Ballroom Cafe at Larnach Castle in Dunedin Menu

SNACK MENU SNACK MENU
  • Available All Day
  • Fat chips with tomato sauce and aioli $7.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • with bacon and cheese $12.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Castle made soup of the day served with a scone trap $11.00
  • Additional scone trap $1.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
LUNCH MENU(Available 10.30am – 3.30pm) LUNCH MENU(Available 10.30am – 3.30pm)
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Beer battered blue cod with fat chips and salad $25.00
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50

Nearby Sample Menus

  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Chicken, bacon & leek pie $22.00
    • done in a puff pastry, served with garlic beans & roast baby potatoes
  • Garlic bread $7.00
  • Panko crumbed calamari $14.00
    • with lemon aioli - or as main with salad and fries $22.00
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Seafood Chowder $19.50
    • An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
  • Roast Vegetable Salad $13.50
    • pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Soup of the day $17.00
    • always vegetarian, served with toasted bread (OR)(v) >>
  • Lambs Fry $23.50
    • Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
  • Blueberry compote $4.00
  • Extra bread $2.50
  • Citrus Baked Salmon $ 22.50
    • A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Available from 11.00am
  • Meals served on rice
  • Karaage Chicken $15.50
    • Crispy, deep fried chicken served with dipping sauce
  • -9 Pieces $18.00
  • - 6 Pieces $11.50
  • Curry Udon $10.00
    • mild vegetable curry udon
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Sukiyaki Beef $13.50
    • stir fried udon with beef and sukiyaki sauce
  • Spicy Chicken $15.00
    • grilled chicken with spicy sauce
  • Mushrooms $2.00
  • Grilled Tomatoes $2.00
  • PLAIN PANCAKES (V) $12.00
    • The best pancakes in town. Served with maple syrup and cream or yoghurt.
  • CHEESE ROLLS (V) 4 for $5.00
    • Comfort food at its finest. ($2.00 each)
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • BERRY PANCAKES (V) $14.00
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • Moroccan Chicken $16
    • with 3 organic salads
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Bircher Muesli $11
    • with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Taste of Tandoor Special Chicken Curry $16.00
    • rustic style light curry with bone, as we eat at home
  • Naan $2.50
    • leavened bread made of refined flour baked in the tandoor
  • Balti $14.00
    • famous dish from birmingham, meat cooked with seasonal vegetables and tempered with fenugreek and ginger
  • Mushroom Mutter $13.00
    • green peas and mushroom cooked tomatoes, spices and herbs
  • Paneer Tikka (5 Pcs) $14.00
    • char grilled Indian curd cheese cubes in a pickle marinade
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Taste of Tandoor Vegetarian Platter $17.00
    • consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • BBQ Pork Egg FOO YONG $14.00
  • Deep Fried Bean Curd with vegetable $14.00
  • Chicken with Seasoned vegetables $15.00
  • Crispy skin Chicken $13.00
    • half
  • Beef Brisket and Tofu $18.00
  • Combination Egg FOO YONG $15.00
  • Gong Bo chicken
  • Beef with Cashew Nuts $16.00
  • ROCKET
    • fennel salad
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Gluten Free Bun $2.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Blue/Brie Cheese $3
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Energy Drinks $5
  • Juices $5
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Pork loin $21.90
    • (with crackling and apple sauce)
  • SAUSAGES, EGGS AND FRIES $10.90
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Toasted Garlic Ciabatta $6.90
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • CONTINENTAL BREAKFAST $12.00
    • Your choice of cereal, plus fruit of the day, toast and juice
  • FISH WITH VEGETABLES $10.90
  • Chilli and garlic prawns $23.90
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Straight Cut Fries $6.00
  • Thai Beef Salad (GF) $18.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
  • Poached Eggs with Hollandaise $12.00
    • On toasted ciabatta, waffles, or gf bread additional
  • - Almonds - choc drizzle
  • Classic Big Breakfast $22.00
    • Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
  • - Mixed berry compote
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • Tuscan Beef Ragu $22
    • Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Marinated Mix $9
    • Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Ballroom Cafe at Larnach Castle

Ballroom Cafe at Larnach Castle

location

Address

145 Camp Road, Otago Peninsula, Dunedin, 9077, New Zealand

phone

Phone

34761616

clock

Opened hours

Mon - Sun: 9.30am to 4.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
145 Camp Road, Otago Peninsula, Dunedin, 9077, New Zealand
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