Bali Star in Auckland Menu

BALI STAR MENU BALI STAR MENU
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Beef Rendang $13.00
  • Gado Gado $11.00
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Corn Fritters $8.00
  • Special Chicken Wings $6.00

Nearby Sample Menus

  • Pineapple Fried Rice $19.50
    • A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
  • Private Dignity $19.90/$22.90/$23.90
    • Choice of meat stir-fried with water chestnut, vegetable, chilli paste and cashew nuts (B.C.P/Roasted duck or lamb/Prawns)
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • Black and Beauty $14.00
    • Pork and vegetable stir fried with oyster sauce and tasty ingredients
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Secret Sea Treasure $22.90
    • Squid stir-fried with spicy sauce, basil leaves and vegetable
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Tom Yum $8.50/$10.50/$14.00
    • Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Cucumber and coriander raita
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Naans and Roti $ 3
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Combination Meat $13.00
  • Prawn, Veges & Cashew $14.80
  • A $25.00
    • Chicken Fried Rice, Sweet & Sour Pork, Vegetable Chow Mein
  • Steak $3.20
  • Sweet & Sour Pork $10.50
  • Steak $4.00
  • ½ Dozen Squid Rings $4.00
  • Steak and Ginger $12.00
  • Black Bean Beef Box $11.50
    • Thin noodles with beef & vegies in popular black bean sauce
  • -Chicken / Beef $11.00
  • -Chicken / Beef $11.00
  • Butter Chicken Box $11.50
    • Thin noodles or rice with chicken in traditional butter chicken sauce
  • -Small $17.00
  • Pork / Lamb / Beef / Chicken S $11 / M $13 / L $17
  • -BBQ Pork $11.50
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • Burrata, caponata, soft herbs $26.00
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Piadina
  • - tomato, basil, mozzarella
  • Gypsy salad, goddess dressing $8
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Piadina $16
  • Fresh Garden Salad $6.90
  • Eye Fillet $32.90
    • 10 oz. angus beef cooked to your choice with peppercorn sauce
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
  • Banana Split / Mud Cake $8.90
  • Fish of the day $10.90
    • Pan fried with cream, wine, garlic, almonds and almond liqueur
  • Mushroom Sauce / Bacon Sauce / Garlic Butter (each) $3.90
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Pork Stir Fry $16.90
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Slow cooked neck of lamb and lamb sweet breads with peas $17.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • LIGHT DISHES
  • Warm croissants with strawberry and Champagne jam $10.50
  • Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
  • Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Lemon Chicken $25.00
  • Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
  • Chilli Beef $22.00
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Kadai Lamb (made to order) $16
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Donut $1.20
  • Oyster $1.50
  • Hot Dog $1.80
  • Sea Burger $3.00
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Hamburger $2.50
  • Sausage $1.20
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • TOFU PAD PRIEW WAN $17.50
    • stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Egg $2.00
  • English Muffin $2.00
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • Fresh Fruit $2.00
  • Bacon $2.00
  • Chicken Udon $12.00
  • Teriyaki Tofu Don $12.00
  • Ebi Tempura Udon $12.00
  • Teriyaki Chicken $12.00
  • Seafood Udon $12.00
  • Chicken Katsu $12.00
  • Chicken Udon $12.00
  • Cocktail size rolls 60 / $65.00
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Cheese pineapple $4.20
  • -Scramble/poached $7.50
  • bacon egg $5.50
  • -Salmon $15.00
  • Eggs Benedict
  • Mushroom $4.20
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Char siu pork & prawn fried rice $9.00
  • Prawn Crackers & chilli salt $6.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
Bali Star

Bali Star

location

Address

Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

093790027

email

Email

None

clock

Opened hours

10:30 AM to 6 PM (Mon-Sat), 11 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating

Location
Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand
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