Banzai Sushi in Auckland Menu

BANZAI LUNCH / TAKEAWAY MENU BANZAI LUNCH / TAKEAWAY MENU
  • Chips (V) / Chicken Katsu / Vegetable Kakiage (V) $6.00
  • Spicy Wedges (V) $8.00
  • Deep Fried Crumbed Prawns (5 pcs) $9.00
  • Chicken Katsu and Chips / Tempura Prawns (3 pcs) $12.00
  • V=Vegetarian
BANZAI LUNCH / TAKEAWAY MENU - UDON NOODLE SOUP BANZAI LUNCH / TAKEAWAY MENU - UDON NOODLE SOUP
  • Teriyaki Chicken Udon / Chicken Katsu Udon / Pork Katsu Udon $10.00
  • Seafood (deep-fried crumbed seafood) Udon $12.00
  • Curry Chicken Katsu Udon $11.00
  • Kakiage (tempura vegetable) Udon (V) / Takoyaki (deep fried octopus ball) Udon $10.00
  • Tempura Prawn Down $15.00
  • Grilled Eel Udon $13.50
  • Crumbed Prawn Udon $12.50
  • V=Vegetarian
BANZAI LUNCH / TAKEAWAY MENU - RAMEN SOUP BANZAI LUNCH / TAKEAWAY MENU - RAMEN SOUP
  • Pork Ramen LB $10 / DB $14
    • Pork bone soup with egg pudding, Banzai bbq'd pork belly, and scotch pork on top
  • Pork Miso Ramen LB $10 / DB $14
    • Miso soup with egg pudding, pork mince, Banzai bbq'd pork belly, and scotch pork on top
  • Seafood Ramen LB $10 / DB $14
    • Pork bone soup with egg pudding and seafood (prawn, surimi, and fish nuggets)
  • Kiwi Ramen LB $10 / DB $14
    • Pork bone soup with grilled bacon, ham and egg
  • Vegetarian Ramen LB $10 / DB $14
    • Miso soup with teriyaki tofu, deep fried, vegetable kakiage, and cream cheese
  • LB= Lunch Bowl / DB= Dinner Bowl
BANZAI LUNCH / TAKEAWAY MENU - CHAHAN (FRIED RICE) BANZAI LUNCH / TAKEAWAY MENU - CHAHAN (FRIED RICE)
  • Teriyaki Chicken / Stir Fried Pork Cha Han / Stir Fried Beef Cha Han $12.50
  • Prawn Cha Han $13.50
BANZAI LUNCH / TAKEAWAY MENU - YAKISOBA (FRIED JAPANESE NOODLE) BANZAI LUNCH / TAKEAWAY MENU - YAKISOBA (FRIED JAPANESE NOODLE)
  • Teriyaki Chicken Yakisoba / Stir-Fried Pork Yakisoba / Stir-Fried Beef Yakisoba / Vegetable Yakisoba $12.50
  • Prawn Yakisoba $13.50
BANZAI LUNCH / TAKEAWAY MENU - DONBURI RICE WITH SALAD BANZAI LUNCH / TAKEAWAY MENU - DONBURI RICE WITH SALAD
  • Teriyaki Chicken Donburi / Chicken Katsu Donburi / Pork Katsu Donburi $10.00
  • Vegetable Kakiage Donburi / Teriyaki Tofu Donburi $10.00
  • Deep Fried Seafood Donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball & crumbled salmon
  • Tempura Prawn Donburi (3 pcs) $15.00
  • Curry Chicken Katsu Donburi / Curry Pork Katsu Donburi $11.00
  • Grilled Eel Donburi / Salmon Sashimi Donburi / Teriyaki Salmon Donburi $13.50
BANZAI DINNER MENU - SUSHI + SASHIMI BANZAI DINNER MENU - SUSHI + SASHIMI
  • Sashimi Boat (27 pcs) $45.00
  • Salmon and Avocado Sushi (4 pcs) / Teriyaki Chicken and Avocado Sushi (4 pcs) $6.00
  • Philadelphia Sushi (4 pcs) $6.00
    • Avocado, cucumber, and cream cheese inside, smoked salmon outside
  • Vegetarian Sushi (4 pcs) $6.00
    • Avocado, cucumber, and cream cheese inside, smoked salmon outside
  • Grilled Eel Nigiri (2 pcs) / Fresh Salmon Nigiri (2 pcs) / Beef Tataki (eye fillet) Nigiri $6.00
  • Spicy Tuna Tataki Nigiri (2 pcs) $6.00
    • With chilli mayonnaise / sesame sauce
  • Fresh Salmon Sashimi (9 pcs) / Fresh Tuna Sashimi (9 pcs) $18.00
  • Whitefish Sashimi (Hamachi or snapper) / Fish Sashimi Trio - Salmon, tuna, white fish (3 pieces each) $18.00
  • Beef Tataki with Mixed Green Salad $18.00
    • Eye fillet beef with sesame dressing
  • Spicy Tuna Tataki Salad $20.00
    • Using chilli mayonnaise and sesame sauce
BANZAI DINNER MENU - YAKITORI (GRILLED SKEWERS) BANZAI DINNER MENU - YAKITORI (GRILLED SKEWERS)
  • Prawn / Pork Belly / Chicken Liver / Chicken Wings $6.00
  • Scallop with Roe on / Beef Sirloin $8.00
