Bamboo Garden Cafe & Restaurant in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • SPECIAL BREAKFAST $10.50
    • ( bacon, egg, baked bean with toast )
  • COOKED BREAKFAST $16.90
    • ( egg, bacon, sausage, hash brown, baked bean & mushroom on toast with free orange juice )
  • BREAKFAST DELIGHT $14.90
    • ( egg, bacon, tomato, hash brown, on toast with orange juice )
  • PANCAKES $16.90
    • ( with fresh fruit )
  • EGGS BENEDICT
  • (egg hollandaise sauce with ham or bacon) $16.90
  • ( egg & hollandaise sauce with salmon ) $18.90
  • (egg & hollandaise with mushroom, spinach, avo or tomato) $18.90
  • MUSHROOM ON TOAST $16.90
    • creamy mushroom with garlic on toast
  • B.LA.T $16.90
    • ( bacon, lettuce, avocado, tomato/cheese)
  • OMELETTE $16.90
    • ( cooked with ham & cheese on toast )
  • VEGE BREAKFAST $16.90
    • ( egg, avocado, tomato,2x hash brown, mushroom with toast )
  • FRENCH TOAST $16.90
    • ( With fruit ) or ( With bacon & banana )
  • TOAST SANDWICH $5.00
    • (extra filling 50¢ each ) (ham / bacon /chicken /egg / avo (pineapple /cheese / onion )
  • BIG HASH BROWN $16.90
    • (GIuten Free) ( cheese, onion, potato & ham or shaved chicken breast)
  • BEEF EYE FILLET $22.90
    • ( with salad )
  • SPAGHETTI BOLOGNESE $14.90
    • ( beef minced meat cooked in a flavour some homemade tomato, onion, carrot celery & fresh basil sauce )
  • SPAGHETTI ALFREDO $14.90
    • ( ham & onion pieces cooked in a tempting cream sauce with mushroom and freshly grated parmesan )
  • FISH & CHIPS $13.90
  • SOUP $11.90
    • (pumpkin soup/ creamy mushroom soup/ chicken & sweet corn soup/ leek & potato soup)
SINGAPORE STYLE SINGAPORE STYLE
  • SINGAPORE LAKSA $13.90
    • (egg noodles & rice vermicelli, fish ball & bean sprout served in spicy coconut gravy , garnished with shredded chicken )
  • YOUNG TOFU SOUP $13.90
    • ( fried tofu & vegetables stuffed with fish paste served with noodle / rice noodle )
  • MEEGORENG $13.90
    • ( Indian style fried noodles * choice of chicken / vegetarian )
  • FRIED KUAY TEOW $13.90
    • ( stir- fried noodles with chicken, fish ball & vegetable in egg gravy )
  • SINGAPORE FRIED VERMICELLI $13.90
    • ( with prawns, BBQ pork & bean sprout )
  • WAT TAN HOR $13.90
    • ( rice noodles cooked with crab sticks, fish ball and egg gravy )
  • WON TON SOUP $11.90
  • WON TON FISH BALL $11.90
    • (soup)
  • WONT TON NOODLES $11.90
    • ( dry / soup )
  • WON TON FISH BALL NOODLES $11.90
    • ( dry / soup )
  • FISH BALL & CHICKEN $11.90
    • (soup)
  • BBQ PORK NOODLES $11.90
    • ( dry )
  • WON TON & BBQ PORK NOODLES $11.90
    • ( dry / Soup )
ASIAN HOT MEAL ASIAN HOT MEAL
  • COMBINE MEAL
    • (Serve with rice or noodles) mild beef / sweet & sour pork / Malaysian-curry chicken / butter chicken / potato curry / fried vegetable / chicken black bean sauce (with vege)
  • - 1 topping $11.90
  • - 2 toppings $12.90
  • - 3 toppings $13.90
  • FRIED RICE $8.90
  • FRIED NOODLES $8.90
  • POTATO CURRY $11.90
OTHER MEALS OTHER MEALS
  • PANINI $8.90
    • ( chicken & avocado panini ) ( bacon & egg panini ) ( chicken tandorri panini ) ( ham cheese pineapple panini ) ( vegetarian panini )
  • FILO ( salmon avo / chicken avo ) $8.90
  • CHICKEN MUSHROOM PANCAKE $8.90
  • HAM CHEESE PUMPKIN RICE BALL $8.90
  • QUICHE $8.90
  • PASTA SALAD $10.90
  • BEEF LASAGNE $10.90
  • MACARONI CHEESE $11.90

