Bangkok in Auckland Menu

Bangkok in Auckland has no menu available, but can choose from many other options such as Hunger pak or 3 piece pak & regular chips from Central Park Bakery. Spice Bazaar Takeaways offers many options including Aloo Gobhi and Onion Bhaji. Kebab Station includes a wide range like Lamb d/on rice or Scrambled eggs. Spring Rolls(2pcs) and Prawn & Cheese Spring Rolls from . Pearl Garden Dim Sim Restaurant offers Zarbo Everyday and Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff.

Nearby Sample Menus

  • Shellfish ravioli lunghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Clasic Kiwi Burger $25
    • Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Burrata, cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
  • Fettuccine Puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Seafood chowder $12
    • Seafood chowder
  • Salami feta $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Banana Pizza $12.50
    • Banana Pizza
  • Penne con Pollo Genovese $19.50
    • With chicken, basil pesto and toasted pinenuts
  • Seafood Platter $28
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
  • King Prawns $18.50
    • Pan fried with garlic, cracked pepper, BBq sauce
  • Bona soup $14
    • vegetable, beef and potato
  • Asparagus(2 skewers) (V) $4.00
  • Beef $4.50
  • Pork $3.50
  • Wakame (V) $5.90
  • Sweet Soy Chck Popcorn $4.90
  • (G)=Gluten free
  • Scallop $4.50
  • Udon $ 8.90
    • beef
  • Special B $28.00
    • Chicken Fried Rice, Steak Chow Mein, Egg Fu Yoong
  • Ginger Spring Onion & Veges $13.50
  • (on white rice) (on fried rice $2.00 extra)
  • Spring Roll (home made) $2.20
  • Chicken $10.50
  • Egg, Pineapple, Onion $0.80
  • BBQ Pork / Combination $4.50
  • Prawn $13.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Bread $2.00
  • (with noodles) (no noodles)
  • Cashew Nuts $4.80
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • B.B.Q PORK $10.50
  • CHEESE & TOMATO $3.80
  • HAM $3.30
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • LEMON FISH $13.00
  • Chicken Vindaloo (hot) $16.00
    • Chicken cooked in vindaloo paste, garnished with coriander
  • Mughlai Paneer Korma $15.00
    • Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Veg Gulnar Biryani $15.00
    • Marinated assorted vegetables cooked with basmati rice on dum & served with raita
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Murgh Kali Mirch $16.00
    • Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Tandoori Non Vegetarian $20.00
    • Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
  • Beef $13.90
  • Sea food $10.90
  • Fresh salmon $12.90
  • Teriyaki chicken on rice $7.50
  • Vege (15 pcs) free miso $10.90
  • 40 pieces party platter $40.00
  • Beef $10.90
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • COURGETTE $4.00
    • sliced courgette - zucchini
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • DOEN-JANG
  • SALAD
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
  • 1 TARAKIHI $4.00
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 FISHCAKE $2.00
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 SCALOP $2.00
  • CHIPS(MINIMUM) $2.50
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • Tomyum Noodle $11.00 /$16.00
    • Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Platter for 2 $14.90
    • combination of few dishes below.
  • CHICKEN MANGO $15.90
    • chicken with indian mango flavored sauces a secret revealed by the chef.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
  • Seafood udon $13.90
    • Noodles and vegetables with seafood
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
  • Katsu don (chicken or pork) $12.90
    • Deep fried chicken (pork) with fried vegetable and egg sauce on rice
  • Teriyaki Salmon / spicy pork / spicy chicken / spicy salmon $1.50
  • Vegetable Salad $11.00
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Choose your favorite sushi for various sizes and option
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Tofu Pudding with taro $8.00
  • Mung bean cake $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Purple rice porridge w/taro ball $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
Bangkok

Bangkok

location

Address

184, Karangahape Road, Auckland

phone

Phone

0211674262

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Dessert Parlour

Location
184, Karangahape Road, Auckland
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