  • Mushroom / Courgette/Zucchini $5.00
BANZAI DINNER MENU - BANZAI CREATIVE DISHES BANZAI DINNER MENU - BANZAI CREATIVE DISHES
  • -Ramen Noodle / Udon Noodle $4.00
  • Pan fried lamb leg meat with teriyaki mint sauce, rice, and cooked vegetables $20.00
  • Pan fried duck breast meat with balsamic, ponzu, honey dipping sauce, rice, and cooked peas and corn $24.00
  • Soft battered fish fillet on top of deep fried vermicelli $20.00
    • With teriyaki sauce, sesame sauce, and balsamic sauce
  • Spare ribs with green tea / coconut sauce $20.00
  • Meat Shabu Shabu (hot pot) with pork bone based soup (for 2+ people) $45.00
    • Raw beef slices, raw lamb slices, mini pork dumplings, vegetables (mushrooms, lettuce, bean sprouts, wombok cabbage) finished with one choice of ramen noodle, udon noodle or steamed rice
  • Seafood Shabu Shabu (hot pot) with pork bone based soup (for 2+ people) $45.00
    • Prawn cutlet, fish fillet ( salmon, tuna, whitefish), surimi, fish balls/nuggets, vegetables (mushrooms, lettuce, bean sprouts, wombok, cabbage) finished with one choice of ramen noodle, udon noodle, or steamed rice
  • Vegetable Shabu Shabu (hot pot) with miso based soup (for 2+ people) $45.00
    • Fresh tofu, deep fried skin, red bean paste rice ball, vegetable mini dumplings, vegetables (mushrooms, lettuce, bean sprouts, wombok, cabbage) finished with one choice of ramen noodle, udon noodle or steamed rice. Dipping sauce: ponzu sauce and sesame sauce
  • ●Extra Order
  • -Steamed Rice $2.00
  • -Beef or Lamb Slices $8.00
  • -Fish Slices or Prawn Cutlets $10.00
  • -Dumplings, surimi, tofu, fish balls, red bean paste rice balls, or deep fried tofu $6.00
  • -Side Vegetable $4 each
BANZAI DINNER MENU - TRADITIONAL KITCHEN COOKING BANZAI DINNER MENU - TRADITIONAL KITCHEN COOKING
  • Chicken katsu (crumbed deep fried chicken) with rice, salad and pickled cucumber and baby oyster mushrooms $15.00
  • Pork katsu (crumbed deep fried pork) with rice, salad and pickled cucumber and baby oyster mushrooms $15.00
  • Teriyaki chicken with rice, salad and pickled cucumber and baby oyster mushrooms $15.00
  • Sirloin beef fillet on hot plate with beef dressing served with rice and cooked mixed vegetables $20.00
  • Curry chicken katsu (crumbed deep fried chicken) with rice, salad and pickled spicy seaweed $16.00
  • Prawn fried rice with egg and mixed vegetables $16.00
  • Pork fried rice with egg and mixed vegetables / Beef fried rice with egg and mixed vegetables $15.00
  • Prawn yakisoba (japanese fried noodles) with onion and bean sprouts $17.00
  • Pork Yakisoba (fried japanese noodles) with onion and bean sprouts / Beef yakisoba (fried japanese noodles) with onion and bean sprouts $16.00
  • Teriyaki tofu with rice, mixed green salad, and pickled baby oyster mushrooms $15.00
  • Seasoned deep fried japanese tofu with rice, mixed green salad, and pickled baby oyster mushrooms $17.00
BANZAI DINNER MENU - DEEP FRIED FOOD BANZAI DINNER MENU - DEEP FRIED FOOD
  • Seafood Platter with Chips $32.00
    • Three pieces each creamy crab croquettes, cheese filled fish sticks, crumbed prawns, crumbed squid rings, takoyaki balls and crumbed salmon. Dipping sauce: tomato sauce, sweet chilli sauce, and sour cream
  • Vegetable Tempura $14.00
    • Green beans, pumpkin, carrots, kale, mushrooms, and apples, with tempura dipping sauce
  • Prawn Tempura $18.00
    • With tempura dipping sauce
  • Vegetable and prawn tempura $16.00
    • Two prawns and vegetables, with tempura dipping sauce
  • Pan fried japanese prawn dumplings (8 pcs) / Pan fried japanese vegetarian dumplings (8 pcs) $12.00
