Ballroom Cafe at Larnach Castle in Dunedin Menu

Available All Day
Fat chips with tomato sauce and aioli $7.00
Kumara fries with BBQ sauce and aioli $10.00
with bacon and cheese $12.00
Hoki bites with fat chips, tartare and lemon $10.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Castle made soup of the day served with a scone trap $11.00
Additional scone trap $1.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00

Nearby Sample Menus

(meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
Cucumber $4.50
Vegetable Teriyaki $15.00
- served with plain rice
Mixed Seafood Furai $12.50
- prawn fish squid in Japanese panko breadcrumbs
SET 2 $25.00
- Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person
Tempura Udon/Ramen $10.00
Beef Tataki salad $10.00
Katsudon $11.00
- crumbed pork with onion and egg

-Small $15.00
Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
-Vegetarian
Bacon, eggs & chips (GF) $10.50
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
-Medium $17.00
-Large $21.00
The works $8.00

Chorizo chilli dog $12.00
- with smokey onions and chipotle
Black angus beef $12.00
- with chimichurri classico
Pulled pork sliders $12.00
- with crackle & cress
ENSALADA (GF)
BBQ achiote prawn $18.00
Mexican curry fries $5.00
- with cream
ENSALADA
Chipotle chicken $22.00

Tomato, cucumber and feta salad $7.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
Hand-cut fries with aioli $7.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Sautéed peppered cabbage $7.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50

WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
Black Pudding $3.00
BACON & BANANA PANCAKES $18.00
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
BERRY PANCAKES (V) $14.00
Hollandaise Sauce $1.00

Classic Lemon Pepper Chicken & Falafel
Pastrami Beef & Caramelised Onion
Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
Served with side salad. Add fries or wedges for just $3.00
Peri Peri Chicken Salsa
Add roasted chicken to your BLT $15.00
Lemon Sole Fillet in a Crispy Crumb $14.00

37. Roast Pork on Rice $12.00
Egg Fried Rice $8.00
27. Tofu Fried Mix Seafood $14.00
23. Seafood Fried Egg Noodles $13.00
12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
21. Plain Fried Noodles $8.00
Satay Burger (Chicken/Beef) $4.00
Deep Fried Spring Rolls 6/12pc $6.00/$12.00

Straight cut chips $7
- Served with Garlic Aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chef's Special N/A
- Check menu board or ask our staff
BLT $16.5
- With Straight cut chips and aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad

Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Chilli and garlic prawns $13.90
PANCAKES $10.00
- Fresh daily, with fruit yoghurt, fruit salad or maple syrup
Onions $4.00
Vegetables $5.00
Hot roasted vegetable salad $19.90
Lasagne (beef or pumpkin) $19.90
Shrimp Cocktail $8.90

Seafood Fried Noodle $15 Large / $11 Small
Whole Chilli Prawns $25 Large / $14 Small
Chicken Wings Stuffed $14 Large / $10 Small
Sweet and Sour Pork $15 Large / $11 Small
Deep Fried Squid $6.00
Roast Duck (1/4) $8.00
Set Menu for 10 (C) N/A
- Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
Combination Egg Foo Yung $15 Large / $11 Small

3 Works Wedges $8
- Served with melted cheese, sour cream and sweet chili sauce
18 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
47 Kong Foo Chow $15.90
- Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
62 Papadom (5 pieces) $2.50
3 Mamak Chicken/Lamb Soup $8
- A clear soup with vegetables and spices

Tomoto $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Mushrooms $3
Bacon $3
Sausage $3
Spinach $3
Hashbrown $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3

Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Hummus $7.00
- Served with crostini
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Marinated Kalamata Olives $6.00
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta

Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
all curries are served with rice.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.

E13 Garlic Prawn Hot Pot (GF) 418.50
- prawn, garlic, lime juice and lemongrass
Pan Fried Pork Buns
Cashewnut Stir Fry With Chicken
Add Minced Pork $4.00
Roti $5.00
S2 Honey And Lemon Chicken $22.50
- sweet and tangy crispy chicken, served with prawn crackers and som tum salad
E8 Crunchy Pork Belly (GF) $12.00
- with thai vinaigrette dipping sauce
Served With Steamed jasmine Rice
- our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces

Ballroom Cafe at Larnach Castle