Address
111A, Riccarton Road, Riccarton, Christchurch
Bao Bar in Christchurch Menu
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BAOGER-
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
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Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
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Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
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Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
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Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
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Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
BAORRITO-
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
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Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
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Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
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Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
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Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
BAOCE-
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
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Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
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Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
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Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
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Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
BRING TO THE STREET- Bao Tasting Plate $28.00
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Fried Tofu $5.50
- Vietnamese tamarind sauce
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
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Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
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Cheesy garlic Bao bread $5.50
- Basil pesto
- Salad of the Day $6.50
- Kumara crisps, Cumin salt $6.50
- French fries, Aioli, Ketchup $6.50
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Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
- Add ice cream $2.00
EXTRA- Meat $3.00
- Rice $2.00
- Spiced corned egg $2.50
Nearby Sample Menus
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Feta $1.50
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Coleslaw
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
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MARKET FISH pd
- served with seasonal spring produce
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BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
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ORANGE CREME BRULEE $12.00
- biscotti
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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SICHUAN SQUID $18.00
- green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
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JALAPEÑO CHEESE DIP $18.00
- crusty bread
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
- Garlic pita bread $4.50
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Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
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Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
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BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
- French fries $8.90
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Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
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Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
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Kashmiri Pulao $5.00
- Rice cooked with dry fruits
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Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
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Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
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Butter Naan $3.00
- (Naan bread brushed with butter
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Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
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Cheese Naan $4.50
- Naan bread stuffed with grated cheese
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Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
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Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
- Seasoned seaweed steam $0.30
- Karaage don $13.50
- Fresh salmon 6P $12.00
- Gyu don large $14.50
- Croquette curry $13.50
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Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
- Inari (2P/1P) $4.00/$2.50
- Karaage curry $13.50
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
- Bacon $3.00
- Chicken, Spinach, Pine nut, and Pesto
- Sticky Date Pudding with Vanilla Ice Cream
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
- House made Spring Rolls with Dipping Sauce $10.00
- 24. Beef with Satay Sauce $14.00
- 70. Bami Goreng (Curry) $11.00
- 3. Lemon Chicken
- 11. Chicken with Ginger and Spring Onion $13.00
- 74. Singapore Fried Rice Noodles $12.00
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76. Kanpung Chicken $19.00
- Battered chicken stir-fried in a delicious spicy garlic sauce
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80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
- 58. Vegetarian Delight $12.00
- Mince and Cheese Pies
- Butter Chicken
- Chicken and Satay
- Bacon and Eggs Pies
- Steak and Mushroom
- Steak and Cracke
- Mince Pies
- Chicken, Corn & Plum Sauce Quiche
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Bombay Aloo $16
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
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Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
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Chicken Jhal Frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
- Kechumber $4
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Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
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Chicken Corn Masala $19
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Prawn Malabari $21
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
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Lamb Or Beef Bhuna $19.50
- Medium moist cooked with tomatoes and onions.
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
- Oven warmed olives with mint (V)(GF)(DF)
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
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TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
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TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
- Polenta chips with chilli sauce $7.00
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CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
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COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
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Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
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Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
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Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
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Market Fish $39.50
- Changes frequently depending on the weather and how the fishing is progressing out there
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Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
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Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
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Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
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Diavola $24.50 / $34.50
- Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
- Sandwiches - Pork $6.90
- Quarter $6.50
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Sandwiches - Chicken $6.90
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Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
- Roast pumpkin $0.90
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BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
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Flat Bread $7.50
- Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
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Garlic Bread $7.00
- New York recipe. A quick way to start your meal.
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Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Indian $22.50 / $32.50
- Butter chicken with nuts and a swirl of yogurt sauce.
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Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.
- Iced Coffee $6.00
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Rogan Josh (Lamb/Chicken/Beef )
- Boneless chicken cooked in a mild creamy sauce with fried onion, tomato, capsicum and garlic
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Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
- -Chicken Dishes M $8.00 / F $14.00
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Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
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Plain Rice $2.00
- Basmati steamed rice
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Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
- Cheese Naan $3.50
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Chicken Pakoras (6pcs) $4.90
- Tender chicken piece dipped in chick peas batter and then deep fried
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Toasted Sandwiches $0.50
- Extra filling add
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Bao Bar
Phone
33435588
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Fusion , Street Food
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Free Wifi , Serves Alcohol , Child-friendly
111A, Riccarton Road, Riccarton, Christchurch
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Fusion Menus
- Christchurch Street Food Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Fusion Menus
- Canterbury Street Food Menus