Mornington Tavern in Dunedin Menu

  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Big Breakfast $16.95
    • Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Warm Vegetable Salad $16.95
    • Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Ribeye Steak (~200g) 20.95
    • Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
  • Bowl of fries $6.90
  • Egg $2.00 each
  • Bowl steamed vegetables $5.90
  • Side Salad $5.90
  • Mushrooms $3.00
  • Bacon $3.50
  • Onions $3.00
  • Sausage $2.00 each
  • Onion Rings X4 $2.00
  • Hash Brown $2.00 each
  • Blue Cod fillet $8.00 each
  • Jug Gravy $2.00
  • Aioli $2.00
  • Butter/Garlic Butter $2.00
  • Toast/Bread $2.00
  • Grated Cheese $2.00
  • Mash instead of fries/potatoes $2.00
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Mixed Berry Parfait $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Sticky Date Cake $9.95
    • Topped with a butterscotch sauce, served warm with whipped cream & ice cream
  • Extra cream $3.00
  • Scoop ice cream $3.00

Nearby Sample Menus

  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Available from 10:00
  • Available from 11.00am
  • Beef $11.50
  • Whole Soya SauceChicken $20.00
  • Pork $9.50
  • Roast Pork with crackle $40/Kg
  • Salmon $14.00
  • Chicken egg don $12.90
  • Plain $7.50
  • Char Siu $10.90
  • LAMB SHANKS $25.00
    • Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • RiSOTTO $18.00
    • Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
  • Garlic bread, wedges, pizza, salad and dessert. $32.00
  • Bananarama $25.00 Med / $15.00 Sm
    • Caramel sauce, banana, white chocolate and marshmellows.
  • BBQ Chicken
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce.
  • Small (4 Slices) $15.00
  • Spaghetti Bolognaise $19.50
    • Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
  • Lewinsky
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
  • Fish Bites & Fries $9.00
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Vegetable Moussakka $19.50
    • layers of fried eggplant, zucchini, potato and pajemel sauce served with rice, salad, hummus, jacik, beetroot dip and Turkish bread
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Jacik Dip $9.00
    • thick yogurt, cucumber, garlic and mint with Turkish bread
  • Garlic Bread $8.00
    • melted butter, garlic, parsley and some herbs
  • Lamb Shank $22.50
    • boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
  • Garlic Mozzarella Cheese Bread $9.50
    • melted butter, parsley, garlic and mozzarella cheese
  • Sigara Borek $15.00
    • filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
  • Sila Special $32.00
    • grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
  • Lamb's Fry and Bacon $22.50
    • Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
  • Pork Belly $27.50
    • Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
  • Beef Schnitzel $20.00
    • Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
  • Doorstop Melt $21.00
    • Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • All Day Irish Breakfast $25.00
    • Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
  • Roast $22.00
    • Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
  • -Large $19,00
  • -Small $13,00
  • -Small $13,00
  • -Large $20,00
  • Sweet and Sour Pork $35.00 per person
  • Lemon Fish $35.00 per person
  • Sauteed Fish with Oyster Sauce
  • -Large $20,00
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Egg breakfast $5.00
    • Poached egg on toast
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Add Bacon $4.00
  • Served 9am to 2pm
  • -Cream Cheese And Raspberry Jam $8.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Kids Size $9.00
  • -Bacon $15.50
  • served from 5pm
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • Premium Porterhouse $22.00
    • A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • - 2 Shanks $31.00
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Seafood Chowder $14.00
    • Creamy medley of mussels, smoked fish & calamari.
  • Steak, Eggs & Fries (GF) $22.50
    • Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Coast to Coast $28.50
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Steak, Eggs & Hashbrowns $22.50
    • porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
  • Chicken Pasta (DF) $19.50
    • Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
  • Seafood Chowder $14.00
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • Capricciosa(Small/Medium/Large)Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives. $12/$17.5/$29
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Roast Pork $29.5
    • Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Zorba(Small/Medium/Large) $11/$16.5/$28
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Porto Fino(Small/Medium/Large) $12/$17.5/$29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
  • Malaysian Dahl $8
    • tomato & sambal
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Percik Chicken $14
    • toasted coconut
  • Portuguese Custard Tarts $7
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Steamed Coconut Rice $5
  • Chinese Mushroom Spring Rolls $9
  • Seafood pancake $8.00
  • Jelly tofu casserole $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • Pork fried rice $10.00
  • -noodles $14.00
  • Barbecued pork $15.00
  • Combination fried rice $12.00
  • Barbecued kimchi beef $16.00
  • Stir fried spicy squid $16.00
Mornington Tavern

Mornington Tavern



36 Mailer Street, Dunedin, Otago, 9011, New Zealand








Opened hours

price range






service level





Bar Food



Seating Not Available ,  No Takeaway ,  Serves Alcohol

36 Mailer Street, Dunedin, Otago, 9011, New Zealand
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