Nearby Sample Menus

  • Chicken & Chorizo N/A
    • Basil Pesto
  • Choose Your Leaves N/A
    • Baby Spinach / Cos / Mixed Leaves / Rocket / Kale
  • Raspberry Vinaigrette $2.2
  • Agnello $22.5
    • Braised Lamb, Tomato, Baby Spinach, Feta, Red Onion, Anchoïade
  • Amante Del Carne $22.5
    • Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
  • Eggs On Toast $11.5
    • Eggs Cooked Your Way, Toasted Bread
  • Choose Your Pasta N/A
    • Fettuccine / Spaghetti / Penne
  • Mini Egg On Toast $8.5 Each
    • Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
  • Marinara $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
  • Pineapple $15.50
    • Tomato base, pineapple, mozzarella, ham
  • Steak $11.90
    • Tenderised prime scotch fillet, mayo, salad & tomato relish
  • Fish $9.90
    • Grilled fish, mayo, salad & tomato relish
  • Steak Meal $16.50
    • Steak, Egg, Chips, Salad
  • M & M Wood Fired Pizza $12
    • Chocolate sauce, mozzarella, m&m
  • Garlic Bread $6.50
  • Classic Combo $16
    • Classic Burger + Chips + Drink
  • Blanched seasonal greens $4.9
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Side house salad $4.9
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Pepperoni N/A
    • Tomato base, mozzarella, pepperoni
  • Choose Two Curries $9.00
  • Naan / Paratha $2.50
  • M = Medium Size / L = Large Size
  • Veg Frankie $7.50
  • Seafood $12.00
  • -Prawns $12.00
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • 11:30am to 2pm
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Vegetable udon $12.00
  • -Burger with chips & drink Extra $4.00
  • Hash brown $1.40
  • Chips $3.50
  • Snapper $9.00
  • Squid ring $1.50
  • Hoki $4.50
  • Teriyaki chicken udon $13.00
  • All curries served with rice
  • Onion Bhaji $5.00
    • Sliced onion stirred in chick pea flour & deep fried
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • Aloo Mattar (med) $13.00
    • Potatoes & peas cooked together in subtly spiced gravy
  • Keema naan $5.00
    • Stuffed with spiced mince mixture
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add bacon $12.80
  • or add avocado/bacon/salmon $17.50
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • MUESLI $9.80
    • with stewed plums and yogurt
  • QUICHE LORRAINE $6.00
  • Mille Feuilles $5.60
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • Maple syrup $5.50
  • Pear & Almond Tart $3.90
  • Mousse au Chocolat $3.90
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • Petit Coeur d' Amour $4.00
  • Basundi $3.00
  • Sev-puri $6.00
  • Papdichaat $6.00
  • Dabeli (veg burger) each $6.00
  • Khaman (250 grams) $6.00
  • Behl-puri $6.00
  • Vada-pau $5.00
  • Sev-khamani(250 grams) $6.00
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Mixed Appetisers $7.50
    • Chef's special combination of appetiser (1,2,4,5)
  • Gal Ta Kraa Boonchu $13.00
    • Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Green curry with coconut milk and mixed vegetables.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • SCALLOP $2.00
  • ONION RING LARGE $6.90
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • SNAPPER $9.50/$12.90/$15.90
  • 9X HOKI $19.90
  • DORY $6.90/$9.90/$12.90
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
  • Scallop $5.90
  • Gohan $2.50
    • Steamed rice
  • Prawn Ebi $6.00
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana tempura with ice cream
  • Yaki Gyoza $6.95
    • Homemade dumpling 4pcs
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Takowasabi $7.95
    • Marinated raw octupues in wasabi
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Bamboo Garden Cafe & Restaurant

Bamboo Garden Cafe & Restaurant

location

Address

505 Pakuranga Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095345338

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Sat), 8 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Singaporean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
505 Pakuranga Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand