Bangkok in Auckland Menu

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Bangkok in Auckland has no menu available, but can choose from many other options such as Hunger pak or 3 piece pak & regular chips from Central Park Bakery. Spice Bazaar Takeaways offers many options including Aloo Gobhi and Onion Bhaji. Kebab Station includes a wide range like Lamb d/on rice or Scrambled eggs. Spring Rolls(2pcs) and Prawn & Cheese Spring Rolls from . Pearl Garden Dim Sim Restaurant offers Zarbo Everyday and Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff.

Nearby Sample Menus

-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
Free Range Eggs $10
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -

Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
-Add bacon $4.00
-Add haloumi/chicken $4.00
Hemingway full breakfast $22.00
Sauteed portobello mushrooms on toast $12.00
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa

buttermilk fried chicken, mash, gravy $25.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
add chicken $20.00
breads, smoked butter, spread $8.00
martell vsop $13.00
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
beef fat shoestring fries, garlic aioli
green salad, house vinaigrette

Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Caroline bay flounder, seared grapes, capers, parsley $39
Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
Freshly opened oysters on ice $4.5
Asparagus, ‘lardo di colonnata’, crackling $9
Heirloom tomatoes, strawberry, basil $10
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
Farm eighty four tomatoes, local buffalo mozzarella, basil $25

Preserved Veggies / Taro with Pork Belly $25.00
Seafood Tofu Soup $8.00
Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
●Peking Duck
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
-1 Course $48.00
Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
3 Choices of Roast / BBQ Combination $45.00

1. Mixed Vegetable with cashew nuts $13.00
10, Garlic Roti $3.50
Anchovies fried rice $13.50
8. Plain Thosai $3.50
4. Dry Goat Curry (Boneless) $18.00
7. Squid Curry $15.00
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
8. Squid Sambal $18.00

Zinger burger $9.00
- Beef, salad, special homemade sauce
-Burger with chips & drink Extra $4.00
Kumara chips $6.00
Teriyaki donburi $13.00
Curry katsu (chicken or pork) $14.00
Prawn $3.00
Hot dog ( on stick) $2.50
Oyster $2.50

Crab Meat, Salad, Sesame Seeds $10.00
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Chips $4.00
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Seafood Kitchen’s Roti Bread $1.50
- each

Cheese Burger,Beetroot Relish, pickles $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Beer battered terakihi & chips $14.00

No-carb Meat $12.00
Super Burger $5.50
Eggs Benedict
Salmon $13.00
Mix Meat $15.00
Fish Burger $5.00
House Burger $10.50
Steak Burger $4.50

Bar-B-Q Pork Fu Yoong $11.90
Sweet & Sour Chicken $13.90
Egg Fu Yoong $9.00
Curry Roll $2.40
Pork $13.00
Pineapple $2.50
Combination $15.00
Sweet & Sour Prawn $16.00

Baked beans $4.00
Halloumi cheese $5.00
Vegetarian burger $18.00
- moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
Vegetarian waffles $18.00
- wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
Side salad with balsamic dressing $6.50
Big Frolic $20.00
- bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
Add manuka smoked bacon $4.00
Add manuka smoked bacon or grilled halloumi $2.50

Sweet Loaf $4.00
Scones $3.80
Brioche / Almond Croissant $3.50
Wraps / Sandwiches / Panini $9.00
Slices $4.50

Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Avocado smash
Rustic fries
Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
Polenta Chips
Crispy karaage chicken
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg

Bangkok

Auckland Region > Auckland > Bangkok

Address

184, Karangahape Road, Auckland

Phone

0211674262

Email

None

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM