Address
111A, Riccarton Road, Riccarton, Christchurch
Bao Bar in Christchurch Menu
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BAOGER-
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
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Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
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Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
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Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
BAORRITO-
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
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Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
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Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
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Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
BAOCE-
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
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Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
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Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
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Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
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Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
BRING TO THE STREET- Bao Tasting Plate $28.00
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Fried Tofu $5.50
- Vietnamese tamarind sauce
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
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Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
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Cheesy garlic Bao bread $5.50
- Basil pesto
- Salad of the Day $6.50
- Kumara crisps, Cumin salt $6.50
- French fries, Aioli, Ketchup $6.50
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Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
- Add ice cream $2.00
EXTRA- Meat $3.00
- Rice $2.00
- Spiced corned egg $2.50
Nearby Sample Menus
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
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Fish and chips $15.00
- Beer battered fish of the day served with a side salad
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Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
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Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Fresh fruit salad with granola $8.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
- French fries with garlic aioli $7.00
- Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
- "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Tofu Salad $10.00
- Cold Flour Noodles $12.00
- Spicy Dough Flake Soup $13.00
- Bi-bim-bap in Hot Stone Bowl $15.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
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Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
- Spicy Sliced Raw Fish and Steamed Rice $15.00
- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Shredded Pork with Hot Sweet and Sour Sauce $16.00
- Stewed Beef Brisket in Hot Pot $16.00
- Beef with Seasonal Vegetables $16.00
- Spicy Beef on Sizzling Plate $16.00
- Deep Fried Garlic Pork Sparerib $16.00
- Stir Fried Shredded Pork with Pickled Vegetables $16.00
- Venison with XO Sauce $28.00
- Si Chun Style Pickled Vegetables $6.00
- Salad $6.00
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel $9.90
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo $15.90
- Drinks and chips
- Onion Rings $9.00
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Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
- Eggs** $4.00
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Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
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Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
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Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
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Pacifically Speaking POA
- Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
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Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Omelette 3 $15.50
- eggs served with your choice of fillings
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
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Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
- Charred peach, toasted purple walnut & cress $6
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Devonport chocolates (6) $13 (12) $22
- flavours change regularly
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Pie floater $18
- home made pie, mash, mushy peas, jus
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Fish & chips $18
- fries, tartare, tomato relish, side salad
- Wedges with tomato relish $9
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
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Ice cream of the week $8
- house made ice cream, flavours change regularly
- Steak and Cheese N/A
- Turkey & Ham N/A
- Chicken Classic N/A
- Chicken Teriyaki N/A
- Cheesy Garlic Toasties N/A
- Thousand Island N/A
- Flatbread N/A
- Subway Club N/A
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
- BBQ Pork $11.50
- Pineapple Fritter $1.00
- CHicken $10.50
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3 Bees Satay on steamed Rice $11.90
- Combination Meat, Prawn, Cashew Nuts;
- Bacon $4.20
- Hawaiin (with egg) $3.90
- Combination $10.50
- Meat $3.00
- Karaage Chicken Salad
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Tuna
- 10pcs
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Sashimi Combo
- 15pcs
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Salmon
- 10pcs
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Prawn Tempura
- 6 prawns
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Tempura Platter
- 2 prawns, 6 assorted tempura
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Fries (GF) $6.00
- With aioli
- Plain $3.50
- Chicken $5.00
- Chicken Satay $5.50
- Double Meat $4.50
- Cheese and Pineapple $4.00
- Salmon $6.00
- Mushroom $4.00
- Gurnard $4.00
- Mince Pie
- Stuff Sausage $2.20
- Lamb Pie
- Each $4
- Sausage Rolls $2.20
- Cottage pie
- Each $3.90
- Steak & Pepper
Bao Bar
Phone
33435588
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fusion , Street Food
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Free Wifi , Serves Alcohol , Child-friendly
111A, Riccarton Road, Riccarton, Christchurch
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Fusion Menus
- Christchurch Street Food Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Fusion Menus
- Canterbury Street Food Menus