Hoki bites with fat chips, tartare and lemon $10.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Castle made soup of the day served with a scone trap $11.00
Additional scone trap $1.00
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
LUNCH MENU(Available 10.30am – 3.30pm)
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Beer battered blue cod with fat chips and salad $25.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Extra cream $3.00
Jug Gravy $2.00
Chicken Wrap $19.95
Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Soup Of The Day (check specials board) $10.95
Served with toasted, buttered brown bread
Mash instead of fries/potatoes $2.00
Toast/Bread $2.00
Ice Cream Sundae $9.95
Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Speight's Brew House Salads N/A
All salads served with mixed lettuce leaves and kumara shavings
Brewers Braised Steak $16.00
Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Highland Lamb $19.50
Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
Cavalcade Ribeye $25.00
Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Wedges served with sour cream $13.00
Plus cheese & bacon
Wedges served with sour cream $12.50
Plus cheese
Southern Catch $18.00
Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Prime Ribeye or Surf & Turf $30.90
A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Bacon 1 Rasher $1.80
Soup of the Day $8.90
Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Robbie’s Loaf $7.90
A crusted garlic loaf. A great warm up!
The Scotsman $32.90
Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Popcorn Chicken $11.50
Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Roast of the Day $18.90
A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
Can't Beet a Root $12.50
Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
San Pedro Breakfast Stack $18.50
Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
Chicken Slaw $14.50
Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
Stir fried spicy squid $16.00
-plain noodle $12.00
Barbecued beef & octopus $17.00
Barbecued pork $15.00
Deep fried dumpling $7.00
Bibimbap
a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
Jelly tofu casserole $13.00
available options: beef i pork i chicken i tuna i seafood i kimchi