fried pork intestines with green pepper $20.00
  • Stir-fried green beans with pork mince $16.00
  • Egg fried rice/noodle $10.00
  • Deep-fried squid with salt & pepper $18.00
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Vegetable udon $9.90
    • Noodle and vegetables
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Seaweed salad $4.00
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • Battered fish / crab meat / prawn $2.00
  • -Vegetable 10 pcs $7.50
  • Chicken teriyaki $13.90
    • Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
  • CHICKEN $6.00
  • WONTON $9.00
  • HOKI $3.00
  • DEEP FRIED CHOCOLATE BAR $3.00
  • PRAWN TWISTER $1.50
  • WONTON NOODLE $9.00
  • POTATO FRITTER $0.80
  • STEAK $5.80
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Tuna & cucumber
  • Prawn Tempura
  • Vegetables
  • Prawn Tempura $2.20
  • BBQ Eel, Fish Tempura $2.50
Bali Star

Bali Star

location

Address

Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

093790027

email

Email

None

clock

Opened hours

10:30 AM to 6 PM (Mon-Sat), 11 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating

Location
Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand
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