  • Tempura soft shell crab with sweet chilli sauce and japanese mayonnaise / Tempura squid rings with sweet chilli sauce and japanese mayonnaise $15.00
  • Takoyaki Balls $10.00
    • With takoyaki and japanese mayonnaise sauce, and shaved bonito flakes
  • Chicken katsu with japanese sauce and japanese mayonnaise $10.00
  • Salt and pepper pineapple squid (10 pcs) $14.00
  • Crumbed japanese camembert cheese with lemon curd (3 pcs) $10.00
  • Crumbed prawn with takoyaki sauce and japanese mayonnaise (5 pcs) $12.00
  • Chicken karaage (deep fried chicken pieces marinated in a special sauce) with japanese mayonnaise $12.00
  • Chips with tomato sauce and japanese mayonnaise $6.00
  • Spicy wedges with sweet chilli sauce and sour cream $8.00
BANZAI DINNER MENU - GRILL BANZAI DINNER MENU - GRILL
  • Grilled whole squid $15.00
  • Mussels with mayonnaise, sprinkled with mozzarella (5 pcs) / Mussels with cheese sauce, sprinkled with mozzarella $14.00
  • Oysters with mayonnaise, sprinkled with mozzarella / Oysters with cheese sauce, sprinkled with mozzarella $16.00
  • Grilled pork mince curry with cheese on top of rice/mashed potato $20.00
  • Grilled tofu curry with cheese on of rice / mashed potato (V) $20.00
  • Grilled eggplant with miso pork mince and cheese topping / Grilled eggplant with miso tofu and cheese topping (V) $15.00
  • V=Vegetarian
BANZAI DINNER MENU - SALADS BANZAI DINNER MENU - SALADS
  • Pickled baby oyster mushrooms (V) $8.00
  • Pickled seaweed (V) / Pickled spicy seaweed (V) / Cooked in lightly salted edamame (green soybean in shells) $5.00
  • Mixed green leaves with tuna and avocado $16.00
    • With ponzu and sesame / mayonnaise dressing
  • Steamed broccoli with japanese sesame/mayonnaise sauce (V) $8.00
  • V=Vegetarian
BANZAI DINNER MENU - HIGHLIGHTED VEGETARIAN DISHES BANZAI DINNER MENU - HIGHLIGHTED VEGETARIAN DISHES
  • Vegetarian Sushi Roll (4 pcs) $6.00
  • Vegetable shabu shabu (hot pot) with hot miso soup (for 2+ people) $45.00
    • Fresh tofu, deep fried tofu skin, red bean paste rice balls, vegetable mini dumplings, vegetables (mushroom, bean sprouts, lettuce, wombok, cabbage), finished with one choice of ramen noodle, udon noodle, or steamed rice
  • Teriyaki tofu with rice, salad, and pickled baby oyster mushrooms / Seasoned deep fried tofu with rice, salad, and pickled baby oyster mushrooms $15.00
  • Vegetable tempura $14.00
    • Green beans, pumpkins, carrots, kale, mushrooms, apples, with tempura dipping sauce
  • Pan fried japanese vegetarian dumplings (green skin) 8 pieces $12.00
  • Deep fried crumbed japanese camembert cheese with lemon curd (3 pieces) $10.00
  • Chips with tomato sauce and japanese mayonnaise $6.00
  • Spicy wedges with sweet chilli sauce and sour cream $8.00
  • Mushroom yakitori (skewers) / Courgette/zucchini yakitori (skewers) $5.00
BANZAI DINNER MENU - DESSERTS BANZAI DINNER MENU - DESSERTS
  • Banana tempura with two scoops of vanilla ice cream $8.00
  • Two scoops of green tea ice cream with sweetened frozen fruit $10.00
    • Apple, banana, kiwifruit, and strawberry
  • Two scoop black sesame ice cream with sweetened frozen fruit $10.00
    • Apple, banana, kiwifruit, and strawberry
  • Dessert Combo $14.00
    • Two japanese sticky rice ice cream balls (yukimi daifuku), one scoop green tea ice cream, one scoop black sesame ice cream, one scoop vanilla ice cream, and sweetened frozen fruit (apple,banana, kiwifruit, and strawberry)
EXTRA ORDER EXTRA ORDER
  • Steamed Rice / Sweet Chilli Sauce / Sour Cream / Salad Dressing / Mayonnaise $2.00 each

Nearby Sample Menus

  • 56. Fish (Hoki) $3.30
  • Large $13.00
  • (One Size Only)
  • 49. Chicken Won Ton (One Dozen) $10.00
  • 72. Cheese Burger $4.00
  • Small $11.00
  • Small $13.00
  • Satay Chicken + White Rice $15.00
  • Chicken Tikka Masala $13.00
  • Veg Schezwan Fried Rice (Hat) $10.00
  • Kadhai Chicken (medium ) $13.00
    • pieces of chicken cooked in onion, tomato, capsicum gravy
  • Dal Makhani $12.00
    • Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
  • Peshwari Naan $4.00
  • Chicken Schezwan Fried Rice $11.50
  • Sagwala Chicken $13.00
    • chicken with spinach
  • Chicken Korma $13.00
    • chicken with cashew creamy gravy
  • daily from 12pm
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • with bacon $19.90
  • Soup of the Day $10.50
  • with salmon $12.90
  • Avocado & Feta Smash $14.00
  • Soup of the day & bread $11.90
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • 14" Large / 18" XL
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Sesame $2
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Paua Fritter $2.50
  • BBQ Pork Fried Rice $12.50
  • Fish Cake $2.50
  • Combination Fried Rice $14.50
  • Donut $1.50
  • Corn Fritter $2.50
  • 1/4 Crispy Chicken $5.50
  • Won Ton (1 Doz with Sauce) $9.00
  • Turkish Pide Garlic Bread $9.00
  • Mahy Farmed Lamb Rump $36.00
    • Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Roast Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Medium Size $3
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Small Size $2
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Jumbo Size $5
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • GF Bread $1.00
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Kids Platter $6.00
    • with fruit & cheese toast
  • Sides $7.00
    • fries with aioli
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Caramelita $14.00
    • Vanilla ice-cream, salted caramel sauce, almond praline
  • Polenta fries $9.00
    • Truffled cheese
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Roasted mushrooms $7.00
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Soup of the Day $10.50
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Fish Meal $11.00
    • 3 Fish, chips, salad & bread
  • Steak $4.90
  • Cheese/Ham/Mushroom $2.40
  • Fish $3.50
  • Bacon-Egg $3.50
  • Steak-Egg $5.40
  • 1/2 Chicken and Chips $10.50
  • Steak-Egg $5.50
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Japanese Wholemeal Noodles (GF) ( LC) $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • ●Pad See U (GF) (LC)
    • Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
  • -Meat $14.00
Banzai Sushi

Banzai Sushi

location

Address

379/213 Symonds Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0093774014

email

Email

None

clock

Opened hours

Mon 9 AM to 9:30 PM Tue 9 AM to 9:30 PM Wed 9 AM to 9:30 PM Thu 9 AM to 9:30 PM Fri 9 AM to 9:30 PM Sat 9 AM to 9:30 PM Sun 5 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Cash

Location
379/213 Symonds Street, Auckland, Auckland, 1010, New Zealand
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