Bali Star in Auckland Menu

BALI STAR MENU BALI STAR MENU
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Beef Rendang $13.00
  • Gado Gado $11.00
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Corn Fritters $8.00
  • Special Chicken Wings $6.00

Nearby Sample Menus

  • ONE HECK OF A BURGER $10.50
    • chicken, bacon, egg, pineapple, wedges & salad
  • BEEF KEBAB $8.50
    • spicy beef with tabbouleh salad & yoghurt sauce
  • Beef $15.50
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • GOURMET SAUSAGES & BACON $13.00
    • sausages, bacon, potatoes, side of relish, homemade bread
  • STEAK BURGER $4.50
  • Chicken $12.50
  • EGG BURGER $4.50
  • Coming From The Deep Fryer
    • 2 Sticks per/serving
  • Salmon $8.50
  • Scotch Fillet Steak With Butter & Soy Sauce $6.00
  • Garlic $4.50
  • Corn $4.50
  • Tiger Prawns $6.00
  • Seaweed Salad $6.50
  • Chicken Thigh Meat $5.50
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • Mushroom, tomatoes, spinach $3.00
  • Toasted bagel preserves and cream cheese $7.50
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Kumara chips with aioli $7.50
  • -with grilled bacon and side green salad
  • 29. Edamame $6.50
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 1. Chicken Don $12.50
    • Seasoned chicken breasts with pan fried vegetables over rice and miso
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Add an egg $ 3.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Halloumi $5.00
  • Poached Egg $4.00
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Tempura prawn $1.50
  • Kids burger (patty and sauce) $5.00
  • Potato fritter $1.00
  • Hotdog $2.50
  • Kumara chips scoops $5.00
  • Buttered bread (2 slices) $1.50
  • Hawaiian burger $9.00
  • Crumbed scallop $2.30
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Cheega bread (v) $8.90
    • Garlic bread with mozzarella
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Prosciutto crudo $8
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Free-range eggs (2) $5.00
  • Hollandaise $4.00
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Vegetarian Feed $19.00
    • eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
  • Toasted Bagel / 5 Grain / Sourdough $8.00
    • cream cheese & preserves or your choice of 2 spreads
  • Kids Brioche French Toast $11.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Bowl of steamed rice $1.50
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
  • Tom yum ling fish collar vermicelli soup $20.00
  • Bowl of coconut rice $2.50
  • Beef lasagna $9.00
  • Fish R$10.00
  • Fish S$9/M$11/L$13
  • Choice of meats served on potato chips with choice of any 3 sauces
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Super(Chicken/lamb/falafel) $12.50
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Asparagus, roasted almonds, olive crumb $9.50
  • Pistachio ginger crunch $9.00
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Passionfruit sherbert marshmallows $9.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Munster (wash rind), red onion marmalade, France $17.50
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • cypriot burghul (V, GF) $8.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • LARGER DISHES market fish market price
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Chicken Curry with Bones $9.99
    • With rice
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • 2 Chicken Briyani $18.00
  • Chicken Samosa $2.00
  • Korean BBQ Beef/Pork Rice $7.50
  • Ham, Cheese, Pineapple $3.90
  • Chicken Kebab $2.70
  • Ham, Egg & cheese $3.90
  • Fried Chicken thigh $3.50
  • Teriyaki Chicken Rice $7.50
  • Sweet Chilli Chicken Roll $4.80
  • Chicken Tomato Lettuce $3.30
  • BBQ duck basil $20.50
    • Mushroom, market vege, onion, pepper
  • Spring rolls (V) $8.50
    • Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
  • Thai sticky rice $3.50
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Passionfruit & white chocolate cheesecake $8.50
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Bali Star

Bali Star

location

Address

Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

093790027

email

Email

None

clock

Opened hours

10:30 AM to 6 PM (Mon-Sat), 11 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating

Location
Elliot Street, Howick, Auckland, Auckland, 2014, New Zealand
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