Address
145 Camp Road, Otago Peninsula, Dunedin, 9077, New Zealand
Ballroom Cafe at Larnach Castle in Dunedin Menu
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SNACK MENU- Available All Day
- Fat chips with tomato sauce and aioli $7.00
- Kumara fries with BBQ sauce and aioli $10.00
- with bacon and cheese $12.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Castle made soup of the day served with a scone trap $11.00
- Additional scone trap $1.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
LUNCH MENU(Available 10.30am – 3.30pm)- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Beer battered blue cod with fat chips and salad $25.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Nearby Sample Menus
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
- Corn & peppers $14.00
-
Pork belly $17.00
- with red onion, crackling & coriander
- Ancho chilli pork $23.00
- Grilled angus beef $13.00
- Chicken chipotle $14.00
- TOSTADAS
- Oueso and jalapeno ouesadilla $9.00
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Roasted eggplant $6.00
- with black bean & corn salsa
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Onion Salad $3.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
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Ham $7.9
- with mustard and organic salad
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
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Moroccan Chicken $16
- with 3 organic salads
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
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Vegetarian $6.9
- with cafe made hummus and organic salad
- Chicken with Cashew Nuts
- Beef Tomato Soup $4.00/$10.00/$15.00
- Deep Fried wontons $5.00
- Jing Du Pork $16.00
- Flavoured Spicy chicken (Hot) $18.00
- Beef with Black Bean Sauce
- Lamb Brisket with Tofu Skin $19.00
- BBQ Pork Fried Rice
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
- SOLE & SALAD $10.90
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Beef Schnitzel (crumbed) $19.90
- with mushroom topping
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Pork Ribs $8.90
- with barbeque sauce
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HOT TOAST $5.00
- Brown or white, with spreads of your choice
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Deluxe burger $16.90
- (chicken or beef) with fries
- Mash & gravy $4.00
- Hot roasted vegetable salad $19.90
- FISH WITH VEGETABLES $10.90
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
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Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
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Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
- French fries, grain mustard mayonnaise $7.00
- Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
- Chef's soup chosen for the day, grilled ciabatta $14.50
- Duck liver pate, crostini, fig & balsamic relish $12.20
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Chicken Karaage $8.00
- Japanese fried chicken
- 11 pm Onwards
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Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
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Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
- All-Day
- - Choc crinkles - blueberry drizzle
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Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
- Green Curry Prawns on Jasmine Rice (DF) $18.00
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
- Sausage $2.00 each
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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
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Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
- Egg $2.00 each
- Bowl of fries $6.90
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Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
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Sandwiches $2.7-$4
- As displayed
- Toasted rolls, cheese, corn, savoury mince $2.50
- Tarts, flans, etc $5.80
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Toasted sandwiches $4.10
- Each fillin $0.9
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Omelette $10.50
- Ham cheese, tomato with salad
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Hot savoury food
- In pie warmer as displayed
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Nachos with salsa, guacamole and sour cream $9.00
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Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
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Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
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Supreme Potato Wedges $10.50
- Comes with Sour Cream & Sweet Chilli
- Coleslaw $3.50
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Mix Platter $14.50
- Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
- 1/2: $19.50
- Side Salad $3.50
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Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
- Mini Spring Rolls per Dozen $5.00
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Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
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Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
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Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
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Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
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Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
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Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
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Chilli Beef $11.50
- Thin egg noodles with beef, fresh vegetables in chili sauce
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Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
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Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
- -add chicken $5.00
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Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
- Saturday & Sunday - 9.30am to 1pm
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Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
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Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
- -With smoked salmon $19.50
- bowl of chips $7.00
- fish burger $18.00
- with chilli & cheese $9.50
- steak burger $18.00
- all day breakfast $17.00
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vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
- -beer battered $26.00
- fish of the day $24.00
Ballroom Cafe at Larnach Castle
Phone
34761616
Opened hours
Mon - Sun: 9.30am to 4.30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
145 Camp Road, Otago Peninsula, Dunedin, 9077, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus